Top Burmese
4.8 x (990+) • 537.2 mi • Burmese • Vegan Friendly • Asian • Only available here • Alcohol • $ • Info
413 NW 21st Ave
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Friday
12:30 PM - 9:00 PM
Saturday
12:30 PM - 9:00 PM
Sunday
12:30 PM - 9:00 PM
Monday
12:30 PM - 9:00 PM
Tuesday
12:30 PM - 9:00 PM
Wednesday
12:30 PM - 9:00 PM
Featured items
Appetizers*
- Burmese Gold Samosas (Vegan)$14.00 • 100% (48)Crispy triangles filled with delicious stuffing made of potatoes, carrots and peas. Sizzled to perfection and served with house special chili sauce. Five samosas per order (VG, DF, NF).
- Yellow Tofu Tots (Vegan)$12.00Made in Portland by Top Burmese. Protein-rich Chickpea tofu tots served with house special chilli sauce. (VG, GF, DF)
- Paratha Dip (Vegan)$13.00 • 100% (15)Air Fried multi-layered Roti Parathas served with Coconut Curry dipping sauce and Pickled Cauliflower. (VG, DF, NF).
- Chickpeas Tofu (Vegan)$13.00 • 100% (4)Chickpeas Tofu made in-house at Top Burmese. This Zesty and Savory Vegan salad is served with tangy dressing made of crushed garlic, turmeric and sesame oil.(VG, GF, DF).
- Samosas, Tots & Paratha Dip Platter (Vegan)$29.00 • 100% (5)Perfect way to enjoy all our popular appetizers. The platter comes complete with our golden Samosas and Chili Sauce, Paratha Dip, and Chickpea Tofu Tots. All made fresh in house. (VG, DF, NF)
Exotic Salads*
- Green Tea Leaf Salad (Vegan)$18.95 • 100% (7)Organic Fermented young tea leaves, fresh tomatoes, cabbage, roasted peanuts, sunflower, sesame seeds and chickpea topped with fried garlic. Tangy, Tart and Savory super popular Burmese Salad (VG, GF, DF).
- Shoo Share Laphet (Vegan)$18.95 • 100% (3)A popular variety of Fermented Tea Leave salad in Myanmar. Named "Shoo Share", because that's the sound most of us made after enjoying its bold savory and spicy flavors. Organic Fermented young tea leaves, fresh tomatoes, cabbage, roasted peanuts, sunflower, sesame seeds and chickpea topped with fried garlic.(VG, GF, DF).
- Hand Mix Rainbow Salad (Vegan)$19.95Myanmar "A Thoke Sone", simply meaning a salad with everything it in. And because everything's in it, it's so colorful, thus the name Rainbow salad. Purple cabbage, red rice, noodles, potatoes, house chickpea tofu, bell peppers, carrots, fried garlic, and cilantro served with house dressing. Mix them all up to unleash the flavor bomb! Gloves provided for hand mixing. (VG, DF, NF).
- Ginger Salad (Vegan)$18.95Seasoned ginger with tomatoes, cabbage, peanuts, sunflower and sesame seeds topped with fried garlic. A refreshing salad with mild deliberate acidic overtone (VG, GF, DF).
Noodles And Soup*
- Chicken Noodle Salad$18.95Rice noodles with pulled chicken curry sauce, eggs, fried garlic, zested with tamarind (GF, DF, NF).
- Tofu Noodle Salad (Vegan)$18.95Rice noodles with chunky Organic tofu curry sauce, fried garlic, zested with tamarind (VG, GF, DF, NF).
- Shan Noodles w/Organic Tofu (Vegan)$19.00Thin Rice noodles in Organic Tofu curry sauce served with pickled vegetables, peanuts, topped with cilantro. A popular dish of Burma's Shan State, the country's largest ethnic tribe (VG, VE, DF).
- Shan Noodles w/Chicken$19.00 • 100% (3)Thin Rice noodles in savory minced chicken curry sauce served with pickled vegetables, peanuts, topped with cilantro. A popular dish of Burma's Shan State, the country's largest ethnic tribe (DF).
- Coconut Noodle Soup w/ Chicken$19.95 • 100% (8)Wheat noodles with pulled chicken curry in coconut broth, wonton crips, onions, cilantro, topped with fried garlic (DF, NF).
- Coconut Noodle Soup w/Tofu (Vegan)$19.95 • 100% (4)Wheat noodles with tofu cubes in coconut broth, wonton crips, onions, cilantro, topped with fried garlic. (VG, DF, NF).
- Burmese Samosa Soup (Vegan)$18.95 • 100% (3)Chopped samosas in Chickpea soup. Served with cabbage, onions, and cilantro. (VG, DF).
- Moh Hinga (Fish Chowder Soup)$18.95The National Dish of Myanmar. Thin rice noodles in house special tilapia chowder soup. Served with hardboiled egg, green onions, cilantro, and lime. (GF, DF, NF)
Signature Curries*
- Chicken Curry w/ Coconut Rice$19.00 • 100% (11)Burmese style chicken curry cooked to perfection with fresh onion, ginger and garlic, spiced up by paprika and turmeric. we use hormone-free, boneless, skinless, lean chicken meat. Full size comes with 2 scoops of signature Coconut Rice and a larger portion of curry. (GF, NF)
- Tofu Curry w/Coconut Rice$19.00 • 100% (7)Local - Top Burmese in-house Chickpea Tofu cubes cooked to perfection with tomatoes, onion, ginger, and garlic. Turmeric and paprika added for the natural fiery orange color. Served with signature Coconut Rice (VG, GF, NF). Full size comes with 2 scoops of delicious Coconut Rice and a larger portion of curry.
- Beef Curry w/ Coconut Rice$22.00 • 100% (4)Yogurt (non-fat) marinated Beef, slow-cooked for tenderness with multiple spices. Acclaimed "Stellar Curry" by EaterPDX. Full Size is served with 2 scoops of signature Coconut Rice (GF, NF)
Sides*
All Things VEGAN*
Desserts*
Beverages*
Beer (Bottles & Cans)
Wine (Bottles)
