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    Location and hours

    1461 E 19th Ave, Eugene, OR 97403
    3:00 PM - 9:00 PM
    Monday - Friday
    12:00 PM - 9:00 PM
    3:00 PM - 9:00 PM

    Agate Alley Bistro

    Burgers • $
      •  More info
    1461 E 19th Ave, Eugene, OR 97403
    Enter your address above to see fees, and delivery + pickup estimates.
    $ • Burgers • American • Sandwiches • Pizza • Bar Food
    • Plates

      • Northwest Macaroni and Cheese
        Elbow noodles, caramelized sweet onions, five cheeses.
        #1 most liked
      • Caesar Salad
        Romaine hearts, garlic croutons, parmesan crisp, hard-boiled egg, and Caesar dressing.
      • Chicken Strips
        served with choice of side and dipping sauces
      • Fish Tacos
        Grilled rockfish, pickled slaw, chipotle sauce and cilantro on corn tortillas. Served with guacamole, salsa and lime.
      • Roasted Beets
        Herb-roasted red and gold beets, goat cheese, tahini dressing, pistachios, microgreens, mint, and orange zest.
      • Pretzel Twists
        Reality Kitchen Bakery soft pretzel bites served with stone-ground mustard aioli & cheesy mornay sauce.
      • Sopes al Pastor
        House-marinated roasted pork, shredded and served over three masa cakes. Topped with pineapple-jicama salsa, verde, queso fresco & cilantro.
      • Bistro Burrata
        Italian burrata, panko-breaded, flash-fried and served over house marinara. Topped with sun-dried tomato pesto & balsamic reduction. Served with sourdough baguette.
      • Fried Squid
        Lightly dusted and fried squid tubes and tentacles, served with lemon-
        caper aioli or cocktail sauce.
      • Bleu Cheese Spinach Salad
        Baby spinach, bleu cheese crumbles, apple slices, pickled red onions, candied hazelnuts, citrus vinaigrette.
      • Agate Salad
        Mixed greens, cukes, garbanzos, onions, tomatoes, hazelnuts and parmesan.
    • Large Plates

      • Vegetable Biryani
        Lebanese-spiced basmati rice with carrots, onions, bell peppers and roasted eggplant. Topped with feta, tahini sauce, cilantro, and mint.
      • Ahi Nicoise
        Seared ahi, mixed greens, asparagus, green beans, artichoke hearts, nicoise olives, tomatoes, fingerling potatoes, hard-boiled egg, and champagne truffle vinaigrette.
      • Horseradish Crumbled Salmon
        Grilled coho topped with smoked salmon-horseradish crumbles, roasted red pepper coulis, microgreens. Served with garlic mashed potatoes and sauteed vegetables.
    • Sandwiches

      • That's a Wrap!
        Served with grilled chicken or smoked salmon (please make a selection), romaine, cherry tomatoes, Caesar dressing, and garlic herb wrap. Served with choice of side,
      • Agate Alley Burger
        Served with choice of side and one-third lb. Organic spice-rubbed beef, onion, tomato, pickles, greens, garlic aioli, and brioche bun.
      • Nates A Jerk
        Served with choice of side, zesty jerk chicken, avocado, tomato, greens, mango ginger chutney, garlic aioli, and toasted ciabatta.
      • Falafel "Burger"
        House falafel patty, roasted garlic tahini, avocado, red onion, tomato, pepperoncini, and greens on a kaiser bun.
      • Tony's a Jelly Good Turkey
        Smoked turkey breast, bacon, brie, house pepper jelly, arugula, red onion, garlic aioli, toasted ciabatta.
      • Surfer Sando
        Scallops, bay shrimp, artichoke hearts, parmesan, melted sharp white cheddar, greens, pepperoncini, tomato, garlic aioli, toasted sourdough.
    • Pizzas

    • Beverages

    Frequently asked questions