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Village Anchor

Southern

75-90 min
11507 Park Rd (NaN mi)
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Open Hours

Monday
10:00 AM-2:00 PM, 5:00 PM-9:00 PM
Tuesday
10:00 AM-2:00 PM, 5:00 PM-9:00 PM
Wednesday
10:00 AM-2:00 PM, 5:00 PM-10:00 PM
Thursday
10:00 AM-2:00 PM, 5:00 PM-10:00 PM
Friday
10:00 AM-2:00 PM, 5:00 PM-10:00 PM
Saturday
5:00 PM-10:00 PM
Sunday
5:00 PM-9:00 PM

Lunch & Dinner

Lunch & Dinner Starters

Sweet Potato Fries with Marshmallow Creme

Vanilla brown sugar - seasoned hand - cut sweet potatoes, rosemary salt, village anchor bourbon marshmallow creme and the anchor's bourbon - barbecue dipping sauce a Louisville favorite.
$8.00

Green Chile Wontons

Seven pepper jack and queso fresco filled wontons, green chilies, key lime - avocado aioli, roasted red pepper remoulade.
$11.00

Pulled Pork Tacos

Two grilled flour or fried corn tortillas with tomato - braised pulled pork shoulder,pickled cabbage, avocado, queso fresco crumbles and poblano - lime crema served with house - fried flour tortilla chips and fresh pico de gallo.
$16.00

Goat Cheese Gateau

Local capriole farmstead goat cheese breaded in house italian bread crumbs and lightly fried,baby spinach,roasted garlic,aged balsamic, grilled Tribeca oven bagaette.
$11.00

Grilled Salmon Filet

Grilled North Atlantic salmon filet, lightly fried potato cake, sauteed seasonal vegetable.
$26.00

Hotter Brown

Pulled roasted chicken, house - made stuffing with Tribeca bakery French bread, cheddar parmesan mornay sauce, slow - roasted grape tomatoes, candied anchor bacon, Parmigiano - Reggiano cheese.
$17.00

Spicy Beef Kabobs

Five seared tender beef skewers, house - made Thai peanut dipping sauce.
$11.00

Spicy Chicken Kabobs

Five seared tender chicken skewers, house - made Thai peanut dipping sauce.
$11.00

Pulled Pork Nachos

Bershire pulled pork shoulder,cayyenne pepper barbeque sauce,roasted corn salsa,queso fresco,Meican sour cream,grilled lime and duck fat-fried corn torrilas.
$14.00

Blackened Fish Tacos

Two grilled flour tortillas with blackened tilapia,napa cabbage,avocado,queso fresco crumbles, poblano-lime crema, house-fried flour tortilla chips fresh pico de gallo.
$16.00

Fried Green Tomatoes

Five lightly,fried pamko- crusted green tomato slices: avocado aioli, yellow grilled corn salsa, crumbled cotija cheese. Available only for dinner.
$11.00

Ricotta & corn stuffed Ravioli

Two jambo corn-ricotta raviolis,shiitake mushrooms,house made basil pesto,toasted pine nuts, runny egg yolk. Available for only dinner.
$10.00

Jambo Pretzels & Beer Cheese

New albaniana hoptimus beer and fontina val d'aosta cheese: four giant house-baked pretzels. Available only for dinner
$12.00

Mom's Fried Bologna Sandwich

Thick-out all beef bologna,chedar dilonnaise, toasted wheatberry bread. Avialable only for dinner.
$9.00

Mom's Hot Banana Pudding Meringue

created by Kevin's mom is our most popular dessert and an anchor classic.This beauty takes a bit pf time,so chef Henry requestes advance order. Available only for dinner.
$9.00

Lunch Special

Pick Three

$14.00

Lunch & Dinner Sides

Brussels Sprouts - Broccoli Slaw

$6.00

House - Breaded Cornbread - Fried Okra

$6.00

Roasted brussels & Sprouts with garlic & candied anchor bacon

$6.00

Rosemary - Salted Pub Fries

$6.00

Sweet Potato Fries & Marshmallow Creme

$6.00

Seasonal Fruit

$6.00

Low - Fat Cottage Cheese

$6.00

Yukon Gold Mashed Potatoes

Available only for dinner.
$6.00

Slow - Cooked Collard Greens with Bacon

Available only for dinner.
$6.00

Jalapeno corn pudding in cast iron pot

Available only for dinner.
$6.00

Lunch / Brunch / Dinner - Salads

Ahi Tuna Salad

Pan - seared Pacific ahi tuna, Asian spices, spring mix, avocado, red onion, mango, ginger - cilantro vinaigrette and toasted sesame seeds.
$19.00

Fried Goat Cheese Salad

Crisp spring mix, panko - custard fried goat cheese, toasted pine nuts, fresh berries, golden raisins, strawberry vinaigrette.
$9.00

