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Twigs Bistro & Martini Bar Menu

Appetizers

Twigs Mezza

Gluten-free. Grilled pita bread served with garlic hummus, olive tapenade, spiced tomato confit and marinated feta, drizzled with extra virgin olive oil.
$9.99
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Calamari a la Romana

Tempura-crusted calamari, artichoke hearts and onions sauteed with lemon, chili flakes, garlic, and basil, served with lemon garlic aioli.
$11.99
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Argentinean Fish Tacos

Gluten-free. Ancho-garlic marinated mahi-mahi drizzled with chipotle BBQ aioli, served on flour tortillas with twigs slaw and tomatoes.
$14.99
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Twigs Signature Fries

A pound of thin-cut potatoes deep-fried and seasoned with salt, pepper, cayenne, rice vinegar, and basil.
$7.99
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Twigs Crab & Artichoke Dip

Gluten-free. Fresh blue crab, artichoke hearts, boursin cream cheese, peppers, and onions, baked golden with Parmesan cheese and served with grilled crostini.
$12.99
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Moroccan Beef

Gluten-free. Sauteed beef tenders with a touch of moroccan spices served with grilled focaccia points, gorgonzola fondue and balsamic glaze.
$14.99
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Kalua Pork Tacos

Gluten-free. Kalua pork, twigs slaw and creole remoulade in flour tortillas.
$9.99
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Ahi Sashimi

Gluten-free. Sesame-crusted yellow fin tuna seared rare with spiced tomato confit, soy sauce, wasabi paste, and pickled ginger.
$16.99
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Salads & Soup

Toasted Pecan Caesar Salad

Gluten-free. Crisp romaine tossed with parmesan cheese, garlic croutons and toasted cumin pecans in a creamy caesar dressing.
$8.99
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Bistro Steak Salad

Gluten-free. Tender steak pieces sauteed with Worcestershire and garlic over mixed baby greens and romaine tossed with feta cheese, red onions, tomato, roasted cashews, and a balsamic vinaigrette.
$14.99
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California Cobb Salad

Gluten-free. Grilled chicken atop crisp romaine, diced tomato, candied bacon, black bean corn salsa, jalapenos, avocado with queso fresco and chipotle ranch.
$13.99
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Pear & Roasted Beet Salad

Gluten-free. Fresh mixed baby spring greens tossed with house-roasted red beets, gorgonzola crumbles, sliced pears, candied walnuts and a pear vinaigrette.
$8.99
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Orange Chicken Salad

Tempura orange chicken, crisp romaine, cabbage, carrots, bell peppers, spiced cashews, crisp wontons tossed with orange-basil dressing.
$11.99
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Housemade Soup

All soups are housemade with the freshest ingredients available locally.
$4.99
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Flatbreads

Bruschetta Flatbread

Gluten-free. A mix of tomatoes, garlic, basil, and onions on our artisan flatbread, with fresh mozzarella, and Parmesan cheeses, drizzled with balsamic glaze.
$10.69
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Fig & Prosciutto Flatbread

Gluten-free. Gorgonzola cream sauce, mozzarella cheese, black Mission figs and strips of prosciutto on our artisan flatbread; topped with a sprinkle of gorgonzola cheese and shaved chives.
$10.69
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Handhelds

Kalua Pork

Gluten-free. Slow-cooked pulled pork served on a French roll with Fontina cheese, pineapple rings and a creole remoulade sauce.
$11.99
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Chicken Bacon Avocado

Tender chicken breast, honey cured bacon, white cheddar, fresh avocado, lettuce, tomato, and chipotle BBQ aioli served on a brioche bun.
$12.99
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Twigs Signature Burger

Half pound angus beef with honey-cured bacon, lettuce, tomato, crispy onions, white cheddar and lemon-garlic aioli on a brioche bun.
$13.99
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Twigs Cuban Press

Grilled pit ham and our signature kalua pork covered in melted Fontina cheese on a pressed French roll with sliced pickles and a Dijon mustard aioli.
$12.99
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Roasted Garlic Gorgonzola Burger

Half pound angus beef with roasted garlic cloves, gorgonzola cheese, crispy onions, spring mix, tomato and chipotle BBQ aioli on a brioche bun.
$13.99
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Turkey BLT Wrap

Sliced turkey, honey-cured bacon, white cheddar, lettuce, tomato, and basil mayo wrapped in a grilled tomato basil tortilla.
$11.99
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Pizza

