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Tribute Pizza

Pizza

25-40 min
3077 N Park Way (NaN mi)
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Open Hours

Order Delivery until 9:30 PM
Monday
Closed
Tuesday
4:00 PM-9:00 PM
Wednesday
4:00 PM-9:00 PM
Thursday
4:00 PM-10:00 PM
Friday
4:00 PM-10:00 PM
Saturday
11:00 AM-10:00 PM
Sunday
11:00 AM-9:00 PM

Dinner Menu

Tribute Pizza

Super Vegan Vi - I Dream of Aubergine

Organic bianco dinapoli crushed tomatoes, summer squash, shaved red onions, preserved meyer lemon, shishito peppers, oak smoked and roasted eggplant, parsley, and pine nuts.
$15.00

Margherita Pizza

Organic bianco dinapoli crushed tomatoes, fresh mozz, basil, fancy olive oil.
$14.00

Molto Autentico

Crushed tomatoes, fresh mozz, garlicky mushrooms, calabrian chile and fennel sausage, house smoked chedda.
$17.00

Dirty Dancin

Crushed tomatoes, mozz, shaved red onion, jalapenos, fresh pineapple - not from a can, generous swirl of house made harissa ranch.
$17.00

Biancoverde

Mozzarella, ricotta, fresh garlic, crushed red chile flake, arugula.
$15.00

Brooklyn's Best

Fresh mozz, ricotta, wood roasted onions, parsley, sesame seed crust.
$17.00

The Weekly Tribute - Vodka Sauce V2.0

Vodka sauce - made with organic crushed tomatoes, garlic, calabrian chiles, fresh cream, farmer’s market squash blossoms, burrata, meyer lemon basil ricotta.
$16.00

Chile Relleno Burrito Pizza

Wood roasted poblano peppers, fire roasted tomato salsa, crema Mexicana, crispy potatoes, fresh cayenne peppers, Monterey jack & queso panela, side of salsa casera.
$17.00

Grandma Pie

Just likea my nonna used to make, rectangular pizza baked in a buttered quarter sheet pan, somewhere between thick and thin, golden brown bottom and crust, garlic, chunky organic crushed tomato sauce over three cheeses, fresh herbs on top.
$16.00

The Classic Combo Supreme

Crushed tomatoes, mozz, fancy pepperoni, calabrian chile and fennel sausage, shaved red onion, pickled peppers, garlic sauteed mushrooms, castelvetrano green olives.
$19.99

Mushroom Whitestone

Fresh and aged mozz, garlicky wood roasted mushrooms, garlic confit, calabrian chile, ricotta, pecorino.
$18.00

Kevin Mccallister

Red and white checkered tablecloth tomato sauce, aged and fresh mozz.
$13.00

Small Plates

Warm Marinated Olives

5 Kinds of olives - castelvetrano, gaeta, nicoise, cerignola, picholine, with garlic, citrus, fresh herbs.
$4.00

House Made Award Winning Sea Salt Focaccia

Served with 18 year balsamic and olive oil.
$5.00

Grass Fed Grass Finished Meatballs

Three house ground meatballs of grass-fed grass-finished beef and heritage breed pork, with organic root vegetable marinara, wood roasted sweet peppers and onions, parmigiano reggiano.
$13.00

Green Beans Alla Gemignani

Farmer's market green beans fried and tossed with garlic, toasty breadcrumbs, arbequina olive oil, Icelandic sea salt.
$6.00

Patatas Bravas

Heirloom fingerling potatoes, smashed & fried, with lemon basil aioli.
$8.00

Organic Tomato & Roasted Corn Soup

Bianco dinapoli organic tomatoes with confit of onion, fennel, and garlic, wood roasted corn, heirloom cherry tomatoes, burrata, basil infused arbequina olive oil, and Icelandic sea salt. Served with a little open faced grilled cheese of woodfired focaccia and melty fiscalini bandage wrapped cheddar.
$8.00

Salads

Elaine Benes Little Big Salad

Organic greens, heirloom cherry tomatoes, red onion, carrot, cucumber, marinated banzos, provolone, eat fresh red wine vinaigrette.
$10.00

Et Tu Brute Salad

Betrayal of caesar by the coward Brutus. Grilled romaine lettuce, Brutus dressing, preserved lemon, Calabrian chiles, parmigiano reggiano, focaccia croutons, aleppo pepper. Served in lunch also.
$12.00

Meat & Cheese Board

5 Meat & Cheese Board

$19.00

7 Meat & Cheese Board

$24.00

9 Meat & Cheese Board

$29.00

Dessert

Vanilla Ice Cream

Straus family creamery soft serve ice cream.
$5.00

Dutch Chocolate Ice Cream

$5.00

Vanilla Ice Cream with Arbequina Olive Oil & Sea Salt

$6.00

Vanilla Ice Cream with Candied Stone Fruit

Gragnano red wine jam & chocolate chips.
$10.00

Triple Fudge Browine

Served a la mode.
$10.00

Mom's Recipe Tiramisu

Slightly boozy version of the classic, with old harbor distilling ampersand coffee liqueur, ladyfingers, mascarpone cream, 58% dark Colombian chocolate.
$7.00

Dutch Chocolate with Peanut Butter Pretzels

$7.00

Kids

Cheese Pizza

$5.00

Mac & Cheese

$5.00

Vanilla Soft Serve

$3.00

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