C CASA (San Ramon)

Wild, line caught and marinated with garlic, serrano chile, Mexican oregano, lime juice and then grilled. Topped with a broccoli-cabbage slaw with lime cumin vinaigrette, scallions, cilantro, fresh pineapple salsa, jicama, Fresno peppers, garlic aioli, avocado serrano crema and fleur de sel. (One of our tacos is equal to 2-3 street tacos)

Two enchiladas, crafted using our handmade, non-GMO, organic white corn tortillas, rotisserie chicken and Oaxacan and artisan goat cheeses. Topped with our avocado tomatillo salsa, grilled corn salsa, mixed greens w/ lime cumin vinaigrette, scallions, pico de gallo, avocado serrano crema, chipotle aioli, cilantro and fleur de sel sea salt. Served with cilantro cumin rice, guacamole and C CASA tortilla chips.

Six citrus marinated grilled prawns, power greens tossed in a lime cumin vinaigrette, vegan black beans, cilantro cumin rice, pineapple salsa, guacamole and avocado serrano crema. Finished with fresh lime, cilantro and fleur de sel.

Our signature guacamole made with Roma tomatoes, serrano chile, red onion, garlic, cilantro and lime juice. Topped with grilled corn-poblano salsa, artisan cotija cheese, cilantro, fleur de sel sea salt and served with our housemade tortilla chips.

A trio of our favorite quesadillas: rotisserie chicken, poblano and mushroom; chilorio beef and citrus pickled onion; grilled sweet corn edamame. All come with non-GMO, white corn tortillas, Oaxacan and goat cheeses, chipotle aioli for dipping and cilantro. Serves 2-4.

Iowa raised, all natural and hormone free, our pork is slow roasted with cinnamon, red chile, cumin, garlic and Mexican oregano. Wrapped in our non-GMO, white corn tortillas w/ a Oaxacan/goat cheese blend and lightly fried in expeller pressed, non-GMO canola oil. Topped w/ our new Autumn salsa, scallions, pumpkin crema, cilantro, Fresno peppers, fleur de sel. Available for a limited time only!

Iowa raised, all natural and hormone free, our pork is slow roasted all day with cinnamon, red chile, cumin, garlic and Mexican oregano. Topped with garlic aioli, cabbage slaw tossed in a lime cumin vinaigrette, our new Autumn salsa, pumpkin crema, toasted pumpkin seeds, cilantro and Fresno peppers. Available for a limited time only!

Our non-GMO, white corn tortillas stuffed with a Oaxacan/goat cheese blend and our new Autumn salsa featuring sweet potatoes, fresh corn, black beans, red onion, cilantro, cumin, lime and a hint of smoked paprika. Served with our new pumpkin aioli, housemade tortilla chips, guacamole and pico de gallo. Finished with cilantro and fleur de sel. Vegetarian. Available for a limited time only!

Rotisserie chicken and Oaxacan cheese rolled inside our handmade, non-GMO, white corn tortillas. Fried in non-GMO, expeller pressed canola oil, served on a bed of mixed greens tossed in a lime cumin vinaigrette, drizzled with chipotle aioli, avocado crema, pico de gallo, cilantro. Includes our guacamole for dipping. Serves 2-4.

The ULTIMATE Nachos! C CASA tortilla chips, housemade chorizo-queso sauce, pico de gallo, housemade guacamole, whole black beans, chipotle aioli, avocado serrano crema, cilantro and fleur de sel.

C CASA tortilla chips topped with white beans, black beans slow cooked with chorizo and goat cheese, or half and half. Topped with pico de gallo, artisan goat cheese, chipotle aioli and cilantro. Small serves 2-4 Large serves 4-6

Our signature guacamole made with Roma tomatoes, serrano chile, red onion, garlic, cilantro and lime juice. Topped with grilled corn-poblano salsa, artisan cotija cheese, cilantro, fleur de sel sea salt and served with our housemade tortilla chips.

Housemade daily with yellow corn tortillas, expeller pressed, non-GMO canola oil and Kosher salt. All salsas are made in house.

A trio of our favorite quesadillas: rotisserie chicken, poblano and mushroom; chilorio beef and citrus pickled onion; grilled sweet corn edamame. All come with non-GMO, white corn tortillas, Oaxacan and goat cheeses, chipotle aioli for dipping and cilantro. Serves 2-4.

