

Too far to deliver
Location and hours
15410 94th Avenue, Orland Park, IL 60462
Sunday | ||
10:30 AM - 08:00 PM | ||
Monday | ||
Closed | ||
Tuesday - Thursday | ||
11:00 AM - 09:00 PM | ||
Friday - Saturday | ||
11:00 AM - 10:00 PM |
94 West
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- Appetizers
- Lobster Mac and CheeseChunks of the tail, claw meat tossed with pasta and blended with a rich four-cheese sauce. Topped with cheddar and bread crumb crust.
- Sausage and PeppersSweet Italian sausage, roasted with bell peppers, garlic, wine, finished with marinara and topped with a little spice.
- Buffalo Buttered ShrimpJumbo shrimp either lightly breaded, fried, tossed in our house-made buffalo sauce, or sauteed in garlic butter with a touch of sherry.
- Garlic Buttered ShrimpJumbo shrimp either lightly breaded, fried, tossed in our house-made buffalo sauce, or sauteed in garlic butter with a touch of sherry.
- CalamariTraditional crispy with marinara, or the spicy Mediterranean with pepper rings, olive oil, kalamata olives, tomato, garlic, and feta cheese.
- Specialty BruschettaAsk your server what's on special tonight.
- Shrimp CocktailA steakhouse favorite, sweet jumbo shrimp, and house-made cocktail sauce.
- Grilled ShrimpJumbo marinated grilled shrimp on skewers and sauteed veggies with a teriyaki glaze.
- From the Sea
- Coconut Crusted Sea BassSucculent sea bass topped with our famous sweet banana rum sauce.
- Cedar Plank SalmonTopped with a stone-ground mustard honey glaze. Served with asparagus.
- TilapiaPan-seared with lemon and garlic and spices topped with a lemon butter sauce.
- Fried ShrimpChoose from one of our favorite recipe coatings, coconut, or regular.
- Seafood RisottoChoose shrimp, or scallops, fresh peas, lemon zest, and shaved parmesan.
- Salads
- 94 Steak SaladMixed greens, red onion, tomato, grilled asparagus and mushroom, rib-eye steak with bleu cheese dressing, and crumbled bleu.
- The Wedge SaladCrisp iceberg wedge, bacon, tomato, and creamy bleu dressing topped with crumbled bleu.
- Classic Caesar SaladCrisp romaine, creamy house dressed with parmesan, anchovies, and croutons.
- The Greek SaladCrisp greens, kalamata olives, red onion, cucumber, tomato, feta, and red wine vinaigrette.
- The WaldorfCrisp greens, granny smith apples, and bleu cheese tossed with our house-made balsamic.
- Soup
- Lobster Bisque SoupRich and creamy classic with a touch of sherry.
- French Onion Gratin SoupRich beefy broth, loaded with onions, garlic crouton, and gruyere cheese.
- Burgers and Sandwiches
- Prime Rib SandwichSlow roasted prime rib. Served open face on French bread.
- Rib-Eye SandwichMarbled and juicy on French bread.
- 94 Classic BurgerOur in house ground beef patty or turkey patty, lettuce, tomato, and onion. Served with your choice of regular or sweet potato fries.
- Turkey BurgerOur in house ground beef patty or turkey patty, lettuce, tomato, and onion. Served with your choice of regular or sweet potato fries.
- Bison BurgerCaramelized onions and cheddar cheese. Served with your choice of regular or sweet potato fries.
- Steaks and Chops
- Prime RibSlow roasted in our house specialty spices. Served with mashed potatoes. Steaks come with your choice of baked potato, French fries, or mashed potatoes, soup du jour, or house salad.
- Filet Mignon (12 oz)12 oz. The most tender of cuts. Steaks come with your choice of baked potato, French fries, or mashed potatoes, soup du jour, or house salad.
- Petite Filet (8 oz)Same tender cut for the smaller appetite. Steaks come with your choice of baked potato, French fries, or mashed potatoes, soup du jour, or house salad.
- Filet and Shrimp (8 oz)A tender cut filet. Served with three fried shrimp. Steaks come with your choice of baked potato, French fries, or mashed potatoes, soup du jour, or house salad.
- Ribeye (12 oz)Well-marbled and juicy. Steaks come with your choice of baked potato, French fries, or mashed potatoes, soup du jour, or house salad.
- Lamb ChopsThree double bone chops, flavorful, and juicy. Steaks come with your choice of baked potato, French fries, or mashed potatoes, soup du jour, or house salad.
- 94 BBQ RibsA full slab of our tangy seasoned back ribs and glazed with our house sauce.
- Bone in Ribeye22 oz well-marbled, tender, and juicy. Steaks come with your choice of baked potato, French fries, or mashed potatoes, soup du jour, or house salad.
- Italian Specialties
- Chicken LimoneBoneless breast of chicken, sauteed with lemon, white wine, capers, and fresh spinach. Served over pasta.
- Chicken TuscanySauteed with a white wine sauce, spinach, roasted red peppers, and tomatoes. Served over pasta.
- Mediterranean ChickenBoneless chicken breast sauteed in olive oil, fresh tomato, kalamata olives, garlic, peppers, and feta cheese. Served over pasta.
- Chicken ParmigianaA classic favorite, topped with marinara sauce, and mozzarella cheese. Served over pasta.
- Fettuccine AlfredoServed over pasta.
- Sides
- Baked Potato
- Mashed Potatoes
- Sweet Mashed
- French Fries
- Grilled Asparagus
- Sauteed Spinach
- Creamed Spinach
- Sauteed Mushrooms
- Broccoli with Lemon Butter
- Chefs Choice Vegetable Medley
- Sweet Potato Casserole
- Sweet Potato Fries
- Mac and Cheese