Fried Brussels Sprouts Salad

Fried brussels sprouts, toasted macadamia nuts, shaved Parmigiano - Reggiano, sliced radish, dried cherries, over - easy egg, red wine - dijon vinaigrette.
$10.00

Gorgonzola Wedge Salad

Iceberg wedge, gorgonzola dolce spread, tomato jam, toasted almond, candied anchor bacon, whole roasted garlic, buttermilk - bleu cheese dressing.
$8.00

Roasted Baby Beet Salad

Belgian endive wedges, pickled baby beets, crumbled feta, toasted pistachios, red beet yogurt, red beet - honey vinaigrette.
$16.00

Caesar Salad

Crisp chopped romaine lettuce, the anchor's giant house - made brioche croutons, white anchovy, parmesan crisp, traditional caesar dressing.
$8.00

Side Salad

Side salad of spring mix, gorgonzola, candied anchor bacon, tomato, cucumber, red onion and choice of dressing.
$6.00

Butternuts Squash Pezanella Bread Salad

Honey roasted butternut squash,Kenny's farmhouse fromage blanc,crispy smoked prosciutto,baby arugula,crunchy tribeca beguette, d'anjou pear.sorghum balsamic vinaigrette. Available only for Lunch.
$13.00

Prince Edward Island Mussel Mariniere

PEI mussels,white wine-garlic butter broth,parsley,shallots,lemon,fried leeks,grilled tribeca oven baguette. Available only for dinner.
$10.00

Lunch /Brunch / Dinner - House - Made Soups

French Onion Soup

A chef - inspired seasonal selection. Please contact the merchant for soup of the day. Available only for Dinner.
$6.00

Wyoming elk & Beef Chili

Ground elk and beef, tomatoes, herbs, garlic, onions, sour cream, cheddar.
$6.00

Tomato Basil

Rich stewed,pureed tamotoes,fresh basil,cream cup or bowl. Available only for Brunch & Lunch.
$6.00

Dinner

Dinner Seasonal Entrees & Local Favorites

Apricot - Bourbon Berkshire Pork Tenderloin

pork tenderloin marinated in apricot sweet tea, blackberry - apricot - bourbon glaze, Yukon gold mashed potatoes, chef's selection of seasonal vegetables.
$28.00

Shrimp & Grits

Fried Weisenburger grits cake, gulf shrimp, finchville country okra, cherry tomatoes, local Kenny's white cheddar cheese, andouille, scallion, sweet corn, corn shrimp broth.
$25.00

Hotter Brown

Pulled roasted chicken, house - made stuffing with Tribeca oven French bread, cheddar parmesan mornay sauce, slow - roasted grape tomatoes, candied anchor bacon Parmigiano - Reggiano cheese.
$17.00

Myra's Fried Chicken

Just like mom makes, because it's mom's recipe. free - range airline chicken breast and drumstick, whipped Yukon gold potatoes, chef;s selection of seasonal vegetables.
$18.00

Ricotta and Corn Stuffed Ravioli

Two jumbo corn - ricotta ravioli, shiitake mushrooms, house - made basil pesto, local vegetables, toasted pine nuts, runny egg yolk.
$20.00

Scottish Salmon Filet

Scottish salmon filet with a house - made barbecue rub, lightly fried potato cake, sauteed seasonal vegetable medley, chef's peach - sorghum BBQ sauce.
$26.00

Kevin's Meatloaf Burger

Kevin's savory meatloaf burger, sharp cheddar cheese, sauteed onions, candied anchor bacon, chipotle aioli, dressed on a toasted pretzel bun.
$17.00

Fish & Chips

Weisenberger yellow cornmeal - fried cod filet, hand - cut crispy triple - fried fries, scallion hush puppy, Brussels sprouts - broccoli mustard slaw, house tartar sauce, toasted sourdough bread.
$18.00

Captain's Log Entrees

Grilled 10 Oz Cab Filet

Whipped buttered Yukon gold potatoes, seasonal vegetables, sweet tea - Woodford reserve veal demi - glace.
$45.00

Sea Bass

Blue corn - crusted sea bass, romesco sauce, Kenny's white cheddar grits, seasonal vegetables, orange glaze, pea shoots.
$44.00

Shrimp & Scallop Linguine

Sauteed jambo shrimp and colossal scallops,linguine in a white wine-basil,baby heirloom carrots,shaved Parmigiano-Reggaiano.
$38.00

Brunch

Brunch Entrees

The Village Anchor French Toast

Fresh brioche bread layered with strawberry cream cheese, strawberries, bananas, blueberries, candied pecans and real Vermont maple syrup.
$15.00

Grilled Filet Mignon on Bleu Cheese Biscuits

Two half bleu cheese biscuits with grilled beef tenderloin caramelized onions, house - made bleu cheese dressing, balsamic - tossed fresh greens and strawberries.
$15.00

