Our fresh-baked bread made from scratch every day. served with our house-made marinara for dipping.
$1.75
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Garlic Pepperoni Knots
Our famous scratch-made dough tied around a piece of pepperoni and baked with butter, garlic, and parmesan. Served with our house-made marinara for dipping.
$6.00
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Stuffed Mushrooms
White button mushrooms stuffed with our famous and much-loved spinach artichoke dip. baked in our brick oven until golden and bursting with flavor.
$8.00
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Baked Goat Cheese
Imported French goat cheese baked with our house-made marinara and served with our scratch-made bread.
$8.00
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Bruschetta
A classic offering of diced tomatoes lightly sautéed in garlic and olive oil. Served on toasted crostini with fresh basil and parmesan.
$8.00
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Spinach Artichoke Dip
A cheesy and creamy spread with spinach, artichokes and prosciutto ham. Served with our fresh-baked bread.
$8.00
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Quattro Formaggi Cheese Bread
Best cheese bread in san antonio. Made with mozzarella, parmesan, romano, and ricotta.
$8.00
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Bru-Bread
Our unique combination of bruschetta and cheese bread. We take our special cheese bread and add garlic, tomatoes, parmesan, and fresh basil.
$8.00
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Meatballs with Marinara Sauce
Beef and pork meatballs oven roasted in our house-made marinara and covered with melted mozzarella and parmesan cheese.
$8.00
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Burrata
This fresh cheese resembles a fresh mozzarella ball, but when split open, you will be delighted to discover a rich- tasting soft filling of fresh pieces of mozzarella soaked in heavy cream. This cheese offers a sweet, milky flavor that gently fills the palate. We serve two creamy burrata balls with Roma tomatoes, fresh basil, and house made crostini.
$8.00
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Fresh Salads
Spinach Salad
Organic baby spinach, balsamic vinaigrette, walnuts, cranberries, red onions, bacon, tomatoes, and fresh mozzarella.
$7.50
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Salad Italiano
Fresh romaine, Italian dressing, pepperoni, Canadian bacon, black olives, pepperoncini peppers, red onions, Roma tomatoes, and fresh mozzarella.