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Postmates Home
    Amaravati Indian Cuisine
    Too far to deliver

    Amaravati Indian Cuisine

    4.7
    (475)
      •  
    View delivery time and booking fee.

    Location and hours

    Sunday
    11:00 AM - 02:30 PMDinner
    05:00 PM - 08:50 PMDinner
    Monday - Thursday
    11:00 AM - 02:00 PMDinner
    05:00 PM - 09:00 PMDinner
    Friday
    11:00 AM - 02:00 PMDinner
    05:00 PM - 09:29 PMDinner
    Saturday
    11:00 AM - 02:30 PMDinner
    05:00 PM - 09:29 PMDinner
    ₩ • Indian • Indian Curry • North Indian • South Indian • Indian Curry • Rice & Curry • Vegetarian • Vegetarian Friendly • Chicken • Healthy • Allergy Friendly • Family Friendly

    5012 Thoroughbred Ln, Brentwood, TN 37027 • More


    • Picked for you

      • Chicken Tikka Masala

        Marinated chicken grilled and simmered in tomato gravy.
        $15.29
      • Non-Veg Biryanis

        Basmati rice cooked with choice of meat, blended with herbs and spices, and then garnished with onion and lemon. Served with Yogurt raita and Mirchi ka salan.
        $14.99
      • Samosa

        Two pieces. Seasoned potatoes, peas, and spices wrapped in pastry.
        $6.49
      • Butter Chicken

        Succulent pieces of chicken cooked in rich tomato sauce with herb spices and touch of butter then garnished with cream.
        $15.29
      • Chicken Tandoori

        Chicken marinated in yoghurt, blended with ginger, garlic, herbs, spices, and then grilled in a tandoor clay oven.
        $16.99
    • Non Veg Appetizers

      • Egg Bonda

        Wedges of boiled egg deep fried in spice and flour batter.
        $8.99
      • Chicken 65

        Boneless cubes of chicken marinated in corn flour batter with spices, deep fried, and tossed with yoghurt and curry leaves.
        $12.49
      • Chicken Lollipop

        Marinated tendered chicken wings with herbs and spices deep fried.
        $12.99
      • Pepper Fry

        Chicken/Goat meat tossed with South Indian spices and black peppers.
        $12.49
      • Goat Sukka

        Pan grilled meat sauteed with sukka masala. 
        $15.29
      • Amaravati Grilled Chicken

        Boneless chicken marinated with spices, curry leaves, chillies, and pan grilled.
        $13.49
      • Amaravati Grill Fish

        Pan fried fish with spices, curry leaves, onion, and green chillies.
        $15.29
      • Apollo Fish

        Fish marinated in herbs, spices, deep fried, and tossed in a special spice grind.
        $15.29
      • Chilli Chicken

        Boneless cubes of chicken marinated in corn flour batter, deep fried, and tossed with chilli sauce and spices.
        $12.49
      • Chicken Manchurian

        Boneless chicken marinated with spices, deep fried, and tossed in manchurian sauce.
        $12.49
      • Chicken 555

        Marinated chicken cooked in mild special sauce and tossed with cashews.
        $12.49
    • Veg Appetizers

      • Samosa

        Two pieces. Seasoned potatoes, peas, and spices wrapped in pastry.
        $6.49
      • Aloo Bonda

        Aloo bonda is a popular South Indian snack and a street food. It is batter fried potato dumplings served with assorted chutneys.
        $8.29
      • Onion/Mixed Veg Pakora

        Pakora is a fried snack, originating from the Indian subcontinent. Onion petals or Mixed vegetables coated with seasoned gram flour batter and fried.
        $8.29
      • Cut Mirchi Pakora

        Spicy delicious treat of chilli fritters with hot spices. Served with assorted chutneys.
        $8.29
      • Veg Chilli Appetizers

        An Indo Chinese fusion dish, it is crispy, and has a spicy, sweet and sour taste. Baby corn/Cauliflower/Mushroom/Paneer coated with batter, deep fried and tossed soy sauce, sweet red chilli sauce, salt and pepper. Served with stir fried spring onions and green bell peppers,
        $9.49
      • Veg Manchurian Appetizers

        Manchurian in the Indian lingo is a term for fried veggies or fried meat tossed in spicy-umami sauce. Manchurian is the result of the adaptation of Chinese cooking and seasoning techniques to suit Indian tastes and has become a staple of Indian Chinese cuisine. Customizable to have baby corn, cauliflower, paneer or Veg balls
        $9.49
      • Vegetarian 65 Appetizers

        Cauliflower/Paneer is slightly spiced, coated with corn flour batter and deep fried until crisp and done. Tossed in yogurt sauce and curry leaves
        $9.99
      • Mushroom Pepper Fry

        Mushroom marinated in corn flour batter and deep fried with crushed pepper, onions, and other spices.
        $10.29
      • Veg Spring Rolls

        Two pieces. Crunchy spring rolls filled with fresh vegetables.
        $8.29
    • Biryani

