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    Bangkok Bay Thai Cuisine
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    Bangkok Bay Thai Cuisine

    4.3
    (36)
      •  
    View delivery time and booking fee.

    Location and hours

    Sunday
    05:00 PM - 08:25 PMBangkok Bay Thai Cuisine (Dinner) 12.27.18
    Monday - Friday
    11:00 AM - 01:30 PMBangkok Bay Thai Cuisine (Lunch) 12.27.18
    05:00 PM - 08:25 PMBangkok Bay Thai Cuisine (Dinner) 12.27.18
    Saturday
    05:00 PM - 08:25 PMBangkok Bay Thai Cuisine (Dinner) 12.27.18
    ₩ • Thai • Rice & Curry • Noodles • Family Friendly

    825 El Camino Real, Redwood City, CA 94063 • More


    • Picked for you

      • Pad Thai Noodles

        Vegetarian. Thin rice noodles stir-fried with tofu, bean sprouts, green onions, and eggs.
        $13.95
      • Yellow Curry

        Vegetarian. Mild yellow curry served with potatoes and carrots.
        $13.95
      • Green Curry

        Spicy. Vegetarian. Spicy green curry served with Japanese eggplant, bell peppers, and basil.
        $13.95
      • Pad See-Ew

        Vegetarian. Thick rice noodles stir-fried with eggs, broccoli, and carrots in soy sauce.
        $13.95
      • Garlic & Pepper

        Vegetarian. Your choice of meat, stir-fried with fresh garlic, white pepper, and soy sauce.
        $13.95
    • Rice & Noodle

      • Pad Thai Noodles

        Vegetarian. Thin rice noodles stir-fried with tofu, bean sprouts, green onions, and eggs.
        $13.95
      • Drunken Noodles

        Vegetarian. Spicy. Thick rice noodle stir-fried in a garlic-chili sauce, mixed vegetables, and basil.
        $13.95
      • Pad See-Ew

        Vegetarian. Thick rice noodles stir-fried with eggs, broccoli, and carrots in soy sauce.
        $13.95
      • Pineapple Fried Rice

        Vegetarian. Jasmine rice stir-fried with pineapple, cashew nuts, curry powder, and onions.
        $13.95
      • Thai Fried Rice

        Vegetarian. Jasmine rice stir-fried with eggs, and onions.
        $13.95
      • Spicy Thai Fried Rice

        Vegetarian. Spicy. Jasmine rice stir-fried with basil, onion, bell peppers and fresh chili.
        $13.95
    • Sides

      • Crispy Spring Rolls (2)

        Crispy Thai spring rolls served with Bangkok Bay’s sweet spicy sauce.
        $4.95
      • Crispy Jumbo Prawn Rolls (2)

        Deep-fried marinated prawns, wrapped in wonton skins, served with Bangkok Bay’s sweet spicy sauce.
        $4.95
      • Fish Cake (2)

        Thai style fried fish paste, mixed with green beans and Thai spices, served with sweet spicy sauce.
        $4.95
      • Chicken Satay (2)

        Grilled, marinated chicken on skewers, served with peanut sauce.
        $4.95
      • Golden Tofu (4)

        Deep-fried fresh tofu, with sweet and spicy sauce and crushed peanuts.
        $4.95
    • Beverages

      • Soda

        $3.50
      • Thai Ice Tea

        $4.25
      • Thai Ice Coffee

        $4.25
      • Thai Lemon Ice Tea

        $4.25
      • Regular Ice Tea

        $3.50
      • Mint Lemonade

        $4.25
      • Hot Thai Tea

        $2.75
    • Curries

      • Yellow Curry

        Vegetarian. Mild yellow curry served with potatoes and carrots.
        $13.95
      • Panang Curry

        Spicy. Vegetarian. Spicy panang curry served with green peas, bell peppers, and basil.
        $13.95
      • Red Curry

        Spicy. Vegetarian. Spicy red curry served with zucchini, bamboo shoots, bell peppers, and basil.
        $13.95
      • Green Curry

        Spicy. Vegetarian. Spicy green curry served with Japanese eggplant, bell peppers, and basil.
        $13.95
      • Pumpkin Curry

        Spicy. Vegetarian. Spicy red curry served with basil, kabocha squash, and bell peppers.
        $13.95
      • Tilapia Green Curry