California Benedict

Grilled whole - wheat English muffin, thinly sliced turkey, two poached eggs, hollandaise sauce, freshly sliced avocado, house - made pico de gallo, balsamic - tossed fresh greens and strawberries.
$15.00

Village Anchor Red - Velvet Pancakes

Three large red - velvet pancakes topped with sweet Kahlua cream cheese, real Vermont maple syrup.
$14.00

Biscuit and Gravy

Two buttermilk biscuits, Kentucky Purnell farm sausage gravy, candied anchor bacon.
$12.00

Fried Egg and Pancetta Sandwich

Two fried eggs, fried pancetta, provolone cheese, roasted garlic aioli, thick - cut sourdough bread, balsamic - tossed fresh greens and strawberries.
$14.00

Huevos Rancheros Burrito

Scrambled eggs,skillet potatoes,black beans,roasted jalapeno,Kenny's white cheddar,shredded iceberg lettuce,house made pico de gallo and mexican sour cream in a flour torttila.
$16.00

Farm Fresh Sunday Omelet

Four fresh eggs with up to four filling.
$13.00

Bob's Big Breakfast

Three eggs any style.
$13.00

Granola with Yogurt and Berries

House - made whole - grain nut granola with fried blueberries, currants, low fat - vanilla yogurt, fresh strawberries, blueberries, blackberries, raspberries.
$9.00

Brunch Signature Dishes

BLT and A Sandwich

Thick - cut candied anchor bacon, lettuce, tomato, avocado, chipotle aioli, toasted wheat berry bread.
$14.00

Kevin's Meatloaf Burger

Kevin's savory meatloaf burger, sharp cheddar cheese, sauteed onions, candied anchor bacon, chipotle aioli, dressed on a toasted pretzel bun.
$17.00

Pulled Pork Tacos

House - roasted, hand - pulled, tender chicken, coriander - roasted cashews, currants, granny smith apples, lettuce, tomato, toasted wheat berry bread.
$16.00

The Hotter Brown

House - roasted, hand - pulled tender chicken, house - made sourdough stuffing, cheddar - parmesan mornay sauce, halved grape tomatoes, candied anchor bacon.
$17.00

Blackened Fish Tacos

Two grilled soft - flour tacos, blackened tilapia, Napa cabbage, avocado, queso fresco, cilantro sour cream, fresh pico de gallo, house - fried flour tortilla chips.
$16.00

Brunch Sides

Four Candied Anchor Bacon Strips

$4.00

Two Hearty Bacon - Sausage Links

$5.00

Two Slices of Wheatberry Toast

$3.00

Two Slices of Wheatberry Butter

$3.00

Two Slices of Wheatberry Preserves

$3.00

Two Slices of Sourdough Toast

$3.00

Two Slices of Sourdough Butter

$3.00

Two Slices of Sourdough Preserves

$3.00

Grande Bleu Cheese Biscuit

$3.00

Two Eggs

$4.00

Low - Fat Cottage Cheese with Halved Grape Tomatoes

$4.00

seasonal fruit

$4.00

Rosemary - Salted Pub Fries

$4.00

Sweet Potato Fries with Marshmallow Creme

$5.00

Brussels Sprouts-Broccoli coleslaw

$4.00

Sandwiches

Lunch Sandwiches

Kevin's Meatloaf Burger

Kevin's savory meatloaf burger, sharp cheddar cheese, sauteed onions, candied anchor bacon, chipotle aioli, dressed on a toasted pretzel bun.
$17.00

Double - Stacked Reuben

Double stack of seared, lean, house - prepared corned beef, light jalapeno saukraut, Swiss cheese, thousand island dressing, thick cut sourdough bread.
$15.00

Fried Egg and Pancetta Sandwich

Two fried eggs, fried pancetta, provolone cheese, fresh basil, roasted garlic aioli, thick - cut sourdough bread.
$15.00

Cuban Sandwich

Pulled Berkshire pork, sliced black forest ham, provolone, house - made garlic pickles, roasted garlic dijonnaise.
$14.00

Mom's Sort of Gourmet Fried Bologna

Thick - cut all beef bologna, cheddar cheese, dijonnaise, toasted wheat berry bread.
$9.00

Veggie Sandwich

Grilled portobello mushrooms, fried green tomato, buffalo mozzarella, spring mix, roasted garlic aioli, grilled French baguette.
$14.00

The Original Anchor Grilled Cheese

Emmenthaler sharp cheddar and brie cheese, grilled thick - cut sourdough bread.
$13.00

Chicken Salad Sandwich

House - roasted, hand - pulled, tender chicken, coriander - roasted cashews, currants, granny smith apples, lettuce, tomato, toasted wheat berry bread.
$14.00

BLT and A Sandwich

Thick - cut candied anchor bacon, lettuce, tomato, avocado, chipotle aioli, toasted wheat berry bread.
$14.00

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