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Yak & Yeti Restaurant & Brewpub

Indian

35-50 min
7803 Ralston Rd (NaN mi)
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Open Hours

Monday
11:00 AM-9:30 PM
Tuesday
11:00 AM-9:30 PM
Wednesday
11:00 AM-9:30 PM
Thursday
11:00 AM-9:30 PM
Friday
11:00 AM-9:30 PM
Saturday
11:00 AM-9:30 PM
Sunday
11:00 AM-9:00 PM

Appetizers

Appetizer Platter

Chicken Pakora, Shrimp Pakora, Vegetable Pakora, and Vegetable Samosa. (Samosas cannot be made Gluten Free)
$11.00

French Fries

$3.00

Fresh Soybean Pickle

Fresh soybeans, garlic, onions, ginger root, jalapeños, cilantro, and tomatoes pickled in spices.
$6.00

Onion Bhaji

Thick slices of onions dipped in spiced chickpea batter and deep-fried.
$5.00

Pakora

Dipped in spiced chickpea batter and deep-fried
$5.00

Papadams

Two spiced chickpea wafers served with our homemade chutneys.
$1.00

Papdi Chat (Contains Gluten)

Deep-fried Indian chips drizzled with tamarind, mint chutney, and yogurt, served on top of spiced chickpeas.
$7.00

Samosa Chat (Contains Gluten)

Two vegetable samosas topped with yogurt, tamarind, and mint chutney.
$7.00

Tandoori Chicken Wings (10 pc)

Marinated in yogurt, herbs, and spices then roasted in the tandoor oven. (Please allow extra time to cook.)
$10.00

Vegetable Samosa (Contains Gluten)

Two deep-fried pastries filled with spiced potatoes, peas, onions, and ginger.
$5.00

Tandoori Naans

Alu Naan

Stuffed with potatoes, peas, and spices.
$4.00

Bhatura

Deep-fried plain naan.
$3.00

Cheese Naan

Stuffed with Cheddar cheese.
$3.00

Cheese and Jalapeno Naan

Stuffed with fresh jalapeños and cheddar cheese.
$3.00

Cheese and Onion Kulcha

Stuffed with cheddar cheese, onions, and spices.
$3.00

Chicken, Cheese and Jalapeno Naan

Stuffed with chicken, cheddar cheese, and jalapeños.
$5.00

Garlic Naan

Garnished with fresh garlic and cilantro.
$3.00

Garlic Cheese Naan

Stuffed with fresh garlic and cheddar cheese.
$4.00

Kabuli Naan

Stuffed with sweet dates.
$4.00

Naan

$2.00

Onion Kulcha

Stuffed with spices and onions.
$3.00

Whole Wheat Breads

Alu Paratha

Whole wheat leavened flatbread stuffed with potatoes and spices, and cooked in our tandoor clay oven.
$4.00

Cheese and Jalapeno Roti

Whole wheat flatbread cooked in a pan with cheddar cheese and jalapeños.
$4.00

Paratha

Whole wheat leavened flatbread cooked in our tandoor clay oven.
$4.00

Plain Roti

Whole wheat flatbread cooked in a pan.
$4.00

Vegetarian Entrees

Alu Gobi

Fresh cauliflower and potatoes cooked with herbs and spices.
$11.00

Alu Saag

Potatoes cooked in pureed spinach, cream, and ground spices.
$11.00

Alu Mattar

Potatoes and green peas cooked in a traditional curry sauce.
$11.00

Baigan Bharta

Roasted eggplant cooked with cream, bell peppers, tomatoes, peas, and spices.
$13.00

Bhindi Masala

Seasoned okra cooked with tomatoes, onions, and spices.
$11.00

Chana Masala

Chickpeas cooked in a tangy tomato, onion, and scallion curry sauce.
$11.00

Chana Saag

Chickpeas cooked in pureed spinach, cream, and ground spices.
$11.00

Paneer Chili Curry (Not Available Vegan)

Pan-fried paneer with onions, bell peppers, and hot chili sauce.
$12.00

Chole Bhatura (Not Available Vegan)

Chana Masala served with deep-fried naan.
$13.00

Daal Tarka

Mixed lentils cooked with green onions, tomatoes, and spices.
$11.00

Kadai Paneer (Not Available Vegan)

Homemade cheese, tomatoes, and bell peppers cooked in a Kashmiri-style curry.
$12.00

Malai Kofta (Contains Gluten)

Dumplings filled with minced vegetables, homemade cheese, dates, and nuts cooked in a delicately spiced coconut milk and cream sauce.
$12.00

Mattar Paneer (Not Available Vegan)

Green peas and homemade cheese cooked in a creamy curry sauce.
$12.00

Mixed Vegetable Curry

Mixed vegetables cooked in a classic northern Indian curry sauce made from a combination of spices, bell peppers , onions, and tomatoes.
$11.00