        Spicy. Crispy filet of tilapia simmered in Green curry with green beans, bell peppers, and basil.
        $13.95
    • Wok

      • Spicy Eggplant

        Vegetarian. Spicy. Japanese eggplant, basil bell peppers, stir fried in a spicy black bean sauce.
        $13.95
      • Garlic & Pepper

        Vegetarian. Your choice of meat, stir-fried with fresh garlic, white pepper, and soy sauce.
        $13.95
      • Thai Tango Mango

        Vegetarian. Spicy. Stir-fried with fresh mango, cashew nuts, bell peppers, and onions, in a sweet mango sauce.
        $13.95
      • Spicy Basil

        Vegetarian. Spicy. Stir-fried with basil, onions, bell peppers, and fresh chili.
        $13.95
      • Spicy Green Beans

        Vegetarian. Spicy. Green beans, and bell peppers stir-fried in spicy curry paste.
        $13.95
      • Spicy Eggplant

        Vegetarian. Spicy. Japanese eggplant, basil bell peppers, stir-fried in a spicy black bean sauce.
        $13.95
      • Garden Delight

        Vegetarian. Stir-fried broccoli, cabbage, carrots, zucchini, mushrooms and bean sprout.
        $13.95
      • Spicy Tilapia With Green Beans

        Spicy. Crispy filet of tilapia stir-fried in chili-garlic sauce with green beans, bell peppers, and basil.
        $13.95
    • Chef Favorites

      • Honey Grilled Pork

        Pork marinated in herbs and honey, grilled to perfection. Served with Bangkok Bay’s own sweet spicy sauce.
        $13.95
      • Peanut Sauce

        Vegetarian. Stir-fried choice of meat served on a bed of spinach, topped with peanut sauce.
        $13.95
      • Three Flavors Fish

        Crispy filet of tilapia, topped with a special sweet, hot and sour sauce.
        $13.95
    • Soups & Salads

      • Tom Yum Noodles

        Spicy. Vegetarian. Spicy and sour soup served with thin rice noodles, chicken and shrimp, spinach and bean sprouts.
        $15.95
      • Chicken Noodle Soup

        Served with thin rice noodle, onion, bean sprout, cilantro, and garlic.
        $13.95
      • Zim’s Mango Salad

        Vegetarian. Grilled prawns or tofu served with spring mix salad, mango, mint, cilantro, roasted coconut, peanuts, and spicy lime dressing.
        $13.95
      • Chicken Satay Salad

        Vegetarian. Grilled chicken or tofu satay with spring mix salad, carrots, tomatoes, cucumber, and peanut sauce dressing on the side.
        $13.95
    • Picked for you

      • Pad Thai

        Vegetarian. Thin rice noodles Stir-fried with tofu, eggs, green onion, bean sprout.
        $14.75
      • Pad See-Ew

        Vegetarian. Thick rice noodle stir fried with eggs, broccoli, and carrots.
        $14.75
      • Yellow Curry

        Vegetarian. Mild.Served with potatoes and carrots.
        $14.75
      • Green Curry

        Vegetarian. Medium Spicy. Served with Japanese eggplant, bell peppers, and basil.
        $14.75
      • Crispy Spring Rolls

        Vegetarian. Filled with shredded vegetables, silver noodles, and tofu. Served with sweet and spicy sauce.
        $8.50
    • Appetizers

      • Curry Puffs

        Vegetarian. A golden, flaky crust, filled with a special mixture of potatoes, onions, carrots, and curry powder. Served with cucumber salad.
        $9.95
      • Thai Sausage

        Spicy. Authentic home-made recipe of ground pork mixed with kefir lime leaves, lemongrass, salt, and pepper. Grilled to perfection and served with chopped fresh ginger, onions, lime, and roasted peanut.
        $12.75
      • Satay

        Vegetarian. Choice of chicken or tofu, marinated and grilled on skewers, served with peanut sauce and cucumber salad.
        $10.75
      • Fried Calamari

        Fried light and crisp calamari served with sauce.
        $10.95
      • Crispy Spring Rolls

        Vegetarian. Filled with shredded vegetables, silver noodles, and tofu. Served with sweet and spicy sauce.
        $8.50
      • Miang Kum

        Vegetarian. A combination of roasted coconut, dried shrimp, ginger, peanuts, and lime in spinach leaves served with special sauce.
        $10.95
      • Chives Dumplings