A Reimagined version of the classic and better! 9 layers of our C CASA chorizo/goat cheese black beans, Oaxacan and artisan goat cheeses, grilled corn salsa, pico de gallo, chipotle aioli, avocado serrano crema, cilantro and scallions all layered into dipping perfection. Served with our housemade C CASA tortilla chips.

A Latin version of a classic. Six prawns, marinated in lime juice, garlic, Mexican oregano and chile, then grilled fresh to order. Served with avocado, cucumber, cilantro, our housemade spicy cocktail sauce and C CASA tortilla chips.

Our chickens are Sonoma raised on hormone and GMO-free vegetarian diets, are free range and air chilled. They're rubbed with a seven spice blend, rotisseried and hand pulled. Topped with mixed greens with lime-cumin vinaigrette, artisan cotija cheese, avocado, Fresno peppers, pico de gallo, garlic and chipotle aiolis and fleur de sel. One of our tacos is equal to 2-3 street tacos.

Certified Black Angus, hormone free beef, marinated with garlic, serrano chile, cumin, cilantro, lime juice. Grilled to order and topped with mixed greens w/ a lime cumin vinaigrette, grilled corn salsa, caramelized red onions, scallions, Point Reyes blue cheese, avocado, Fresno peppers, garlic and chipotle aiolis, cilantro and fleur de sel. One of our tacos is equal to 2-3 street tacos.

Five prawns, marinated with garlic, serrano chile, Mexican oregano, lime juice and grilled. Topped with a broccoli-cabbage slaw with lime cumin vinaigrette, scallions, Fresno peppers, cilantro, grilled corn salsa, avocado, garlic aioli, avocado serrano crema and fleur de sel. One of our tacos is equal to 2-3 street tacos.

Sustainably harvested year-round, from the Northwestern U.S. coastline, fresh never frozen. Topped with mixed greens with lime-cumin vinaigrette, avocado, scallions, Fresno peppers, pico de gallo, garlic aioli, avocado-serrano crema, cilantro and fleur de sel. One of our tacos is equal to 2-3 street tacos.

Sustainably harvested and grilled to order. Topped with mixed greens with a lime-cumin vinaigrette, avocado, grilled corn salsa, scallions, poblano peppers, Fresno peppers, garlic aioli, avocado serrano crema, cilantro and fleur de sel. One of our tacos is equal to 2-3 street tacos. Our salmon is sustainably farmed in fresh flowing, Atlantic waters.

Wild, line caught and marinated with garlic, serrano chile, Mexican oregano, lime juice and then grilled. Topped with a broccoli-cabbage slaw with lime cumin vinaigrette, scallions, cilantro, fresh pineapple salsa, jicama, Fresno peppers, garlic aioli, avocado serrano crema and fleur de sel. (One of our tacos is equal to 2-3 street tacos)

Northern California raised on a hormone, GMO free vegetarian diet, free range and air chilled, our duck is rubbed with 13 spices, rotisseried and hand pulled. Topped with leaf spinach, red onion, fresh sliced oranges, Fresno peppers, artisan goat cheese, garlic aioli, avocado serrano crema, cilantro and fleur de sel. (One of our tacos is equal to 2-3 street tacos) One of our tacos is equal to 2-3 street tacos.

Certified Black Angus, hormone free beef, slow braised with ancho and guajillo chiles, garlic, bay leaf, Mexican oregano and cumin. Shredded and topped with mixed greens with lime-cumin vinaigrette, house pickled citrus onions, garlic aioli, lime crema, cilantro and fleur de sel. One of our tacos is equal to 2-3 street tacos.

Iowa raised, all natural and hormone free, our pork is slow roasted all day with cinnamon, red chile, Cumin, garlic and Mexican oregano. Topped with a broccoli-cabbage slaw with a lime-cumin vinaigrette, pineapple salsa, scallions, Fresno peppers, cilantro, garlic aioli, horseradish crema and fleur de sel. One of our tacos is equal to 2-3 street tacos.

Locally raised in Sonoma county, hormone free and all natural, our lamb is rotisseried with garlic, rosemary and thyme. Topped with mixed greens tossed w/ a lime-cumin vinaigrette, artisan goat cheese, avocado, mint, grilled corn salsa, garlic aioli, avocado serrano crema, Fresno peppers, cilantro and fleur de sel. One of our tacos is equal to 2-3 street tacos.

Iowa raised, all natural and hormone free, our pork is slow roasted all day with cinnamon, red chile, cumin, garlic and Mexican oregano. Topped with white beans, mixed greens with lime-cumin vinaigrette, grilled corn salsa, poblanos, Fresno peppers, artisan cotija cheese, lime crema, cilantro and fleur de sel. One of our tostadas is equal to 2-3 street tostadas.

