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    Location and hours

    2016 Maryland Avenue , Baltimore, MD 21218
    Sunday
    11:30 AM - 9:00 PM
    Monday
    11:00 AM - 10:00 PM
    Tuesday
    Closed
    Wednesday - Saturday
    11:00 AM - 10:00 PM

    BE ONE KOREAN BBQ

    4.8 (57 ratings) • Black-owned
      •  More info
    2016 Maryland Avenue , Baltimore, MD 21218
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    Black-owned • Korean • asian
    • Picked for you
      • Soon Tofu
      • Seafood Pancake
      • Pork Belly BBQ
        Directly translated from Korean, samgyeop-sal (삼겹살) means "three layer flesh," referring to striations of lean meat and fat in the pork belly that appear as three layers when cut.In Korea, the word samgyeop-sal, meaning "pork belly", often refers to samgyeop-sal-gui (grilled pork belly), in the same way that the word galbi, meaning "ribs", often refers to galbi-gui (grilled beef ribs). Gui refers to roasted, baked, or grilled dishes.
      • Bi-Bim-Bab
        Assortment of lightly sautéed vegetables with rice, a fried egg, and B1's spicy sauce.
        Served with your choice of pork, chicken, of beef.
      • Bulgogi Lunch Box
        Thinly sliced ribeye served with rice, a spicy chicken wing, a fried dumpling, and stir fried vegetables.
    • Appetizers
      • Steamed Dumplings
      • Tteokbokki
      • Kimchi Pancake
      • Seafood Pancake
      • Fried Calamari
      • Fried Dumplings
        Six deep fried dumplings with meat and vegetables.
      • Fried Pumpkin
        Deep fried kabocha and vegetables
      • French Fries
      • Pan Fried Dumplings
        Six pan fried dumplings with meat and vegetables.
      • Jja-Jang Tteokbokki
        Rice cakes and fish cakes sautéed in a sweet dark soy sauce.
        Served with two fried dumplings,
      • Seafood Duk-Bok-Ki
        Rice cakes and fish cakes sautéed with seafood and a sweet and spicy sauce.
        Served with two fried dumplings.
    • Lunch
        • Tofu Stew
          The dish is made with freshly curdled soft tofu (which has not been strained and pressed), vegetables, sometimes mushrooms, onion, optional seafood (commonly oysters, mussels, clams and shrimp), optional meat (commonly beef or pork), and gochujang (chili paste) or gochu garu (chili powder). The dish is assembled and cooked directly in the serving vessel, which is traditionally made of thick, robust porcelain, but can also be ground out of solid stone. A raw egg can be put in the jjigae just before serving, and the dish is delivered while bubbling vigorously. It is typically eaten with a bowl of cooked white rice and several banchan (side dishes).
        • Kimchi Stew
          A thick stew made from kimchi simmered with various kinds of meat.
        • Kalbi Lunch Box
          Beef rib served with rice, a spicy chicken wing, a fried dumpling, and stir fried vegetables.
        • Bulgogi Lunch Box
          Thinly sliced ribeye served with rice, a spicy chicken wing, a fried dumpling, and stir fried vegetables.
        • Pork Lunch Box
          Thinly sliced pork sautéed in a spicy sauce and served with rice, a spicy chicken wing, a fried dumpling, and stir fried vegetables.
      • Pork
        • Pork Belly BBQ
        • Jeyuk Bok Keum
        • Pork BulGoGi
        • Pork Kalbi
          For dwaeji-galbi-gui (돼지갈비구이; "grilled pork ribs"), the marinade can be either ganjang (soy sauce)-based or gochujang (chili paste)-based: the former being similar to beef galbi marinade and the latter being spicy. Cheongju (rice wine) is usually used in both types of marinade to remove any undesired porky smell.
          If used, pork shoulder meat is carved into thicker slices of around 2.5 centimetres (0.98 in) in width. Deeper cuts are made when scoring the surface to allow the marinade to penetrate the meat.
        • Tang Su Yuk
          Tangsuyuk is a very popular Korean Chinese dish. It is crispy deep fried pork or Chicken coated with sweet and sour sauce. The pork is crunchy and the sauce is irresistible!
          You can Choice Pork or Chicken.
        • Tonkastu
