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    Location and hours

    22 E Chicago Ave, Naperville, IL 60540
    Sunday
    Closed
    Monday - Thursday
    11:30 AM - 02:30 PMMenu
    04:00 PM - 07:30 PMMenu
    Friday
    11:30 AM - 02:30 PMMenu
    04:00 PM - 08:30 PMMenu
    Saturday
    12:30 PM - 08:30 PMMenu

    Bangkok Village

    4.6 (92 ratings) • Thai
      •  More info
    22 E Chicago Ave, Naperville, IL 60540
    Tap for hours, info, and more
    Enter your address above to see fees, and delivery + pickup estimates.
    Thai • Asian • Noodles • Soup • Salads • Group Friendly
    • Picked for you
        • Pad Thai
          Rice noodles, egg, bean sprout, and green onion stir-fried in a light sweet and sour tamarind sauce with ground peanuts.
        • Pan-Fried Noodles (Contain Wheat) (Pad-Si-Ew)
          Stir-fried, soft flat rice noodles with broccoli, egg, and sweet soy sauce.
        • Basil Fried Rice
          With onion, hot peppers, sweet peppers, and basil leave in a light soy-based sauce.
        • Fried Wonton (5 pcs) (Crab Rangoon)
          Seasoned crab meat and cream cheese, wrapped in thin wonton skin. Served with sweet and sour sauce.
        • Spicy Basil Noodles (Pad Keemao)
          Flat rice noodles, stir-fried with mushrooms, tomatoes, eggplants, sweet pepper, bean sprouts, Thai basil leaves, hot peppers, bamboo shoots, and onion in a light brown soy sauce.
      • House Specials
          • Bangkok Sizzling Beef
            Served with sliced beef, onion, carrot, celery, broccoli, and cabbage in special homemade sauce.
            Spicy
          • Massaman Curry Beef
            Massaman curry with tender beef, potatoes, onions, toasted peanuts, and pineapple.
            Spicy and Gluten-Free
          • Massaman Curry Chicken
            Massaman curry with tender beef, potatoes, onions, toasted peanuts, and pineapple.
            Spicy and Gluten-Free
          • Grilled Chicken Teriyaki
            Chicken thigh marinated in a special sauce then grilled and topped with Thai style teriyaki sauce. Served with mixed vegetables and jasmine rice.
          • Grilled Teriyaki Salmon
            Grilled salmon steak topped with Thai teriyaki sauce. Served with mixed vegetables and jasmine rice.
          • Salmon Triple Delight
            Salmon steak. Served in a spicy sweet and sour tamarind sauce with garlic, onion, tomatoes, sweet pepper, and basil leaves.
            Spicy
          • Tilapia in Ginger Sauce
            Fillet of tilapia in a ginger sauce with steamed napa.
          • Spicy Chicken Paradise
            Marinated chicken delicately fried with water chestnuts, red hot pepper, carrots, peapods, roasted peanut, and a ginger-garlic sauce.
            Spicy
          • Tilapia Panang Curry
            Filet of tilapia a mixture of Panang curry, sweet peppers, and fresh lime leaves.
            Spicy
          • Soldiers in the Rea Sea
            A seafood medley stir-fried with Thai red curry paste with peapods, bamboo shoots, onions, sweet peppers, baby corn, and fresh basil leaves.
            Spicy
        • Entree Favorites
            • Basil Leaves
              Stir-fried with basil leaves, crushed fresh garlic, sweet pepper, hot pepper, onion, and mushrooms in light soy garlic sauce. Served with steamed Thai jasmine rice.
              Spicy
            • Garlic and Pepper
              Stir-fried with crushed fresh garlic and black pepper. Served with vegetables. Served with steamed Thai jasmine rice.
            • Broccoli
              Stir-fried with fresh broccoli and sauteed in oyster sauce. Served with steamed Thai jasmine rice.
            • Stir-Fried Vegetables
              Choice of meat sauteed with mixed vegetables in oyster sauce. Served with steamed Thai jasmine rice.
            • Ginger
              Stir-fried with finely shredded ginger, garlic, onion, mushroom, sweet pepper, and oriental black mushrooms in a soy-based sauce. Served with steamed Thai jasmine rice.
            • Hot and Spicy
              Stir-fried with slices with hot pepper, bamboo shoots, sweet peppers, onions, and tomatoes in spicy sauce. Served with steamed Thai jasmine rice.
              Spicy
            • Jungle Curry (Pad Ped)
              Sliced tender meat sauteed with Thai curry paste, bamboo shoots, sweet pepper, onions, and fresh basil leaves. Served with steamed Thai jasmine rice.
              Spicy
            • Sweet and Sour Supreme (Chicken and Shrimp)
              Stir-fried with garlic, tomatoes, pineapple, sweet pepper, and onion in sweet and sour sauce spread on butter-dipped and deep-fried. Served with steamed Thai jasmine rice.
            • Cashew
              Stir-fried with roasted cashew nuts, pineapple, sweet pepper, onions, and mushrooms in a light chili sauce. Served with steamed Thai jasmine rice.
              Spicy
            • Bangkok Village Pepper Steak
              Beef sauteed with mushrooms, green peppers, peapods, onions, and water chestnuts in a special sauce. Served with steamed Thai jasmine rice.
            • Love Tender Duck
              Tender duck marinated in Thai spices. Served in a house plum sauce. Served with steamed Thai jasmine rice.
          • Classic Curry
              • Red Curry
                With rich red curry, coconut milk, eggplant, bamboo shoots, sweet pepper, butternut squash, and fresh basil leaves. Served with steamed Thai jasmine rice. Gluten-free.
                Spicy and Gluten-Free
              • Green Curry
                With green curry paste, bamboo shoots, and sweet pepper simmered in coconut milk with Thai basil leaves. Served with steamed Thai jasmine rice. Gluten-free.
                Spicy and Gluten-Free
              • Yellow Curry
                Traditional Thai mild curry, simmered in coconut milk, onion, sweet pepper, and potatoes. Served with steamed Thai jasmine rice. Gluten-free.
                Spicy and Gluten-Free
              • Panang Curry
                Tender meat with a mixture of curry, peanut sauce, sweet pepper, and fresh lime leaves. Served with steamed Thai jasmine rice. Gluten-free.