        Vegetarian. Rice dumplings stuffed with chives, pan-fried and served with special Bangkok Bay sauce.
        $9.95
      • Golden Tofu

        Vegetarian. Deep-fried fresh tofu, served with sweet and spicy sauce and crushed peanuts.
        $9.95
      • Fish Cakes

        Spicy. Thai style fried fish paste, mixed with green beans and Thai spices, served with cucumber in sweet and spicy sauce.
        $10.95
      • Combo Platter

        Combination of Chicken Satay, Curry Puff, Crispy Spring Roll, Golden Tofu, Fish Cake, and Crispy Jumbo Prawn Rolls.
        $19.95
    • Soups

      Pot serves 2-4.

      • Tom Kha (Coconut Mik Soup) (Pot)

        Vegetarian. Spicy. Coconut milk soup with mushrooms, lemongrass, galangal, cilantro, and kaffir lime leaves.
        $14.95
      • Tom Kha (Coconut Mik Soup) (Bowl)

        Vegetarian. Spicy. Coconut milk soup with mushrooms, lemongrass, galangal, cilantro, and kaffir lime leaves.
        $10.95
      • Tom Yum (Hot & Sour Soup) (Pot)

        Vegetarian. Spicy. Spicy and sour soup with mushrooms, lemongrass, galangal, cilantro, and kaffir lime leaves.
        $14.95
      • Tom Yum (Hot & Sour Soup) (Bowl)

        Vegetarian. Spicy. Spicy and sour soup with mushrooms, lemongrass, galangal, cilantro, and kaffir lime leaves.
        $10.95
      • Wonton Soup (Pot)

        Wonton dumplings stuffed with chicken, mixed vegetables and prawns.
        $14.95
      • Wonton Soup (Bowl)

        Wonton dumplings stuffed with chicken, mixed vegetables and prawns.
        $10.95
    • Salads

      • Papaya Salad (Som Tom)

        Vegetarian. Spicy. Shredded raw papaya, mixed with carrot, tomatoes, peanut, dried shrimp, and green beans, tossed with spicy dressing.
        $11.95
      • Grilled Beef Salad

        Spicy. Sliced grilled rib eye steak, mixed with lemongrass, roasted rice, mint, cilantro, and onions in a spicy lime dressing.
        $17.95
      • Larb

        Spicy. Minced with chicken breast or tofu, mixed with lemongrass, roasted rice, mint, cilantro, and onions in a spicy lime dressing.
        $11.95
      • Royal Salad

        Prawns, chicken, onions, tomatoes, cucumbers, carrots, lettuce, and a hard-boiled egg in a sweet lime dressing.
        $13.95
      • Zim’s Mango Salad

        Vegetarian. Grilled tofu or prawns, fresh mango, mint, cilantro, roasted coconut, sesame seeds, peanuts, in a spicy lime dressing.
        $12.95
    • Curries

      • Panang Curry

        Vegetarian. Medium Spicy. Served with green peas, bell peppers, and basil.
        $14.75
      • Red Curry

        Vegetarian. Medium Spicy. Served with bamboo shoots, zucchini, bell peppers, and basil.
        $14.75
      • Green Curry

        Vegetarian. Medium Spicy. Served with Japanese eggplant, bell peppers, and basil.
        $14.75
      • Yellow Curry

        Vegetarian. Mild.Served with potatoes and carrots.
        $14.75
      • Pumpkin Curry

        Vegetarian. Spicy. Served with kabocha squash, bell peppers and basil.
        $15.75
    • Beverages

      • Thai Iced Tea

        $4.00
      • Thai Iced Coffee

        $4.00
      • Coconut Juice

        $5.50
      • Mint Lemonade

        $4.00
      • Sparkling Water

        $3.50
      • Soda

        $3.50
      • Regular Tea

        $3.50
      • Hot Thai Tea

        $2.75
      • Hot Harmony Tea

        $3.25
    • Sides

      • Jasmine White Rice

        $3.00
      • Brown Rice

        $3.50
      • Sticky Rice

        $3.00
      • Coconut Rice

        $4.25
      • Cucumber Salad

        $4.25
      • Peanut Sauce

        $4.25
    • Entrées

      • Spicy Basil

        Spicy. Vegetarian. Choice of meat, stir-fried with basil, onions, bell peppers, garlic, and fresh chili.
        $14.75
      • Spicy Eggplant

