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The Crossing

American

25-40 min
7823 Forsyth Blvd (NaN mi)
More Info

Open Hours

Monday
11:30 AM-1:30 PM
Tuesday
11:30 AM-1:30 PM
Wednesday
11:30 AM-1:30 PM
Thursday
11:30 AM-1:30 PM
Friday
11:30 AM-1:30 PM
Saturday
5:00 PM-10:00 PM
Sunday
Closed

Lunch Menu

Starters

Soup

Today’s creation in a small bowl.
$6.00
0

Classic Caesar

Chopped romaine, parmigiana-reggiano, croutons.
$6.00
0

Mixed Greens

Granny smith apples, vinaigrette, honey.
$6.00
0

Romaine Salad

Creamy blue cheese, tomato, onion, bacon.
$6.00
0

Entree Salads

Classic Caesar

Romaine, parmigiana-reggiano, croutons
$12.00
0

Field Greens

Mixed vegetables, red onions, lemon, extra virgin olive oil.
$12.00
0

The Crossing’s Beet Salad

Goat cheese, pine nuts, sherry, pesto.
$14.00
0

House Made Pastas

Spaccatelli

Grass-fed beef ragu alla bolognese.
$14.00
0

Rustic Torchio

Gulf shrimp, brandy, tomato, light cream sauce
$17.00
0

Garganelli

Roasted chicken, peppers, herbs, mushrooms.
$14.00
0

Mafalde–

English peas, prosciutto di Parma, sweet cream
$14.00
0

Tagliolini

Sauteed mushrooms.
$18.00
0

Sandwiches

Grass-Fed Cheddar Burger

Horseradish romaine slaw.
$14.00
0

Maryland Blue Crab Cake

Arugula, sambal aioli.
$14.00
0

Grilled Chicken

Apple-wood smoked bacon, cheddar, pesto-ranch slaw.
$14.00
0

Entrees

Grilled Chicken

$18.00
0

Missouri Trout

$18.00
0

Gulf Shrimp Scampi

$24.00
0

Maryland Blue Crab Cake

$18.00
0

Wild Yellow-Fin Tuna

$26.00
0

Sea Scallops

$26.00
0

Drinks

Brewed Iced Tea

$3.00
0

Soda

$3.00
0

Blueprint Coffee & Espresso

$4.00
0

Davidson’s Organic Hot Tea

$4.00
0

A La Carte Menu

Soup of The Day

Chef’s selection.
$12.00
0

Roasted Beet Salad:

Creamy goat cheese, mascarpone, toasted pine nuts, shallots, sherry vinegar.
$15.00
0

Mixed Green Salad:

Granny smith apples, herbs, toasted almonds, lemon, truffled honey.
$12.00
0

Romaine Salad

Creamy blue cheese, bacon lard-on, diced local tomato, sweet red onion.
$14.00
0

Arugula Salad

Spanish anchovies, roasted peppers, orange supreme, pecorino Romano cheese, poppy seed dressing.
$18.00
0

Spanish Octopus

Saffron-sweet onion sauce, potato, peas, arugula, aged balsamic.
$22.00
0

Gulf Shrimp Ragu

Missouri purple polenta, zucchini, sherry, tomato.
$20.00
0

Tagliolini

King trumpet mushrooms, parmigiano-reggiano.
$22.00
0

Tagliatelle

Ragu alla Bolognese - grass-fed beef
$18.00
0

Stracci

Texas wild boar ragu, arugula, castelvatrano olives.
$18.00
0

Egg Raviolo

Three cheese, lemon, chilli flakes, ramp sauce.
$20.00
0

Mint Tagliatelle

Lamb ragu, green peas, fennel, lemon, pecorino Romano.
$22.00
0

Grilled West Coast Steel-Head Salmon

Baby arugula, zucchini, squash, relish.
$38.00
0

New Zealand Lamb Chops

Crushed Yukon gold, carrots, zucchini squash, lamb jus.
$38.00
0

East Coast Yellow-Fin Tuna

Parsnip puree, roasted mushrooms, beurre rouge.
$37.00
0

St. George’s Bank Scallops

Crushed potatoes, warm romaine, shiitake mushrooms, lemon truffle sauce.
$38.00
0

Creek-Stone Beef Tenderloin

Pomme puree, asparagus, roasted cauliflower, rossini, sauce bordelaise.
$42.00
0

Double Star Farms Roasted Chicken

Roasted local potatoes, melted leeks, mistake mushrooms, pan jus.
$34.00
0

New Zealand Venison

Crushed potatoes, broccoli, salsify, portobello mushrooms, port wine reduction.
$40.00
0

Desserts

Seasonal - Special

Beet Zeppole

Goat cheese pastry cream, beet juice glaze, candied pine nuts, basil coulis.
$10.00
0

Strawberry Shortcake

Strawberry whipped cream, strawberry glaze, fresh mint, macerated strawberries.
$10.00
0

Warm Chocolate Torte

Flour-less chocolate cake, vanilla bean ice cream.
$10.00
0

White Chocolate Bavarian Creme

Blueberry compote, pistachio coulis, pistachio meringue, blueberry sorbet.
$10.00
0

Lemon Cheesecake

Vanilla shortbread crust, sweet sauternes marinated berries, blackberry sauce, candied lemon zest.
$10.00
0

Caramel Pot De Creme

Whipped cream, coarse sea salt.
$10.00
0

Fried Apple Pie

Caramelised honey pastry cream, oatmeal cookie gelato, apple glaze.
$10.00
0

Gelato & Sorbet

Selections change seasonally.
$10.00
0

Cheese Plate

$18.00
0

After Dinner Drinks

Indian Summer

Spiced pear, 43, hot black tea, lemon.
$12.00
0

David’s House-Made Cellos

$10.00
0

Cioccolato Cello Shake

House made chocolate cello, vanilla ice cream.
$14.00
0

Hot Tea

Blue Crane Decaf

$4.00
0

King Crimson

$4.00
0

Keemun Congou

$4.00
0

Peppermint

$4.00
0

Chamomile

$4.00
0

Tulsi Ginger Lemon

$4.00
0

Imperial Green

$4.00
0

Blend 333

$4.00
0

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