                Spicy and Gluten-Free
              • Tasty Duck Curry
                Roasted tender duck with a special Thai red curry, simmered in coconut milk, tomatoes, pineapple, and fresh basil leaves. Served with steamed Thai jasmine rice. Gluten-free.
                Spicy and Gluten-Free
            • Rice Dishes
                • Bangkok Fried Rice
                  With carrots, green peas, onions, and eggs in a light brown soy-based sauce.
                • Pineapple Fried Rice
                  With pineapples, tomatoes, eggs, onions, and carrot in a light soy-based sauce.
                • Basil Fried Rice
                  With onion, hot peppers, sweet peppers, and basil leave in a light soy-based sauce.
                  Spicy
                • Curry Fried Rice
                  With curry powder, raisins, snow peas, and onions in a light soy-based sauce. Topped with fried shallot.
                  Spicy
              • Noodles
                  • Pad Thai
                    Rice noodles, egg, bean sprout, and green onion stir-fried in a light sweet and sour tamarind sauce with ground peanuts.
                    Gluten-Free
                  • Transparent Delight (Pad Woonsen)
                    Delicately seasoned bean thread noodles, stir-fried with baby corn, bean sprouts, peapods, mushrooms, onions, sweet pepper, and egg.
                  • Pan-Fried Noodles (Contain Wheat) (Pad-Si-Ew)
                    Stir-fried, soft flat rice noodles with broccoli, egg, and sweet soy sauce.
                  • Spicy Basil Noodles (Pad Keemao)
                    Flat rice noodles, stir-fried with mushrooms, tomatoes, eggplants, sweet pepper, bean sprouts, Thai basil leaves, hot peppers, bamboo shoots, and onion in a light brown soy sauce.
                    Spicy
                  • Udon Noodle
                • Drinks
                    • Thai Iced Tea
                    • Thai Iced Coffee
                    • Ice Tea
                    • Hot Tea
                    • San Pellegrino Sparkling Water
                    • Coke
                    • Diet Coke
                    • Sprite
                  • Appetizers
                      • Seafood Dumplings (6 pcs)
                        Steamed dumplings filled with shrimp, crab meat, and chopped onions.
                      • Pot Stickers (6 pcs)
                        Thin pastry filled with chicken, vegetables, and fried.
                      • Crab-In-The-Cup (6 pcs)
                        Blend of crab meat, shrimp, chopped onions in a soft crepe cup, and delicately fried.
                      • Satay (5 pcs)
                        Chicken marinated in a light curry sauce. Served with a peanut sauce and cucumber salad.
                        Gluten-Free
                      • Fried Thai Egg Rolls (4 pcs)
                        Filled with seasoned ground chicken, carrot, bean noodles, and cabbage then deep-fried. Served with a sweet and sour sauce.
                      • Vegetarian Style Thai Egg Rolls (4 pcs)
                        Filled with carrot, bean noodles, and cabbage then deep-fried. Served with a sweet and sour sauce.
                      • Fresh Spring Rolls (2 pcs)
                        Cold Thai soft crepe filled with BBQ pork, tofu, eggs, and topped with plum sauce.
                      • Vegetarian Style Fresh Spring Rolls (2 pcs)
                        Cold Thai soft crepe filled with fresh vegetables, tofu, and topped with plum sauce.
                      • Fried Wonton (5 pcs) (Crab Rangoon)
                        Seasoned crab meat and cream cheese, wrapped in thin wonton skin. Served with sweet and sour sauce.
                      • Fish Cakes
                        Fresh fish mousse blended with Thai spices and deep-fried. Served with cucumber in sweet and sour sauce.
                        Spicy
                      • Fried Tofu
                        Served with a sweet and sour sauce and topped with ground peanut.
                        Gluten-Free
                    • Soup
                        • Hot & Sour Soup (Tom Yum)
                          Choice of meat, lemongrass flavored broth with straw mushrooms, kaffir lime leaves, crushed chili pepper, and fresh lime juice.
                          Spicy and Gluten-Free
                        • Hot and Sour Coconut Soup (Tom Kha)
                          Choice of meat. A broth of coconut milk, spiced with lemongrass, straw mushrooms, onion, crushed chili pepper, and fresh lime juice.
                          Spicy
                        • Thai Wonton Soup
                          Thai wonton skin stuffed with minced chicken and with mixed vegetables.
                        • Thai Egg Drop Soup
                          Tradition Thai style with ground chicken and egg.
                        • Rice Soup
                          Jasmine rice, scallion, ground chicken, and mixed vegetables.
                      • Salad
                          • Royal Seafood Salad
                            Shrimp, squid, scallops, green mussel, initiation crabmeat, onions, slices of ginger, and green onion marinated in a light fish sauce with lime juice.
                            Spicy
                          • Northeastern Salad (Larb)
                            Ground chicken, spiced with dried chili pepper, slices of shallot, green onions, and lime juice.
                            Spicy
                          • Charcoal Beef Salad
                            Char-broiled strips of tender beef with spices mixed with ground rice, onions, cucumbers, celery, tomatoes, and lime juice.
                            Spicy
                          • Classic Noodles Salad
                            Shrimp and ground chicken combined with bean thread noodles, onion, cilantro, fish sauce, and lime juice.
                          • Cucumber Salad
                          • House Salad
                        Frequently asked questions