Paneer Masala (Not Available Vegan)

Homemade cheese cooked in a tomato cream sauce spiced with Masala curry.
$12.00

Sweet Potato Masala

Sweet potatoes cooked in a tomato cream sauce spiced with Masala curry.
$12.00

Saag Paneer (Not Available Vegan)

Homemade cheese cooked in a combination of finely chopped spinach, cream, and ground spices.
$12.00

Vegetable Biryani

Basmati rice cooked in with mixed vegetables, blend of spices, and topped with dates and nuts.
$11.00

Vegetable Makhani

Mixed vegetables cooked in a butter based tomato cream sauce seasoned with spices.
$12.00

Vegetable Korma

Mixed vegetables cooked in a coconut milk and cream based curry sauce with nuts, raisins, and delicate spices.
$12.00

Mulligatawny Soup

Chicken Soup

$6.00

Coconut Soup

Seasonal vegetables.
$5.00

Daal (Lentil) Soup

Seasonal vegetables.
$5.00

Vegetable Soup

Seasonal vegetables and vegan upon request.
$5.00

Yak and Yeti Special

Chicken and lentil
$7.00

Entrees

Biryani

Basmati rice cooked with mixed vegetables, saffron, spices, and topped with dates and nuts.
$14.00

Combo (Chicken & Lamb) Biryani

$16.00

Curry

Classic northern Indian curry sauce made from a combination of spices, bell peppers, onions, and tomatoes.
$13.00

Honey Chicken Curry

Simmered in honey with a blend of spices and a dash of soy sauce.
$14.00

Chili Chicken Curry

Pan-fried chicken with onions, bell peppers, and hot chili sauce.
$14.00

Kadai

A Kashmiri curry with tomatoes, onions, bell peppers, and spices.
$13.00

Korma

A coconut milk and cream based curry sauce with nuts, raisins, and delicate spices.
$13.00

Makhani

Also known as Butter Chicken. A butter based tomato cream sauce seasoned with spices.
$14.00

Masala

A tomato cream sauce spiced with Masala curry. One of our most popular dishes.
$15.00

Rogan Josh

A gravy style curry sauce with, yogurt, aromatic spices, onions, and bell peppers.
$13.00

Saag

A combination of chopped spinach, cream, and ground spices.
$13.00

Tandoori

Marinated in yogurt, herbs, and spices then roasted in our traditional tandoor clay oven. Served over a sizzling bed of onions, bell peppers, and tomatoes. (Please allow extra time to cook.)
$13.00

Boneless Chicken Makahamal Kabob

$14.00

Boneless Chicken Ginger Kabob

$14.00

Vindaloo

A specialty of Goa, India. Vindaloo is indicative of the strength and heat of the curry. Potatoes, onions, tomatoes, and bell peppers cooked in a gravy style curry sauce.
$13.00

Tibetan Entrees

Vegetarian

Homemade dumplings served with chutney for dipping. (Please allow extra time to cook.)
$12.00

Chicken Momo

Homemade dumplings served with chutney for dipping. (Please allow extra time to cook.)
$14.00

Vegetarian Noodles

Noodles and fresh vegetables wok-fried in our special blend of spices.
$12.00

Vegetarian Thukpa

Noodle soup made with fresh vegetables in a savory vegetable broth.
$12.00

Desserts

Carrot Pudding

Ground carrots cooked with milk and sugar.
$5.00

Gulab Jammun (Contains Gluten)

Deep-fried milk balls dipped in a sugary syrup.
$5.00

Kheer (Rice Pudding)

Rice cooked with whole milk, spices, and sugar.
$5.00

Mango Custard

Fresh sweetened mango pulp cooked with custard and milk.
$5.00

Shikarni (Nepali Dessert)

Homemade yogurt with sugar, bananas, and cinnamon.
$5.00

Indian Drinks

Chai Tea

Homemade chai spice blend with ginger cooked in whole milk.
$3.00

Decaf Chai Tea

(Please allow extra time to prepare.)
$4.00

Iced-Chai Tea

$3.00

Lassie

Blended homemade yogurt drink, comes in your choice of salty, sweet, rose, or everyone’s favorite mango.
$4.00

Mango Shake

(Please allow extra time to prepare.)
$4.00

Banana Shake

(Please allow extra time to prepare.)
$4.00

Vegan Chai Tea

Made with soy milk. (Please allow extra time to prepare.)
$4.00

Vegan Decaf Chai Tea

Made with soy milk. (Please allow extra time to prepare.)
$4.00

Kid's Menu

Boneless Chicken With rice

$7.00

Chicken Makhani With Rice

$7.00

Cheese Pasta With Vegetables

$7.00

Chicken Wings & Fries

$7.00

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