Sign in
Top categories
Popular dishes
Popular cities
Explore by state
Popular brands
Skip to content
Postmates Home

    Location and hours

    1105 Lakeshore Dr, The Villages, FL 32162
    Sunday - Tuesday
    Closed
    Wednesday - Saturday
    03:30 PM - 09:00 PM
    Too far to deliver

    Amelia's

    Burgers • ¢¢
      •  More info
    1105 Lakeshore Dr, The Villages, FL 32162
    Enter your address above to see fees, and delivery + pickup estimates.
    ¢¢ • Burgers • American • Sandwiches

    • Picked for you

      • Apple Walnut Chicken Salad

        Grilled chicken, tart apples, walnuts, dried cranberries, and blue cheese crumbles atop a bed of mixed greens and is served with balsamic vinaigrette.
        $10.25
      • Corona Fish & Chips

        Cod filets dipped in corona beer batter and fried until golden. Served with french fries and tropical coleslaw.
        $14.25
      • Amelia's Haddock

        Our signature entree is a guest favorite. Topped with our ritz cracker crumb topping then broiled with white wine, lemon, and garlic herb butter. Served with Caribbean rice and sauteed seasonal vegetables.
        $16.50
      • Teriyaki Glazed Salmon

        Grilled teriyaki glazed salmon served with grilled pineapple and mango chutney. Served with Caribbean rice and sauteed seasonal vegetables.
        $17.50
      • Key West Chicken

        Honey and soy sauce marinated chicken breast, sauteed and topped with grilled pineapple compote and toasted coconut. Served with Caribbean rice and sauteed seasonal vegetables,
        $16.25
    • Starters

      • Lobster Quesadilla

        All entrees are served with chef's vegetables. Sauteed lobster pieces and cheddar jack cheese wrapped in a flour tortilla that's grilled to perfection and served with sour cream and guacamole.
        $10.50
      • Crab and Shrimp Nachos

        Freshly made tortilla chips, topped with blue crab, baby shrimp, lettuce, white queso cheese, and tropical fruit salsa and served with guacamole and sour cream.
        $10.25
      • Calamari Fries

        Tender crispy strips of calamari lightly seasoned breaded and flash-fried. Served with a duo of dipping sauces: citrus chili and Baja ranch.
        $8.95
      • Waterfront Wings

        Tossed in our house-made mango bbq sauce (also available in buffalo, mild, or teriyaki-glazed).
        $9.50
      • Coconut Shrimp

        Hand-breaded and fried until golden brown. Served with avocado-lime sauce and citrus chili sauce.
        $8.25
      • Spinach and Artichoke Dip

        The perfect blend of creamed spinach and artichoke hearts topped with parmesan cheese and baked. Served with
        $8.50
      • Amelia's Sizzling Mushrooms

        Our signature appetizer is a guest favorite. South)ed mushrooms in garlic butter and topped with swiss cheese and served on a sizzling platter.
        $8.50
      • Islander Fish Cakes

        Chef's unique recipe of tilapia, fresh herbs, dijon mustard, bread crumbs, and Caribbean seasonings. Sauteed and served with tropical coleslaw and cilantro black bean puree.
        $8.25
    • Soups & Side Salads

      • Crab Bisque Soup

        Rich and creamy soup with hints of sherry wine and blue crab meat.
        $5.00
    • Entrée Salads

      • Floribbean Salad

        Grilled shrimp with bleu cheese, avocado, strawberries, pineapple, and mango atop a bed of mixed greens and served with citrus vinaigrette.
        $10.25
      • Mangrove Salad

        Teriyaki glazed grilled chicken and mandarin oranges, sliced almonds, red onion, black olives and shaved parmesan cheese atop a bed of fresh baby spinach and served with orange ginger sesame dressing.
        $10.25
      • Apple Walnut Chicken Salad

        Grilled chicken, tart apples, walnuts, dried cranberries, and blue cheese crumbles atop a bed of mixed greens and is served with balsamic vinaigrette.
        $10.25
      • Classic Chicken Caesar Salad

