MK Takeaways

Basted every fifteen minutes, with a honey balsamic glaze and finished with fresh herbs. This delish dish comes with a side of your choice!

Rich, hearty soup made with chicken broth, garbanzo beans, la chinita, smoked paprika, & palicios chorizo, charred kale.

Slow roasted flank steak, shredded, with tomatoes, sofritos, olives, fresh herbs, with tamarin ketchup & lime.

Braised Chicken, Shredded, with Tomatoes, Sofritos, Olives, Fresh Herbs, With Tamarin Ketchup & Lime

Served with a watermelon dressing, sriracha, & fresh parsley.

Stuffed with shallots, garlic and parsley, brick pressed, served with charred broccolini and comes with garlic onion confit.

Choice of 5 of MK'S signature Mediterranean dishes: hummus with pita bread, baba ghanoush, tabbouleh-made with bulgur wheat, marinated mixed olives with pits, feta & artichoke salad with a balsamic drizzle, Michel's spicy carrots and jalapeno salad (inspired by our garden at home), cucumber tomato salad, roasted cauliflower salad, traditional Greek salad, toasted zaatar seasoned chickpeas.

Creamy, spinach and artichoke dip, made with a mix of gruyere, mozzarella, Parmesan cheese, best served warm and accompanied by our homemade tortilla chips.

Homemade potato chips, seasoned with sea salt and served with chef Donnie's caramelized onion aioli dip.

You get to pick your prep! We have wings that come four ways Asian BBQ-our wings are tossed in tamaring BBQ sauce with sweet Thai chili lime chipotle tossed with chipotle, lime & honey honey garlic--tossed with a sautéed garlic, honey & chopped parsley rosemary jalapeño-wings will receive the "rubbed" treatment with a delish rosemary jalapeño preparation.

Wrapped in puff pastry. Plain, everything but the bagel, and garlic Parmesan.

Everyone needs a chicken noodle soup every once in a while, and this one is the one that nurses us back to health! Made just like your mother, and grandmother made it. pulling all the flavor from whole chicken & mirepoix, this will evoke memories and warm you from the inside out.

Served on top of a bed of romaine & kale, this salad features grilled seasonal vegetables. Add a protein for a scrumptious salad & don't forget to select one of our homemade dressings!

Served on top of a bed of lettuce, this pasta salad includes chunks of tomatoes, red onions, black olives, spinach, peppers, & feta cheese and tossed with a vinaigrette. Served with your choice of dressing. Please contact the merchant for salad dressing selection.

Crisp romaine lettuce gets the takeaways treatment with freshly shaved Parmesan cheese, homemade croutons and a homemade Parmesan crisp for good measure! Not to mention our homemade Caesar dressing. Love it!!

A balanced blend of short ribs, brisket and chuck, cooked medium rare so you can finish it off at the temperature of your choice. Served on a large brioche bun with lettuce, thick cut tomatoes, onions & a side of truffle aioli, this dish is perfected with a side of our MK homemade chips.

Seasoned and grilled to completion, all you need to do is heat & serve, if desired. This stupendous sandwich is served on a large brioche bun with lettuce, thick cut tomatoes, onions & a side of avocado chimichurri to spread on the bun, this dish is perfected with a side of our MK homemade chips.

Served on a large brioche bun with lettuce, thick cut tomatoes, onions & a side of chipotle slaw to put on top, this dish is perfected with a side of our MK homemade chips.

Served on a large brioche bun with lettuce, thick cut tomatoes, onions & a side of chipotle aioli with a side of our MK homemade chips.

Served with caramelized onion jam and is served on a large brioche bun with lettuce, thick cut tomatoes, onions & is perfected with a side of our MK homemade chips.

Starting with a salmon filet, skin on, the salmon is rubbed with a brown sugar, smoked paprika, thyme & salt and pepper seasoning and tossed on the grill.

Basted every fifteen minutes, with a honey balsamic glaze and finished with fresh herbs. This delish dish comes with a side of your choice!

