Flat rice noodle stir-fried with egg and Chinese broccoli in Titaya's stir-fry sauce. Vegetarian.
$12.09
0
N1. Pad Thai
Thin rice noodle stir-fried with egg, preserved radish, bean sprouts, green onions and sweet tamarind sauce. Served with bean sprouts and topped with crushed peanuts. Vegetarian.
$12.09
0
A2. Leafy Roll
Soft rice paper wrapped with vermicelli, spring leaf mix, mints, carrots and cucumber. Served with house peanut sauce. Vegetarian.
$6.09
0
S2. Tom-Kha Soup
Classic coconut soup with galanga, chili, lime, lemongrass and mushrooms. Served without rice.
$5.55
0
C3. Gang Garee
Thai yellow curry with potatoes, carrots, bell peppers and yellow onions in coconut milk. Served with white rice. Mild and vegetarian.
$12.69
0
C1. Gang Dang
Served with white rice. Red curry and herb with bamboo strips, bell peppers, fresh basil and zucchini in coconut milk. Hot and vegetarian.
$12.69
0
A3. Spinach Dumplings
Steamed dumpling stuffed with spinach. Served with side of mild sweet soy vinegar.
$6.09
0
A4. Sweet Corn Taro Fritter
Vegetarian. Tempura fried sweet corn and taro fritter. Crushed peanut, green onion, sweet chili plum drizzle.
$7.19
0
C2. Gang Kiew Warn
Green curry and herb with bamboo strips, eggplant, fresh basil, zucchini and Serrano in coconut milk. Served with white rice. Hot and vegetarian.
$12.69
0
A1. Moo Ping
Grilled pork marinated in Thai spices on bamboo skewers.
$8.29
0
First Bites
A1. Moo Ping
Grilled pork marinated in Thai spices on bamboo skewers.
$8.29
0
A2. Leafy Roll
Soft rice paper wrapped with vermicelli, spring leaf mix, mints, carrots and cucumber. Served with house peanut sauce. Vegetarian.
$6.09
0
A3. Spinach Dumplings
Steamed dumpling stuffed with spinach. Served with side of mild sweet soy vinegar.
$6.09
0
A4. Sweet Corn Taro Fritter
Vegetarian. Tempura fried sweet corn and taro fritter. Crushed peanut, green onion, sweet chili plum drizzle.
$7.19
0
A5. Hed Ping
Vegetarian. Lightly breaded fresh mushrooms grilled on bamboo skewers. Topped with sweet chili plum drizzle.
$7.69
0
A6. Tod Mon Pla
Mom's classic fried white fish cakes seasoned with curry. Served with chili cucumber relish sweet chili plum sauce and crushed peanuts. Served mild.
$7.69
0
A7. Hung Lay Bun
Northern region curry braised pork belly in steam bun with cucumber, Serrano and cilantro. Served hot.
$8.79
0
A8. Kao Todd
Golden fried jasmine rice mixed with red curry, coconut milk and spices. Topped with house sweet chili plum sauce and peanut sauce. Served mild and vegetarian.
$7.69
0
A9. Satay Gai
Grilled marinated chicken in spices on bamboo skewers. Served with house peanut sauce and chili cucumber relish.
$8.29
0
A10. Titaya's Signature Wings
Fried chicken wings marinated in garlic, peppercorns, and fried lemongrass.
$9.89
0
A11. Fried Tofu
Fried crispy tofu. Served with sweet chili plum sauce and peanut. Vegetarian.
$6.09
0
Tom-Soups
S1. Tom-Yum Soup
Classic spicy and tangy broth with chili, lime, lemongrass, yellow onions, tomatoes, and mushrooms. Topped with green onions. Served without rice. Hot.
$5.55
0
S2. Tom-Kha Soup
Classic coconut soup with galanga, chili, lime, lemongrass and mushrooms. Served without rice.
$5.55
0
S3. Tom-Jeud Soup
Glass noodle soup with tofu, napa cabbage, seaweed, yellow onions and mushrooms. Garnished with green onions and fried garlic. Vegetarian. Served without rice.
$11.05
0
S4. Gao Lao Nuer Soup
Thai style stewed beef soup with pork meatballs, bean sprouts, celery, Chinese broccoli, green onion, and fried garlic. Served without rice.
$14.89
0
S5. Fisherman's Soup
Mussels, squid, white fish and shrimp with fresh basil, onions, ginger and chili in a spicy lemongrass broth. Served without rice. Very hot.
