The Keep

Two eggs any style, breakfast potatoes, bacon or sausage, your choice of toast.

Two sausage patties, egg any style, comte cheese, lettuce, tomato, onion, house pickles on a toasted brioche.

Scrambled eggs, white Cheddar, tomato jam, bacon. Served with breakfast potatoes on a toasted brioche.

9 oz flat iron, two eggs any style, chimichurri. Served with breakfast potatoes.

Poached egg, braised short rib, crispy potatoes, and caramelized onion.

Three thick slices of brioche, warm maple syrup, seasonal fruit. Served with your choice of side.

Toasted English muffin, smoked ham, Hollandaise, breakfast potatoes.

Includes freshly baked croissants, Danish, blueberry bread, cinnamon butter, and preserves.

Scrambled eggs, white Cheddar, spicy aioli, and bacon on a toasted brioche bun. Includes fresh fruit and breakfast potatoes.

Cinnamon apple syrup, whipped cream, and bacon. Includes fresh fruit and breakfast potatoes.

Home made buttermilk biscuits, fried egg, fresh fruit, and breakfast potatoes.

Shaved brussels sprouts, bacon, and Swiss cheese. Includes fresh fruit and breakfast potatoes.

Local Charcuterie & cheeses, nuts, honey, crisped bread, homemade pickles, homemade mustard & jam.

Local mushrooms, nuoc Cham, pickled Fresno's, Thai basil.

Compound butter, infused salts, mushroom duxelles.

Bruleed citrus, torn mint, goat cheese, pine nuts, pickled carrots, citrus vinaigrette.

Citrus hummus, charred eggplant dip, crudites, naan.

Six wings, creamy house dressing, buffalo sauce.

Served with warm crusty bread.

Seasonal vegetables, goat cheese, croutons, creamy herb dressing.

Citrus, salted garlic, lemon oil, Parmesan.

Torn romaine, croutons, Parmesan.

Baby kale, spinach, shaved brussels, Granny Smith apples, dried cherries, goat cheese crumbles, crispy bacon, celery, black garlic vinaigrette.

Two 4 oz patties, comte cheese, red onions, shredded lettuce, tomato, lemon aioli, pickled red onion.

Roasted turkey breast, applewood bacon, lettuce, tomato, avocado, pickled onions, white Cheddar on country bread.

Hummus, kale, pickled cabbage, fermented Fresno chile hot sauce, warm naan.

Crispy chicken breast, hot honey sauce, shredded romaine, pickles, aioli, brioche.

9 oz Ohio flat iron, garlic aioli, hand-cut fries.

Roasted and crisped 1/2 chicken, marbled potatoes, charred citrus seasonal vegetables, chicken jus.

Filet mignon, house potato planks, asparagus, mushrooms, compound butter.

Seared scallops, green scallion cakes, cashew cream, zhug hot sauce.

Polenta, caramelized fennel, chimichurri.

Tandoori spiced roasted & charred cauliflower steak, zhug hot sauce, makrut lime-scented basmati rice, herbs.

Scented forbidden rice, coconut lime broth, shaved fennel salad.

Shaved Parmesan, short rib ragu, fresh herbs.

Charred seasonal vegetables, mashed potato, red wine BBQ, crispy shallots.

Warm chocolate chip cookie, vanilla bean ice cream, cookie crumble.

Butterscotch toffee ice cream, crushed pralines.

Chocolate pot de creme, housemade marshmallow fluff, smoked hazelnuts, sea salt.