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Wok Mandu

Salad

1950-1965 min
10 North Adams St (390.3 mi)
More Info

Open Hours

Monday
3:00 PM-9:00 PM
Tuesday
3:00 PM-9:00 PM
Wednesday
3:00 PM-9:00 PM
Thursday
1:30 PM-9:00 PM
Friday
2:00 PM-10:00 PM
Saturday
1:00 PM-10:00 PM
Sunday
Closed

Wok Starters & Appetizers

A001. Sesame Citrus Spicy Chicken Wings

Double cooked chicken wings seasoned on hot pan with our signature in house Tibetan Timur sauce - tangy spicy.
$4.99
0

A002. Honey Garlic Tofu

Marinated tofu of bites saute’d with roasted whole cloves of garlic and black pepper and topped with honey drops.
$4.99
0

A004. MoMo

5 pieces. Served with a dipping sauce made mostly of freshly pounded garlic cloves, cilantro stems, peppercorns and roasted tomato paste.
$4.99
0

A006. Paneer on Peanut Sauce

Marinated paneer - Indian cottage cheese - bites pan saute’d with mixed bell pepper, garlic slices with black pepper on a basic level of wok Mandu’s dry curry powder and topped with our own Bangkok peanut sauce.
$5.99
0

A007. Chick Peas Masala Bowl

Double cooked chick peas with minced bell peppers and onions and saute’d with chili garlic tomato sauce. A vegan or vegetarian dish cooked per order only. Served with a naan bread.
$7.99
0

A008. Jumbo Punjabi Samosas

2 pieces. Deep fried crunchy shell of pastries stuffed with vegetables cooked on spices and herbs. Served with a side of sweet chili sauce.
$4.99
0

A010. Fiery Hot Cauliflower Florets

Deep fried cauliflower florets pan seasoned with our hottest of all hot sauces, garnished with cut lime pieces.
$5.99
0

Fried Rice

Fried Rice

It comes with the choice of four vegetables with an option of including ginger, garlic and white onions or combination there of based on your dietary practice .
$7.99
0

Noodle Specialties

Noodle Specialties

$7.99
0

Curry Specialties

C001. Mixed Vegetables

Cauliflower florets, carrot, potato and zucchini - Italian squash - roasted with onions, ginger garlic paste and simmered with fresh tomato on our peanut cream sauce along with chili powder, herbs and spices.
$9.99
0

C002. Chicken Curry

Marinated boneless chicken thigh meat cooked on ginger garlic paste, saute’d onions, tomatoes, cilantro stems with spices and herbs on spicy simmer sauce, finished with chopped green chilis.
$10.99
0

C003. Himalayan Goat Curry

Goat meat marinated in yogurt, herbs and spices overnight and cooked on tomatoes and ginger garlic paste to its rich aromatic perfection.
$14.99
0

C004. Triple Cooked Masala Pork

Boiled pork meat diced and seasoned with curry marinade and pan fried then cooked with onions and tomato along with herbs and spices with freshly chopped spinach.
$13.99
0

C005. Paneer with spinach

Diced cubes of cottage cheese cooked in a toasted mixture of spices such as black pepper, cumin, coriander, curry leaves and house special tomato based simmer sauce with fresh spinach.
$11.99
0

C006. Butter Garlic Masala Salmon

Fresh salmon fillet seasoned with spices, pan fried - half cooked, then finished by treating with curry sauce ,butter and crushed garlic until well done.
$17.99
0

C007. Okra & Potato Curry

Cut okra and potato cooked in a sauce of roasted eggplant, onions with herbs and spices.
$11.99
0

C008. Pot Cauli

Aloo gobi. Potatoes and cauliflower florets cooked with onions, ginger garlic and curry spices on a tomato sauce.
$10.99
0

Stir Fry Specialties

Stir Fry Specialties

$7.99
0

Drinks

Fountain Drinks

20 oz cup. Please contact the merchant for fountain drinks selection.
$1.75
0

Tea

$2.00
0

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