$15.99
0
S6. Tom Zap Soup
Titaya's signature recipe. Tender pork in thai herb broth with young tamarind leaf, onion, green onion and fresh mushrooms. Very hot. Served without rice.
$14.89
0
Sen-Noodles
N1. Pad Thai
Thin rice noodle stir-fried with egg, preserved radish, bean sprouts, green onions and sweet tamarind sauce. Served with bean sprouts and topped with crushed peanuts. Vegetarian.
$12.09
0
N2. Pad See Eiw
Flat rice noodle stir-fried with egg and Chinese broccoli in Titaya's stir-fry sauce. Vegetarian.
$12.09
0
N3. Kua Gai
Flat rice noodle stir-fried with egg, bean sprout, green onions and preserved radish in light brown sauce. Served on top of lettuce.
$12.09
0
N4. Lard Nah
Gravy sauce. Flat rice noodle stir-fried with Chinese broccoli and salted beans in gravy.
$12.69
0
N5. Pad Kee Mao
Flat rice noodle stir-fried with yellow onions, mushrooms, fresh basil, tomatoes, bell peppers and fresh Thai chili.
$12.09
0
N6. Panang Fettuccine
Braised brisket Panang curry with Serrano peppers tossed with fettuccine and fresh basil.
$13.79
0
N7. Kao Soi 360
A spin on a classic. Braised chicken leg quarter with ramen noodle in a turmeric-based curry, red onion, pickled mustard greens, bean sprouts, basil, toasted peanuts and egg noodle crisp.
$13.79
0
N8. Guay Tiew Nuer
Thai classic beef noodle soup. Rice noodle in stewed beef soup with pork meatballs, bean sprouts, green onion, celery and fried garlic.
$14.89
0
N9. Duck Noodle Soup
Thai street style duck leg quarter soup with egg noodles, bean sprouts, celery, green onions and fried garlic.
$14.89
0
N10. Pad Woon Sen
Glass noodle stir-fried with egg, cabbage, yellow onions, broccoli, carrots, green onions and house stir-fry sauce.
$12.09
0
Kao Pad-Fried Rice
R1. Classic Thai Fried Rice
Thai style fried rice with egg, tomatoes, carrots, green peas, yellow and green onions. Vegetarian.
$11.59
0
R2. Basil Fried Rice
Thai style fried rice with fresh basil, thai chili, bell peppers, mushrooms and yellow onions. Hot. Vegetarian.
$12.09
0
R3. Tom Yum Fried Rice
Thai style shrimp fried rice with mixed Thai herbs, tom yum seasoning, green onions, red onions and mushrooms. Mild.
$14.89
0
R4. Crab Meat Fried Rice
Thai style fried rice with crab meat, egg, yellow onions and green onions.
$17.09
0
R5. Pineapple Fried Rice
Thai style fried rice with pineapples, raisins, egg, cashews, carrots, bell peppers, green peas, yellow onion and flavored with yellow curry seasoning. Mild and vegetarain.
$13.79
0
Gang-Curry
C1. Gang Dang
Served with white rice. Red curry and herb with bamboo strips, bell peppers, fresh basil and zucchini in coconut milk. Hot and vegetarian.
$12.69
0
C2. Gang Kiew Warn
Green curry and herb with bamboo strips, eggplant, fresh basil, zucchini and Serrano in coconut milk. Served with white rice. Hot and vegetarian.
$12.69
0
C3. Gang Garee
Thai yellow curry with potatoes, carrots, bell peppers and yellow onions in coconut milk. Served with white rice. Mild and vegetarian.
$12.69
0
C4. Jungle Curry
No coconut milk. Mom's curry, chili and herb broth. Bamboo shoots, green beans, young green peppercorn, white jelly mushroom, fresh mushroom, eggplant and fresh basil. Served with white rice. Vergy hot and vegetarian.
$14.29
0
C5. Gang Massamun
Thai massamun curry with carrots, potatoes, onions, peanut in coconut milk. Served with white rice. Mild and vegetarian.
$12.69
0
Yum vs Larb-Refreshing Cold Dishes
Y1. House Salad
Served without rice. Mixed salad with peanut sauce dressing. Vegetarian.
$6.65
0
Y2. Yum Ta-Lay
Seafood salad. Green mussels, squid, and shrimp mixed with red onions, cherry tomatoes, green onions and lemongrass in house chili-lime dressing. Hot.
$15.99
0
Y3. Som Tum
Our home town style shredded green papaya with cherry tomatoes and green beans seasoned in house chili-lime dressing and peanuts. Served without rice. Hot. vegetarian.
