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Yak & Yeti Himalayan Restaurant

Indian

25-40 min
3301 Spenard Rd (NaN mi)
More Info

Open Hours

Monday
5:00 PM-8:00 PM
Tuesday
5:00 PM-8:00 PM
Wednesday
5:00 PM-8:00 PM
Thursday
5:00 PM-8:00 PM, 5:00 PM-8:00 PM
Friday
5:00 PM-8:00 PM, 5:00 PM-8:00 PM
Saturday
5:00 PM-8:00 PM, 5:00 PM-8:00 PM
Sunday
Closed

Appetizers - Vegetarian

Aloo Tikki - 2 Pcs

Indian. Sesame seed crusted fried spiced potato patties. Served with our house chutneys.
$6.99
0

Samosa - 2 Pcs

Indian. Potatoes and peas stuffed into a pastry and deep fried. Served with our house chutneys.
$6.99
0

Tandoori Mushrooms

Marinated mushrooms cooked in Indian. our tandoori oven. Served with our house chutneys.
$6.99
0

Tingmo

Tibetan. Two Tibetan steamed buns served with yak and yeti hot sauce and house mint chutneys.
$4.50
0

Appetizers – Non-Vegetarian

Chicken Himalaya

Indian. Marinated chicken breast slices sautéed in Himalayan spices and served with our house chutneys.
$7.99
0

Kalimpong Shapta

Tibetan. Tasty stir-fried spicy pork served with a Tibetan steamed bun. As in all pork, political or otherwise, good for Alaska and good for you.
$7.99
0

Lhasa Momos - 6 Pcs

Tibetan. Momos are meaty Tibetan beef dumplings steamed in a flour dough wrapper and served with our own special yak and yeti hot sauce. If you ever visit a Tibetan home as a guest, this might be what you would be treated with for a meal.
$7.99
0

Pokhara Lamb Sekhwa - Nepalese

Marinated spiced chunks of lamb cooked in tandoor and served with our house chutneys.
$10.99
0

Tandoori Shrimpn

Indian. Marinated shrimp, cooked in tandoor and served with our house chutneys.
$11.99
0

Chicken Tikka

Indian. Chicken marinated in yogurt and mild spices, cooked in tandoor and served with our house chutneys.
$8.99
0

Chicken Achari

Indian. Chicken marinated in mild mint and coriander sauce, cooked in tandoor, and served with our house chutneys.
$8.99
0

Soups & Salad

Tomato Soup

House made tomato soup.
$3.99
0

Dharamsala Vegetarian Soup

Leeks, tofu, potato and corn soup with a touch of spices.
$3.99
0

House Salad Side

Hearty salad consisting of cucumbers, Swiss chard, carrots, red cabbage, cauliflower, parsley, and peas. Dressed with our delicious Himalayan creamy sesame garlic vinaigrette.
$4.99
0

Condiments

Indian Pickle

Indians love fruit, vegetables, and even meats pickled in intensely flavorful spices and oil. this is some of the best Indian pickle that we’ve ever tasted, made in Pakistan.
$2.00
0

Bread

Naan - Indian

Classic Indian bread cooked in tandoor oven.
$2.00
0

Roasted Garlic Naan

Indian. Roasted garlic cooked into our delicious naan.
$3.00
0

Tingmo - Tibetan

Tibetan steamed buns.
$2.00
0

Lunch

Entrées - Vegetarian

Palak Paneer

Indian. fresh home made cheese cooked in ever so lightly spiced, blended spinach. Served over rice.
$10.99
0

Kathmandu Daal Bhatt

Nepalese & Indian. Very lightly spiced lentils served with raita, over rice. This is a staple base dish in Nepal and in India and heavenly with ghee clarified butter to add to the buttery taste.
$7.99
0

Baigan Bharta

Indian. Marinated eggplant cooked with house garam masala. Similar to babaganoush in texture and served warm. Served over rice, with raita.
$10.99
0

Dehra Dun Channa Masala

Indian. Garbanzo beans stewed in a spicy curry. Served over rice, with raita.
$8.99
0

Vegetable Jalfrezi

Indian. Vegetable cauliflower, potatoes, red and green bell peppers, peas and onions sautéed with spices. Served with rice and raita.
$10.99
0

Mutter Paneer

INdian. Home made fresh cheese and peas cooked in a lightly spiced tomato based curry. Served over rice, with raita.
$9.99
0

Aloo Gobhi

Indian. Cauliflower and potatoes cooked in a semi dry curry. Served over rice, with Raita.
$9.99
0

Veg Kofta

Indian. Meatless potato, carrot, peas meatballs cooked in aromatic onion and tomato sauce. Served with rice and raita.
$10.99
0

Entrées – Non-Vegetarian

Lhasa Momos 10 Pcs

Tibetan. Momos are meaty Tibetan beef dumplings steamed in a flour dough wrapper. Served with our own special yak and yeti hot sauce. If you ever visit a Tibetan home, as a special guest, this is probably what you would be treated with for a meal.
$12.99
0

Coconut Shrimp Malai

Indian. Shrimp sautéed in flavorful coconut cream sauce. Served over rice.
$15.99
0

Lamb Curry

Indian. Marinated lamb curried in a slightly spicy hot sauce. Served over rice, with raita. In general, sheep and goat meat are the tastier meats to cook in a curry because their flavors tend to complement the spices very well. Goat curry is a favorite of our chef’s and we hope to have it on our menu in the future.
$14.99
0