Margherita Pizza

Gluten-free. Garlic and herb oil layered with fresh mozzarella, tomato and fresh basil.
$14.99
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The Works Pizza

Gluten-free. Herb-infused marinara, pepperoni and Italian sausage, mozzarella, mushrooms, red, and green bell peppers, tomatoes finished with fresh basil.
$14.99
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Polynesian Pizza

Gluten-free. Mango chili sauce, shredded kalua pork, red onions, bacon, pineapple, mozzarella, and mama lil’s peppers, finished with cilantro.
$14.99
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Blue Chicken Pizza

Gluten-free. Creamy gorgonzola sauce topped with grilled chicken breast, mozzarella, tomatoes, fresh basil, and caramelized onions finished with cracked black pepper.
$14.99
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Under the Sun Pizza

Gluten-free. Herb-infused marinara, Italian sausage, smoked bacon, grilled chicken, prosciutto, pepperoni, and mozzarella cheese.
$14.99
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The Tuscan Pizza

Gluten-free. Herb-infused marinara, caramelized onions, sun-dried tomatoes, prosciutto, goat, feta, and mozzarella cheeses, topped with a balsamic glaze.
$14.99
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BBQ Chicken Pizza

Gluten-free. Zesty BBQ sauce, grilled chicken, bacon, shaved red onions and mozzarella finished with smoked cheddar and cilantro.
$14.99
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Entrees

Truffle Penne

Gluten-free. Your choice of steak, grilled chicken or portabella mushroom sauteed with broccolini, garlic, shallots, and bacon tossed with penne in a white truffle scented Parmesan cream finished with tomato.
$19.99
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Pork Osso Bucco

Slow-cooked pork shank served over chive sour cream mashed potatoes, seasonal vegetables and mushroom Marsala sauce.
$24.99
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Black & Blue Coulotte

Gluten-free. Choice ten ounce coulotte steak encrusted in cracked black pepper, topped with gorgonzola fondue, served with chive sour cream mashed potatoes and seasonal vegetables.
$24.99
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Alaskan Cod & Twigs Fries

Alaskan cod breaded in a light tempura beer batter, fried, and served with twigs signature fries, coleslaw, and our Dijon tartar sauce.
$16.99
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Twigs Filet

Gluten-free. Seared choice eight ounce filet topped with a white truffle butter and served with chive sour cream mashed potatoes and seasonal vegetables.
$35.99
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Pepper Salmon

Gluten-free. Pan-seared filet of wild Alaskan sockeye salmon over dirty rice and seasonal vegetables, with a roasted red pepper corn relish and creole remoulade.
$16.99
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Blackened Ahi Tuna

Gluten-free. Ahi tuna seared rare and served with a New Orleans pan sauce, dirty rice and grilled broccolini finished with a spiced tomato confit.
$21.99
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Pesto Margherita Chicken

Gluten-free. A duo of pesto-encrusted chicken breasts broiled with mozzarella and tomato placed over chive sour cream mashed potatoes, seasonal vegetables and pesto cream finished with a balsamic glaze.
$15.99
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Crab Mac & Cheese

Gluten-free. Fresh blue crab meat, shallots, smoked bacon, goat cheese, cheddar, and jack cheeses, in a garlic cream sauce baked with cavatappi pasta and finished with toasted bread crumbs, tomato and chives.
$22.99
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Kids Meals

Chicken Tenders

Two chicken tenders served with a side of unseasoned French fries.
$6.99
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Just in Case-Adilla

Tomato basil tortilla smothered with cheddar cheese served with unseasoned French fries.
$5.99
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Oodles of Noodles

Pasta with butter and parmesan cheese.
$4.99
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Pint Sized Pizza

Kid sized pepperoni or cheese pizza smothered with house marinara and topped with cheddar and mozzarella cheese.
$5.99
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Kids Mac & Cheese

Pasta cooked perfect with cheddar, jack and parmesan cheeses.
$5.99
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Dessert

The Sticky Cookie

Double chocolate chunk cookie soft baked over old fashioned vanilla ice cream, topped with whipped cream then drizzled with chocolate and caramel sauce.
$6.99
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Drunken Donuts

Our donut holes are fried golden then dusted with powdered sugar. Served with apple pucker caramel, Irish cream chocolate and ama- retto crème anglaise dipping sauces.
$6.99
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Salted Caramel Cheesecake

New York style cheesecake baked in-house on a spiced graham cracker crust, drizzled with a decadent salted caramel sauce and topped with whipped cream.
$6.99
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