                        What is the address of Bangkok Village in Naperville?

                        Bangkok Village is located at: 22 E Chicago Ave, Naperville, IL 60540, USA 122, Naperville

                        Is the menu for Bangkok Village available online?

                        Yes, you can access the menu for Bangkok Village online on Postmates. Follow the link to see the full menu available for delivery and pickup.

                        What are the most popular items on the Bangkok Village menu?

                        The most ordered items from Bangkok Village are: Pad Thai, Pan-Fried Noodles (Contain Wheat) (Pad-Si-Ew), Panang Curry.

                        Does Bangkok Village offer delivery in Naperville?

                        Yes, Bangkok Village offers delivery in Naperville via Postmates. Enter your delivery address to see if you are within the Bangkok Village delivery radius, then place your order.

                        Can I get free delivery from Bangkok Village?

                        Delivery fees for Bangkok Village vary. Just enter your delivery address to see the delivery fee for your location. You could always get free delivery from Bangkok Village with Postmates Unlimited.

                        Can I pick up my order from Bangkok Village?

                        Postmates offers pickup from many restaurants in your city. To see if you can pick up your order from Bangkok Village, add items to your cart and look for the ‘pickup’ option at checkout.

                        Can I schedule a delivery order from Bangkok Village?

                        Some restaurants on Postmates allow you to schedule a delivery to show up at your location when you want it. At checkout, look for the option to select a delivery time. If it’s there, that means you can schedule your delivery from Bangkok Village.