Pasture raised, grass fed and hormone free, our buffalo is sauteed with thirteen spices. Topped with mixed greens with lime-cumin vinaigrette, artisan goat cheese, chorizo-black beans, avocado, Fresno peppers, garlic and chipotle aiolis, cilantro and fleur de sel. One of our tacos is equal to 2-3 street tacos. tacos.

Our avocados come from a heritage California farm specializing in the finest Californian and Mexican avocados since 1925. Topped with mixed greens with lime-cumin vinaigrette, artisan cotija cheese, grilled corn salsa, poblanos, Fresno peppers, garlic aioli, avocado serrano crema, cilantro and fleur de sel. Vegetarian. One of our tacos is equal to 2-3 street tacos.

Roasted and sauteed with whole black beans, and topped with pea shoots, radishes, artisan goat cheese, garlic aioli, avocado serrano crema, spiced pumpkin seeds, cilantro and fleur de sel. Vegetarian. One of our tacos is equal to 2-3 street tacos.

Northern white beans, slow cooked with garlic, serrano chiles, onion and spices, over leaf spinach and topped with avocado, artisan cotija cheese, pico de gallo, cilantro, garlic and chipotle aiolis, cilantro and fleur de sel. Vegetarian. One of our tacos is equal to 2-3 street tacos.

Roasted heirloom potatoes with serrano chiles and garlic, tossed in a lime crema and topped with poblanos, scallions, pico de gallo, artisan cotija cheese, garlic aioli, Fresno peppers, cilantro and fleur de sel. Vegetarian. One of our tacos is equal to 2-3 street tacos.

Our most popular salad. Crafted with romaine and green leaf lettuces, queso fresco, avocado, grilled corn salsa, black beans, scallions, pico de gallo, chipotle aioli, chile-spiced tortilla strips and fleur de sel. Served with a lime-cumin vinaigrette. Vegetarian.

Our crab is sustainably harvested from the Northwestern U.S. coastline, year-round; fresh never frozen. Crafted with mixed field greens, avocado, ruby grapefruit slices, scallions, Fresno peppers and fleur de sel. Served with our fresh lemon vinaigrette.

Our new entree salad! Rotisserie chicken, broccoli cabbage slaw tossed in our lime cumin vinaigrette and topped with pineapple salsa, scallions, sliced avocado, chili spiced pumpkin seeds, avocado serrano crema, cilantro and fleur de sel

Crafted with romaine and green leaf lettuces, queso fresco, green onions, red bell peppers, cilantro and chile spiced pumpkin seeds and finished with fleur de sel. Served with a creamy lime-cilantro dressing. Vegetarian.

Crafted with romaine and green leaf lettuces, avocado, poblanos, green onions, cilantro, artisan cotija cheese and chile spiced tortilla crispies and finished with fleur de sel. Served with a roasted jalapeno Caesar dressing.

Crafted with power greens, Point Reyes blue cheese, avocado, fresh cut orange slices, scallions, cilantro and finished with fleur de sel. Served with a pineapple, citrus and cumin vinaigrette. Vegetarian.

Our chickens are Sonoma raised on hormone and GMO-free vegetarian diets, are free range and air chilled. They're rubbed with a seven spice blend, rotisseried and hand pulled. Combined with a three-mushroom medley, and grilled poblano peppers.

Certified black Angus, hormone free beef, marinated with garlic, serrano chile, cumin, cilantro, lime juice and grilled, with caramelized onions and grilled sweet corn.

All day roasted pork carnitas accompanied by our housemade pineapple salsa and finished with cilantro and fleur de sel. Accompaniments as above.

Certified Black Angus beef, slow stewed with ancho and guajillo chiles, garlic, bay leaf, Mexican oregano and cumin. Shredded and combined with house pickled, citrus red onions.

Distinctly C CASA. Northern California raised on a hormone/GMO free vegetarian diet, free range and air chilled, our duck is rubbed with 13 spices, rotisseried and hand pulled. Combined with a three- mushroom medley, and grilled poblano peppers

Grilled sweet corn, zucchini, grilled red bell peppers, edamame, green onion, serrano chile, garlic and cilantro. Vegetarian.

Our chicken is Sonoma raised on hormone/GMO free vegetarian diets, free range and air chilled. Rubbed with 7 spices, rotisseried and hand pulled.

