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Wild Ginger

Asian

25-40 min
1401 3rd Ave (NaN mi)
More Info

Open Hours

Order Delivery until 9:00 PM
Monday
11:30 AM-9:30 PM
Tuesday
11:30 AM-9:30 PM
Wednesday
11:30 AM-9:30 PM
Thursday
11:30 AM-9:30 PM
Friday
11:30 AM-9:30 PM
Saturday
11:30 AM-9:30 PM
Sunday
4:00 PM-9:00 PM

Soups & Salads

Chicken Chieu Salad

Thinly sliced cabbage, shredded chicken, red onion, carrot, peanuts and aromatic herbs are tossed with a slightly spicy Vietnamese dressing. Gluten-free.
$13.00
0

Lobster & Prawn Dumpling Soup

House-made Maine lobster and wild Patagonian pink shrimp dumplings served in a wonton style broth, scallions, fried shallots and coriander leaves.
$15.00
0

Green Papaya Salad

Shredded green papaya and carrot, aromatic Southeast Asian herbs, fried shallot, and peanuts, in a lemon fish sauce dressing.
$13.00
0

Laksa Soup

A spicy seafood bouillabaisse from Malaysia. Fresh fish, sea scallops, and local mussels are accompanied by cucumber, bean sprouts and rice noodles in a fish broth.
$12.00
0

Noodles & Rice

Mongolian Noodles

House-made egg noodles wok-fried in a spicy Mongolian chili sauce with julienne vegetables, mushrooms, and crushed peanuts. Topped with cucumber noodles.
$15.00
0

Seafood Thai Noodles

Fresh wide rice noodles are wok-fried with scallops, prawns, squid and mussels in a light soy sauce with hints of basil and chili.
$18.00
0

White Jasmine Rice

$2.00
0

California Brown Rice

$3.00
0

Chicken Pad Thai

A classic Thai noodle dish with chicken, fried tofu, egg, peanuts, chives and thin rice noodles.
$16.00
0

Vegetables

Sichuan Green Beans

Vegan.
$13.00
0

Bok Choy

Ginger and garlic. Vegan. Gluten-free.
$10.00
0

Main Course

Angkor Wat Chicken

Wok fried chicken with aromatic herbs, spicy black beans, red and green bell peppers and onions.
$19.00
0

Nam's Lamb Chops

Marinated in cognac and Sichuan peppercorn then grilled and finished with hoisin, freshly toasted coconut and crushed peanuts in the work.
$33.00
0

Peanut & Fresh Herbs Sea Bass

Marinated in house-made fish sauce, pan-fried and topped with aromatic Southeast Asian herbs and crushed peanuts. Gluten-free.
$34.00
0

Hanoi Tuna

Fresh sashimi grade ahi tuna marinated with shallot, garlic, and turmeric, seared rare, and served with almonds and dill. Gluten-free.
$30.00
0

Green Curry Chicken

A classic Thai curry rich in green chili and galangal. Finished with coconut milk. Gluten-free.
$18.00
0

Princess Prawns

Patagonian pink prawns battered and wok glazed in sweet and sour sauce with crushed peanuts and chili.
$28.00
0

Sayur Lodeh

Javanese vegetarian curry with tofu puffs, chayote, eggplant, peppers, green beans, cabbage and okra, served with pandan turmeric rice cake. Vegan. Gluten-free.
$14.00
0

Thai Passion Tofu

Fried tofu, eggplant, soy sauce, kafir lime leaf and basil. Vegan.
$14.00
0

Small Plates

Siam Lettuce Cups

Seared sea bass with roasted peanuts, Thai basil, lime juice, chili and tamarind with butter lettuce leaves. Gluten-free.
$24.00
0

Chicken Potstickers

6 pieces. Our house-made‏ chicken potstickers are a perennial favorite. Served with a black vinegar dipping sauce.
$14.00
0

Rayong mussels

Fresh local mussels, wok fried in a spicy roasted chili paste with pineapple, red pepper, palm sugar & basil. Gluten-free.
$15.00
0

Chicken Wings - 6 Pieces

Wok fried‏ chicken wings tossed in sweet and tangy Vietnamese sauce. Gluten-free.
$15.00
0

Wild Ginger Classics

Fragrant Duck

A house specialty. Succulent fresh duck spiced with Sichuan peppercorn and 5 spice. Served with steamed buns, Sichuan peppercorn salt, and sweet plum sauce.
$19.00
0

Seven Flavor Beef

A favorite from Vietnam - flank steak fragrant with the seven flavors of lemongrass, peanuts, chilies, hoisin, basil, garlic, and ginger.
$21.00
0