Roasted squash, zucchini, mushrooms, red onions, grape tomatoes, peppers and anything else that our chef can season, roast & skewer, this dish is delicious and perfect for some lighter fare. Paired with a Parmesan farro risotto to enhance your meal, definitely select for a meatless Monday or any day of the week!

Served with a spicy remoulade, a side of chipotle kale apple slaw, and an additional side of your choosing. Enjoy!Q

Starting with a thick filet of wild Atlantic cod, we coat it in our homemade new castle brown beef batter and fry the fish to a golden brown. Oh my cod is right!! Served with our chipotle kale apple slaw, spicy remoulade and a side of your choosing, this dish will be a home run finished in your oven.

Our grass fed, flank steak is among the most mouth-watering menu items for meat eaters everywhere. Cooked medium rare, the MK flank steak is sliced and served with sautéed mushrooms and onions, a roasted rustic potato medley, and a vegetable of the day.

Our steak frites is served with MK'S signature cottage fries to round out this meal. The scrumptiousness is in the simplicity! Enjoy!

This half rack is slow roasted with our chef's signature tamarind BBQ sauce. These ribs literally fall off the bone! Served with roasted beets and our MK takeaways chipotle kale apple slaw.

We saute the meat with broccolini, toss the orecchiette with a light lemon butter, Parmesan & basil sauce, and finish this dish by combining the two. delizioso!

Marinated in our homemade brine of rosemary, bay leaves, carrots, celery, onions, leeks, and pink salt, MK'S pork chops are paired with a rich apple chutney that completes the dish! Tummy-tastic!!

Our Cajun Pasta is a Lot of Things--Packed With Flavor, Featuring Fresh, Seasoned, Grilled Shrimp, and So Delish That You Will Wake Up With Cravings For it in the Middle of the Night! This is Not Your Plain Jane Alfredo Dish, But Don't Take My Word For It, TRY IT!! Eat Your Alfredo-Loving Hearts Out.

Caramel custard topped with whipped creme fraich, fresh grapefruit and toffee crumble.

Calabot chocolate brownie topped with Maldone salt, ready to bake at home.

Vanilla bean panacotta, an Italian cream dessert, topped with a lemon sponge cake and fresh fruit.

Prepared in our kitchen and baked in your oven, this rustic tart is hand made and filled with organic berries and coconut flakes.

This wine has an appealing straw-yellow color with delicate greenish reflections. It is delicately fruity, relatively full and refined. It offers an ensemble of aromas of great finesse. Zonin is remarkably soft and lightly dry, yet extremely fresh. Its light and elegant structure makes this an unusually refined and aristocratic wine.

Whitehaven captures bright citrus flavors of grapefruit and lemongrass in this crisp, refreshing Sauvignon Blanc. Superbly structured and balanced, aromas and flavors of fresh-snipped greens and warm pear nectar blend with notes of tropical fruit. Each glass boasts the long, clean finish of classic Marlborough Sauvignon Blanc. There is no better white wine to drink on a HOT day then Whitehaven Sauvignon Blanc.

This smooth and aromatic Chardonnay is sourced from Sonoma, Mendocino and Lake Counties, resulting in a luscious, silky wine, with bright aromas, flavors and a rich palate.

One of our favorite wine. This wine has delightful cherry aromas, balanced acidity and spicy finish. This medium textured wine will pair well with both salmon dishes and also meats. Enjoy!

A Crianza that stands out with distinctive characteristics. Bouquet of ripe fruits, noble and beautiful woods that protect its careful aging. This Cuvée conveys body and elegance. The intensity of its character integrates with the tannins, blending into a delicate and exquisite texture and truly exquisite wine for the price.

Our rich, bold Cabernet Sauvignon is comprised of grapes from our vineyards in Lake, San Luis Obispo and San Joaquin counties resulting in a rich, full-bodied wine. Layers of delicious flavor from each region integrate with notes of nutmeg and vanilla for a complex Cabernet Sauvignon.