Spicy Goat curry

A favorite of our chef’s. Served with rice and raita. Similar to lamb curry but stronger in flavor and spicy. The caution comes on the bone and will likely have bone pieces, some small, in the sauce.
$13.99
0

Chicken Tikka Masala

Indian. Tandoor-barbequed marinated chicken simmered in tangy cream sauce. Served over rice, with raita.
$11.99
0

Kalimpong Shapta

Tibetan. Tasty stir-fried spicy pork served with Tibetan steamed buns. As in all pork, political or otherwise, good for Alaska and good for you.
$11.99
0

Tibetan Chicken Curry

Cornish game hen, bone in, cooked Tibetan style in broth. Served with rice and raita. Tibetans, having lived in India for over half a century, have either integrated Indian spices into their cuisine or tempered Indian cuisine. This dish is an example of the latter.
$10.99
0

Pork Vindaloo

Indian. As originally created, this dish starts with pork marinated in red wine vinegar and then cooked in Indian spices. Served with rice and raita. We are serving this dish with a heat index of medium but can bump it up upon request.
$11.99
0

Keema Curry

Indian. Ground beef and peas curried in mild spices. Served over rice, with raita.
$10.99
0

Combination Plates

Daal Bhaat and Shapta

Served with rice and raita.
$11.99
0

Daal Bhaat & Lamb Curry

Served over rice, with Raita. Indians and Nepalese supplement their main meals with a meat dish and lamb curry is an excellent accompaniment to the daal bhaat base.
$13.99
0

Dinner

Entrées - Vegetarian

Palak Paneer

Indian. Fresh home made cheese cooked in ever so lightly spiced, blended spinach. Served over rice.
$11.99
0

Baigan Bharta

Indian. Marinated eggplant cooked with house garam masala. Similar to babaganoush in texture and served warm. Served over rice, with raita.
$12.99
0

Dehra Dun Channa Masala

Indian. Garbanzo beans stewed in a spicy curry. Served over rice, with raita.
$9.99
0

Vegetable Jalfrezi

Indian.Vegetable cauliflower, potatoes, red and green bell peppers, peas and onions sautéed with spices. Served with rice and raita.
$11.99
0

Mutter Paneer

Indian. Homemade fresh cheese and peas cooked in a lightly spiced tomato based curry. Served over rice, with raita.
$10.99
0

Aloo Gobhi

Indian. Cauliflower and potatoes cooked in a semi dry curry. Served over rice, with raita.
$10.99
0

Veg Kofta

Indian. Meatless potato, carrot, peas meatballs cooked in aromatic onion and tomato sauce. Served with rice and raita.
$11.99
0

Entrées – Non-Vegetarian

Coconut Shrimp Malai

Indian. Shrimp sautéed in flavorful coconut cream sauce. Served over rice.
$17.99
0

Lamb Curry

Indian. Marinated lamb curried in a slightly spicy(hot) sauce. Served over rice, with raita. In general, sheep and goat meat are the tastier meats to cook in a curry because their flavors tend to complement the spices very well.
$16.99
0

Spicy Goat curry

Served with rice and raita. Similar to lamb curry but stronger in flavor and spicy. Caution comes on the bone and will likely have bone pieces, some small, in the sauce.
$15.99
0

Chicken Tikka Masala

Indian. Tandoor-barbequed marinated chicken simmered in tangy cream sauce. Served over rice, with raita.
$13.99
0

Kalimpong Shapta

Tibetan. Tasty stir fried spicy pork served with Tibetan steamed buns. As in all pork, political or otherwise, good for alaska and good for you.
$13.99
0

Tibetan Chicken Curry

Served with rice and raita. Tibetans, having lived in India for over half a century, have either integrated Indian spices into their cuisine or tempered Indian.
$10.99
0

Pork Vindaloo

Indian. As originally created, this dish starts with pork marinated in red wine vinegar and then cooked in Indian spices. Served with rice and raita. We are serving this dish with a heat index of medium but can bump it up upon request.
$13.99
0

Keema Curry

Indian. Ground beef and peas curried in mild spices. Served over rice, with raita.
$11.99
0

Combination Plates

Daal Bhaat & Shapta

Served with rice and Raita.
$12.99
0

Daal Bhaat & Lamb Curry

Served over rice, with raita. Indians and Nepalese supplement their main meals with a meat dish and lamb curry is an excellent accompaniment to the daal bhaat base.
$14.99
0

Drinks

Darjeeling Chai

Classic Indian & Nepalese herb spiced Darjeeling tea with milk. Served warm or iced.
$3.00
0

Delhi Iced Coffee

Iced coffee was a big hit in Janpath, Delhi. Try our version of this refreshing drink made with Indian coffee.
$3.00
0

Lhassi

Traditionally served in India with just sugar or salt, we have added mango or strawberry to this mouth cooling yogurt drink.
$4.00
0

Sodas

$7.00
0

Pellegrino

23.5 oz bottle.
$4.50
0

Desserts

Kheer

Indian. Classic Indian rice pudding garnished with almonds. Served chilled.
$4.99
0

Gajar Ki Halwa

Indian. Delicious carrot dessert cooked in sweetened milk. Served warm.
$4.99
0

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