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    Cafe Magnolia
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    Cafe Magnolia

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    Location and hours

    Sunday
    Closed
    Monday - Saturday
    11:00 AM - 03:29 PMLunch
    03:30 PM - 09:00 PMDinner
    ¢ • Burgers • American • Sandwiches

    4700 Gettysburg Rd, Mechanicsburg, PA 17055 • More


    • Picked for you

      • Jess's Salad

        Mixed greens, toasted almonds, shredded coconut, and fresh strawberries, topped with coconut encrusted chicken with poppy seed dressing.
        $12.00
      • Blackened Chicken Macaroni and Cheese

        Char grilled cajun chicken breast topped with black bean, corn, and creamy three cheese sauce tossed with fusilli pasta.
        $11.00
      • Crab Cake Sandwich

        Jumbo lump crabmeat, chipotle aioli, leaf lettuce, red onion, and tomato. Served on a brioche bun.
        $14.00
      • Fish and Chips

        Beer battered haddock, fries, coleslaw, and tartar sauce.
        $13.00
      • Sriracha Burger

        Melted ghost pepper cheese topped with sriracha BBQ sauce, crispy fried jalapenos, and onions. Served on a brioche bun with an eight oz triple prime. Served with French fries and pickle.
        $12.50
    • Soups and Appetizers

      • Coconut Shrimp Spring Rolls

        Coconut shrimp and vegetables wrapped in crispy wonton wrappers, sided with Thai sweet chili sauce.
        $11.00
      • Bruschetta with Avocado

        Grilled foccacia and crostinis with avocado spread topped with a mix of Kalamata, black olives, vine ripe tomatoes, red onions, artichoke hearts, and fresh basil marinated in olive oil.
        $10.00
      • Seared Tuna

        Pan seared ahi tuna drizzled with sesame oil, accompanied by pickled ginger, chili sauce, and sweet soy.
        $12.00
        Gluten Free
      • Hummus Trio

        Three hummus. Served with warm pita bread and nine sub veggies.
        $11.00
      • Spanakopita

        Crispy phyllo dough triangles filled with cheese and spinach. Served warm.
        $8.00
      • Fried Mozzarella

        Fresh mozzarella breaded and paired with marinara.
        $8.00
      • Mozzarella Caprese

        Hand pulled mozzarella cheese with vine ripe tomatoes, topped with basil pesto, and balsamic reduction.
        $10.00
    • Signature Salads

      • Jess's Salad

        Mixed greens, toasted almonds, shredded coconut, and fresh strawberries, topped with coconut encrusted chicken with poppy seed dressing.
        $12.00
      • Pittsburgh Steak Salad

        Mixed greens, tomatoes, cucumbers, red peppers, and red onion topped with bistro tenderloin grilled over french fries, smothered with Cheddar jack cheese with a side of ranch dressing.
        $12.00
      • South of the Border Salad

        Mixed greens topped with black bean, corn salad, Cheddar jack cheese, salsa, sour cream, diced tomatoes, crispy tortillas, and grilled or blackened chicken with chipotle ranch dressing.
        $12.50
      • Grilled Chicken Greek Salad

        Mixed greens topped with grilled chicken, tomatoes, red onions, red peppers, cucumbers, Kalamata olives, feta cheese, oregano, and Greek dressing.
        $12.00
      • Fresh Fruit and Goat Cheese Salad

        Fresh almond breaded goat cheese flash fried and served over baby spinach and fresh berries. Served with poppy seed dressing.
        $11.50
      • Traditional Caesar Salad

        Crispy diced romaine hearts tossed with feathered parmesan cheese, croutons, and creamy Caesar dressing. Served with grilled chicken.
        $11.00
      • Pecan Chicken Salad

        Mixed greens, grilled chicken, candied pecans, Cheddar jack cheese, applewood smoked bacon, diced tomatoes, and sherry vinaigrette.
        $12.00
      • Roasted Beet and Avocado Salad

        Fresh goat cheese, almonds, avocado, summer squash, and roasted beets over mixed greens, served with citrus shallot vinaigrette with chicken.
        $13.50
        Gluten Free
    • Entrees

