Two Brothers Italian Restaurant

Fettuccini pasta served with white cream sauce & parmigiano regiano.

Breaded breast of chicken, topped with red sauce & mozzarella over spaghettini pasta.

A Neapolitan classic-veal meatballs seasoned with garlic and cheese, served with tomato basil sauce.

Homemade layers of pasta, ricotta cheese, mozzarella & our famous homemade bolognese sauce.

Italian bread baked with mozzarella, parmigiano & fresh parsley served with red sauce for dipping.

Cooked in white cream sauce with bacon & black pepper.

A distinctive tomato sauce accented with vodka and made velvety with heavy cream.

Mozzarella breaded, deep fried served with marinara sauce.

Simmered in white wine, fresh garlic, & basil.

Fresh squid fried, served with marinara sauce.

20 month aged prosciutto san d’aniele and “ grande “ fresh fiordilatte mozzarella.

Thinly sliced raw cured angus beef topped with shaved parmigiano, capers, arugula, olive oil, lemon.

In garlic & lemon sauce. With potatoes.

Grilled italian sausage with peppers & onion simmered in marinara sauce.

Mozzarella breaded, deep fried served with marinara sauce.

Toasted italian bread topped with fresh tomato, basil, olive oil, garlic.

Italian bread baked with mozzarella, parmigiano & fresh parsley served with red sauce for dipping.

Classic “ Neapolitan “ bean & pasta soup.

Homemade vegetable soup with pasta - Neapolitan style.

Lobster bisque with chunks of fresh lobster.

Classic Neapolitan lentil soup.

Fresh imported mozzarella di bufala, vine ripe tomatoes & fresh basil accompanied with balsamic vinegar.

Lettuce, tomatoes, onions, olives, sweet peppers, pepperoncini. Tossed with our home made Italian dressing.

Ham, salame, provolone, lettuce, tomatoes, onions, olives, sweet pepers & pepperoncini.

Gorgonzola cheese, parmigiano regiano, arugola, tomatoes, olive oil & lemon.

Romaine lettuce, parmigiano cheese, croutons, Caesar dressing.

Lettuce, tomato, onions, olives,sweet peppers, pepperoncini. Tossed with our homemade Italian dressing.

Spaghetti pasta with tomato sauce & parmigiano regiano.

Spaghetti pasta with our famous homemade meat sauce.

A Neapolitan classic-veal meatballs seasoned with garlic and cheese, served with tomato basil sauce.

Spaghetti pasta in sauteed fresh garlic & olive oil with fresh herbs and parmigiano topped with pepperoncino.

Cooked in white cream sauce with bacon & black pepper.

Pasta pillows filled with lobster meat cooked in a light pink sauce.

A Neapolitan classic of olive oil, fresh garlic,fresh tomato & fresh basil.

A distinctive tomato sauce accented with vodka and made velvety with heavy cream.

Salmon simmered in light cream sauce with broccoli florets & sundried tomato served with fettuccine pasta.

Crushed red peppers added to our marinara sauce simmered to fairy finish. Served spicy.

Homemade potato dumplings served in light cream sauce with parmigiano regiano & Gorgonzola cheese.

In tomato sauce & parmigiano regiano.

A Mediterranean sauce with Kalamata olives, capers & a hint of anchovies. Salty dish.

Fettuccini pasta served with white cream sauce & parmigiano regiano.

Fettuccine pasta served in homemade fresh basil, pine nuts, pesto sauce.

Pasta rings filled with cheese & fresh herbs served in pink sauce with ham, mushrooms and sweet peas.

Little homemade pasta purse filled with fresh pear, & cheese & served in white cream sauce, with walnuts & pecorino.

Home made ravioli with shiitake, portobello, & botton mushrooms in cream sauce.

Homemade layers of pasta, ricotta cheese, mozzarella & our famous homemade bolognese sauce.

Ziti pasta with ricotta cheese, mozzarella & tomato sauce baked to perfection.

Penne pasta cooked in pink sauce with chicken, sundried tomato, artichoke & mushroom, baked with mozzarella.

Layered with mozzarella & Romano cheese finished with marinara sauce served with spaghettini pasta.

Italian risotto with mushrooms shrimps & spinach in lobster cream sauce.

Italian risotto with shiitake, portobello, & botton mudrooms cream sauce.

Combination of clams, mussels, calamari, octopus, shrimps, lobster tail, & fresh fish of the day.

Garlic & oil sauce, mozzarella cheese ricotta cheese, & shaved parmigiano regiano.

Red sauce, mozzarella, ricotta, meat balls & parmigiano.

Pepperoni, ham, sausage, beef, bacon.

Ham, mushroom, artichoke, extra cheese.

Mushroom, onion, peppers, olive, tomato.

Mozzarella cheese, ricotta cheese, spinach, mushroom fresh tomato, fresh garlic. No tomato sauce.

Pepperoni, sausage, mushroom, onion, peppers, ham.

Fresh bufala mozzarella, basil, fresh tomato.

Breaded breast of chicken, topped with red sauce & mozzarella over spaghettini pasta.

Sauteed with mushrooms & finished in a dry florio Marsala wine over spaghettini pasta.

Sauteed with lemon butter sauce & capers over spaghettini.

Deep in eggs and sauteed with lemon butter sauce over spaghettini pasta.

Medallion of veal sauteed with mushrooms, peppers & Kalamata olives, simmered in marinara sauce over spaghettini.

Medallions of veal sauteed with mushrooms finished in a dry florio Marsala wine over spaghettini pasta.

Medallion of veal rubbed with sage topped with Italian ham & mozzarella presented over spaghettini.

Medallion of veal sauteed with lemon butter sauce & capers over spaghettini.

Shrimps simmered in marinara sauce & white wine topped over linguni pasta.

Shrimps sauteed in olive oil, garlic lemon sauce & herbs over linguini pasta.

Assortment of clams, mussels, shrimps, calamari, simmered in marinara sauce over linguni pasta.

Little neck clams simmered in wine, olive oil, garlic & fresh herbs served with linguni.

Squid simmered in marinara sauce served over a bed of linguini pasta.

Fresh mussels simmered in wine, olive oil, garlic & fresh herbs, served with linguini pasta.

Fresh filet sauteed in lemon sauce with capers, roasted peppers,topped with shrimps served with spaghetini pasta.

Pan-seared seabass with lobster cream sauce served with mussels, clams, shrimp & Italian risotto.

Combination of clams, mussels, calamari, baby octopus, shrimps lobster tale & fresh fish of the day simmered in lobster cream sauce.

New York strip steak with Gorgonzola cheese sauce & vegetables.

GRILLED MEDITERRANEAN BRANZINO, FRESH HERBS, LEMON, GARLIC INFUSION

Breaded chicken breast with red sauce and mozzarella melt on Italian bread.

Homemade Italian style meatball with tomato sauce and mozzarella melted on Italian bread.

Italian imported ham, Genoa salami or provolone cheese with lettuce or tomatoes and onions on Italian bread.

Half dozen.

8 pieces.

By the bottle.

Sparkling.

Non sparkling.