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The Iberian Pig Kitchen + Bar

Spanish

25-40 min
121 Sycamore St (NaN mi)
More Info

Open Hours

Monday
5:00 PM-10:00 PM
Tuesday
5:00 PM-10:00 PM
Wednesday
5:00 PM-10:00 PM
Thursday
5:00 PM-10:00 PM
Friday
5:00 PM-11:00 PM
Saturday
5:00 PM-11:00 PM
Sunday
5:00 PM-10:00 PM

Charcuteria

Fermin Jamon Serrano

Aged 24 months.
$10.00

Jamon Mangalica

1 Oz.
$14.00

Iberico Chorizo

$12.00

Iberico Salchichon

$12.00

Chorizo Iberico De Bellota

$14.00

Jamon Iberico

1 Oz.
$14.00

Paleta Iberico De Bellota

1 Oz.
$14.00

Lomito Iberico De Bellota

1 Oz.
$14.00

Ossabaw Lardo

Aged 6 months.
$12.00

Tapas

Marinated Spanish Olives

Arbequina, manzanilla, empeltre olives, fresh herbs, piquillo peppers, extra virgin olive oil.
$4.00

B.W.D Tapas

Applewood bacon wrapped medjool dates, manchego cheese, walnuts, romesco sauce.
$7.00

Arugula Salad

Persimmon, pomegranate, lomito iberico, candied spiced pecans,shaved manchego cheese, red wine vinaigrette.
$9.00

Baby Beets & Apples

Labneh foam, vadouvan crumble, honey roasted peanuts, maple syrup.
$9.00

Butternut Squash Chicharones

Butternut squash puree, pinecone bud syrup, mojo rojo, manchego cheese, pepitas, creme fraîche.
$9.00

Winter Greens & Sprouts

Pan wilted collard greens, cabbage, roasted Brussels sprouts, smoked marcona almonds, brown butter, sherry maple vinegar, kale chips with Mahon cheese, aged sherry.
$9.00

Roasted Mushrooms

Locally cultivated mushrooms, sherry chicken juice, toasted wild rice cheese crumble.
$9.00

Broccolini Frito

Cast iron seared, herb fromage blanc, pimenton oil, espelette pepper.
$7.00

Patatas Bravas

Twice fried potatoes, smoky pimenton bravas allioli.
$6.00

Higado Graso Espuma

Foie gras mousse, quince aspic, grilled rustic bread.
$14.00

Coca Con Seta

Roasted mushroom atbread, white truf e, pickled onions, tetilla cheese, guindilla allioli.
$13.00

Pork Cheek Tacos

Braised pork, grilled corn salsa, avocado crema, cilantro, lime.
$9.00

Saffron Arroz

Paella inspired saffron rice, English peas, sous vide egg yolk, lemon alioli.
$10.00

Oyster Blt Pintxo

Fried oysters, Benton's Bacon rillette, allioli, Heirloom tomatoes, celery leaves, espelette vinegar.
$10.00

Pulpo a La Plancha

Cast iron seared octopus, garlic, pimenton picante, patatas, aioli, lemon, orange, herbs.
$13.00

Vieiras

Pan seared scallops, cauli ower puree, sourdough crouton, sherry brown butter sauce, hazelnuts.
$18.00

Red Snapper

Sunchokes, charred peppers and onions, coconut lime seafoam, micro cilantro.
$18.00

Empanadas De Carne

Braised short rib, San Simon cheese, ramp salsa verde, labneh.
$10.00

Cabrito Stuffed Piquillo Peppers

Braised goat, sofrito, aged sherry, lemon oil, herbs.
$12.00

Albondigas

Pork meatballs, cascabel chili espuma, shaved 1-year manchego.
$10.00

Braised Veal Shank Ravioli

Rioja cream sauce, black truf e creme fraîche, roasted mushrooms.
$12.00

Pimentón Spiced Chicken

Joyce Farms chicken, pimenton picante sauce, mitibleu cheese foam, carrot chicharones, celery gelee.
$13.00

Seared Duck Breast

Seared maple leaf farms duck, roasted baby carrots, carrot purre, toasted quinoa, olive caramel sauce, sorrel.
$15.00

Lomo De Cerdo

Seared kurobuta pork tenderloin, garlic allioli, crispy onions, chimichurri, shaved 1-year manchego.
$13.00

Gambas en Escabeche

Georgia shrimp, yuzu-infused escabeche, veal demi-glace, grilled olive baguette, black garlic allioli.
$13.00

Iberico Mac ‘n’ Cheese

Garganelli pasta, mahon cheese, charcuterie, roasted garlic cream.
$9.00

Solomillo

Seared beef tenderloin, caramelized pearl onion, aged balsamic, Idiazabal cheese espuma.
$16.00

Lamb Chops

Charred endive, toasted walnuts, brown butter, salbitxada, sherry reduction, truf e bread crumbs.
$16.00

Wagyu & Berkshire Burger

Ground wagyu beef, Berkshire pork belly, tetilla cheese, roasted garlic allioli, escabeche, toasted brioche.
$13.00

Montadito De Morcilla

Seared morcilla sausage, toasted baguette, golden raisin chutney, pine nut puree.
$12.00

Huevo Con Trufa

Slow braised pork cheeks, poached egg, black truf e pate, rustic bread.
$12.00

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