The Pub At Chino Hills


35-50 min
5771 Pine Ave (NaN mi)
More Info

Open Hours

11:30 AM-10:00 PM
11:30 AM-10:00 PM
11:30 AM-10:00 PM
11:30 AM-10:00 PM
11:00 AM-12:00 AM
10:00 AM-12:00 AM
10:00 AM-10:00 PM


Short Rib Poutine

French fries, braised short rib, beef gravy and natural cheddar cheese curds.

Chile Verde Poutine

French fries, shredded pork, chile verde sauce, and queso fresco.

Bacon Mac N Cheese

Elbow noodles, bacon, bread crumbs, white cheddar bechamel sauce.

Spinach Dip

Warm spinach dip topped with fresh parmesan and served with crostini.

Bacon Wrapped Shrimp Tacos

3 corn tortilla tacos with dehydrated tomatoes, iceberg, arugula, and pepper jack cheese with a lemon aioli.

Fried Pickles

Beer battered fried pickles with a chipotle mustard and pineapple salsa.

Verde Quesadilla

Shredded pork chile verde and jack cheese. Served with salsa verde.

Poke Nachos

Marinated raw salmon, pickled carrots, cucumber, avocado, and green onions over wonton chips.

Calamari Fritti

Sauteed with olive oil, cherry peppers, fresh garlic and a side of red sauce.

Pork Belly Bites

Crispy, tender pork belly served with creme fraiche.

Duck Chorizo Chilaquiles

Mini corn tostadas layered in a mexican sauce, avocado, house made duck chorizo, melted jack and cheddar, topped with queso fresco and a fried egg.

Chicken Wings

Choice of: spicy buffalo or Asian BBQ sauce.

Buffalo Cauliflower

Tempura beer battered cauliflower served with buffalo sauce.

Salads & Soups

Wedge Salad

Iceberg lettuce, applewood smoked bacon, fresh sliced apples, candied walnuts and white balsamic blue cheese vinaigrette. 2 people order this.

House Salad

Spring mix greens, fresh mozzarella, red onions, cucumber, grape tomatoes and croutons with a white balsamic dijon vinaigrette. 2 people order this.

Thai Tri Tip Salad

Tri tip, spring mix, cucumber, chopped peanuts, green onions, sesame seeds, and pickled red onions in a Thai curry vinaigrette.

Chopped Salad

Crispy romaine, tossed with virginia ham, turkey, bacon, blue cheese crumbles, avocado, hardboiled egg and red wine vinaigrette.

Side Salad


Tomato Bisque Soup

2 people order this.

Burgers and Sandwiches

Pub Burger

8 oz all natural beef, aged cheddar, red onions, lettuce, tomatoes and house made thousand island.

Buffalo Burger

8 oz all natural grass fed buffalo, portobello mushrooms, roasted red onions, arugula, gruyere cheese, and garlic aioli.

Hangover Burger

8oz all natural beef, fried egg, avocado, bacon, and bacon jam with a chipotle mustard.

Kobe Blue Burger

8 oz american kobe ground beef, blue cheese, oven dried tomatoes, arugula, garlic dressing, and a horseradish sauce.

The Wild West Burger

8 oz all natural ground beef, onion rings, cheddar cheese, applewood smoked bacon and BBQ sauce.

Belgian Beer French Dip Sandwich

Belgian beer marinated tri tip, aged white cheddar, and caramelized onions on a bolillo bun with au jus on the side.

Tri Tip Sandwich

All natural tri tip, oven roasted tomatoes, arugula, gorgonzola cheese and a creamy horseradish sauce on sliced sourdough bread.

The Pub Club Sandwich

Turkey, ham, applewood smoked bacon, lettuce, tomatoes, white cheddar and a garlic aioli on sourdough.

Chicken Sandwich

Piquillo peppers, roasted onions, arugula and garlic aioli on sourdough.

Grilled Zucchini Sandwich

Tomatoes, white cheddar, and iceberg lettuce with a lemon aioli on sliced sourdough bread.

Short Rib Melt Sandwich

Braised short rib, aged cheddar, arugula, and pickled onions with a garlic aioli on a brioche bun.

Pastrami Sandwich

Sauerkraut, yellow mustard, dill pickles, and aged cheddar cheese on sliced sourdough bread.

Apple Grilled Cheese Sandwich

Aged white cheddar, crisp apples, jalapenos cilantro pesto on texas toast. Served with a cup of tomato bisque.


Ribeye Medallion

8oz ribeye, red wine reduction, market vegetables, mashed potato.

Pan Seared Salmon

Market vegetables, roasted red potatoes, and a lemon caper sauce.

Stout Braised Short Ribs

Served with garlic mashed potatoes & seasoned vegetables. 1 person order this.

Chicken Pappardelle

Pappardelle pasta, artichoke hearts, roasted tomatoes, and chicken breast in a sundried tomato pesto and parmesan sauce. 4 people order this.

Shrimp Linguini

Panko parmesan crusted shrimp in a dehydrated tomato and wine sauce.

Pub Style Fish and Chips

Beer battered Atlantic cod, tartar sauce over a bed of seasoned fries.

Rosemary Lemon Chicken

Marinated grilled chicken breast served with quinoa and wild rice blend, sauteed veggies and romesco sauce.

1/2 Pound Hot Dogs

Bacon Dog

Applewood bacon, cheddar cheese, green onions, and pub dog sauce.

Chi Town Dog

Dill pickle, tomatoes, chopped onions, celery salt, cherry peppers and yellow mustard.

Pastrami Dog

Pastrami, Swiss cheese, sauerkraut, and house made thousand island.

Just Give Me a Hot Dog

Beer mustard, heinz ketchup, and pickled relish.


Caprese Flatbread

Mozzarella, oven roasted tomatoes, basil, drizzled with a balsamic glaze.

Italian Flatbread

Pepperoni, sausage, mozzarella, piquillo peppers, chile oil.

Hawaiian BBQ Chicken Flatbread

BBQ sauce, grilled pineapple, ham, mozzarella, and fresh cilantro.

Mediterranean Flatbread

Marinated artichokes, roasted mushrooms, spinach, and sundried tomatoes.

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