Umami Sushi & Grill Menu

Japanese miso broth with shitake mushrooms and green onions.

White miso broth served with silken tofu.

Japanese Miso broth with udon noodles, shitake mushrooms and an assortment of seafood and vegetables.

A fusion of Korean spicy paprika seafood broth, on an assortment of seafood and Korean noodles.

Udon noodles served in house soup topped with thin-sliced top sirloin prepared medium-rare shrimp tempura and fried scallions.

Our version of this traditional favorite. Ramen noodles, poached egg, and beef julienne in house broth.

Deep-fried Japanese chicken bites served with organic spring mix, strawberry, oranges, pecans, and miso vinaigrette.

Flash fried calamari over organic spring mix, tossed with miso vinaigrette.

Sliced avocado arranged in a flower on a bed of organic spring mix tossed with house vinaigrette.

Organic spring mix topped with smoked salmon skin and house vinaigrette.

Atlantic smoked salmon served over on organic spring mix topped with balsamic vinaigrette.

Shredded crab meat on a bed of fresh cucumbers tossed in our sunomono vinaigrette.

Crab, shrimp, and octopus served on a bed of fresh cucumbers tossed in our sunomono vinaigrette.

4 pieces of sashimi chef's choice served over an organic spring mix with umami vinaigrette.

Thin slices of blue-ringed octopus served on a bed of fresh cucumber with Toko spicy vinaigrette.

Traditional seaweed salad served on a bed of fresh cucumber with sunomono vinaigrette.

Traditional squid salad served on a bed of fresh cucumber with sunomono vinaigrette.

Assorted chopped fish over a bed of fresh cucumber, topped with spicy mayo, spicy sauce, sunomono sauce, scallions, sesame seeds, and red tobiko.

A bed of organic spring mix sliced cucumber, avocado, cherry tomatoes.

A bed of organic spring mix sliced cucumber, avocado, cherry tomatoes.

A bed of organic spring mix sliced cucumber, avocado, cherry tomatoes.

A bed of organic spring mix sliced cucumber, avocado, cherry tomatoes.

A bed of organic spring mix sliced cucumber, avocado, cherry tomatoes.

6-8 pieces per roll.

6-8 pieces per roll. Crab meat, avocado, & cucumber.

Salmon, crab & avocado. 6-8 pieces per roll.

Cooked shrimp, crunchy, cucumber, & spicy mayo. 6-8 pieces per roll.

6-8 pieces per roll.

6-8 pieces per roll.

Avocado, cucumber, & asparagus. 6-8 pieces per roll.

Cucumber, & spicy tuna. 6-8 pieces per roll.

Cucumber, & spicy crawfish. 6-8 pieces per roll.

Crunchy, & spicy salmon. 6-8 pieces per roll.

Crunchy, & spicy yellowtail. 6-8 pieces per roll.

Fried crab, crunchy, & sweet sauce. 6-8 pieces per roll.

Shrimp tempura, avocado, crab, cucumber & sweet sauce. 6-8 pieces per roll.

Smoked salmon skin, avocado, cucumber, & scallion topped with sweet sauce. 6-8 pieces per roll.

Cucumber, avocado, burdock root, & pickled radish. 6-8 pieces per roll.

Avocado, cucumber, pickled radish & crab. 6-8 pieces per roll.

6-8 pieces per roll.

6-8 pieces per roll.

Smoked salmon, cream cheese, & avocado. 6-8 pieces per roll.

6-8 pieces per roll.

Fried soft shell crab, avocado, cucumber, topped with sweet sauce, spicy mayo, & tobiko. 6-8 pieces per roll.

Calamari tempura, cucumber, masago, avocado, sweet sauce & spicy mayo. 6-8 pieces per roll.

Seared albacore, avocado, & spicy mayo. 6-8 pieces per roll.

Spicy scallop, & cucumber.6-8 pieces per roll.

Sundried tomato, & avocado. 6-8 pieces per roll.

6-8 pieces per roll.

6-8 pieces per roll.

6-8 pieces per roll.

6-8 pieces per roll.

6-8 pieces per roll.

6-8 pieces per roll.

6-8 pieces per roll.

Crab cream cheese & avocado topped with smoked salmon, & spicy mayo. 6-8- 10 pieces per roll.