        Vegetarian. Spicy. Stir-fried in a black bean sauce with basil, Japanese eggplant, and bell pepper.
        $14.75
      • Garlic & Pepper

        Vegetarian. Stir-fried with garlic and white pepper sauce.
        $14.75
      • Peanut Sauce

        Vegetarian. Served on a bed of spinach, topped with peanut sauce and sesame seeds.
        $14.75
      • Spicy Green Beans

        Vegetarian. Spicy. Stir-fried with green beans and bell peppers in a spicy curry paste.
        $14.75
      • Garden Delight

        Vegetarian. Stir-fried with broccoli, cabbage, carrots, mushrooms, zucchini, and bean sprout.
        $14.75
      • Spicy Catfish

        Spicy. Crispy fillet of catfish stir fried in chili-garlic sauce with Japanese eggplants, bell peppers, and basil.
        $16.75
    • Rice & Noodle

      • Pad Thai

        Vegetarian. Thin rice noodles Stir-fried with tofu, eggs, green onion, bean sprout.
        $14.75
      • Pad See-Ew

        Vegetarian. Thick rice noodle stir fried with eggs, broccoli, and carrots.
        $14.75
      • Drunken Noodle

        Vegetarian. Spicy. Thick rice noodle stir-fried with mixed vegetables, bell peppers, and basil.
        $14.75
      • Pineapple Fried Rice

        Vegetarian. Jasmine rice stir-fried with pineapple, eggs, cashew nuts, onions, and yellow curry powder.
        $14.75
      • Alex’s Fried Rice

        Vegetarian. Brown rice stir-fried with eggs, onions and mixed vegetables.
        $15.75
      • Thai Fried Rice

        Vegetarian. Jasmine rice stir-fried with eggs, carrots, and onions.
        $14.75
      • Spicy Thai Fried Rice

        Vegetarian. Spicy. Jasmine rice stir-fried with basil, onion, bell peppers and fresh chili.
        $14.75
    • Chef Favorites

      • Grilled Rack of Lamb

        Spicy. Grilled rack of lamb served in Panang curry with green beans, bell peppers, carrots, and basil.
        $27.75
      • Honey Grilled Pork

        Pork marinated in herbs and honey, grilled to perfection. Served with Bangkok Bay’s own sweet spicy sauce.
        $15.75
      • Prawns in a Clay Pot

        Prawns, silver noodles, ginger, carrots, celery, zucchini, and green onions, stir-fried and served in a clay pot.
        $16.75
      • Three Flavor Fish

        Spicy. Crispy fillet of tilapia topped with a special sweet, hot, and sour sauce.
        $16.75
      • Thai Tango Mango

        Vegetarian. Stir-fried fresh mango, cashew nuts, onions, and bell peppers.
        $15.75
      • Mango Tilapia

        Spicy. Lightly fried Tilapia fillet topped with fresh mango, onions, mint, cilantro, cashew nuts, and Bangkok Bay’s lime sauce.
        $16.75
      • Grilled Salmon Panang Curry

        Spicy. Grilled fillet of salmon, simmered in Panang curry with green peas, bell peppers, and basil.
        $20.75
      • Green Curry Tilapia

        Spicy. Crispy fillet of tilapia in green curry with green beans, bell peppers, and basil.
        $16.75
      • Roasted Duck Curry

        Spicy. Roasted duck meat cooked in curry, with pineapple, tomato, zucchini, bell peppers, and basil.
        $18.75
      • Massaman Curry Beef

        Tender chunks of beef cooked in Massaman curry with potatoes, carrots, and peanuts.
        $16.75
    • Dessert

      • Triple Delight

        A combo of our 3 most popular desserts: Roti, Fried Banana, and Sweet Sticky Rice & Mango.
        $11.95
      • Sweet Sticky Rice & Mango

        Steamed sticky rice flavored with coconut milk and served with sliced mango.
        $7.95
      • Thai Pancake (Roti)

        Flour batter, pan fried and topped with condesed milk and sugar.
        $7.95
      • Fried Banana & Ice Cream

        Fried, battered banana, topped with honey and roasted sesame seeds served with ice cream.
        $7.95
      • Ice Cream

        $4.50