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Whisknladle Bistro & Bar

Restaurant

25-40 min
1044 Wall St (NaN mi)
More Info

Open Hours

Monday
11:30 AM-9:00 PM
Tuesday
11:30 AM-9:00 PM
Wednesday
11:30 AM-9:00 PM
Thursday
11:30 AM-9:00 PM
Friday
11:30 AM-9:00 PM
Saturday
10:00 AM-9:00 PM
Sunday
10:00 AM-9:00 PM

Brunch Menu

Breakfast

Fruit Bowl

Gluten-free. Local farmer's market selection.
$7.52
0

Avocado Toast

Whole avocado, chili flakes, and multigrain toast.
$11.92
0

Three Eggs Any Style

Gluten-free. Farm fresh eggs, toast, bacon and breakfast potatoes.
$14.78
0

Omelette

Changes daily.
$15.58
0

French Toast

Plums, figs, Grand Marnier, candied almonds, orange zest & whipped cream.
$15.58
0

Hot Chicken

Spicy buttermilk fried chicken, biscuit, sausage gravy, B & B pickles, and a fried egg.
$17.38
0

Pancakes

Blueberry compote and vanilla whipped cream.
$14.51
0

Chilaquiles

Gluten-free. Adobo chicken, fried tortilla, creme fraiche, cilantro, cotija, red onion, avocado, and farm fresh egg.
$17.38
0

Eggs Benedict

Poached eggs, English muffin, house smoked Canadian bacon and hollandaise.
$17.56
0

Side of Breakfast Potatoes

Sweet peppers and onions.
$4.25
0

Side Biscuit

House-made biscuit.
$2.60
0

Side of Bacon

Gluten-free. Applewood smoked.
$4.25
0

Lunch

Whisknladle Caesar

Gluten-free. Parmesan and garlic croutons.
$15.95
0

Piri Piri Roasted Chicken Salad

Gluten-free. Mizuna, Persian cucumber, bell pepper, avocado, red onion, and greek yogurt dressing.
$18.63
0

Chino Farms Beet Salad

Pickled baby carrots, watercress, goat cheese & walnut vinaigrette. Gluten-free.
$16.62
0

Prime Hanger Steak

Hand cut fries, bearnaise, watercress & red wine sauce.
$20.71
0

Local Market Fish

Pomegranate, gooseberries, blood orange, hazelnuts, roasted cauliflower & fennel puree. Gluten-free.
$20.71
0

Fish Tacos

Gluten-free. local yellowtail, corn tortillas, Baja sauce, radish, cilantro, shaved cabbage, and avocado.
$15.84
0

Nicoise Salad Sandwich

Slow roasted albacore, butter lettuce, red onion, farm egg, avocado, and pickles.
$15.85
0

Fried Chicken Sandwich

Chipotle coleslaw and bread and butter pickles.
$16.55
0

Cheese Burger

Gluten-free. Caramelized onions, Cheddar cheese, pickles, and horseradish cream.
$16.55
0

Dinner Menu

First Course

Whisknladle Caesar Salad

Gluten-free. Parmesan and garlic croutons.
$15.84
0

Arugula Salad

Blood orange, satsuma tangerine, dates, almonds & aged balsamic. Gluten-free.
$14.82
0

Spring Salad

Asparagus, snap peas, carrots, radish, pickled shallots, buttermilk dressing & French.
$15.34
0

Charred Bone Marrow

Parsley, capers, lemon zest and pan de mie.
$18.94
0

Spanish Octopus

Spigarello, black olives, pickled garlic, calabrese salami, chick peas & chimichurri.
$21.28
0

Main Course

Wild Nettles Parisian Gnocchi

Fava beans, asparagus, arugula, Meyer lemon crème Fraiche & fine herbs.
$24.44
0

Pork Bolognese

Hand cut pappardelle, tomato, porcini and pecorino ramano.
$29.60
0

Dungeness Crab Taglierini

Squid ink pasta, Calabrian chili, clams, shrimp consomme & basil bread crumbs.
$29.90
0

The Burger

Gluten-free. Cheddar, caramelized onions, bacon, pickles, remoulade sauce, egg and hand cut fries.
$25.96
0

Local Market Fish

Braised leeks, beets, swiss chard, celery root puree & Meyer lemon butter sauce. Gluten-free.
$39.00
0

Pan Roasted Ribeye Steak

Green garlic & potato gratin, watercress & horseradish salsa verde. Gluten-free.
$40.56
0

Seared Scallops

Pork belly, carrot puree, baby brussels sprouts, apple cider jus & mustard frill. Gluten-free.
$38.96
0

Roasted Jidori Chicken

Celery root risotto, porcini mushrooms, duck fat chestnuts, bacon & chicken jus.
$35.32
0

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