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The Meat Cellar

Meat Shop

30-45 min
160 W Foothill Blvd (NaN mi)
More Info

Open Hours

Order Delivery until 9:30 PM
Monday
11:00 AM-9:00 PM
Tuesday
11:00 AM-9:00 PM
Wednesday
11:00 AM-9:00 PM
Thursday
11:00 AM-9:00 PM
Friday
11:00 AM-10:00 PM
Saturday
11:00 AM-10:00 PM
Sunday
11:00 AM-9:00 PM

Starters

Cheese & Charcuterie Platters

Served with fresh crostinis.
$9.00
0

Tapas Platter

A selection of our favorite Spanish snacks including charcuterie and cheese.
$25.00
0

Beef Tartare

Finely chopped filet mignon, served cold with fresh flour tortilla chips.
$17.00
0

Poutine

Crispy French fries smothered in gravy with pepperjack cheese.
$10.00
0

Beef Skewers

USDA prime beef skewers in a red wine veal demi sauce.
$11.00
0

Pan Con Tomate

Grilled ciabatta with tomato confit and manchego cheese.
$4.00
0

Entree Salads

Mixed Greens

Our salad blend with a light vinaigrette.
$6.00
0

Caprese Sald

Heirloom tomatoes and fresh mozzarella with a balsamic glaze.
$9.00
0

Caesar Salad

$8.00
0

Roasted Vegetable Platter

Golden and red beets, carrots, mushrooms and scallions over basil-cilantro aioli.
$9.00
0

Harvest Salad

Mixed greens with walnuts, dried cranberries, goat gouda, crispy bacon and a berry vinaigrette.
$12.00
0

Burgers

Wagyu Burger

Served on a broiche bun, with beecher's flagship cheddar, grilled onions, baby spinach, truffle aioli.
$18.00
0

Grass Fed Burger

On a brioche bun.
$12.00
0

Basic Cheesebuger

$9.00
0

Sandwiches & Small Meals

Grilled Meat & Cheese

Short rib and truffle tremor goat cheese.
$12.00
0

Coachella Grilled Chicken

All natural petaluma free range boneless, skinless chicken thigh with roasted red bell peppers and basil cilantro aioli on ciabatta.
$12.00
0

Crispy Chicken

All - natural petaluma free - range boneless, skinless chicken thigh bathed in buttermilk topped with pickled onions on a basic bun.
$9.00
0

Stage Coach Steak

Grilled ribeye with avocado cream salsa, onions,and cilantro aioli.
$12.00
0

BLAT

Applewood smoked bacon, lettuce, haas avocado and turkey on garlic sourdough with a basil-cilantro aioli.
$12.00
0

Grilled Cheese

A melted trio of cheeses, on sourdough.
$9.00
0

Crispy Chicken Strips

All natural petaluma free range boneless, skinless chicken, served with fries.
$9.00
0

Breakfast Drinks

OJ

$4.00
0

Coffee

$3.00
0

Mimosa

$8.00
0

Tea

$3.00
0

Michelada

$6.00
0

Mexican Coke

$2.00
0

Panna

$2.00
0

Pellegrino

$2.00
0

Classics

Herb - Crusted Tenderloin

All - natural angus choice filet mignon, herb - crusted and pan - seared served with mixed greens.
$19.00
0

Steak Fritas

Chef's choice of steak, served over crispy French fries, covered in pan juices.
$19.00
0

Kurabuta Pork Chop

Heritage breed Japanese style (the kobe of the pork world) which creates the juiciest, most flavorful chop around, served with mixed greens.
$24.00
0

Sapphire Salmon Filet

Pan - fried house - seasoned sapphire salmon, served with mixed greens.
$15.00
0

Chilean Sea Bass

Pan - seared miso and soy glazed Chilean sea bass, served with sauteed vegetables.
$25.00
0

Prawns Al Ajillo

Spicy garlic shrimp, seasoned with Chile de arbol, sauteed in olive oil.
$18.00
0

Braised Short - Ribs

Braised in red wine, served over mashed potatoes with a side of farmers market vegetables.
$24.00
0

