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    757 Seacoast Dr, Imperial Beach, CA 91932
    Every Day
    11:00 AM - 08:50 PM

    Aroma Thai

    4.8 (86 ratings) • Noodles • $
      •  More info
    757 Seacoast Dr, Imperial Beach, CA 91932
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    $ • Noodles • Thai • Asian • Family Meals • Alcohol • Group Friendly
    • Picked for you
      • Pad Thai
      • Fried Spring Rolls
      • Yellow Curry
      • Spicy Noodles
      • Spicy Fried Rice
    • The Starters
      • Crab Angle
      • Satay Chicken
      • Fresh Roll
      • Fried Spring Rolls
      • Fried Tofu
      • Pot Sticker
      • Golden Wings
      • Chicken Lover
      • Coconut Shrimp
      • Calamari
      • Aroma Thai Sampler
        Combination of fried spring rolls, crab angle, and coco shrimp served with special sauces.
      • Spicy Chicken Wings
        Marinated in Thai spices and saute in spicy chili sauce.
    • Soups
      • Egg Flower Soup
      • Tom Yum Goong
      • Tom Kha Kai
        Coconut milk, mushroom, onion, bell pepper, galanga, carrot, and lime juice served with chicken.
      • Wonton Soup
        Stuffed ground pork and mixed with vegetables.
      • Tofu Soup
        Tofu, napa cabbage, cilantro, and glass noodles in clear broth.
      • Combination Spicy Seafood Soup (32 Oz)
        Shrimp, calamari, green mussel, imitation crab meat and fish ball with mushroom, basil, carrot, lemongrass, bell pepper, onion, chili, and lime juice.
    • Spicy Salad
      • Larb Salad
      • Som Tom
      • Grilled Satay Salad
        Grilled chicken, garden fresh green salad with peanut dressing.
      • Yum Talay
        Shrimp, imitation crab meat, fish ball, mussel, and squid seasoned with lemon grass, cilantro, red onion, chili, cucumber, and fresh mint leaves.
      • Yum Neau
        Sliced steak seasoned with lemon grass, cilantro, red onion, tomato, chili, cucumber, and fresh mint leaves.
    • Seafood Specialties
      • Aroma Basket
      • Combination Seafood
      • Stir Fried Shrimp with Aroma Sauce
      • Ginger Salmon
      • Stir Fried Spicy Squid
        With onion, bell pepper, carrot, and red curry sauce. Served with steamed rice.
      • Spicy Catfish
        Deep fried boneless catfish with carrot, onion, bell pepper, and basil. Served with steamed rice.
      • Pla Sam Rod
        Deep fried tilapia fillet fish topped with sweet and sour. Served with steamed rice.
      • Steamed Mussels
        Steamed with Thai herbs served with Aroma spicy sauce. Served with steamed rice.
      • Salmon Sam Rod
        Deep fried salmon with sweet and sour. Served with steamed rice.
      • Panang Salmon
        Steamed salmon, coconut milk with sweet basil, bell pepper, and carrot in spicy curry. Served with steamed rice.
      • Spicy Basil Mussels
        Stir-fried green mussels with onions, garlic, carrots, bell peppers, zucchini, and fresh basil in spicy chili sauce. Served with steamed rice.
    • Aroma Specialties
      • Panang Duck
      • Roasted Duck Curry
      • Baked Duck
        Tender young duck, marinated in ginger, onion, soy sauce, steamed first, then baked to be perfectly crisp and Served with plum sauce. Served with steamed rice.
      • Tiger Cry Steak
        8 oz. Grilled steak in hot pan served with spicy sauce. Served with steamed rice.
      • Peanut Steak
        8 oz. Grilled steak over baby corn, broccoli, pineapple, and carrot top with peanut sauce. Served with steamed rice.
      • Ped Sam Rod
        Roast duck topped with sweet and sour sauce. Served with steamed rice.
      • Aroma BBQ Chicken
        Marinated with herbs roasted and served with sweet chili sauce. Served with steamed rice.
    • Curries Specialties
        • Avocado Curry
          Coconut milk with green curry paste, shrimps, chicken, avocado, green bean, peas, carrot, bamboo shoot, eggplant, and basil.
        • Mango Curry
          Red curry paste in coconut milk, shrimp, chicken, peas, carrot, mango, bamboo shoot, green bean, bell pepper, eggplant, and basil.
        • Pumpkin Curry
          Coconut milk with red curry paste, shrimps, chicken, pumpkin, green bean, bamboo shoot, peas, carrot, eggplant, and basil.
      • Curries
        • Red Curry
        • Green Curry
        • Yellow Curry
        • Panang Curry
        • Prik Khing
          Stir fried green bean with red curry paste. Served with steamed rice.
      • Entrees
        • Spicy Basil
        • Cashew Nut
        • Mixed Vegetable
        • Garlic and Pepper
        • Ginger
        • Sweet and Sour
        • Spicy Eggplant
        • Pad Woon Sen
        • Param Long Song
          Steam broccoli and peanut sauce. Served with steamed rice.
      • Thai Noodle
        • Pad Thai
        • Spicy Noodles
        • Pad See Iew
        • Kai Kua Noodles
        • Chow Mein
          Stir-fried egg noodles with shrimps, chicken, mixed vegetable, bean sprouts, garlic, and black pepper.
        • Lar Nar
          Stir fried with rice noodles, carrot, broccoli top with Thai gravy sauce, egg, and napa.
      • Thai Rice
        • Fried Rice
        • Spicy Fried Rice
        • Aroma Fried Rice
        • Chinese Sausage Fried Rice
        • Curry Fried Rice
          Curry powder, raisin, carrot, peas, onion, garlic, and eggs.
      • Side Orders
          • Steamed Rice
          • Brown Rice
          • Extra Noodles
          • Sticky Rice
          • Any Extra Meat Or Vegetable
          • Extra Shrimp Or Beef
          • Peanut Sauce
          • Extra Egg
          • Steamed Vegetable
        • Beverages
          • Thai Iced Tea
          • Thai Iced Coffee
          • Coca-Cola
          • Diet Coke
          • Thai tea with Boba
          • Thai Iced Tea without Ice
          • Thai Coffee with Boba
          • Thai Iced Coffee without Ice
          • Soft Drinks
          • Iced Tea
          • Apple Juice
          • Mango Juice
        • Alcohol
            • Bud Light Platinum, 12oz bottled beer (6.0% ABV)
              Bud Light Platinum takes the classic Bud Light and makes it even better. Its light golden color is broken up by a fast-rising carbonation that gives it a distinct crispness and lightness. With its sweet, malty aroma and mildly floral notes, as well as its more powerful 6% ABV, this is without a doubt the most refreshing and robust type of Bud beer you can get your hands on.