      • Blackened Chicken Macaroni and Cheese

        Char grilled cajun chicken breast topped with black bean, corn, and creamy three cheese sauce tossed with fusilli pasta.
        $11.00
      • Fish and Chips

        Beer battered haddock, fries, coleslaw, and tartar sauce.
        $13.00
      • Sundried Tomato and Chickpea Paste

        Gluten free chickpea pasta tossed in a basil pesto sauce with summer squash, sun dried tomatoes, spinach, and shaved parmesan.
        $13.00
      • Chicken Tenders and Fries

        $9.00
    • South Philly Hoagies

      • Philly Cheese Steak

        Grilled steak and sauteed onions. Served with potato chips.
        $10.00
      • California Cheese Steak

        Grilled steak, sauteed onions, American cheese, and mayonnaise topped with lettuce and tomatoes. Served with potato chips.
        $11.00
      • Buffalo Chicken Hoagie

        Breaded chicken, hot sauce, lettuce, tomatoes, and bleu cheese dressing. Served with potato chips.
        $11.00
    • Burgers

      • Traditional Burger

        American cheese, lettuce, tomato, onions, and mayonnaise. Served on a country white roll. Served with French fries and pickle.
        $11.50
      • Smokehouse Burger

        Sweet and smoky seasoning, Cheddar jack cheese, BBQ sauce, and applewood smoked bacon. Served on a country white roll. Served with French fries and pickle.
        $12.50
      • Fried Mozzarella Burger

        Prime burger piled high with fried mozzarella sticks, roasted tomatoes, and fresh basil leaves. Served with French fries and pickle.
        $12.50
      • Sriracha Burger

        Melted ghost pepper cheese topped with sriracha BBQ sauce, crispy fried jalapenos, and onions. Served on a brioche bun with an eight oz triple prime. Served with French fries and pickle.
        $12.50
    • Cafe Sandwiches

      • Roast Beef and Swiss Sandwich

        Grilled roast beef, melted Swiss cheese, grilled mushrooms, spinach, and tiger sauce. Served on toasted ciabatta.
        $12.00
      • Noah Sandwich

        Two stacks of smoked turkey breast, two pieces of applewood smoked bacon, two slices of avocado, two pieces of melted provolone cheese, lettuce, and chipotle ranch. Served on two slices of grilled wheat bread.
        $11.50
      • Cranberry and Almond Chicken Salad Sandwich

        Pulled chicken breast mixed with mayonnaise, Dijon mustard, toasted almonds, and dried cranberries topped with provolone cheese, lettuce, and tomato on grilled ciabatta bread.
        $10.00
      • Crab Cake Sandwich

        Jumbo lump crabmeat, chipotle aioli, leaf lettuce, red onion, and tomato. Served on a brioche bun.
        $14.00
    • Wraps

      • Southwest Chicken Wrap

        Blackened chicken breast, black bean, corn salad, sour cream, guacamole, Cheddar jack cheese, salsa, and crispy tortilla strips in a jalapeno Cheddar wrap.
        $10.00
      • Greek Chicken Wrap

        Grilled chicken, feta cheese, Kalamata olives, lettuce, tomato, red onions, oregano, and greek dressing in a wheat tortilla.
        $10.00
      • Chicken Caesar Wrap

        Grilled chicken, fresh romaine, parmesan cheese, fresh tomatoes, and creamy Caesar dressing in a spinach wrap.
        $9.50
      • Tuna Wrap

        Lightly seasoned tuna salad and provolone cheese with lettuce, tomatoes, and red onion in a spinach wrap.
        $10.00
      • Turkey Club Wrap

        Smoked turkey, applewood smoked bacon, lettuce, tomato, red onion, and roasted red pepper aioli in a spinach tortilla.
        $10.00
      • Magnolia Wrap

        Coconut chicken, mixed greens, fresh strawberries, toasted almonds, and poppy seed dressing on a wheat tortilla.
        $10.00
    • Picked for you

