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Wayfare

American

25-40 min
4510 Freret St (NaN mi)
More Info

Open Hours

Monday
11:00 AM-10:00 PM
Tuesday
11:00 AM-10:00 PM
Wednesday
11:00 AM-10:00 PM
Thursday
11:00 AM-10:00 PM
Friday
11:00 AM-11:00 PM
Saturday
10:00 AM-11:00 PM
Sunday
10:00 AM-9:00 PM

Brunch Menu

Starters, Sides & Bar Fare

Wayfare "Duck Fat" Pommes Frites

Served with chile pepper aioli.
$10.00

Bacon Mac and Cheese

$12.75

Arancini

$9.00

Smothered Greens

$7.00

House-Cut Applewood Smoked Bacon

2 strips of house-smoked thick cut bacon.
$5.00

Yellow Stone-Ground Roasted-Garlic Grits

$5.00

Seven Grain Toast

$3.00

1 Egg

Served your way.
$2.25

House-Made Biscuit

$2.25

House-Made Cornbread

$3.00

Breakfast Parfait

Housemade granola, greek yogurt, fresh fruit.
$7.00

Wayfare Hash Browns

$4.50

Sweet Southern Coleslaw

$7.00

Brunch

Pain Perdu

(2 pc.) Slab-cut pistolette "French-style" toast. Drizzled in mustard cane syrup and topped with powdered sugar and fresh fruit. Served with house-cut applewood smoked bacon and yellow stone-ground roasted-garlic grits.
$13.75

Wayfare Shrimp & Grits

Gulf shrimp (head and tail on) with yellow stone-ground roasted-garlic grits. Served with a poached egg, a tasso sherry cane vinegar sauce, and a house-made biscuit.
$18.50

Croque Monsieur

Black Forest ham with aged white cheddar and Dijon mustard. Served on seeded white pullman bread and topped with a black Gruyere custard. Served with house-made chips and bread-and-butter pickles.
$13.75

Croque "Madame"

Croque Monsieur topped with (2) fried eggs.
$16.00

"Bacon & Eggs" Sliders

Braised, smoked kurobuta pork belly on a pretzel roll. Topped with deviled egg salad, Hook's aged white cheddar, Delachaise Gardens pepper jelly, and maple sriracha aioli. Served with chips and bread-and-butter pickles.
$13.75

BLT Sandwich

Fried green tomato, bacon, fresh tomato, shaved red onion, green leaf lettuce, arugula, spicy mayo, and sweet potato habanero hot sauce on (7) grain bread.
$13.75

Wayfare Benedict

Cajun spiced shredded pork over jalapeño manchego cornbread. Topped with a tasso roasted red pepper cream sauce and poached eggs. Served with a side of yellow stone-ground roasted-garlic grits.
$16.00

Egg in a Nest

Over easy egg set inside thick cut marble rye toast topped with bacon jam and avocado. Served with roasted garlic stone ground grits.
$13.75

Wayfare Classic Breakfast

2 - Eggs with house-cut applewood smoked bacon, yellow stone-ground roasted-garlic grits, and a biscuit or toast.
$13.75

The Chicken Biscuit

House-breaded chicken tenderloin over a house-made honey butter biscuit. Served with Wayfare's sausage gravy and a side of yellow stone-ground roasted-garlic grits.
$13.75

Fruit Plate

Seasonal fruit and berries. Served with avocado, graNOLA, greek yogurt, and house-made jam.
$13.75

Bacon & Eggs Gnocchi

House-made gnocchi, black bean puree, slab cut house made bacon, and a sunny side up egg.
$20.00

Breakfast Skillet

Smothered greens, crispy pork belly, and a sunny side up egg on a bed of wayfare hash browns.
$13.75

Omelet

Chef's Selection of seasonal vegetables and cheeses.
$13.75

Lunch & Dinner

Starters & Bar Fare

Wayfare "Duck Fat" Pommes Frites

Served with chile pepper aioli.
$10.00

Calamari

Flash-fried with pickled banana peppers, red onion, and jalapeno. Served with a cebollita aioli.
$12.50

Asian-Spiced Brussel Sprouts

Served with honey soy vinaigrette.
$11.50

Bacon Mac & Cheese

$12.75

Arancini

$9.00

Bratwurst

House-made bratwurst served over red sauerkraut with potato dumplings in a beer and mustard jus.
$13.00

3 Cheese Plate

$18.50

5 Cheese Plate

$25.00

Cured Meat Board

Our chef's selection of house-made meats and accompaniments.
$31.00

Sandwiches

The Knuckle Sandwich

Chilled roast beef, pickled red onion, shoestring potato crisps, horseradish aioli, and arugula. Served on a pretzel bun.
$14.00

Eggplant Banh Mi

Fried eggplant, grilled zucchini and yellow squash, cilantro, cucumber, pickled carrot, and jalapeño, with hoisin sauce and sesame aioli on pistolette.
$14.00

Pulled Chicken Dijon Sandwich

Basil puree, Dijon vinaigrette, tomato confit, Kalamata olives, diced house-made bread, butter pickles, arugula, shaved red onion, and Dijon mustard. Served on a pretzel roll.
$14.00

Wayfare "Cuban" Sandwich

Black forest ham, salami, orange mojo pork, Swiss, house-made dill pickles, jalapeños, charred onion, yellow mustard, Guasacaca, and spicy mayo on pan de agua.
$15.00