      • Non-Veg Biryanis

        Basmati rice cooked with choice of meat, blended with herbs and spices, and then garnished with onion and lemon. Served with Yogurt raita and Mirchi ka salan.
        $14.99
      • Veg Biryanis

        Basmati rice cooked with choice of vegetables or paneer, blended with herbs and spices, and then garnished with onion and lemon. Served with Yogurt raita and Mirchi ka salan.
        $12.49
      • Egg Biryani

        Basmati rice cooked with egg, blended with herbs and spices, and then garnished with onion and lemon. Served with yoghurt raita and mirchi ka salan.
        $13.49
    • Non Veg Curries

      • Chicken Tikka Masala

        Marinated chicken grilled and simmered in tomato gravy.
        $15.29
      • Butter Chicken

        Succulent pieces of chicken cooked in rich tomato sauce with herb spices and touch of butter then garnished with cream.
        $15.29
      • Amaravati Chicken Curry

        Chicken cooked in a traditional Andhra style with coconut, poppy seeds, yoghurt, and onions.
        $15.29
      • Hyderabadi Curries

        Hyderabadi curry is a delicious curry recipe from Hyderabadi cuisine. In this recipe, the chicken/goat/lamb is cooked in a rich, spicy and aromatic gravy.
        $15.29
      • Chettinad Curries

        Chicken/Lamb prepared with special Chettinad spice mix and coconut milk.
        $15.29
      • Korma Curries

        Chicken/Lamb cooked with yoghurt, cream, and cashews.
        $15.29
      • Gongura Curries

        Chicken/Goat curry cooked with spices and Gongura leaves (These edible leaves are used in South Indian cuisine to impart tart flavor to the dish).
        $15.29
      • Mughlai Chicken

        Chicken pieces cooked in onion and topped with tomato, boiled egg, and creamy sauce.
        $15.29
      • Egg Curry

        Boiled eggs cooked with onion, tomato masala in South Indian style.
        $11.99
      • Lamb Rogan Josh

        Rogan josh, is an aromatic curried Lamb dish of Persian or Kashmiri origin. Name Rogan Josh is derived from the word "Rogan" meaning "red color" and "Josh" meaning passion or heat. Juicy Lamb pieces cooked with spices and yoghurt.
        $17.29
      • Shrimp Coconut Curry

        Shrimp cooked with coconut milk and spices.
        $17.29
      • Vindaloo Currries

        Vindaloo is a popular Indian curry from Goa, India. Chicken/Goat/Lamb is cooked in rich spicy tangy gravy with cubed potatoes.
        $15.29
      • Chicken Saag

        Chicken cooked with combination of simmered spinach and spices.
        $15.29
    • Veg Curries

      • Paneer Butter Masala

        Indian cottage cheese cooked in a creamy sauce.
        $12.49
      • Paneer Tikka Masala

        Paneer simmered in tomato gravy, onion, and bell peppers.
        $12.49
        Gluten Free
      • Kadhai Paneer

        Indian cottage cheese cubes (Paneer) cooked with onions and bell peppers in kadhai sauce.
        $12.49
      • Matar Paneer

        Peas and lightly fried Indian cheese cubes.
        $12.49
        Gluten Free
      • Malai Kofta

        Fresh cashew nuts and cheese stuffed in vegetables balls cooked mildly in cream sauce.
        $12.49
        Gluten Free
      • Dal Tadka

        Creamed lentils seasoned with garlic, onion, and tomato.
        $11.49
        vegan and gluten free
      • Mix Veg Korma

        Mixed vegetables cooked in rich coconut onion sauce and spices.
        $12.49
        Gluten Free
      • Navratan Korma

        Vegetables cooked with creamy curry sauce with nuts and raisins.
        $12.49
      • Aloo Gobi

        Potatoes and cauliflower sautéed together in onion sauce and spices.
        $11.49
        vegan and gluten free
      • Palak Paneer

        Indian cottage cheese cubes in creamed spinach and fresh spices.
        $12.49
        Gluten Free
      • Paneer Methi Malai

        Paneer and methi cooked in spices.
        $12.49
      • Chana Masala

        A combination of chickpeas, onions, and tomatoes.
        $11.49
        vegan and gluten free
      • Dal Makhani

        Dal Makhani is one of the most popular lentil recipes from the North Indian Punjabi Cuisine. Dal Makhani translates to Buttery Dal. It is made with whole black lentils, red kidney beans and Cream.
        $12.49
      • Bhindi Masala

        Fried okra cooked in onion and tomato sauce with spices.
        $12.49
      • Aloo Palak

        Fresh spinach and potato cooked with garlic, ginger, onions, herbs. and spices.
        $12.49
        Gluten Free
      • Baingan Bartha

        Eggplant curry. Roasted eggplant in tangy spicy peanut sesame curry.
        $12.49
        vegan and gluten free
      • Baghara Baingan