      • Sundried Tomato and Chickpea Pasta

        Gluten free chickpea pasta tossed in a basil pesto sauce with summer squash, sundried tomatoes, spinach, and shaved parmesan.
        $13.50
        Gluten Free
      • Lasagna

        Layers of pasta sheets filled with meat sauce, ricotta, and mozzarella cheese.
        $17.00
      • Fish and Chips

        Beer battered Mahi Mahi, fries coleslaw, and tartar sauce.
        $13.00
      • Chicken Marsala

        Sauteed chicken breast with mushrooms in a marsala wine sauce, served with mashed potatoes and roasted brussels sprouts.
        $18.00
        Gluten Free
      • Smoked Gouda Crab Dip

        Creamy smoked gouda cheese folded into applewood smoked bacon and lump crab meat, topped with scallions, sided with pita.
        $14.00
    • Soups and Appetizers

      • Spanikopita

        Crispy phyllo dough triangles filled with cheeses and spinach served warm.
        $8.00
      • Bruschetta with Avocado

        Grilled foccacia crostinis with avocado spread topped with a mix of Kalamata, black olives, vine ripe tomatoes, red onions, artichoke hearts, and fresh basil, marinated in olive oil.
        $10.00
      • Honey Sriracha Chicken Meatballs

        Chicken meatballs infused with honey and sriracha.
        $9.00
      • Smoked Gouda Crab Dip

        Creamy smoked gouda cheese folded into applewood smoked bacon and lump crab meat, topped with scallions, sided with pita.
        $14.00
      • Thai Calamari

        Lightly floured and fried calamari with banana hot peppers and Thai chili sauce.
        $10.00
      • Seared Tuna

        Pan seared ahi tuna, drizzled with sesame oil and accompanied by Asian sauce.
        $12.00
        Gluten Free
      • Fried Mozzarella

        Fresh mozzarella breaded and served with marinara.
        $8.00
      • Hummus Trio

        A sampling of three hummus dips. Served with warm naan bread nine sub veggies.
        $11.00
      • Coconut Shrimp Spring Rolls

        Coconut shrimp and vegetables wrapped in crispy wonton wrappers, sided with Thai sweet chili sauce.
        $11.00
    • Signature Salads

      • Jess's Salad

        Mixed greens, toasted almonds, and fresh strawberries, topped with coconut encrusted chicken with poppy seed dressing.
        $12.00
      • Cranberry Gorgonzola Salad

        Romaine hearts topped with applewood smoked bacon, candied pecans, hard boiled egg, dried cranberry, and gorgonzola cheese, sided with a honey cider vinaigrette.
        $11.00
      • Pittsburgh Steak Salad

        Mixed greens, tomatoes, cucumbers, red peppers, and red onion topped with bistro tenderloin grilled, over French fries, smothered with Cheddar jack cheese with a side of ranch.
        $12.00
      • Grilled Chicken Greek Salad

        Mixed greens topped with grilled chicken, tomatoes, red onions, red peppers, cucumbers, Kalamata olives, feta cheese, oregano, and Greek dressing.
        $12.00
      • Fresh Fruit and Goat Cheese Salad

        Fresh almond breaded goat cheese flash fried and served over baby spinach with fresh berries. Served with poppy seed dressing.
        $11.50
      • Roasted Beet and Avocado Salad

        Fresh goat cheese, toasted almonds, avocado, summer squash, and roasted beets. Served over mixed greens, sided with citrus shallot vinaigrette.
        $11.50
    • Wraps and Sandwiches

      • Magnolia Wrap

        Coconut chicken, mixed greens, fresh strawberries, toasted almonds, and poppy seed dressing in a wheat tortilla. Served with French fries.
        $10.00
      • Veggie Hummus Wrap

        Roasted red pepper, feta hummus, portabellas, spinach, onions, and sun dried tomatoes in a wheat wrap. Served with French fries.
        $12.00
      • Cranberry Almond Chicken Salad Sandwich

        Pulled chicken breast mixed with mayonnaise, Dijon mustard, toasted almonds, and dried cranberries topped with provolone cheese, lettuce, and tomato on grilled ciabatta bread. Served with French fries.
        $10.00
      • Club Wrap