Oaxacan and artisan goat cheeses* in our handmade, non-GMO white corn tortillas. Simple and great for kids. *Can be ordered without goat cheese.

Rotisserie chicken, power greens tossed in a lime cumin vinaigrette, vegan black beans, cilantro cumin rice, pico de gallo, guacamole and chipotle aioli. Finished with fresh lime, cilantro and fleur de sel.

Grilled Angus steak, power greens tossed in a lime cumin vinaigrette, vegan black beans, cilantro cumin rice, pico de gallo, guacamole and chipotle aioli. Finished with fresh lime, cilantro and fleur de sel.

Six citrus marinated grilled prawns, power greens tossed in a lime cumin vinaigrette, vegan black beans, cilantro cumin rice, pineapple salsa, guacamole and avocado serrano crema. Finished with fresh lime, cilantro and fleur de sel.

Two enchiladas, crafted using our handmade, non-GMO, organic white corn tortillas, rotisserie chicken and Oaxacan and artisan goat cheeses. Topped with our avocado tomatillo salsa, grilled corn salsa, mixed greens w/ lime cumin vinaigrette, scallions, pico de gallo, avocado serrano crema, chipotle aioli, cilantro and fleur de sel sea salt. Served with cilantro cumin rice, guacamole and C CASA tortilla chips.

Two enchiladas, crafted using our handmade, non-GMO, organic white corn tortillas, pork carnitas, Oaxacan and artisan goat cheeses. Topped with our avocado tomatillo salsa, mixed greens w/ lime cumin vinaigrette, scallions, grilled corn salsa, pico de gallo, artisan cotija cheese, avocado serrano crema, chipotle aioli, cilantro and fleur de sel sea salt. Served with cilantro cumin rice, guacamole and C CASA tortilla chips.

Two enchiladas, crafted using our handmade, non-GMO, organic white corn tortillas, ancho chile shredded beef, Oaxacan and artisan goat cheeses. Topped with our chipotle tomatillo salsa, mixed greens w/ lime cumin vinaigrette, scallions, grilled corn salsa, pico de gallo, avocado serrano crema, chipotle aioli, cilantro and fleur de sel. Served with cilantro cumin rice, guacamole and C CASA tortilla chips.

Sonoma, free range raised on GMO/antibiotic/hormone free vegetarian diets and air chilled. Rubbed with our 7-spice blend including ancho chiles, Mexican oregano and thyme and simply rotisseried. Accompanied by citrus slices, chipotle aioli for dipping, cilantro and fleur de sel.

Northern California, free range raised on GMO/antibiotic/hormone free vegetarian diets and air chilled. Rubbed with 13 herbs and spices including California chiles, fennel, coriander and Mexican oregano, and simply rotisseried. Accompanied by citrus slices, chipotle aioli for dipping, cilantro and fleur de sel.

A half chicken, Sonoma free range raised on GMO/antibiotic/hormone free vegetarian diets and air chilled. Rubbed with our 7-spice blend including ancho chiles, Mexican oregano and thyme and simply rotisseried. Accompanied by citrus slices, chipotle aioli for dipping, cilantro, fleur de sel, and your choice of a C CASA House, C Chop or C Caesar salad.

A half duck, Northern California free range raised on GMO/antibiotic/hormone free vegetarian diets and air chilled. Rubbed with 13 herbs and spices including California chiles, fennel, coriander and Mexican oregano, and simply rotisseried. Accompanied by citrus slices, chipotle aioli, cilantro, fleur de sel and your choice of a C CASA House, C Chop or C Caesar salad.

Our whole, chile rubbed rotisserie chicken cut into 6 pieces and garnished with citrus slices and cilantro with our chipotle aioli for dipping. Accompanied by a side of C CASA Beans and Cilantro Cumin Rice and our housemade chips and salsas. Serves 2-4

Our ducks are Northern California raised on a hormone and GMO free vegetarian diet, are free range and air chilled. Rubbed with 13 spices, they are roasted in our French rotisseries. Serves 2-4. Includes: A whole, chile rubbed rotisserie duck cut into 6 pieces with citrus slices, chipotle aioli for dipping, cilantro and fleur de sel; A large side of Roasted Heirloom Potatoes with caramelized onions and grilled jalapenos with lime crema; A large salad with your choice of C CASA House, C Caesar or C Chop Salad. Includes 8 tortillas and housemade salsas.