Spicy Carolina Sliders

2 Spicy Carolina-style BBQ pork, house made coleslaw, pepper jelly, pickled jalapeños, and pickled watermelon on pretzel rolls with chips and pickles.
$14.00

Roast Turkey Sandwich

Aged white cheddar, tomato, spicy mayo, shaved red onion, green leaf lettuce, arugula, and salsa verde aioli. Served on caraway bread.
$14.00

The Margherita Sandwich

House-cut mozzarella, tomato, basil puree, sauteed spinach, sharp provolone, and salsa verde aioli. Served on a pistolette.
$15.00

BLT Sandwich

Fried green tomato, kurobuta bacon, shaved red onion, green leaf lettuce, arugula, spicy mayo, and sweet potato habanero hot sauce on (7) grain bread.
$14.00

Wayfare Burger

(½ lb.) Burger dressed with cheddar, shaved red onion, and housemade bacon-tomato jam.
$16.50

Entrees

Pork Belly Gnocchi

House-made brown butter and sage potato gnocchi. Served atop sweet potato puree with crispy pork belly. Drizzled with Steen's mustard cane syrup.
$21.00

Mediterranean Shish Kabob

Grilled, coca-cola marinated hanger steak, and fresh veggies. Served with house-made hummus and Greek salad.
$23.00

BBQ Shrimp Pasta

New Orleans style barbecue shrimp, roasted red peppers, sauteed spinach, and pan-seared duck ham over hand-cut pasta.
$26.00

Nachos

Pepper jack fondue, guacamole crema, pickled jalapeno, and pickled onion over our house made tortilla chips.
$11.50

Side

Sweet Southern Coleslaw

12 oz. Strip seasoned with house-made spice. Served with roasted garlic mashed potatoes and roasted carrots.
$7.00

Smothered Greens

7 oz.Blackened ribeye slices, Conecuh sausage, smoked Gouda mac-and-cheese, and green tomato relish.
$7.00

Kids Chicken Tenders

Blackened, bacon-wrapped shrimp over a classic New Orleans jambalaya with a hint of hot sauce.
$11.50

Potato Chips

Made in house, fried in peanut oil.
$2.50

Tortilla Chips

Made in house, fried in peanut oil.
$2.50

Hummus & Pita

Grilled pita bread served with our housemade hummus.
$8.00

Grilled Cheese

served with chips and pickles.
$11.50

Yellow Stone-Ground Roasted-Garlic Grits

Fried rotisserie chicken or blackened shrimp served over Southern turnip greens and stone-ground smoked Gouda grits. Finished with Cajun hot sauce.
$5.00

Brunch , Lunch & Dinner

Soups & Salad

The Wayfare Salad - Brunch

Fresh-cut mozzarella, grape tomatoes, Kalamata olives, and orange segments. Dressed on romaine with red wine vinaigrette and blood-orange infused olive oil.
$14.00

Giardiniera Pork Salad - Brunch

Spicy pulled pork, hard-boiled egg, pickled vegetables, hearts of romaine, and coleslaw dressing.
$16.00

Roasted Beet Salad - Brunch

Maytag blue cheese, spiced candied pecans, and fresh dill. Dressed on romaine and arugula with red wine vinaigrette and house-made blue cheese dressing.
$15.00

Roasted Tomato & Basil Soup

$6.25

Daily Soup

Please contact merchant for soup selection.
$6.25

The Wayfare Salad

Fresh-cut mozzarella, grape tomatoes, Kalamata olives, and orange segments. Dressed on romaine with red wine vinaigrette and blood-orange infused olive oil.
$15.00

Seared Salmon Salad

Served chilled with caper pesto, arugula, spring mix, grape tomato, cucumber, and pickled vinaigrette.
$18.50

Chicken Waldorf Salad

Roasted walnuts, granny smith apples, sultanas, celery, red onion, red seedless grapes, and greek yogurt dressing. Served on spring mix with house-made delachaise gardens pepper jelly vinaigrette.
$16.00

Roasted Beet Salad

Maytag blue cheese, spiced candied pecans, and fresh dill. Dressed on romaine and arugula with red wine vinaigrette and house-made blue cheese dressing.
$15.00

Beverages

Coke

12 oz. canned.
$2.00

Diet Coke

12 oz. canned.
$2.00

Dr. Pepper

12 oz. canned.
$2.00

Sprite

12 oz. canned.
$2.00

Mexican Coke

12 oz. glass bottle.
$2.25

Barq's Root Beer

12 oz. glass bottle.
$2.25

Mexican Sprite

12 oz. glass bottle.
$2.25

Mountain Valley Sparkling Water

1 liter. Large bottle of sparkling water.
$7.00

Mountain Valley Spring Water

1 liter.
$7.00

Mountain Valley Spring Water

Half liter.
$4.00

Desserts

Bread Pudding Beignets

Creamy key lime pie with a graham cracker crust. Topped with raspberry sauce.
$10.00

Lemon Ice Box Pie - Brunch

$9.00

Hot Empanada - Style Dessert Pies

2 pieces.
$11.50

Bete Noire

Flourless mousse cake, crumbled pecans and walnuts, fresh berries, strawberry coulis.
$8.00

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