Veg Cafe

Grilled Beyond sausage with Mediterranean spice, romaine lettuce, tomatoes, onions, tzatziki, feta cheese, harissa sauce wrapped in grilled pita bread. Nut-free.

Flour tortillas filled with Impossible taco meat, melted cheddar, and provolone cheese, black beans, and Rojo sauce. Served with pico de gallo.

Fried cauliflower florets, tossed in spicy buffalo momo sauce. Served with creamy Riders Ranch dressing & carrot sticks. Gluten and nut-free.

House-made mushroom & beet burger patty served on a grilled sesame bun with tomato chutney, arugula, pickles, provolone cheese, caramelized onions & mushrooms, tomato, and truffle aioli.

Crispy, fried Oyster Mushrooms tossed in Cajun spices, spicy mayo, romaine lettuce, pickled onions, momo sauce. Nut and sugar-free.

Choice of impossible or beyond burger, romaine lettuce, red onions, sliced Roma tomatoes, pickles, riders ranch and cheddar cheese.

Crispy house Aaron fries, topped with house-made cheese, nut chorizo, sour cream, pico de gallo & pickled jalapeños.

A house classic dish. Cashew Korma Curry with roasted seasonal veggies. Served with kitchiri & crispy lentils.

Warm & decadent gluten-free chocolate cake

House famous crepe filled with potatoes, spinach, mushroom, pesto sauce, and almond ricotta. Gluten-free.

Crispy fried Brussels sprouts tossed with pickled onions in our house balsamic vinaigrette, topped with goat cheeze. (GF) (NF)

Shaved fennel, arugula, spinach, gala & granny smith apples, dried cranberries, blue cheeze, candied pecans, pickled onions & fennel prawns. Served with creamy cranberry viniagrette

Onion, ginger, red curry, Roma tomatoes & garlic, sautéed in basil oil with cashew cream. *spicy* (GF)

Housemade goat cheeze & almond ricotta, crispy vegan bacon & spinach pressed between grilled French baguette. (soup pairing reccomended)

The classic combo: our spicy Ginger Tomato Soup served with a half Panini - filled with housemade goat cheeze, almond ricotta, crispy vegan bacon & spinach, pressed between grilled French baguette.

Fried cauliflower florets, tossed in spicy buffalo momo sauce. Served with creamy Riders Ranch dressing & carrot sticks. Gluten and nut-free.

A house classic dish. Cashew Korma Curry with roasted seasonal veggies. Served with kitchiri & crispy lentils.

Hearty gumbo with celery, okra, onions, peppers, tomato, Beyond Sausage and pickled jalapenos. Served with white rice.

Romaine lettuce tossed in Caesar dressing, croutons, capers, onions, cashew parmesan. Gluten-free.

Toast topped with house-made almond ricotta, crispy lentils, chili oil and fresh herbs.

Flour tortillas filled with Impossible taco meat, melted cheddar, and provolone cheese, black beans, and Rojo sauce. Served with pico de gallo.

House famous crepe filled with potatoes, spinach, mushroom, pesto sauce, and almond ricotta. Gluten-free.

Grilled Beyond sausage with Mediterranean spice, romaine lettuce, tomatoes, onions, tzatziki, feta cheese, harissa sauce wrapped in grilled pita bread. Nut-free.

Crispy, fried Oyster Mushrooms tossed in Cajun spices, spicy mayo, romaine lettuce, pickled onions, momo sauce. Nut and sugar-free.

Choice of impossible or beyond burger, romaine lettuce, red onions, sliced Roma tomatoes, pickles, riders ranch and cheddar cheese.

Choice of Soup and Small Salad

House-made mushroom & beet burger patty served on a grilled sesame bun with tomato chutney, arugula, pickles, provolone cheese, caramelized onions & mushrooms, tomato, and truffle aioli.

Crispy house Aaron fries, topped with house-made cheese, nut chorizo, sour cream, pico de gallo & pickled jalapeños.

Fried seasoned potato wedges.

Coconut custard soaked bread pudding, apples & mixed berries topped w/ pecans & a granny smith compote

Warm & decadent gluten-free chocolate cake

Two scoops of cashew based vanilla bean gelato from locally owned and operated Conscious Creamery!

New York style vegan cheesecake topped with Meyer lemon curd.