Crab, avocado, & cream cheese topped with eel, tuna, & sweet sauce. 6-8- 10 pieces per roll.

Shrimp tempura, cream cheese, spicy tuna, crab salad, & asparagus fried & topped with sweet wasabi mayo, spicy mayo, & crunchies. 6-8- 10 pieces per roll.

Shrimp tempura, avocado, & cucumber topped with spicy crab, spicy mayo, & green onions. 6-8- 10 pieces per roll.

Shrimp tempura, & avocado, topped with eel & sweet sauce. 6-8- 10 pieces per roll.

Smoked salmon, avocado, & asparagus topped with eel, shrimp, avocado, & sweet sauce. 6-8- 10 pieces per roll.

Shrimp tempura, crab, & cucumber topped with eel, tuna, salmon, yellowtail, white tuna, shrimp, red snapper & sweet & spicy sauce. 6-8- 10 pieces per roll.

Tuna, salmon, yellowtail, & cream cheese deep fried, topped with sweet sauce, spicy mayo, & crunchies. 6-8- 10 pieces per roll.

Shrimp tempura, smoked salmon, & cream cheese topped with mango, sweet sauce, & crunchies. 6-8- 10 pieces per roll.

Tuna, salmon, and yellowtail topped with tuna, salmon, yellowtail, white tuna, red snapper, thin lime & jalapeno slice, & wasabi tobiko. 6-8- 10 pieces per roll.

Eel & Cucumber topped with Avocado, Sweet Sauce, & Tobiko. 6-8- 10 Pieces per roll.

Tuna, salmon, red snapper, topped with spicy crab. 6-8- 10 pieces per roll.

Crunchy spicy salmon topped with salmon avocado, spicy mayo, spicy sauce, black tobiko, & green onion. 6-8- 10 pieces per roll.

Shrimp tempura, crab, & cream cheese topped with salmon, spicy tuna, yellowtail, sweet sauce, & spicy mayo. 6-8- 10 pieces per roll.

Crab salad, cream cheese, avocado, topped with mango, eel, crunchies, & sweet sauce. 6-8- 10 pieces per roll.

Crunchy spicy yellowtail topped with crunch spicy salmon, sweet sauce, spicy mayo, crunchies. 6-8- 10 pieces per roll.

Shrimp tempura, cream cheese, spicy crab, radish sprout, & jalapeno, wrapped with green soy wrap, & topped with spicy mayo. 6-8- 10 pieces per roll.

Grab cream cheese, avocado, smoked salmon, & spicy crawfish fried & topped with sweet sauce. 6-8- 10 pieces per roll.

Salmon, crab, & cream cheese deep fried & topped with sweet sauce. 6-8- 10 pieces per roll.

Fried Lobster Asparagus, & Avocado topped with Sweet Sauce, Spicy Mayo & Tobiko. 6-8- 10 Pieces per roll.

White tuna red snapper, & jalapeno topped with tuna, salmon, yellowtail, white tuna, red snapper, spicy mayo, sweet sauce seared & green onions. 6-8- 10 pieces per roll.

Spicy crawfish, & cucumber topped with seared tuna, spicy mayo, sweet wasabi mayo, & tobiko. 6-8- 10 pieces per roll.

Salmon, Avocado, & Crab topped with Salmon, Avocado, Sweet Sauce, Spicy Mayo, & Tobiko.

Spicy tuna, & avocado topped w/tuna, sweet sauce, & spicy mayo.6-8- 10 pieces per roll.

Fried calamari, avocado, & cucumber topped w/seared albacore, avocado, spicy mayo spicy sauce, and red tobiko. 6-8- 10 pieces per roll.

Tuna, avocado, & crab topped with tuna, avocado, salmon, sweet sauce, spicy mayo, sweet wasabi mayo, & tobiko. 6-8- 10 pieces per roll.

California roll topped with tuna, salmon, yellowtail, white, tuna, red snapper, & avocado. 6-8- 10 pieces per roll.

Spicy tuna, avocado, & crab topped with tuna sweet sauce, spicy mayo, & tobiko. 6-8- 10 pieces per roll.

Smoked salmon, crab, & avocado topped with tuna, salmon, eel, avocado, sweet sauce, & spicy mayo. 6-8- 10 pieces per roll.

