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Vintner Cellars Of Oregon LLC

American

25-40 min
1111 NW 16th Ave (NaN mi)
More Info

Open Hours

Order Delivery until 7:30 PM
Monday
Closed
Tuesday
11:00 AM-8:00 PM
Wednesday
11:00 AM-8:00 PM
Thursday
11:00 AM-8:00 PM
Friday
11:00 AM-10:00 PM
Saturday
12:00 PM-10:00 PM
Sunday
12:00 PM-5:00 PM

Shareables

Basil & Garlic Focaccia

Our unique bagel dough is rolled out and baked with olive oil, garlic and our special cheese blend. Topped with fresh basil and served with Vintner's Balsamic Dip.
$7.00

Patti's Mushrooms

Baked mushrooms stuffed with a spicy mixture of artichoke hearts, white wine, spinach, jalapeños, parmesan cheese and topped with Italian bread crumbs.
$8.00

Sun Dip

Hummus is made from seasoned chickpeas blended with sun- dried tomatoes, roasted bell peppers, tahini and lemon.
$6.00

Spinach Artichoke Dip

Sautéed spinach is blended with marinated artichoke hearts, sour cream, Chenin Blanc and parmesan cheese.
$6.00

Olive Tapenade

A blend of Kalamata, Manzanilla, and Mission olives blended with olive oil, garlic and Rojo wine.
$6.00

Eggplant Tar Tar

Sautéed eggplant with garlic, olive oil and Rosa wine.
$6.00

Traditional Tuna Mousse

Albacore Tuna, cream cheese, olive oil and black pepper.
$6.00

Tabasco Tuna Mousse

Albacore Tuna, cream cheese, tabasco sauce, chili pepper and lime seasoning.
$6.00

Meze Platter

Choice of three, served with toast points and fruit.
$15.00

Goat Cheese Involtinis

Sun-dried Apricots are stuffed with goat cheese and roasted garlic, then wrapped in Prosciutto and baked until warm. Served with a cran-syrah vinaigrette.
$9.00

Bridgetown Platter

Our bountiful assortment of seasonal fresh fruits, dried fruits, roasted nuts, crackers and cheese.
$15.00

Salads

Vinter's Garden

Seasonal greens, tomatoes, onions, house-roasted bell peppers and choice of dressing.
$5.00

Spring Beet

Seasonal greens, spinach, pickled beets and feta cheese. Topped with toasted almonds, suggested with Cranberry Syrah Vinaigrette.
$6.00

Good Karma Kale

Baby Kale and parmesan cheese are tossed and topped with dried cherries and toasted almonds, suggested with Apricot-Riesling Vinaigrette.
$6.00

Poulet Pear

Our entrée salad has seasonal greens, grilled chicken breast, pears, dried cranberries, glazed walnuts and blue cheese, suggested with Viognier Poppyseed dressing.
$10.00

Panini's

Pisa Panini

Genoa salami, summer sausage, house-roasted bell peppers, pepperoncini, pepper jack cheese and Viognier-garlic aioli.
$9.00

Portlandia Panini

Quinoa, Kale and Almond Vegan patty, with sun-dried tomato hummus, guacamole and fresh tomatoes.
$9.00

Northwest Panini

Greek yogurt spread, seasoned grilled chicken breast, provolone cheese, marinated artichoke hearts, onions and tomatoes.
$9.00

Delectable Grilled Cheese

Simple but delicious, Tillamook cheddar, provolone, fresh mozzarella and tomatoes.
$8.00

Grilled Ground

Our 100% Angus burger served with choice of cheese: Tillamook cheddar, provolone or pepper jack, lettuce, tomato, onion, pickles and homemade Viognier-garlic aioli.
$10.00

Vintner's 10" Specialty Pizzas

Margherita Pizza

Vintner’s Barolo infused red sauce seasoned with herbs, topped with fresh mozzarella, tomatoes, basil, garlic and parmesan cheese.
$10.00

Herbivore's Pizza

Vintner’s Barolo infused red sauce topped with fresh tomatoes, red onion, olives, mushrooms, spinach, artichoke hearts, house roasted bell peppers and our cheese blend.
$11.00

Carnivore's Pizza

Vintner's Barolo infused red sauce topped with Genoa salami, Pepperoni, Canadian bacon and our cheese blend.
$12.00

Rob's BBQ Pulled Pork

Tender pork covered with our Cab-Merlot BBQ sauce, with house roasted bell peppers, onions, smoked cheddar and parmesan cheese.
$12.00

Your Perfect Pizza

With Vintner's cheese blend.
$7.00

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