              Bud Light Platinum is brewed using a blend of premium aroma hop varieties, both American-grown and imported, and a combination of barley malts and rice. The light-bodied beer features a fresh, clean and subtle hop aroma, delicate malt sweetness and a crisp finish that delivers the ultimate refreshment.
            • Budweiser, 12oz bottled beer (5.0% ABV)
              Budweiser is a medium-bodied, flavorful, crisp American-style lager. Brewed with the best barley malt and a blend of premium hop varieties, it is an iconic beer, celebrated in America. Introduced in 1876, The King of Beers is a crisp, refreshing American-style lager. Budweiser is popular to enjoy with friends, socializing, and at barbecues, and pairs well with pizza, burgers, or fried chicken.

              Brewing Process: The yeast we use in brewing Budweiser is proprietary to Anheuser-Busch. It's also directly descended from the original Budweiser yeast culture first used by Adolphus Busch in 1876. Water undergoes a multistage filtration process to assure purity, quality and consistency.
            • Corona, 12oz bottled beer (4.5% ABV)
            • Heineken, 12oz bottled beer (5.0% ABV)
            • Robert Mondavi Chardonnay, 750mL wine (13.5% ABV)
            • Singha from Thailand, 11.2oz bottled beer (5.0% ABV)
            • Chang from Thailand, 11.2oz bottled beer (5.0% ABV)
            • Tsingtao from China, 12oz bottled beer (5.0% ABV)
            • Sapporo from Japan, 12oz bottled beer (5.0% ABV)
          • Desserts
              • Sweet Rice with Mango
              • Sweet Rice with Custard
              • Fried Banana with Honey