Tuna, salmon, red snapper, white tuna, crab, & avocado wrapped in cucumber, topped with ponzu sauce.6-8- 10 pieces per roll.

Shrimp tempura, crab, & cream cheese topped with smoked salmon, avocado, sweet sauce, & spicy mayo. 6-8- 10 pieces per roll.

Crab, avocado, & cucumber topped with tuna, salmon, yellowtail, white tuna, thin jalapeno & lemon slices, spicy sauce, & tobiko. 6-8- 10 pieces per roll.

Soft shell crab, & asparagus topped with seared tuna, salmon, white tuna, shrimp, yellowtail, thin jalapeno slices, spicy mayo, & wasabi tobiko.6-8- 10 pieces per roll.

Crab, & salmon topped with white tuna, avocado, spicy mayo, & creamy white sauce. 6-8- 10 pieces per roll.

Spicy salmon, & avocado topped with crab salad, sweet sauce, & crunchie super crunchy shrimp roll. 6-8- 10 pieces per roll.

Shrimp tempura, & avocado topped with tuna, spicy mayo, sweet sauce, & crunchie. 6-8- 10 pieces per roll.

Crab, cream cheese, smoked salmon, & jalapeno rolled with seaweed fried-then rolled w/soy wrap & topped with sweet sauce. 6-8- 10 pieces per roll.

Shrimp tempura, cream cheese, crab, & asparagus topped with mango, avocado, strawberry, & strawberry sauce. 6-8- 10 pieces per roll.

Fried crab, & cream cheese topped with crunchy spicy salmon, spicy mayo, sweet wasabi mayo, & crunchies. 6-8- 10 pieces per roll.

Crab salad, cream cheese, avocado, & shrimp tempura wrapped with pink soy wrap, topped with sweet sauce. 6-8- 10 pieces per roll.

California roll topped with baked crab salad, sweet sauce, & crunchies. 6-8- 10 pieces per roll.

Shrimp tempura, & spicy crab topped with white tuna, sweet wasabi mayo, spicy mayo, tobiko, & yuzu tobiko. 6-8- 10 pieces per roll.

Shrimp tempura, crab, & cream cheese fried & topped with spicy crab, & yum yum sauce. 6-8- 10 pieces per roll.

All lunch bowls served with fried and house soup.

Egg flour base noodles stir-fried with vegetables and your choice.

Udon noodles were stir-fried with vegetables and your choice.

Cantonese style thick noodles were stir-fried with scallion, purple onion, and your choice.

Traditional Ramen noodles were stir-fried with vegetables and your choice.

Fusion Pad Thai stir-fried with vegetables and your choice.

A hawaion style cubed ahi tuna salad served in a martini glass with special umami sauce.

A tuna mix cake served with avocado butter.

Pan seared albacore tuna on julienne daikon radish served with umami ponzu sauce.

Pan seared ahi tuna on julienne daikon radish and kalware served with umami ponzu sauce.

Pan seared angus sirloin medium rare on julienne daikon radish and micro greens served with umami ponzu sauce.

Thin cut yellow tail sashimi topped with thinly sliced lemon, jalapeno, ponzu sauce and micro greens.

Stir fried minced garlic chicken, assorted bell peppers and carrots.

Seaweed salad, squid salad, and fresh cucumbers served with Umami vinaigrette.

5 pieces of Sushi Night tuna, salmon, red snapper, shrimp and fresh water eel.

9 pieces of sashimi chef's choice of the day.

3 piecess. Sashimi, 3 pieces. Sushi nagiri chef's choice of the day and a california roll.

Fresh organic cucumbers tossed with ponzu sauce.

A bed of fresh sliced cucumbers topped with seaweed salad and sunomono dressing.

A bed of fresh cucumbers topped with squid salad and Sunomono dressing.

Thin slices of fresh cucumbers topped with octopus and Tako dressing.

Lightly battered and fried jumbo butterfly shrimp tossed in umami yum yum sauce.

Lightly battered chicken bites tossed in a sweet creamy sauce and sprinkled with orange zest.

8 pieces. Flash fried stuffed with shrimp, crab and cream cheese.

Fried green beans served with wosabi, ranch and umami yum yum sauce.

