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Categories

Yanni's & Lemoni Lounge

Mediterranean

30-45 min
3109 Central Ave NE (NaN mi)
More Info

Open Hours

Monday
11:30 AM-8:30 PM
Tuesday
11:00 AM-9:30 PM
Wednesday
11:00 AM-9:30 PM
Thursday
11:00 AM-9:30 PM
Friday
11:00 AM-10:30 PM
Saturday
11:00 AM-10:30 PM
Sunday
11:30 AM-8:30 PM

Appetizers

Fried Natural Calamari

Served with horseradish cocktail sauce.
$10.00
0

Beef Dolmathes

Stuffed rape leaves with beef and rice served hot with avgolemono sauce.
$6.00
0

Vegetarian Dolmathes

Stuffed grape leaves with rice served chilled.
$6.00
0

Hummus

Served with toasted pita wedges and assorted raw vegetables.
$7.00
0

Crab & Artichoke Heart Dip

Served with toasted pita wedges.
$12.00
0

Spanakopita

Spinach and feta cheese baked in filo pastry.
$7.00
0

Goat Cheese Dip

Roasted goat cheese with sun-dried tomato puree, garlic, and capers, served with pita wedges.
$9.00
0

Saganaki

Flaming Greek kasseri cheese.
$9.00
0

Tiri Ke Elies

Feta cheese, olives, pepperoncini and pita wedges.
$9.00
0

Feta Psiti

Baked feta with peppers, tomato and olive oil served with pita wedges.
$9.00
0

Grilled Portobello Mushroom

Marinated with balsamic vinegar served with organic greens and grilled tomato.
$8.50
0

Greek Appetizer Plate

Spanakipita, feta cheese and kalamata olives, hummus, dolmathes and pita.
$14.00
0

Sopa & Salata

Avgolemono

Chicken rice soup with lemon and egg.
$7.00
0

Greek Salata

Romaine lettuce, onions, kalamata olives, tomato, cucumber and feta, dressing.
$7.00
0

Tabouli

Minced parsley, bulgar wheat, tomato, onion, virgin olive oil and lemon.
$7.00
0

Dinner Salad

Choice of Greek, Caesar, red wine or raspberry vinaigrette dressing.
$5.00
0

Horiatiki Village Salad

Tomato, cucumber, onion, feta and red wine vinaigrette.
$12.00
0

Caesar Salad

Romaine lettuce, Parmesan and croutons with Caesar dressing.
$9.00
0

Mila & Greens

Organic field greens, julienned apple, candied walnuts, bleu cheese, raspberry vinaigrette.
$9.00
0

Caprese

Fresh mozzarella, organic beefsteak tomatoes, baby greens, sweet basil, capers and balsamic reduction.
$12.00
0

Pastas

Lobster Fetticcinne

Fennel, tomato vodka creme, fresh basil.
$30.00
0

Seafood Linguini

Black mussels, shrimp, natural calamari, olive oil, lemon, garlic, fresh basil.
$28.00
0

Salmon Penne

Poached salmon, spinach, roasted red peppers and chipotle creme.
$22.00
0

Rigatoni

Seasonal vegetables and light tomato creme.
$15.00
0

Mediterranean Linguini

Roma tomatoes, kalamata olives, artichoke hearts, capers, fresh basil, virgin olive oil and homemade marinara.
$20.00
0

Pizza & Calzone

Barcelona

Marinara, chicken breasts, prosciutto, mozzarella, cilantro and red onions.
$15.00
0

Athenian

Pesto, spinach, feta, mozzarella and roasted garlic.
$14.00
0

Grecian Vegetarian

Marinara, roasted eggplant, zucchini, red onion, kalamata olives, feta, basil.
$13.00
0

Roma

Sun-dried tomato, roasted garlic, goat cheese, topped with fresh arugula salad and balsamic reduction.
$14.00
0

Napoli

Marinara, pepperoni, sweet Italian peppers, mozzarella and black olives.
$14.00
0

Vegetarian Calzone

Mozzarella, feta, roasted onions, mushrooms, roasted red peppers, green peppers and spinach.
$13.00
0

Vegetarian

Spanakopita Platter

Spinach, feta and scallions in filo dough, served with garlic mashed potatoes.
$16.00
0

Stuffed Acorn Squash

Spinach fennel, cherry tomatoes, artichoke hearts, asparagus and mushrooms served with garlic mashed potatoes and topped with dill creme.
$20.00
0

Vegetarian Plate

Vegetable moussaka, tabouli, spanakopita and grape leaves stuffed with rice.
$16.00
0

Vegetarian Moussaka

Layered with eggplant, zucchini, potato and bechamel.
$16.00
0

Steaks, Lamb, Chops & Seafood

Lamb Shank

Braised with hearty red wine, tomato, olive oil and garlic
$26.00
0

Bone-In Pork Chop - 14 oz.

Served with a sautee of brussels sprouts, sweet potatoes, onions and spinach.
$21.00
0

New York Strip - 16 oz.

Finished with peppercorn Vermouth.
$34.00
0

Filet Mignon Medallions

Served over orzo pasta with spinach, tomatoes, mushrooms, beurre blanc and Romano cheese.
$28.00
0

Grilled Yellow-Fin Sole

Encrusted with Parmesan cheese.
$24.00
0

Traditional Greek Dinners

Combination Greek Platter

Pastitsio, beef dolmades, spanakopita and Greek potatoes.
$24.00
0

Dolmathes Avgolemono

Grape leaves stuffed with beef and rice, served with avgolemono sauce and rice pilaf.
$18.00
0

Kotopoulo

Baked chicken seasoned with Greek spices and olive oil.
$20.00
0

Moussaka

Layered with eggplant, potato, zucchini, spiced ground beef and bechamel.
$20.00
0

Pastitsio

Baked macaroni layered with spiced ground beef and bechamel.
$17.00
0

Chicken Souvlaki

Marinated chicken breast on a kabob, served with tzatziki sauce.
$20.00
0

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