$11.59
0
Y4. Yum Woon-Sen
Glass noodle tossed with shrimp, ground pork, red onions, green onions, roasted peanuts and tomatoes in house chili-lime dressing. Hot.
$13.79
0
Y5. Yum Nuer
Sliced grilled sirloin mixed with red onions, cherry tomatoes, cucumbers, green onions and lemongrass in house chili-lime dressing. Served without rice. Hot.
$14.89
0
Y6. Larb
Choice of ground meat sautéed then tossed with dried chili, red onions, and green onions in house chili-lime nampla. Topped with toasted rice. Hot. Served without rice.
$13.79
0
Y7. Narm Tok
Sliced grilled sirloin, tossed with thai seasoning, fried chili, red onions, green onions and herbs. Hot. served without rice.
$14.89
0
Pad-Stir-Fried Entrée
F1. Pad Kra Prao
Classic style stir-fried with basil, yellow onions, Thai chili, bell peppers, mushrooms and house stir-fry sauce. Hot and vegetarian.
$12.69
0
F2. Pad Plick Khing
Thai hot curry, stir-fried with green beans, bell peppers, kafir lime leaf, and herb. Mild and vegetarian.
$12.69
0
F3. Pad Basil Eggplant
Stir-fried blanched eggplant, basil, yellow onions, Thai chili, carrots, bell peppers in house stir-fry sauce. Hot and vegetarian.
$12.69
0
F4. Pad Ginger
Stir-fried shredded fresh ginger with yellow onion, mushrooms, celery, carrots and bell pepper in house stir-fry sauce. Mild and vegetarian.
$12.69
0
F5. Pad Puk
Varieties of mixed vegetables, carrots, cabbage, zucchini, snow peas, broccoli, celery, mushrooms and bean sprouts flavored in house stir-fry sauce. Vegetarian.
$12.69
0
Titaya's Classic Favorites
T1. Pad Cha
Served with white rice. Spicy catfish. Lightly fried chunk catfish stir-fried with bamboo shoots, young green peppers and bell peppers in a very hot and spicy herb garlic sauce. Very hot.
$18.19
0
T2. Pork Garlic Mixed Peppercorn
Seasoned sliced pork loin sautéed with garlic, mixed peppercorn and sweet soy. Served on top of spinach salad with vinaigrette dressing. Mild.
$15.39
0
T3. Treasure Island
Turmeric-based curry stir-fry, shrimp, squid, green mussels, egg, onions, scallions, bell peppers, mushroom, celery and carrot with house special sauce. Served with white rice. Hot.
$18.19
0
T4. Chuu Chee Pla
Crispy Basa fish fillet topped with Mom's coconut red curry sauce. Served with white rice. Hot.
$18.19
0
T5. Pla Sum Rod
Crispy Basa fish fillet topped with sauteé tomatoes, onions, mushrooms, bell peppers and fresh basil leaves in house tamarind sauce. Served with white rice. Hot.
$18.19
0
T6. Ta-Lay Dancing
Stir-fried shrimp, squid, green mussels, mushrooms, tomatoes, yellow onions and green onions in house spicy Tom Yum sauce. Served with white rice. Very hot.
$18.19
0
T7. Basil Talay
Stir fried shrimp, squid and green mussels with hot chili, garlic, fresh basil leaves, bell peppers, mushrooms, onions and Thai seasonings. Served with white rice. Very hpt.
$18.19
0
T8. Hor Mok Talay
House red curry soufflé with white fish, shrimp, squid and green mussels, Napa cabbage, chili, basil, and coconut cream. Served with white rice. Hot.
$18.19
0
Beverages
Hot Roasted Brown Rice Tea
$3.89
0
Hot Green Tea
$3.25
0
Hot Jasmine Tea
$3.25
0
Hot Ginger Tea
Seasonal.
$3.35
0
Thai Iced Tea
$3.89
0
Thai Iced Tea without Ice
$4.99
0
American Iced Tea
$3.35
0
Vietnamese Iced Coffee with Condensed Milk
$4.99
0
S. Pellegrino Sparkling Mineral Water
$3.89
0
Apple Juice
$2.20
0
Soda
$1.65
0
Desserts
Fried Banana Roll
$8.29
0
Pandan Coconut Panna Cotta with Chili Candy Almonds
$7.19
0
Sticky Rice with Mango
Seasonal.
$7.19
0
Sticky Rice with Thai Tea Egg Custard
Seasonal.
$7.19
0
Coconut Ice Cream with Palm Seed & Peanuts
$6.09
0
Black Rice Pudding with Sweet Logan & Coconut Cream