V-Grits

Vegan steak, battered & fried, and dipped in vegan hot chicken seasoning. With vegan ranch and pickles on a brioche bun.

Oyster mushrooms, marinated and fried, tossed in buffalo sauce with vegan ranch dressing.

3 vegan mac & cheese bites, breaded & fried, side of warm marinara.

Vegan ham and turkey seared in mojo sauce, mustard, pickles, cumin mayo, vegan gouda, on a panini pressed baguette.

Large vegan mac and cheese, topped with vegan sausage, special sauce, crispy onions, chives pickles.

Vegan Philly beef, peppers & onions, melted vegan cheddar, horseradish mayo, on a hoagie bun.

Vegan gyro meat, peppers, onions, greens, tzatziki sauce, tomato, za’atar grilled flatbread.

Large vegan mac and cheese, topped with fried oyster mushrooms tossed in buffalo sauce, vegan ranch, dill pickles

vegan country fried steak cutlet with white country gravy, baked beans, vegan mac & cheese, kale salad

Basket of fries, 5 vegan chicken fried streak fingers, with a side of vegan white country gravy.

Greens, tomatoes, picked onions, cucumbers, vegan ham and vegan turkey croutons, coconut bacon, vegan ranch dressing.

Curly kale massaged in a citrus vinaigrette, with pickled carrots, red bell pepper, candied apples, pecans, fried shallots, plant parm.

Romaine, cherry tomatoes, diced red onion, banana peppers, kalamata olives, vegan feta, greek dressing, croutons, fresh mint.

Greens, tomatoes, vegan taco beef, roasted corn, pickled jalapeños, melted vegan cheddar, chili lime crema, in a crispy fried tortilla shell.

3 vegan mac & cheese bites, breaded & fried, side of warm marinara.

Oyster mushrooms, marinated and fried, tossed in buffalo sauce with vegan ranch dressing.

Large vegan mac and cheese, topped with vegan sausage, special sauce, crispy onions, chives pickles.

Large vegan mac and cheese, topped with vegan sausage, marinara, mushrooms, peppers, onions, vegan mozzarella, parm, basil.

Large vegan mac and cheese, topped with fried oyster mushrooms tossed in buffalo sauce, vegan ranch, dill pickles

3 grit fritters made with roasted corn, peppers, onions, and vegan cheddar. Served with a side of remoulade.

Vegan ham and turkey seared in mojo sauce, mustard, pickles, cumin mayo, vegan gouda, on a panini pressed baguette.

Vegan gyro meat, peppers, onions, greens, tzatziki sauce, tomato, za’atar grilled flatbread.

Vegan gyro meat, greens, cherry tomatoes, diced red onion, banana peppers, kalamata olives, vegan feta, greek dressing, croutons, fresh mint, wrapped in a flour tortilla.

vegan ham in a citrus bahn mi glaze, greens, pickled carrots and daikon radish, jalapeno, spicy mint mayo, cilantro, on a baguette.

2 flour tortillas with greens, portabella, pineapple, peppers, onions in hoisin sauce topped with spicy mayo, cilantro, jalapeno slices  

Vegan steak, battered & fried, and dipped in vegan hot chicken seasoning. With vegan ranch and pickles on a brioche bun.

Vegan Philly beef, peppers & onions, melted vegan cheddar, horseradish mayo, on a hoagie bun.

2 flour tortillas with vegan taco beef, melted vegan cheddar, greens, tomato

2 flour tortillas with vegan fish - eggplant brined and beer battered - topped with coleslaw and spicy mayo

2 flour tortillas with vegan steak strips, pineapple, and onion cooked in enchilada sauce, topped with cabbage and spicy mayo.

vegan taco beef, vegan melted cheddar cashew cheese , lettuce, tomato, chili lime crema, tostada shell, in a grilled flour tortilla

vegan country fried steak cutlet with white country gravy, baked beans, vegan mac & cheese, kale salad

toasted multigrain, vegan turkey, caramelized onion, vegan gouda bechamel, roasted cherry tomato, vegan coconut bacon

Vegan steak strips, mushrooms, peppers, and onions in chimichurri sauce, with chili lime crema. Served with 3 flour tortillas.

Basket of fries, 5 vegan chicken fried streak fingers, with a side of vegan white country gravy.

Gochujang tofu, sesame roasted broccoli, red cabbage, pickled veggies, marinated cucumber, quinoa, carrot miso ginger dressing