$3.99 Delivery

The Hub Louisville

75-90 min
2235 Frankfort Ave (NaN mi)
More Info

Open Hours

4:00 PM-9:00 PM
4:00 PM-9:00 PM
4:00 PM-9:00 PM
4:00 PM-10:00 PM
4:00 PM-10:00 PM
4:00 PM-9:00 PM

Bar Bites

Today's Popcorn

Fresh Popcorn (changes daily)

Potato Taquitos

three fried taquitos with potatoes, topped with Jalapeño Creme and pickled cabbage

Beef Taquitos

three fried taquitos with beef brisket topped with salsa verde, sour cream and corn salsa

Hand Cut Fries

Two House-made Dipping Sauces; Make it Loaded with white cheddar queso, Bacon and Green Onions for an additional charge

Old Fashioned Meatballs

Homemade Black Hawk meatballs in a house made marinara sauce toped with parmesan served with crostinis

Mac & Cheese

Chefs award winning house cheese blend, cavatappi pasta topped with breadcrumbs

Spinach & Goat Cheese Dip

House-made Corn Tortilla Chips and a Garlic & Goat Cheese Blend

Clifton Fried Pickles

Pop's Pepper Patch Sweet & Spicy Pickles with House Ranch

Buffalo Cauliflower

bite sized cauliflower breaded and tossed in our brown butter buffalo sauce, country ham, bleu cheese and pepperoncini

Boneless Chicken Wings

fried chicken bites tossed in a brown butter buffalo sauce, country ham, bleu cheese, and pepperoncini.

The Royal Crostini

Wisconsin White Cheddar, parmesan, ricotta blend served atop crostini and topped with red wine poached pears, sautéed onion and garlic, cranberry jalapeño jelly and balsamic reduction

Spanish Style Shrimp

Shrimp and mushrooms sautéed in olive oil, garlic butter, adobo chili, lime, topped with parmesan and cilantro, served with grilled crostini

Ahi Tuna Bites

pan seared fresh ahi tuna, tossed in a creamy asian dressing, garnished with pickled radish, red wine reduction and black sesame seeds served on a cucumber slice

Flamin Hot Onion Rings

onion rings battered in flaming hot cheetos and flash fried, served with house ranch


Hub Burger

Black Hawk beef patty, bacon, lettuce, tomato, cheddar orswiss, onion, ketchup, mayo, pop’s pickles, brioche bun, fries

Pimento Cheeseburger

Black Hawk beef patty, house pimento cheese, lettuce, fried shallots, brown sugar bacon, brioche bun and fries

Black Bean Burger

lettuce, tomato, onions and avocado, vegan spread on a VEGAN bun served with fries

Fried Pollock Sandwich

wild caught alaskan pollock, topped with organic cole slaw, pickled red onions, sesame oil, soy sauce, mayo, sesame seeds, pickled cucumbers, and cilantro on a hoagie roll. Served with fries.

Buffalo Chicken Sandwich

fried chicken breast, tossed in brown butter buffalo sauce topped with bleu cheese crumbles. Served with Fries.

Piggyback Burger

black hawk farms beef, topped with slow roasted bourbon pork, jalapeño cream, pepper crisps, apple slaw on brioche bun served with fries


Chicken Saltimbocca

pan fried chicken breast with prosciutto and fresh sage, topped with our house lemon butter sauce and sautéed mushrooms, served with brussels sprouts and baked potato

Harvest Pork Chop

grass fed, antibiotic free, bone in pork chop breaded and pan fried, topped with a chopped apple cider vinegar gravy with apples, plums, dates, mushrooms, peppers and bacon. Served with Garlic Mashed Potatoes

Crispy Quinoa Cakes

corn and sweet pepper quinoa cakes served on a bed of cauliflower rice, topped with a drizzle of coconut mole verde garnished with pickled radishes and sweet peppers. Vegan.

Pistachio Butter Salmon

pan seared salmon finished in the oven with pistachio butter topping, ancho chile served with parmesan risotto with peas

Steak Rockefeller

grilled black hawk farms beef tenderloin topped with brown butter, wisconsin white cheddar, parmesan, ricotta blend and spinach. Served on Garlic Mashed Potatoes, roasted fall vegetables and honey baby carrots with balsamic reduction drizzle

Salads and Soups


chopped romaine lettuce with hose caesar dressing, topped with croutons, red onions and parmesan cheese.

House Salad

mixed organic harvest greens, cucumber cherry tomatoes, red onion, feta cheese, croutons ,soft boiled egg, balsamic vinaigrette

Hub Chili

3 bean blend, black hawk farms beef, aromatic spices, slightly spicy and served with sour cream, scallions, cheddar and grilled crostini.


Garlic Parmesan Broccoli


Baked Potato


Brussels Sprouts


Roasted Fall Vegetables

Roasted butternut squash, rainbow beets, golden beets

Garlic Mashed Potatoes


Parmesan Risotto



Fish Taco's

three corn tortilla tacos served with breaded and deep fried wild alaskan pollock, cheddar, apple slaw and cilantro

Shrimp Tacos

three corn tortilla tacos served with adobo seasoned shrimp, pickled cabbage, drizzled with jalapeno cream, and garnished with crispy peppers

Jackfruit Al Pastor Tacos

three corn tortilla tacos served with jackfruit marinated in traditional Mexico City al Pastor Style, served with mole verde, and charred green onions

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