Black Pepper Scallops

A Hong Kong specialty. Hand selected scallops are quickly seared and coated with soy sauce and black pepper.
$33.00
0

Satay Bar

Peasants Chicken

$9.00
0

Thai Prawns

$16.00
0

Kom Pot Short Ribs

$16.00
0

Kobe Beef

$18.00
0

Lemongrass Tofu Satay

Vegan. Gluten-free.
$7.00
0

Indonesian Lamb

$15.00
0

Market Vegetable Satay

Vegan. Gluten-free.
$9.00
0

Vegan Options

Lemongrass Tofu Satay - 2 Pieces

Gluten-free.
$7.00
0

Market Vegetable Satay - 2 Pieces

Gluten-free.
$9.00
0

Papaya Salad

Shredded green papaya and carrot, aromatic Southeast Asian herbs, fried shallot, garlic, peanuts and spicy Thai chilies in a pineapple dressing.
$13.00
0

Sayur Lodeh

Javanese vegetarian curry with tofu puffs, chayote, eggplant, peppers, green beans, cabbage, and okra, served with pandan turmeric rice cake. Gluten-free.
$14.00
0

Thai Passion Tofu

Fried tofu, eggplant, soy sauce, kafir lime leaf and basil.
$14.00
0

Sichuan Green Beans

Gluten-free.
$13.00
0

Bok Choy

With ginger & garlic. Gluten-free.
$10.00
0

Gluten-free Options

Lemongrass Tofu Satay - 2 Pieces

$7.00
0

Market Vegetable Satay - 2 Pieces

$9.00
0

Chicken Chieu Salad

Thinly sliced cabbage, shredded chicken, red onion, carrot, peanuts and aromatic herbs are tossed with a slightly spicy Vietnamese dressing.
$13.00
0

Siam Lettuce Cups

Seared sea bass with roasted peanuts, Thai basil, lime juice, chili, and tamarind with butter lettuce leaves
$24.00
0

Rayong Mussels

Fresh local mussels, wok fried in a spicy roasted chili paste with pineapple, red pepper, palm sugar & basil.
$15.00
0

Chicken Wings - 6 Pieces

Wok fried chicken wings tossed in sweet and tangy Vietnamese sauce.
$15.00
0

Black Pepper Scallops

A Hong Kong specialty. Hand selected scallops are quickly seared and coated with tamari soy sauce and black pepper.
$33.00
0

Peanut & Fresh Herbs Sea Bass

Marinated in house-made fish sauce, pan-fried and topped with aromatic Southeast Asian herbs and crushed peanuts.
$34.00
0

Hanoi Tuna

Fresh sashimi grade ahi tuna marinated with shallot, garlic, and turmeric, seared rare, and served with almonds and dill.
$30.00
0

Sayur Lodeh

Javanese vegetarian curry with tofu puffs, chayote, eggplant, peppers, green beans, cabbage, and okra, served with pandan turmeric rice cake.
$14.00
0

Green Curry Chicken

A classic Thai curry rich in green chili and galangal. Finished with coconut milk.
$18.00
0

Kung Pao Chicken & Beef

Wok-fried with fresh garlic, peanuts, red and green bell peppers, onions, chilies and tamari soy sauce.
$18.00
0

Bok Choy

With ginger & garlic.
$10.00
0

Non Alcoholic Drink

Starbucks Coffee

$3.00
0

Pot of Tea

$3.00
0

Iced Tea

$3.00
0

Blackberry-ginger Herbal Iced Tea

$5.00
0

Slow Brewed Chai Iced Tea

$5.00
0

Spicy Mango Soda

Muddled lime, Thai chili, mango, soda.
$6.00
0

Mango Palmer

Fresh squeezed lemonade, spiceberry herbal iced tea, mango.
$5.00
0

OGM

Muddled orange, fresh ginger, mint and club soda.
$5.00
0

The Delrae

Organic apple cider with pomegranate juice, raspberry & house made sweet and sour.
$6.50
0

Boylan Bottle Works

Black cherry soda or creamy red birch beer.
$5.00
0

Peachy Keen

Orange juice,‏ lemon lime soda, peach and raspberry.
$5.00
0

Spiceberry Lemonade

$5.00
0

Sweet

Mango Sorbet

$7.00
0

Coconut Gelato

Top it with a 1 oz. Pour of don guido px sherry for 3.
$7.00
0

Blackberry Sorbet

With vanilla ice cream swirl.
$7.00
0

Rich Chocolate Torte

House-made flourless torte, garnished with fresh whipped cream and orange zest.
$7.00
0

Hood Famous Cheesecake

Seasonal flavor, ask your server.
$8.00
0

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