Seafood

Scottish Salmon Filet

$18.00
0

Wild King Salmon Filet

$32.00
0

Grilled Whole Branzino

$16.00
0

Grilled Whole Local Bass

$16.00
0

Steak Cuts

Prime Dry - Aged Tomahawk

$45.00
0

Prime Bone - in Ribeye

$36.00
0

American Kobe (Wagyu) Flat Iron

$38.00
0

Choice New York

$19.00
0

American Kobe (Wagyu) Ribeye

$42.00
0

Prime Tomahawk

$38.00
0

Prime Boneless Ribeye

$38.00
0

Prime Dry - Aged Ribeye

$45.00
0

Prime Porterhouse

$35.00
0

Prime Dry - Aged Manahattan

$27.00
0

Sides

Bacon - Roasted Brussel Sprouts

$8.00
0

Garlic Mashed Potatoes

$5.00
0

Mixed Greens

$4.00
0

French Fries

$5.00
0

Sauteed Mushrrooms

$5.00
0

Caesar Salad

$5.00
0

Roasted Root Vegetables

$6.00
0

Taco Platters

Carne Asada

$11.00
0

Chicken

$11.00
0

Sapphire Salmon

$12.00
0

Soy Chorizo & Diced Potatoes

$9.00
0

Pork Belly

$12.00
0

Grass Fed Lengua

$13.00
0

Meaty

Short Rib Benedict

Braised short rib and poached egg, on English muffins.
$15.00
0

Breakfast Burrito

Three meats, eggs and salsa.
$12.00
0

Tater Tot Poutine

Homemade tater tots, smothered with eggs.
$14.00
0

Breakfast Burger

Our basic cheeseburger with a fried egg, served with tater tots.
$11.00
0

The Spaniard Sandwitch

Spanish sausage, scrambled eggs, tomato bravo sauce, manchego cheese.
$9.00
0

Sausage Pancake Corndogs

Three sausages, dipped in pancake batter, on a stick.
$7.00
0

A La Carte Meat

Bacon

$4.00
0

Breakfast Sausage

$5.00
0

Deep Fried Bacon

$6.00
0

Biscuits & Gravy

$6.00
0

Huevos

Basic Breakfast

2 eggs, meat, tater tots and toast.
$9.00
0

Meatless Omelette

Mushrooms, onions, basil, pesto and goat cheese with toast.
$11.00
0

Mexican Scramble

Eggs scrambled with serrano chili, onions, tomato, tortillas available upon request.
$19.00
0

Egg In A Hole

Two runny eggs, served in grilled sourdough.
$10.00
0

Lunch Sandwiches

Blat Sandwich

Applewood smoked bacon, lettuce, haas avocado and turky on garlic sourdough with a basil cilantro.
$12.00
0

Stage Coach Steak Sandwich

Grilled ribeye with avocado cream salsa, onions and cilantro on ciabatta.
$12.00
0

Coachella Grilled Chicken Sandwich

All natural petaluma free range boneless, skinless chicken thing with roasted red bell peppers and basil cilantro aioli on ciabatta.
$12.00
0

Miscellaneous A La Carte

Garlic Sourdough Toast

$3.00
0

Two Eggs

$4.00
0

Tater Tots

$5.00
0

Chef's Choice - On The Land

Herb Crusted Tenderloin

All natural angus choice fillet mignon, herbcrusted and pan-seared with mixed green.
$17.00
0

Steak Frites

Chef's choice cut of steak, served over crispy French fries, covered in pan juices.
$19.00
0

Kurabuta Pork Chop

Heritage breed Japanese style (the kobe of the pork world) which creates the juiciest, most flavorful chop around, served with mixed greens.
$24.00
0

Braised Short Ribs

Braised in red wine, served over mashed potatoes with a side farmers market vegetables.
$24.00
0

Grass Fed Beef Stew

Grass fed sirloin with farmers market vegetable and gravy.
$16.00
0

Chef's Choice - From The Sea

Sapphire Salmon Fillet

Pan fried house seasoned sapphire salmon, served with mixed greens.
$14.00
0

Chilean Sea Bass

Pan seared miso and soy glazed Chilean sea bass, served with sauteed farmers market vegetables.
$25.00
0

Prawns Al Ajillo

Spicy garlic shrimp, seasoned with chile de arbol, sauteed in olive oil.
$18.00
0

Chorizo & Clams

Sauteed in olive oil and white wine with garlic , parsley, served with a toasted Ciabatta roll.
$18.00
0

Mussels

Sauteed in olive oil and white wine with garlic , parsley, served with a toasted ciabatta roll.
$18.00
0

Pasta Of The Day

Chef's choice pasta and sauce, changes daily.
$16.00
0

Customer's Choice - Steak Cuts

Prime Dry Aged Tamahawk

$45.00
0

Prime Bone In Ribeye

$36.00
0

Kobe Flat Iron

$38.00
0

Hanger Steak

$19.00
0

Prime Tamahawk

$38.00
0

Prime Boneless Ribeye

$38.00
0

Prime Dry Aged Ribeye

$45.00
0

Prime Porterhouse

$32.00
0

Prime Dry Aged Manahattan

$25.00
0

Customer's Choice - Sides

Bacon Roasted Brussel Sprouts

$8.00
0

Garlic Mashed Potatoes

$5.00
0

Mixed Greens

$4.00
0

Sauteed Mushrooms

$5.00
0

Caesar Salad

$5.00
0

Roasted Root Vegetables

$6.00
0

French Fries

$5.00
0

Sweet

Buttermilk Pancakes With Rosemary Maple Syrup

$8.00
0

Pecan French Toast With Cajeta

$9.00
0

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