Yen Sushi & Sake Bar

Two pieces. VERY POPULAR!

Served with tofu.

Choice of hand roll or cut roll.

Choice of hand roll or cut roll.

1 piece.

Choice of hand roll or cut roll.

Salmon, cream cheese and avocado.

Choice of hand roll or cut roll.

Choice of hand roll or cut roll.

Served with ginger dressing.

Lightly-fried with teriyaki sauce.

8 pieces.

4 pieces.

Grilled Korean BBQ marinated beef sirloin. Served over hot, sizzling bed of grilled onion.

Two pieces. VERY POPULAR!

Two pieces. Lightly-fried jalapeno stuffed with spicy tuna and cream cheese, topped with sweet sauce and spicy mayo.

Four pieces.

Served with sweet chili sauce.

Served with spicy teriyaki sauce.

We only use 100% soybean oil.

Four pieces.

Served with wasabi mayo on wonton chips.

Served with ponzu and scallion.

Served with ponzu and scallion.

Marinated in sweet miso and citrus soy.

Served with tofu.

Thick wheat-flour noodles in hot dashi broth.

2 pieces shrimp tempura and vegetables.

2 pieces shrimp tempura and vegetables in hot dashi broth.

Chilled soba noodles on a flat basket. Served with dipping sauce.

Choice of hand roll or cut roll.

Choice of hand roll or cut roll.

Choice of hand roll or cut roll.

Choice of hand roll or cut roll.

Choice of hand roll or cut roll.

Choice of hand roll or cut roll.

Choice of hand roll or cut roll.

Choice of hand roll or cut roll.

Choice of hand roll or cut roll.

Choice of hand roll or cut roll.

In hand roll only.

Choice of hand roll or cut roll.

Sweet potato, yam, carrot, green bell pepper tempura and sweet sauce.

Crab and avocado roll lightly-fried in our crunchy tempura batter. Topped with sweet sauce.

Spicy tuna roll lightly-fried in our crunchy tempura batter.

Krab, avocado and cucumber roll topped with tempura flakes.

Krab, avocado and cucumber roll topped with tempura flakes.

Spicy tuna roll topped with crawfish tempura.

Avocado, crab and cucumber roll topped with spicy tuna, tempura flakes.

Avocado, crab and cucumber roll topped with crispy shrimp tossed with our honey mayo dressing.

Cucumber, radish sprouts, gobo, and smelt eggs.

Shrimp tempura and spicy crab roll topped with avocado. drizzled with sweet sauce, crunch mayo, sweet sauce and dabs of Sriracha.

Topped with baked scallops, smelt eggs and scallion.

Krab and avocado roll topped with white fish sashimi, then baked with dynamite sauce. Topped with tempura flakes, smelt eggs, scallion, and sweet sauce.

Crab, cream cheese, and avocado roll topped with salmon sashimi, then baked with dynamite sauce. Topped with smelt eggs and scallion.

Grilled freshwater eel and cucumber roll topped with avocado slices, sweet sauce.

Crab and avocado roll wrapped with salmon sashimi, then baked with spicy tuna and dynamite sauce. Topped with smelt eggs and scallion, then drizzled with ponzu.

Salmon, cream cheese and avocado.

Spicy tuna and cucumber roll topped with avocado and a touch of chili oil.

Avocado, crab, and cucumber roll topped with diced ahi tuna and tomatoes tossed in yen creamy vinaigrette.

Spicy albacore roll topped with seared albacore and avocado then drizzled with ponzu and sweet onion dressing.

Avocado, krab, and cucumber roll topped with tuna, white fish, salmon, albacore, shrimp and avocado.

Spicy tuna and cucumber roll topped with albacore sashimi and crispy onion. Drizzled with chili ponzu.

Served with crispy onion and ponzu.

Served with jalapeno, cilantro and ponzu.

Your choice of steamed rice or udon (thick) noodles.

Your choice of steamed rice or udon (thick) noodles.

Your choice of steamed rice or udon (thick) noodles.

White-meat chicken coated with panko breadcrumbs, then deep-fried to a golden brown. Served with katsu sauce.

Done crisp on the outside and juicy inside, then brushed with our teriyaki glaze.

Please allow some time to prepare. Marinated in sweet miso and lemon soy sauce and then broiled to perfection.

Grilled Korean B.B.Q. marinated beef sirloin.

7 pieces. Tuna, yellowtail, salmon, white fish, albacore, seared tuna and your choice of spicy tuna roll, california roll or half and half.

10 pieces. Tuna, yellowtail, salmon, white fish, albacore. Served with seasoned seaweed salad.

Assorted sashimi on a bed of sushi rice.

Chicken and egg bowl.

1 piece.

1 piece.

1 piece.

1 piece.

1 piece.

1 piece.

1 piece.

1 piece.

1 piece.

1 piece.

1 piece.

1 piece.

3 pieces.

3 pieces.

3 pieces.

3 pieces.

3 pieces.

3 pieces.

3 pieces.

3 pieces.

3 pieces.

6 oz.

6 oz.

Half avocado slices.

Pickled burdock root.

3 oz.

3 oz.

3 oz.

3 oz.

3 oz.

Choice of flavors.

Choice of orange juice or apple juice.

330 ml.