        Eggplant cooked with sesame seeds, peanut, and yoghurt blended gravy.
        $11.49
      • Chana Saag

        A combination of chick peas, onions, and tomatoes in a sauce with fresh spinach.
        $12.49
    • Tandoori

      • Chicken Tandoori

        Chicken marinated in yoghurt, blended with ginger, garlic, herbs, spices, and then grilled in a tandoor clay oven.
        $16.99
      • Mix Veg Tandoori

        Mixed vegetables mushroom, cauliflower, broccoli, paneer, peppers, and onions marinated in yoghurt, blended with spices, and then grilled in a tandoor clay oven.
        $15.99
      • Seekh Kebab

        Minced lamb mixed with onions and spices cooked in a clay oven.
        $16.99
      • Chicken Tikka Kebab

        Chicken cubes marinated overnight in a blend of spices and creamy yoghurt fire grilled in a tandoor clay oven.
        $15.99
      • Fish Pomfret

        Pomfret fish marinated in a range of spices and coated in semolina then grilled in a tandoor clay oven.
        $17.99
      • Paneer Tikka

        Indian cottage cheese cubes marinated in yoghurt, blended with spices, and then grilled in a tandoor clay oven.
        $15.99
    • Tandoori Naan

      • Garlic Naan

        $4.24
      • Butter Naan

        $4.24
      • Plain Naan

        $3.24
      • Chilli Garlic Naan

        $4.24
      • Onion Kulcha

        $5.24
      • Phulka

        $4.24
      • Chapati

        $4.24
      • Roti

        $3.24
      • Chana Bhature

        A combination of Channa masala (white chickpeas curry) and Bhatura, a fried bread made from all purpose flour
        $10.24
    • South Indian Dosa / Idly

      • Dosa

        Dosas are crispy, savory crepes that are a staple food in South India. Served with Sambar(lentil-based vegetable stew) and Coconut Chutney. Customizable to add stuffing and chicken curry side.
        $9.49
      • Idly

        Idly is a savory rice cake, originating from the Indian subcontinent, popular in Southern India and in Sri Lanka.. Served with sambar (Lentil based vegetable stew) and chutneys.
        $8.99
    • Fried Rice and Noodles

      • Hakka Noodles

        Hakka noodles tossed with vegetables/meat/eggs, herbs and sauces.
        $11.99
      • Fried Rice

        Fried rice is a dish of cooked rice that has been stir-fried with spices and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat.
        $10.99
    • Dessert

      • Ras Malai

        Rasmalai is a popular dessert from Kolkata, India. Rasmalai consists of flattened balls of cheese curds soaked in clotted cream flavored with cardamom.
        $4.99
      • Gulab Jamun

        Gulab Jamun is a popular milk based dessert in South Asia. It is deep fried balls made of milk powder and flour, and then soaked in light sugar syrup
        $3.99
      • Double ka Meeta

        Double ka meeta, is an Indian bread pudding made of fried bread slices soaked in hot milk with sugar, including saffron and cardamom.
        $4.99
      • Carrot Halwa

        Carrot Halwa is a traditional Indian dessert made with fresh carrots, milk, sugar and ghee. It is flavored with cardamom powder & garnished with chopped nuts.
        $4.99
    • Kids Menu

      • Cone Dosa

        Dosas are crispy, savory crepes that are a staple food in South India. Served with Sambar(lentil-based vegetable stew) and Coconut Chutney. Served in the shape of cone for Kids
        $7.99
    • Soups

      • Veg Hot and Sour Soup

        Mixed fresh shredded vegetables in spicy broth.
        $4.99
        vegan and spicy
      • Veg Sweet Corn Soup

        Sweet corn comes together with a colorful assortment of juicy vegetables in this soup.
        $4.99
      • Tomato Soup

        Creamy garlic tomato soup.
        $4.99
        Gluten Free
      • Mulligatawny Soup

        Traditional lentil soup.
        $4.99
    • Drinks

      • Mango Lassi

        Traditional Indian drink with mango nectar and beaten yogurt, served cold
        $3.99
      • Chikoo Shake

        Chikoo shake is a drink made with Chikoo fruit and milk, served cold. Chikoo, commonly known as sapodilla is native plant to southern Mexico, Central America and the Caribbean. It is grown in large quantities in Indian Subcontinent and the fruit has an exceptionally sweet, malty flavor.
        $3.99
      • Thumps up

        Indian Soda
        $3.99
      • Limca

        Indian style Line 'n' Lemon Soda
        $3.99
      • Water Bottle

        Water
        $1.39
      • Coca Cola (20oz)

        Original taste Coca cola
        $3.49
      • Sprite (20 oz)

        Lemon- Lime Soda
        $3.99
      • Fanta Orage (20oz)

        Orange Soda
        $3.49
      • Diet Coke (20oz)

        No Sugar No Calories
        $3.49
    • Sides

      • Basmati Rice

        $2.99
      • Raitha

        Cucumber Yogurt Sauce
        $2.99