Our traditional Atlantic Salmon plate only better! Sustainably harvested and simply grilled, served atop a grilled corn, zucchini, red bell pepper and edamame medley with cilantro cumin rice and topped with chile spiced pumpkin seeds and avocado serrano crema.

Our traditional Angus steak plate only better! Certified Black Angus steak, marinated with garlic, serrano chile, cumin, cilantro and lime juice. Grilled and topped with caramelized onions, roasted mushrooms, grilled corn salsa, sliced avocado and served with chorizo goat cheese black beans, cilantro cumin rice and finished with avocado serrano crema.

Our signature guacamole made with Roma tomatoes, serrano chile, red onion, garlic, cilantro and lime juice. Topped with grilled corn salsa, vegan Parmesan cheese, cilantro, fleur de sel sea salt and served with our housemade tortilla chips.

Our housemade tortilla chips with your choice of vegan white beans, vegan whole black beans or 1/2 n' 1/2, pico de gallo, vegan Parmesan cheese, vegan chipotle aioli, cilantro and sea salt

A Reimagined version of the classic and better! Our housemade vegan white beans, vegan Parmesan cheese, grilled corn salsa, pico de gallo, vegan chipotle aioli. cilantro & scallions layered into dipping perfection. Served with our housemade tortilla chips. (Also available with vegan black beans or 1/2 n' 1/2)

Our most popular salad now available vegan! Crafted with romaine and green leaf lettuces tossed w/ a lime cumin vinaigrette, vegan Parmesan cheese, avocado, grilled corn salsa, whole black beans, scallions, pico de gallo, vegan chipotle aioli, chile spiced tortilla crispies and fleur de sel.

Premium mixed field greens, romaine and green leaf lettuces tossed in a citrus cumin vinaigrette, vegan Parmesan cheese, avocado, orange slices, scallions, cilantro and fleur de sel.

Power greens tossed in a lemon vinaigrette with grilled corn salsa, zucchini, red bell pepper, edamame, scallions, garlic, vegan Parmesan cheese, Fresno peppers and finished with cilantro and fleur de sel.

Roasted sweet potatoes sauteed with whole black beans and topped with pea shoots, radishes, chile spiced pumpkin seeds, vegan chipotle aioli, vegan Parmesan cheese, cilantro and fleur de sel. One of our tacos is equal to 2-3 street tacos.

Ours come from a heritage farm specializing in the finest Avocados since 1925. Topped with mixed greens tossed w/ a lime cumin vinaigrette, grilled corn salsa, poblanos, vegan Parmesan cheese, Fresno peppers, vegan chipotle aioli, cilantro and fleur de sel. (One of our tacos is equal to 2-3 street tacos)

Roasted with serrano chiles and garlic, topped with poblanos, scallions, pico de gallo, vegan Parmesan cheese, Fresno peppers, avocado, vegan chipotle aioli, cilantro and fleur de sel. (One of our tacos is equal to 2-3 street tacos)

Slow cooked with garlic, serrano chiles, onion and spices. Served over power greens and topped with avocado, vegan Parmesan cheese, pico de gallo, Fresno peppers, cilantro, vegan chipotle aioli, cilantro and fleur de sel. (One of our tacos is equal to 2-3 street tacos)

Fried daily (in Non-GMO expeller pressed canola oil) from yellow corn tortillas and accompanied by our housemade salsas.

Slow cooked and blended with chorizo and artisan goat cheese. Finished with pico de gallo, artisan goat cheese, cilantro, sea salt and housemade tortilla chips.

Northern white beans, slow cooked with onions, garlic, serrano chiles and spices. Finished with artisan cotija cheese, pico de gallo, cilantro, sea salt and housemade tortilla chips. Vegetarian.

A Rockin' Delicious accompaniment to our food! Jasmine rice, cumin, cilantro and garnished with grilled corn salsa and fresh lime. Vegetarian/Vegan.

Jasmine rice, cumin, cilantro and garnished with grilled corn salsa and fresh lime: offered with our Black Beans or White Beans.

Heirloom fingerling and new potatoes roasted with garlic, onions and serrano chiles. Served with a lime crema. Vegetarian.

Handmade in house from USA grown, Non-GMO white corn.

Create your own SALSA BAR or VEGAN SALSA BAR at home to top our Nachos, Tacos, Taquitos and Enchiladas, or, add our Housemade Tortilla Chips for a dipping extravaganza! Choose any 3, in Small, Medium or Large sizes.

