Vista At Arrowhead Menu

Pickled red onion, egg, sauteed mushrooms, smoked bacon, stilton blue cheese. Whole grain mustard vinaigrette. Gluten-free.

Honey gem lettuce, crispy shallots, crushed pistachios, goat cheese crostini, port wine vinaigrette. Vegetarian, gluten-free.

Parmesan, with or without white anchovies, crouton sprinkle.

Mixed greens, cucumbers, heirloom cherry tomatoes, charred red onion, roasted cauliflower choice of dressing ranch, blue cheese, port wine vinaigrette, whole grain mustard vinaigrette.

Nduja, onions, cherry tomatoes, garlic, white wine, grilled bread.

Garlic mashies, ancho chili sauce, avocado puree, tortilla strips.

Sundried tomato aioli.

Marinara and sausage. Gluten-free.

Cocktail sauce, lemon.

Golden chanterelle saffron risotto, confit tomato, baby arugula.

Vegetables, chef dave's the homemade crust.

Sauteed spinach, roasted winter vegetables, stilton blue, pan jus.

Butternut squash, portabella, cauliflower, spinach, tomatoes mozzarella, pumpkin puree, balsamic glaze, tangerine oil. vegetarian, gluten-free.

Wasabi mashed potatoes, sesame bok choy, soy ginger butter sauce.

Grilled trout served over sauteed spinach and housemade fettucini with lemon piccata sauce.

14 oz. chop, sweet potato pumpkin puree, braised swiss chard with apple and onion, herbed pork demi-glace.

Potato gratin, roasted baby brussels sprouts, sour cherry sauce.

Sesame bok choy, swiss chard, spinach, wild mushrooms, green beans.

Baby brussels sprouts, maple baby carrots, winter vegetables, broccoli florets.

Gluten-free.

Gluten-free.

Gluten-free.

Gluten-free.

Gluten-free.

Gluten-free.

Gluten-free.

Gluten-free.

Gluten-free.

Gluten-free.

Yukon mashies, wasabi mashies, roasted garlic mashies, potato gratin, sweet potato pumpkin puree, baked potato - butter & sour cream, french fries. Gluten-free.

Golden chanterelle saffron risotto fettucini, cavatappi pasta.

Served with marinara.

Ranch. Gluten-free.

Gluten-free.

Gluten-free.

Crouton sprinkle, parmesan cheese.

Tomatoes, cucumbers, ranch. Gluten-free.

Red sauce.

100% kid friendly.

Served with marinara sauce.

4 oz. steak with french fries and green beans.

Served with french fries.

Served with french fries.

Two 2 oz. ground beef patties, lettuce, tomato, cheddar, french fries.

Served with french fries.

Served with french fries, green beans.

4 oz. kid's grilled trout or salmon, french fries, green beans.

Grape, vanilla creme or root beer.

Iced tea, lemonade, milk, chocolate milk, hot chocolate.

Orange soda, sierra mist, pepsi, diet pepsi, mountain dew, dr. pepper, ginger ale.

Blackberry & clementine.

Apple, orange, pineapple or cranberry juice.

Double cherries.

Ibc root beer, vanilla ice cream.

Gluten-free. chocolate brownie, vanilla ice cream, chocolate sauce.

Peppers, lemon fennel aioli.

Colossal shrimp, snow crab claws, traditional sauce, lemon.

Maryland style crab cake, jicama cilantro slaw, mango puree. Gluten-free.

Mojo pork, duck rillette, fresh julienned veggies, crusty bahuette.

Served with artisan grilled cheese.

Parmesan, white anchovies, crouton sprinkle.

Tomatoes, cucumbers, radish, asparagus. Choice of ranch, blue cheese, sherry vinaigrette, pomegranate vinaigrette.

Lettuce, tomato, onion, choice of gruyere, cheddar, provolone.

8oz. ground bison, lettuce, tomato, onion, choose of gruyere, cheddar, provolone.

8 oz. Angus ground beef, lettuce, tomato, onion, choice of gruyere, cheddar, provolone.

Wild mushrooms, mascarpone, ricotta, smoked cheddar, arugula, lemon oil.

Served with red sauce.

Marinara, Italian sausage, shaved fennel, fontina cheese.

Fig jam, caramelized onions, blue cheese, prosciutto, tossed green with tangerine oil.

Gluten-free.