Tio's Mexican Restaurant


30-45 min
16943 Sierra Lakes Pkwy (NaN mi)
More Info

Open Hours

Order Delivery until 8:30 PM
10:00 AM-9:00 PM
10:00 AM-9:00 PM
10:00 AM-9:00 PM
10:00 AM-9:00 PM
10:00 AM-9:00 PM
9:00 AM-9:00 PM
9:00 AM-9:00 PM


Alitas De Pollo

8 of our spicy chicken wings with just the right amount of heat.

Baby Clams

Share our Baby clams in white wine, fresh cream and herbs, served with mashed potatoes.


Wonderful traditional guacamole made with avocado, tomato, onions, cilantro, jalapeños and lemon juice

Quesadillas De Champiñón

Corn tortilla stuffed with mushrooms, Oaxaca cheese and salsa.

Sampler Platter

Try a little of everything: mini sopes, quesadillas de champiñón, taquitos, spicy beans, guacamole and pico de gallo.


Three small sopes topped with spicy beans, queso fresco and salsa.


Individual portions of three of our sides.

Tio’s Trio

Individual portions of three of our sides.


Soup Of The Day

Wonderful soups made daily with our most authentic and traditional flavors of Mexico.

Tortilla Soup

Traditional tortilla soup made from chicken stock and spices topped with queso fresco, cilantro and tortilla strips.


Cranberry Walnut Salad

Spinach with green apple, cranberries, walnuts, feta cheese.

House Salad

Served with Bed of mixed green, tomato.

Mexican Chicken Salad

Served with Mix of Greens with chicken, carrots, green onions, avocado, chipotle ranch dressing topped with tortilla strips.

Tio’s Salad



Angel Hair Pasta With Shrimp

Angel hair pasta with olive oil, garlic, roma tomatoes and basil, sautéed with white wine and served with garlic.

Chicken Chipotle Alfredo Pasta

Fettuccini Pasta smothered in our Alfredo Sauce with a kick of Chipotle, with Chicken and served with garlic bread.


Carne Asada

8 oz. Arrachera steak perfectly seasoned served with spanish rice, beans, guacamole, pico de gallo, ranchera sauce and tortillas.

Costillitas De Puerco

Small pieces of pork ribs in your choice of green or black chili sauce, served with Spanish rice, beans.

Fillet Mignon

8 oz. Fillet Mignon with brandy white peppercorn sauce, served with mixed vegetable and lemon rice.

New York

10 oz. New York steak with brandy white peppercorn sauce, served with vegetable and lemon rice.

Pork Chop

Two Pork Chops (8 oz. total) with ranchera sauce, served with vegetable and spanish rice.

Rib Eye

16 oz, Rib Eye steak with habanero sauce, served with vegetables and lemon rice.


Enchiladas Suizas

Chicken enchiladas in green sauce topped with queso fresco, served with spanish rice and beans.

Mole Con Pollo

Quarter of Chicken in our chile ancho mole sauce served with spanish rice and tortillas.

Pollo Habanero

Quarter of Juicy Chicken in our garlic habanero sauce served with vegetables, spanish rice and tortillas.


Cóctel De Camarones

Traditional Mexican Shrimp cocktail with tomato, onion, cilantro, cucumber & avocado served with crackers and limes.

Mahi Mahi Enlimonado

Mahi Mahi with lemon butter sauce, served with vegetables and lemon rice.

Mojarra Dorada - Tilapia

Whole fried Tilapia with a crispy crust in your choice of mojo de ajo, a la diabla or ranchera.

Salmón De Rancho

Sautéed Jumbo Shrimp in your choice of mojo de ajo, a la diabla or ranchera sauce, served with lemon.


Sautéed Jumbo Shrimp in your choice of mojo de ajo, a la diabla or ranchera sauce, served with lemon.


Chiles Rellenos

Served With Roasted Poblano peppers, rice, beans and tortillas.


Enchiladas covered in a traditional red sauce, with cheese, onions and crema mexicana, served with spanish.


caramelized onions on a cast iron skillet, accompanied with rice, beans.


Roasted nopales, beans, queso fundido, green onions, and salsa presented in a traditional.



Baked smooth custard topped with wonderfully sweet caramel.

Tio’s Mexican Ice Cream Basket

Beautiful Buñuelo basket with vanilla bean ice cream and raspberry sauce and garnished with seasonal berries and mint.

Tres Leches Cake

Tio’s Butter Cake soaked in three types of milk, garnished with fresh fruit and mint.

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