3 Chefs Chinese Restaurant

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• Crab Rangoon

  Ten pieces. Imitation meat.

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• Mongolian Beef

  Served with steamed rice or brown rice. Served spicy.

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• Sweet & Sour Chicken

  Served with steamed rice or brown rice.

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• Vegetable Lo Mein

  Thick soft noodle. Served with steamed rice or brown rice.

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• General Tso's Chicken

  Served with egg fried rice and one egg roll.

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Full Menu / Appetizers

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  Egg Roll
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  Crab Rangoon

• Fried Wonton with Meat

  Ten pieces.

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• Fried Chicken Wings

  Ten pieces.

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• BBQ Spare Ribs

  Six pieces.

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• Boneless Ribs

  Six pieces.

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• Vegetable Dumpling

  Six pieces.

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• Wings

  Ten pieces.

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• Pu Pu Platter

  Serves two. Two ribs, two wings, two crab Rangoon, two egg rolls, and two dumplings.

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• Fantail Shrimp

  Six pieces.

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Full Menu / Soups

• Wonton Soup

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• Hot & Sour Soup

  Served spicy.

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• Egg Drop Soup

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• Mixed Soup

  Wonton and egg drop.

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• Chicken Noodle Soup

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Full Menu / Fried Rice

Full Menu / Lo Mein

Full Menu / Tortilla

Full Menu / Mu Shu

Full Menu / Chicken

Full Menu / Pork

Full Menu / Diet Menu

Full Menu / Beef

Full Menu / Seafood

Full Menu / Ramen & Udon

Full Menu / 3 Chef's Specialties

Full Menu / Vietnamese Appetizers

Full Menu / Vietnamese Beef Noodle Soup

Full Menu / Vietnamese Rice Vermicelli

Full Menu / Thai Special

Full Menu / Beverages

Full Menu / Desserts

Dinner Menu

Dim Sum