Create your own SALSA BAR or VEGAN SALSA BAR at home to top our Nachos, Tacos, Taquitos and Enchiladas, or, add our Housemade Tortilla Chips for a dipping extravaganza! Choose any 5, in Small, Medium or Large sizes.

A family sized tray of our most popular salad! Romaine and green leaf lettuces, queso fresco, avocado, grilled corn salsa, whole black beans, scallions, pico de gallo, chipotle aioli, chile-spiced tortilla strips and fleur de sel. Served with a lime-cumin vinaigrette. Add a large Guacamole for a special price!

A family sized tray of one of our most popular salads. Romaine and green leaf lettuces, queso fresco, scallions, red bell peppers, cilantro, chile spiced pumpkin seeds and finished with fleur de sel. Served with a creamy lime-cilantro dressing. Add a large Guacamole for a special price!

A family sized tray of romaine and green leaf lettuces, avocado, scallions, grilled poblanos, pico de gallo, cilantro, artisan cotija cheese, chile spiced tortilla crispies and finished with fleur de sel. Served with a roasted jalapeno Caesar dressing. Add a large Guacamole for a special price!

A family sized tray of our Reimagined House Salad. Power greens, Point Reyes blue cheese, avocado, fresh orange slices, scallions, cilantro and finished with fleur de sel. Served with a pineapple, citrus and cumin vinaigrette. Add a large Guacamole for a special price! Vegetarian.

Six enchiladas, crafted with our handmade, non-GMO, organic white corn tortillas, rotisserie chicken, Oaxacan and artisan goat cheeses. Topped with a housemade avocado tomatillo salsa, mixed greens tossed w/ lime cumin vinaigrette, pico de gallo, avocado serrano crema, cilantro and fleur de sel sea salt. Add a large Guacamole for a special price!

Six enchiladas, crafted with our handmade, non-GMO, organic white corn tortillas, our citrus marinated and grilled prawns, Oaxacan and artisan goat cheeses. Topped with a housemade avocado tomatillo salsa, mixed greens tossed in a lime cumin vinaigrette, pico de gallo, avocado serrano crema, cilantro and fleur de sel sea salt. Add a large Guacamole for a special price!

Six enchiladas, crafted with our handmade, non-GMO, organic white corn tortillas, our ancho chile shredded beef, Oaxacan and artisan goat cheeses. Topped with a housemade chipotle tomatillo salsa, mixed greens tossed in a lime cumin vinaigrette, pico de gallo, avocado serrano crema, cilantro and fleur de sel sea salt. Add a large Guacamole for a special price!

Six enchiladas, crafted with our handmade, non-GMO, organic white corn tortillas, pork carnitas, Oaxacan and artisan goat cheeses. Topped with a housemade avocado tomatillo salsa, mixed greens tossed in a lime cumin vinaigrette, pico de gallo, avocado serrano crema, cilantro and fleur de sel sea salt. Add a large Guacamole for a special price!

Six enchiladas, crafted with our handmade, non-GMO, organic white corn tortillas, Oaxacan and artisan goat cheeses. Topped with a housemade avocado tomatillo salsa, mixed greens tossed in a lime cumin vinaigrette, pico de gallo, avocado serrano crema, cilantro and fleur de sel sea salt. Add a large Guacamole for a special price!

Simply made with lemon juice, cane sugar and water creating the perfect sweet and tart balance.

Considered by many to be more flavorful and imported from Mexico- made with pure cane sugar, no corn syrup.

Housemade with black tea, hibiscus flowers, honey and a touch of lime juice.

Oaxacan cheese inside our housemade, non-GMO white corn tortillas. Served with C CASA tortilla chips topped with white beans, lime crema, Granny Smith apple slices, Mexican chocolate brownie bites and housemade lemonade.

Our hand pulled rotisserie chicken and Oaxacan cheese inside our housemade, non-GMO white corn tortillas. Served with C CASA tortilla chips topped with white beans, lime crema, Granny Smith apple slices, Mexican chocolate brownie bites and housemade lemonade.

Oaxacan cheese and white beans rolled inside our housemade, non-GMO white corn tortilla. Served with C CASA tortilla chips topped with white beans, lime crema, Granny Smith apple slices, Mexican chocolate brownie bites and housemade lemonade.

Our hand pulled rotisserie chicken and Oaxacan cheese rolled inside our housemade, non-GMO white corn tortilla. Served with C CASA tortilla chips topped with white beans, lime crema, Granny Smith apple slices, Mexican chocolate brownie bites and housemade lemonade.