          Fried pork cutlet served rice, a cabbage salad, and pickled radish.
          A mild sauce is served on the side
        • Pork Boston Steak
          Grilled pork steak served with rice
      • Beef
          • Bulgogi BBQ
            Thin slices of beef marinated in a mixture of soy sauce, sugar, green onions, garlic, black pepper, sesame seeds, and sesame oil. Bulgogi is one of Korea's most popular beef dishes.
          • Chadol BBQ
            For this dish, lightly grill thinly sliced beef brisket on both sides on a preheated grill to avoid burning and eat as soon as the meat turns brown. It can be served with a dipping oil or leafy wraps and goes well with fresh kimchi made with seasonal vegetables.
          • BBQ Special of the Day
            A menu specially made by the chef with today's ingredients.
        • Chicken
            • Chicken Bulgogi
              Grilled chicken thigh marinated in B1's Korean BBQ sauce. Served with rice.
              Can be made spicy.
            • Tang Su Yuk
              Tangsuyuk is a very popular Korean Chinese dish. It is crispy deep fried pork or Chicken coated with sweet and sour sauce. The pork is crunchy and the sauce is irresistible!
              You can Choice Pork or Chicken.
            • Spicy Chicken Wings (Order of six)
              Korean fried chicken tossed in a sweet and spicy sauce.
            • Spicy Chicken Wings (Order of twelve)
              Korean fried chicken tossed in a sweet and spicy sauce.
            • Garlic and Soy Sauce Chicken Wings (Order of six)
              Korean fried chicken tossed in a sweet garlic soy sauce.
            • Garlic and Soy Sauce Chicken Wings (Order of twelve)
              Korean fried chicken tossed in a sweet garlic soy sauce.
          • B1 BBQ Bun
              • B1 Buns
                Choice between spicy or bulgogi (Beef, Chicken, or Pork)
                Served in an order of two.
              • B1 Korean Pork Belly Buns
                Served in an order of two.
            • Salad
                • House Salad
                • B1 BBQ Salad
                  Choice between Chicken or Beef Bulgogi
                • B1 Avocado Salad
              • Rice Dishes
                • Fried Rice
                • B1 Rice Bowl
                • Vegetable Fried Rice
                • Bi-Bim-Bab
                  Assortment of lightly sautéed vegetables with rice, a fried egg, and B1's spicy sauce.
                  Served with your choice of pork, chicken, of beef.
                • Shrimp Fried Rice
                • Seafood Bi-Bim-Bap
                  Assortment of lightly sautéed vegetables with rice, a fried egg, and B1's spicy sauce.
              • Soups
                  • Soon Tofu
                    A bubbling hot stew with soft bean tofu in a spicy broth. Served with rice and a choice of protein.
                  • Yook Gae Jang
                    Finely shredded beef with scallions in a spicy beef broth. Served with rice.
                  • Kimchi Jigae
                    A spicy hot soup with pork and kimchi. Served with rice.
                  • Mandu Guk
                    A traditional Korean dumpling soup
                • Seafood
                  • Seafood Stir Fry
                • Vegetables
                    • Stir Fried Seasonal Vegetables
                    • Steamed Seasonal Vegetables
                    • Kimchi
                      Korean pickled cabbage
                  • Noodles
                    • Jajangmyeon
                    • Jjamppong
                    • Ramyun
                      A spicy Korean noodle soup served with vegetables and an egg
                    • Udon Noodle Soup
                      A thick noodle soup served with vegetables and fishcake
                    • Stir Fried Udon
                      Fried thick noodles served with vegetables
                    • Japchae
                      Stir fried sweet potato glass noodles with thinly sliced vegetables.
                  • Drinks
                      • Soda
                        Pepsi, Diet Coke, Sprite
                    $0 Delivery Fee (Spend $10)