The Madison Bar & Kitchen

Tuna, yellowtail, cilantro, avocado, jalapeno, wasabi mayo, eel sauce, spicy mayo, wasabi tobiko, wrapped in soy paper

Alaskan king crab, salmon, yellowtail, tuna, cucumber, masago mayo, avocado, sweet soy, macerated strawberry

Shrimp tempura, beef tataki, avocado, grilled asparagus, sweet soy, unagi sauce, spicy mayo, serrano, crispy onion

Black rice, chili oil, masago, mayo, cucumber, tempura crumb, red tobiko

Black rice, spicy shrimp, cucumber, avocado tempura crumb, cream cheese mayo, wasabi mayo, unagi sauce

Shiitake, tempura enoki mushroom, pickled radish, avocado, sesame, unagi sauce

Black rice, sesame, chili oil, masago, mayo, cucumber, unagi sauce

Avocado, grilled asparagus, unagi sauce

House curd sauce

Parmesan, parsley, roasted garlic aioli

Grilled Asian style marinated New Zealand lamb, frisee, pickled cucumber, radish, house mint yogurt dressing.

Imperial Wagyu, pickled mustard seed, brown beech mushroom, yuzu mustard, gouda, quail egg, radish, toasted baguette

Crispy kale, toasted almonds, smoked sweet paprika sauce

2 pcs. pan seared atlantic jumbo lump crab, frisee, fennel, house tartar, herb oil, fresno chili, curry powder

Pistachio confit, cherry tomato, arugula, balsamic, butternut squash marmalade, toasted sourdough

Avocado mousse, white miso ginger, ponzu, crispy ginger, wonton shell

White miso, chive, butternut squash chips

grilled romaine lettuce, bacon, crouton, shiitake crumble, parmesan, lemon, house caesar dressing

breakfast radish, avocado, chive, chervil, crouton, parmesan, mint yogurt dressing

Sliced hanger steak, boston lettuce, persian cucumber, celery, zucchini, jalapeno, mint, cilantro, green onion, fried onion, roasted peanuts, sweet & sour dressing

Mashima reserve wagyu beef, American cheese, charred onions, special sauce, yuzu pickle and potato bun

Mashima reserve wagyu beef, smoked fontina, house bacon jam, crispy onions, unagi sauce and potato bun

Tomato jam, house slaw, whole grain mustard, cilantro, sweet chili cucumber

30 day aged hanger steak, horseradish salt, chimichurri, duck fat fries, roasted garlic aioli

5-hour slow-cooked short rib, roasted garlic mashed potatoes, crispy onions, natural beef jus, broccolini, radish

Freebird's Amish chicken, braised kale, tempura enoki mushroom, pickled mustard seed, roasted garlic mashed potatoes, soy butter sauce

chimichurri, grilled asparagus, sesame miso, house quinoa blend.

sautéed spinach, fondant potato, pickled cauliflower, leek and caper sauce