        Grilled chicken breast, crisp romaine, shaved parmesan, croutons, and house-made Caesar dressing.
        $10.25
    • Sandwiches & Wraps

      • Pineapple Teriyaki Burger

        Hand-cut half-pound Angus burger grilled then finished with a teriyaki glaze then topped with grilled pineapple rings, swiss cheese and served on a kaiser roll.
        $9.95
      • Big Kahuna Chicken Sandwich

        Grilled chicken breast topped with freshly shaved ham, mango bbq sauce, swiss cheese and served on a kaiser roll.
        $9.25
      • Mango Chicken Wrap

        Grilled chicken breast, mango salsa, and a blend of mixed greens wrapped in a whole wheat flour tortilla with Baja ranch sauce.
        $9.25
      • Bacon Cheese Burger

        Hand-cut half-pound Angus burger grilled and topped with smoked applewood bacon, your choice of cheese, and served on a kaiser roll with lettuce, tomato, and red onion
        $10.25
      • Key Largo Turkey Burger

        Chef's specialty turkey burger made with sauteed tart apple, mango chutney, fresh herbs, and cilantro with hints of cinnamon and chipotle peppers. Served on a kaiser roll with lettuce, tomato, and red onion.
        $9.50
    • Hot Off the Grill

      • Filet Mignon & Shrimp

        6 oz cut chargrilled filet finished with a brandied peppercorn sauce. Accompanied by coconut shrimp served with garlic mashed potatoes and sauteed seasonal vegetables.
        $24.50
      • Key West Chicken

        Honey and soy sauce marinated chicken breast, sauteed and topped with grilled pineapple compote and toasted coconut. Served with Caribbean rice and sauteed seasonal vegetables,
        $16.25
      • Duval Street Chops

        Center cut pork loin chops marinated in mojo and grilled to perfection and top with caramelized onions. Served with garlic mashed potatoes and sauteed seasonal vegetables.
        $17.95
      • Cheddar Bacon Sirloin

        10 oz hand-cut sirloin, grilled to perfection and topped with a creamy white cheddar sauce and crumbled bacon. Served with garlic mashed potatoes and sauteed seasonal vegetables.
        $20.50
    • Seafood

      • Mango Chili Glazed Lobster and Scallop Kabobs

        Spilled cold water lobster tail and large bay scallops brushed with the chef's signature mango chili glaze and grilled, served with Caribbean rice and sauteed seasonal vegetables.
        $24.95
      • Snapper Hemmingway

        Parmesan encrusted snapper topped with blue crab claw meat finished with a lemon shallot butter sauce. Served with Caribbean rice and sauteed seasonal vegetables.
        $19.95
      • Teriyaki Glazed Salmon

        Grilled teriyaki glazed salmon served with grilled pineapple and mango chutney. Served with Caribbean rice and sauteed seasonal vegetables.
        $17.50
      • Amelia's Haddock

        Our signature entree is a guest favorite. Topped with our ritz cracker crumb topping then broiled with white wine, lemon, and garlic herb butter. Served with Caribbean rice and sauteed seasonal vegetables.
        $16.50
      • Corona Fish & Chips

        Cod filets dipped in corona beer batter and fried until golden. Served with french fries and tropical coleslaw.
        $14.25
      • Seafood Calypso

        Chef's catch of the day with scallops, shrimp, and peppers sauteed with garlic and olive oil then simmered in a rich creole sauce. Served over a bed of Caribbean rice.
        $19.50
    • Decadent Desserts

      • Kenny's Key Lime Pie

        The award-winning recipe is made with real key limes, graham cracker crust, and topped with whipped cream.
        $6.25
      • New York Style Cheesecake

        Creamy and smooth new york style cheesecake drizzled with raspberry coulis.
        $6.25
      • Hershey's Chocolate Cake

        For chocolate lovers only! Intense layers of chocolate cake and rich chocolate cream.
        $5.95
      • Amelia's Banana Chocolate Chip Bread Pudding

        Our signature bread pudding is made warm and gooey, topped with a rich caramel sauce.
        $5.25
    Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.