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Vic & Anthony's

Steak

85-95 min
HURON AND BRIGANTINE BLVD (NaN mi)
More Info

Open Hours

Monday
4:00 PM-9:00 PM
Tuesday
4:00 PM-9:00 PM
Wednesday
4:00 PM-9:00 PM
Thursday
4:00 PM-10:00 PM
Friday
4:00 PM-10:00 PM
Saturday
4:00 PM-10:00 PM
Sunday
Closed

Appetizers - Cold

Fresh Oysters on the 1/2 Shell

$18.00
0

Steak Tartare

Chips, cornichons, whole grain mustard.
$18.00
0

Jumbo Shrimp

Atomic cocktail & mignonette sauce.
$20.00
0

Shrimp & Crab Martini

Kimchi slaw, chips.
$22.00
0

Cured Meats & Artisan Cheese

$23.00
0

Appetizers - Hot

Lobster Bisque

Finished with cognac.
$12.00
0

Jumbo Lump Crab Cake

Finished with jumbo lump crab in a chive beurre Blanc.
$27.00
0

Fried Calamari

Fresno peppers, roasted fennel marinara.
$16.00
0

Fresh Oysters Rockefeller

1/2 dozen.
$18.00
0

Maple Glazed Quail

Over dressed greens, finished with a sriracha sauce.
$19.00
0

Roasted Bacon

Pepper crusted, bourbon barrel maple syrup. Rool beer glaze.
$17.00
0

Seared Foie Gras

Chocolate brioche French toast, maple gastrique, pickled orange.
$21.00
0

Salads

Steakhouse Chopped Salad

Mixed greens, Cheddar cheeses, salami, bacon, red onions, vinaigrette.
$13.00
0

Seasonal Tomato Salad

Roquefort cheese & red onion.
$12.00
0

Caesar Salad

Shaved romano-pecorino, Caesar dressing.
$14.00
0

Iceberg Wedge Salad

Roquefort dressing, fresh crumbled roquefort cheese.
$13.00
0

Iceberg Wedge Salad

Roquefort dressing, fresh crumbled Roquefort cheese.
$13.00
0

Pear & Saga Bleu Cheese Salad

Candied pecans & teardrop tomatoes in a creamy vinaigrette.
$14.00
0

Greek Salad

Jersey tomato, cucumber, Kalamata olives, red onions, peppers, fela, vinaigrette.
$12.00
0

Arugula Salad

Cherry tomato. Shaved Parmesan Reggiano, lemon juice, extra virgin olive oil.
$12.00
0

Steaks- Featuring USDA Prime

Filet Mignon

$41.00
0

Prime NY Strip

14 oz.
$59.00
0

Prime Ribeye

16 oz.
$59.00
0

Steaks - Specialty Cuts

Dry Aged Bone-in Strip

16 oz 30 days.
$75.00
0

American Wagyu Ribeye Filet

8 oz snake river farms, Boise. Idaho.
$67.00
0

Steaks - on The Bone

Bone-in Filet Mignon

14 oz.
$69.00
0

Prime Bone-in NY Strip

20 oz.
$64.00
0

Steaks - Complements

Béarnaise Sauce

$7.00
0

Port Peppercorn

$7.00
0

Bleu Cheese Bacon Butter

$8.00
0

Foie Gras Butter

$8.00
0

Roasted Bone Marrow

$10.00
0

Seared Foie Gras

$14.00
0

Crab Oscar

$14.00
0

Lobster Tail

5 oz.
$32.00
0

Entrées - Lobster & Crab

Fried Lobster Mac & Cheese

5 oz lobster tail, cavalappi pasla, Lobster cheese sauce.
$39.00
0

Alaskan King Crab Legs

Herb butter broiled, drawn butler.
$38.00
0

Entrées - Chops & Poultry

Colorado Organic Lamb Chops

Natural jus.
$49.00
0

Veal Chop

14 oz.
$49.00
0

Berkshire Pork Chop

12 oz. Hot cherry pepper fondue & duck fat potatoes.
$39.00
0

Pan Roasted Chicken

Mashed potatoes & asparagus.
$30.00
0

Chicken Paige

Scaloppine with capers, sun-dried tomatoes, lemon butter.
$28.00
0

Entrées - Fish & Shrimp

Szechuan Pepper Crusted Tuna

Soy ginger butter sauce.
$39.00
0

Shrimp Scampi

Bucalini pasta, spicy garlic butter sauce.
$34.00
0

Seafood Orecchiette

Cape may clams, jumbo lump crab, roasted red peppers, bacon, pecorino Romano basil.
$33.00
0

Flounder Picatta

Fried polenta cake, broccoli rabe. While wine caper buller.
$33.00
0

Accompaniments

Wild Mushrooms

$14.00
0

Asparagus

$14.00
0

Broccoli

$10.00
0

Creamed Spinach

$12.00
0

Baked Potato

$9.00
0

Mashed Potatoes

$9.00
0

Duck Fat Potatoes

$11.00
0

Broccoli Rabe

$10.00
0

Au Gratin Potatoes

$12.00
0

Jersey Long Hots

$11.00
0

Mac & Cheese

$10.00
0

Sea Salt Fries

$9.00
0

Nueske's Bacon Mac & Cheese

$12.00
0

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