        ​Smoked turkey, provolone cheese, mixed greens, tomatoes, red onions, smoked bacon, and red pepper aioli in a spinach tortilla. Served with French fries.
        $11.00
    • Fish and Seafood

      • Crab Cake

        Jumbo lump crab meat, lemon zest, and creole cream sauce. Served over toasted coconut risotto with sauteed asparagus.
        $21.00
      • Fish and Chips

        Beer battered Mahi Mahi, fries coleslaw, and tartar sauce.
        $13.00
      • Key West Scallops

        Key west seasoned lemon, basil, thyme, and sauteed scallops. Served over pineapple almond risotto with asparagus.
        $29.00
        Gluten Free
      • Maple Glazed Salmon

        Grilled salmon topped with a candied bacon maple glaze, sided with creamy mashed sweet potatoes and roasted brussels sprouts.
        $26.00
      • Mediterranean Seafood Pasta

        Littleneck clams, sauteed shrimp, grape tomato, feta cheese, Kalamata olives, and artichoke hearts, tossed in a squid inked linguine with a light garlic wine sauce.
        $25.00
    • Beef and Pork

      • Veal Parmesan

        Breaded veal cutlet fried golden brown, topped with melted fresh mozzarella and parmesan cheeses. Served over fettuccine tossed with marinara, paired with steamed broccoli.
        $21.00
      • Pork Schnitzel

        Center cut breaded pork loin, topped with a maple apple glaze sided with roasted brussels sprouts and creamy mashed sweet potatoes.
        $22.00
      • Bistro Tender

        Twin char grilled tenderloins topped with a rosemary mushroom demi glaze accompanied by mashed potatoes and broccoli.
        $25.00
        Gluten Free
      • Steak and Cake

        Char grilled. Five oz. Petite tenderloin with a crab cake garnished with pancetta crisps and a creole cream drizzle. Served over wild mushroom risotto accented by frizzled spinach.
        $27.00
        Gluten Free
      • Jack Daniel's Ribeye

        Char grilled ribeye with jack daniel's butter. Served with sweet potato waffle fries and buttered broccoli.
        $25.00
    • Poultry

      • Duck

        Seared duck breast topped with a mixed berry compote, sided with creamy mashed sweet potatoes and roasted brussels sprouts.
        $28.00
      • Coconut Chicken

        Coconut encrusted chicken topped with a pineapple kiwi salsa. Served with asparagus and basmati rice blend.
        $19.00
      • Mediterranean Chicken

        Bruschetta and feta cheese topped grilled chicken breast over lemon herb risotto with grilled prosciutto wrapped asparagus.
        $20.00
        Gluten Free
      • Chicken Marsala

        Sauteed chicken breast with mushrooms in a marsala wine sauce, served with mashed potatoes and roasted brussels sprouts.
        $18.00
        Gluten Free
    • Burgers

      • Smokehouse Burger

        Sweet and smoky seasoning, Cheddar jack cheese, BBQ sauce, and applewood smoked bacon. Served on a country white roll. Served with French fries and pickle.
        $12.50
      • Fried Mozzarella Burger

        Prime burger piled high with fried mozzarella sticks, roasted tomatoes, and fresh basil leaves. Served with French fries and pickle.
        $12.50
      • Sriracha Burger

        Melted ghost pepper cheese topped with sriracha BBQ sauce, crispy fried jalapenos, and onions. Served on a brioche bun with an eight oz triple prime. Served with French fries and pickle.
        $12.50
    • Pastas

      • Lasagna

        Layers of pasta sheets filled with meat sauce, ricotta, and mozzarella cheese.
        $17.00
      • Sundried Tomato and Chickpea Pasta

        Gluten free chickpea pasta tossed in a basil pesto sauce with summer squash, sundried tomatoes, spinach, and shaved parmesan.
        $13.50
        Gluten Free
      • Chicken, Shrimp or Salmon Alfredo

        Served atop fresh pappardelle pasta tossed with pancetta, sweet peas, and a creamy alfredo sauce.
        $19.00