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$3.99 Delivery
Breakfast

The Hazel Room

105 added to favorites

25-40 min
3279 SE Hawthorne Blvd (NaN mi)
More Info

Open Hours

Monday
9:00 AM-3:00 PM
Tuesday
9:00 AM-3:00 PM
Wednesday
Closed
Thursday
9:00 AM-3:00 PM
Friday
9:00 AM-3:00 PM
Saturday
9:00 AM-3:00 PM
Sunday
9:00 AM-3:00 PM

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Spare the Utensils, Napkins & Condiments?

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Biscuit Sandwiches

Bacon is my Jam

Scrambled egg, bacon or tofu sausage, chèvre, house jam on our cheddar & green onion biscuit. Served with potatoes (vegetarian option)
$14.50
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The Tofu Stack

Scrambled egg, tofu sausage, cheddar, arugula, onion jam, on our cheddar & green onion biscuit, served with potatoes.
$14.00
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The Tallboy

Scrambled egg, bacon, chicken apple sausage, pulled pork, onion jam, on our cheddar & green onion biscuit, smothered in choice of: bacon red-eye gravy or country mushroom gravy, served with potatoes
$16.50
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Breakfast - Savory

Bee Gee Breakfast

Scratch Tillamook cheddar and green onion biscuit in country mushroom or bacon red-eye gravy, 2 eggs* or chickpea scrumble, choice of bacon, pork sausage, chicken-apple sausage or Tofu sausage.
$15.00
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Maple-Achiote Pulled Pork & Polenta

Giddled polenta, maple-achiote marinated slow-cooked pulled pork, eggs your way, parmigiana, gremolata (gf)
$15.00
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Biscuit & Vegetarian Gravy

Scratch cheddar & green onion biscuit served with house-made country mushroom gravy
$8.50
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Biscuit & Red-Eye Gravy

Scratch cheddar & green onion biscuit served with house-made bacon red-eye gravy
$8.50
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Fall Hash

Seasonal roasted veggies from Talarico's farm stand, potatoes and 2 eggs your way or vegan scramble
$14.50
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Tagine

Tomato, chickpeas, poblano, fennel & onion stewed in Moroccan spices, served with your choice of eggs or vegan scramble, and toast.
$15.00
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Breakfast - Sweet

Gluten-free French Toast

Coconut cardamom bread-pudding style gf toast topped with candied hazelnuts & toasted coconut (gf, vegan)
$11.00
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Brioche French Toast

Bread-pudding style brioche toast with your choice of either powdered sugar & pure maple syrup or tea-infused seasonal fruit compote & whipped cream
$11.00
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Lunch

Grilled Cheese

Chevre & Tillamook cheddar on sour rye.
$7.00
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Chevre & Pear Salad

Spring greens, candied hazelnuts, herb-rolled chevre, pear, pomegranate seeds & roasted lemon vinaigrette
$11.00
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Sides

Farmstand Vegetables

$4.50
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3 Slices of Bacon

$4.50
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Chicken Apple Sausage

$4.50
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Tofu Sausage

$4.50
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Vegan "Egg" Scramble

$4.50
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Two Eggs

$4.50
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Griddled Polenta with Parmigiana

$4.50
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Brioche, Sour-Rye, or Gluten-Free Toast

$4.50
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Biscuit

Cheddar & green onion house-made biscuit
$4.50
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Vegetarian Gravy

$4.50
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Red-Eye Gravy

$4.50
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Seasonal Fruit Cup

$4.50
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Potatoes with House Aioli

Fried potatoes with a side of house-made spicy aioli.
$4.50
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Avocado

$4.50
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Parfait

$4.50
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Simple Salad

$4.50
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Baked Goods

Biscuit

Cheddar and green onion biscuit.
$4.00
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Side Condiments

Spicy Aioli

$1.00
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Pure Maple Syrup

$2.50
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Beverages

Latte

$5.25
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Hot Tea

$4.50
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Drip Coffee

$3.00
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Juice

$4.50
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Cappuccino

$4.25
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Americano

$3.75
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Tea Latte

$5.50
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Mocha

Latte with cocoa powder and whip.
$5.50
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