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Ziziki's Restaurant-Travis Walk Menu

Brunch

Saturday Brunch

Starters

Artichoke Dip & Pita

Greek hummus of artichokes, garlic and lemon.
$10.00
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Trio of Dips

Served with artichoke dip, Hipiti, Ziziki Sauce, warm pita.
$14.00
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Dolmades

Serve with grape leaves stuffed with seasoned rice; topped with Ziziki sauce.
$8.00
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The Greek Board

Sopressata, Gin & Juice Lamb Salami, French Feta, Manchego Cheese, Dolmades, Artichoke Dip, crostini & seasonal accompaniments.
$18.00
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Brunch Menu

Greek Omelette

Served with farm eggs, Feta, Mozzarella, onions, tomatoes, Kalamata olives, brunch potatoes.
$12.00
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Blueberry Granola Pancakes

Served with homemade buttermilk pancakes, whipped butter, maple syrup.
$11.00
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Egg Sandwich

Served with Feta, arugula, apple smoked bacon, grilled baguette, Noe’s roasted salsa, brunch potatoes.
$12.00
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Eggs Benedict

Served with country ham, ouzo hollandaise, brunch potatoes.
$14.00
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Village Breakfast

Served with house scrambled eggs, apple smoked bacon, Noe’s roasted salsa, brunch potatoes, blueberry granola pancakes.
$14.00
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French ToastServed with

Served with battered brioche stuffed with marmalade cream cheese, baklava crumble, maple syrup.
$11.00
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Brunch Burger

Served with ground leg of lamb, fried egg, bacon, cheese, traditional garnishes, roasted potatoes.
$14.00
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Chicken Fried Lamb Steak & Eggs

Served with peppered béchamel, fried eggs, brunch potatoes.
$14.00
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Salads

Ziziki’s Salad

Served with crisp romaine and TX spring mix topped with French Feta, sweet red onions, tomatoes, cucumbers, Kalamata olives and Ziziki sauce.
$9.50
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Chicken Salad

Served with our signature Ziziki’s salad topped with tender slices of herbed breast of chicken.
$13.50
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Greek Salad

Served with a traditional Greek salad topped with olive oil and spices.
$9.50
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Salmon Salad

Served with our signature Ziziki’s salad topped with skewered filet marinated and grilled.
$16.50
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Souvlakis

Veggie

Served with skewers of zucchini, artichokes, tomatoes, onion and red potatoes.
$9.00
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Shrimp

Served with marinated and grilled jumbo shrimp.
$15.00
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Lamb

Served with skewered medallions of Australian “choice cut” leg of lamb.
$13.00
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Salmon

Served with skewered and grilled fillet of salmon.
$14.50
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Lamb

Served with our signature Ziziki’s salad topped with free-range Australian marinated leg of lamb.
$15.00
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Chicken

Served with medallions of herbed chicken breast.
$11.00
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Specialties

Sliced Leg of Lamb Gyro

Served with free-range lamb, pita, onions and Ziziki sauce.
$12.50
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Spanakopita

Served with fillo dough stuffed with creamy spinach, sweet onions and Feta.
$8.00
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Grilled Chicken

Served with herbed chicken breast, a small Ziziki salad and roasted potatoes.
$15.00
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Brunch Sides

Apple Smoked Bacon

$5.00
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Sliced Ham

$5.00
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Fresh Fruit

$6.00
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2 Eggs Any Style

$4.00
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Toasted Baguette

$3.00
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Brunch Potatoes

$5.00
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Lunch

Salads

Ziziki’s

Served with our signature salad topped with French feta and Kalamata olives.
$9.50
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Chicken

Served with topped with skewers of herbed breast of chicken.
$14.50
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Salmon

Served with skewered and grilled “sushi-grade” filet of salmon.
$17.50
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Greek

Served with a traditional Greek salad topped with olive oil and Ziziki spices.
$9.50
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Lamb

Served with topped with sliced free-range Australian marinated leg of lamb.
$16.00
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Shrimp

Served with marinated and grilled with olive oil and herbs.
$17.54
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Lunch - Chefs Selections

Greek Platter

A sampling of Spanakopita, Pastichio, Chicken Souvlaki.
$18.00
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Salmon Filet

Bay of Fundy Salmon seasoned and grilled, asparagus, Mediterranean cous cous.
$19.00
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Grilled Chicken

Herbed chicken breast, a small Ziziki salad & our signature roasted potatoes.
$16.00
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Lunch - Souvlakis

Chicken

Served with herbed chicken breast, handmade pita, sweet red onions, Ziziki sauce, roasted new potatoes.
$12.50
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Veggie

Served with zucchini, artichokes, tomatoes, onion and red potatoes, handmade pita, red onions, Ziziki sauce.
$11.00
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Salmon

Served with grilled “sushi-grade” medallions of salmon filet, traditional garnishes.
$16.00
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Lamb

Served with free-range Australian leg of lamb, handmade pita, sweet red onions, Ziziki sauce, roasted potatoes.
$14.00
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Keftedes

Served with grilled country-style Greek lamb meatballs, traditional garnishes.
$12.50
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Shrimp Jalfrezi

Served with grilled jumbo shrimp, Feta, sweet red onions, basil, twin sauces.
$16.00
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Lunch - Specialties

Pastichio

Served with our Greek lasagna with layers of lamb, macaroni, tomatoes and béchamel.
$13.00
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Rack of Lamb

Served with two chops served with a mushroom sauce & slow roasted potatoes.
$19.00
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Lamb Dip

Served with thinly sliced leg of lamb, sautéed onions, Mozzarella, horseradish smear on a baguette, aus jus.
$14.00
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Mousaka