Jumbo lump cakes topped with mango salsa and umami yum yum sauce.

A bed of crispy egg roll skin topped with chopped steak, chicken, tomatoes, mozzarella, banana peppers and Umami Yum Yum Sauce.

2 pieces of beef gyoza, 2 egg rolls and 2pcs. of shrimp and crab wontons.

Fried Louisiana crawfish tossed in pepper seasoning blend served with homemade chili lime sauce.

Calamari rings flash fried tossed in pepper seasoning blend and served with homemade chili lime sauce.

Lightly salted blanched soybeans.

Soybeans stir-fried with garlic and homemade seasoning blend.

A fresh sushi spring roll.

Lightly coated fried tofu with hokkaido fish flakes.

Lightly fried tofu tossed with homemade chili lime sauce.

6 pieces. Golden fried beef dumplings.

Panko crusted calamari strips served with cocktails dipping sauce.

5 pcs. Tempura fried jumbo shrimps and onion rings served with tempura sauce or cocktail dipping sauce.

Mixed vegetables deep fried with delicate tempura batter.

6 pieces. Golden fried seafood dumplings.

Sear it yourself sliced angus new york strip served on a hot stone with house dipping sauce and steamed rice.

Sear it yourself slice rore american kobe beef served with house dipping sauce, kin mai steamed rice and japanese river stone.

Marinated 12oz. prime rib-eye grilled to perfection and served with assorted vegetables and kin mai steamed rice.

Umami fusion rib-eye served bulgogi style smoky sweet flavor stir fried with purple onion and bok choy served over a bed of rice.

10oz. Prime rib-eye sliced in to cubes, stir fried with red and green bell peppers, purple onions and soke wine dork sauce.

Choice of beef wrapped asparagus & shrimp or chicken & beef shish kabobs with fresh bell peppers and onions glazed with teriyaki sauce and kin mai steamed rice.

3 pieces of red snapper served tempura style with sauteed vegetables, fritter and kin mai steamed rice.

Fresh organic green beans wok stir fried.

Fresh asparagus wok stir fried in soke wine dork, sauce.

Pan seared north atlantic salmon green beans, asparagus tempura and kin mai steamed rice.

Japanese golden curry boiled with potatoes, carrots, sweet potatoes, onions, and coconut milk served with steamed rice or french bread.

Fried shrimp stuffed in soft foco shells topped with lettuce, tomato, avocado, yum yum and spicy sauce.

Fried crawfish stuffed in soft taco shells topped with mango salsa, cilantro, and sour cream sauce.

Grilled American Kobe beef burger, fully dressed with cheddar or swiss habanero cheese and special sauce served with house fries.

Teppanyaki style fried rice cooked from our kitchen.

Petit jean black peppered bacon stir-fried with hibachi fried rice.

Hillshire Farm smoked sausage stir-fried with hibachi fried rice.

A hearty portion of hibachi fried rice with chicken, jumbo shrimp, and chunks of smoked sausage topped with sweet pineapple.

All sushi dinners & combos are served with your choice of miso soup, house soup, or house salad.

All sushi dinners & combos are served with your choice of miso soup, house soup, or house salad.

All sushi dinners & combos are served with your choice of miso soup, house soup, or house salad.

All sushi dinners & combos are served with your choice of miso soup, house soup, or house salad.

9 pieces of sushi chef's choice & shrimp tempura roll.

7 pieces of sushi chef's choice & California roll.

12 pieces of sashimi chef's choice served with sushi rice.

15 pieces of sashimi chef's choice served with sushi rice.

7 pieces of sushi nigiri, 9 pcs. sashimi, shrimp tempura roll, & spicy tuna roll.

12 pieces of assorted fish chef's choice on top of sushi rice.

Bbq freshwater eel arranged over a bowl of sushi rice & sweet sauce.

12 slices of fresh tuna arranged over a bowl of sushi rice.

10 pieces. sushi, 12 pieces. sashimi, black dragon roll, spicy salmon roll, & red dragon roll.

12 pieces. Nigiri, 15 pieces. Sashimi, red dragon roll, rainbow roll, victoria roll, & spicy salmon roll.

Served hot and by the pot.

Cup.

Flavors: Strawberry, Raspberry, Blueberry, or Mango.