Served with eggplant and seasoned lamb layered with béchamel and herbed potatoes.
$14.00
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Sliced Leg of Lamb Gyro

Served with free-range lamb on grilled pita, onions, Ziziki sauce, potatoes.
$13.50
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Chicken Sandwich

Served with romaine lettuce, tomatoes, onions, Mozzarella, Ziziki sauce on a baguette.
$12.00
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Free-range Lamb Burger

Served with char-broiled with Greek spices, lettuce, tomatoes, cheese, Ziziki sauce.
$13.00
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Lunch & Dinner - Starters

Ziziki Bread

Pita broiled with cheese and herbs; served with ziziki sauce.
$6.50
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Spanakopita

8 / 16fillo dough stuffed with creamy spinach, sweet onions and feta.
$8.00
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Keftedes

Served with country-style Greek lamb meatballs; served on a plum tomato sauce.
$8.50
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Keftedes

Served with country-style Greek lamb meatballs; served on a plum tomato sauce.
$8.50
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Trio of Dips

Served with artichoke hummus, spicy hipiti and Ziziki dip; warm pita bread.
$13.00
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Mediterranean Bread

Served with pita topped with Feta, tomatoes, olive oil and basil.
$6.50
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Dolmades

Served with grape leaves stuffed with seasoned rice; topped with Ziziki sauce.
$8.00
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Calamari

Served with lightly sautéed with olive oil, white wine and lemon.
$12.00
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Artichoke Dip & Pita

Greek hummus of artichokes, garlic, lemon; warm pita bread.
$11.00
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Lamb Loli – Pops

Served with two chops seasoned and grilled.
$15.00
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Dinner

Dinner - Salads

Ziziki’s

Served with our signature salad topped with French feta and Kalamata olives.
$9.50
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Chicken

Served with topped with skewers of herbed breast of chicken.
$17.50
0

Salmon

Served with skewered and grilled “sushi-grade” filet of salmon.
$20.00
0

Greek

Served with a traditional Greek salad topped with olive oil and Ziziki spices.
$9.50
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Lamb

Served with topped with sliced free-range Australian marinated leg of lamb.
$18.50
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Shrimp

Served with marinated and grilled with olive oil and herbs.
$20.00
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Dinner - Chef Salectoons

Greek Platter

A sampling of Spanakopita, Pastichio, Chicken Souvlaki.
$24.00
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Sea Bass Fillet

Grilled Mediterranean Sea Bass Served with lemon and dill, orzo “risotto.
$27.00
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Lamb Shank

Slow-Cooked Bone-in with Greek Spices, Red Wine Sauce, Scalloped Potatoes.
$32.00
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Dinner - Souvlakis

Lamb

Served with free-range Australian leg of lamb, handmade pita, sweet red onions, Ziziki sauce, roasted new potatoes.
$18.00
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Chicken

Served with herbed chicken breast, handmade pita, sweet red onions, Ziziki sauce, roasted new potatoes.
$17.00
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Shrimp

Served with grilled jumbo shrimp, Feta, sweet red onions, basil, twin sauces.
$19.50
0

Veggie

Served with zucchini, artichokes, tomatoes, onion and red potatoes, handmade pita, red onions, Ziziki sauce.
$15.50
0

Salmon

Served with grilled “sushi-grade” medallions of salmon filet, traditional garnishes.
$19.50
0

Dinner - Specialties

Grecian Chicken

Served with pan-seared herbed chicken breast, garlic, mushrooms, roasted potatoes.
$19.00
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Mousaka

Served with eggplant and seasoned lamb layered with béchamel and herbed potatoes.
$18.00
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Greek Paella

Served with lamb chop, roasted chicken, shrimp, organic sausage, curried orzo.
$26.00
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Rack of Lamb

Served with three chops, crimini mushroom sauce & herbed mashed potatoes.
$29.00
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Pastichio

Served with our Greek lasagna with layers of lamb, macaroni, tomatoes and béchamel.
$17.00
0

Sliced Leg of Lamb Gyro

Served with free-range lamb on grilled pita, onions, Ziziki sauce, potatoes
$18.00
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Salmon Filet

Served with seasoned and grilled, Mediterranean cous cous, roasted tomato sauce, grilled asparagus.
$27.00
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Kids Menu

Kids - Entree

Grilled Cheese Pita

Served with Our handmade pita broiled with two cheeses and served with Ziziki sauce.
$4.00
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Fettuccine

Served with Flat noodles sautéed in olive oil or in a fresh basil tomato sauce; topped with tomatoes, basil and Parmesan cheese.
$5.00
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Skewers

Served with chicken or lamb skewer; served with pita, Ziziki sauce, & roasted potatoes.
$7.00
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Pizza

Everyone’s favorite! Handmade pita bread broiled with tomato sauce, mozzarella cheese and basil.
$5.00
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Chicken Tenders

Lightly breaded strips of chicken breast; served with roasted potatoes.
$6.00
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Kids - Drinks

Ziziki Juice

$3.00
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For the Gods

2coke and cherry juice
$2.00
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For the Goddesses

3peach nectar, 7-up, and oj
$2.00
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Desserts

Baklava Ice Cream Cake

Our specialty! Homemade baklava layered with vanilla bean ice cream.
$7.00
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Tiramisu Mascarpone

Cheese, brandy, Marsala and espresso cake. An Italian “pick me up”.
$6.00
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Gelato & Sorbet

On the lighter side…try chocolate gelato or raspberry sorbet.
$6.00
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Ya Ya Baklava

Layers of filo, walnuts, cinnamon and our Ya Ya’s homemade
$6.00
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Chocolate Liquor Cake

Absolutely decadent! Moist chocolate cake made with Kahlua and rich chocolate morsels.
$6.00
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