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    Location and hours

    176 N Country Rd Ste 7, Mount Sinai, NY 11766
    Sunday
    12:00 PM - 09:00 PM
    Monday
    Closed
    Tuesday - Saturday
    11:00 AM - 09:00 PM

    Cafe Spiga Pizza And Restaurant - Mount Sinai

    4.7 (18 ratings) • Pizza
      •  More info
    176 N Country Rd Ste 7, Mount Sinai, NY 11766
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    Pizza • American • Italian
    • Picked for you
      • Cheese Pie
      • Chicken Parmigiana Dinner
      • Family Special 1
        One large cheese pizza, one baked ziti dinner, one meatball parm hero, one spiga salad, and six garlic knots.
      • Chopped Salad
        Fresh iceberg lettuce, mixed baby greens, roasted pepper, and tomato with fresh mozzarella, tossed in our balsamic vinaigrette dressing.
      • Penne Alla Vodka
        Penne with prosciutto in a pink creamy Parmesan sauce. Served with plenty of garlic knots.
    • Appetizer
      • Baked Clams
      • Fried Calamari
      • Stuffed Mushrooms
        Stuffed with our famous homemade seafood stuffing.
      • Mussel Appetizers
        Spicy marinara sauce, garlic, lemon sauce, or creamy Gorgonzola sauce. Serves 2-3 people.
      • Bel Paese Antipasto
        Thin sliced beefsteak tomatoes and fresh mozzarella cheese topped with basil drizzled with extra virgin olive oil and spices. Serves 2-3 people.
      • Stuffed Artichoke
        Stuffed with garlic, bread crumbs, pignoli nuts, and Parmesan cheese.
        Contains Nuts
      • Fried Zucchini Sticks
      • Mozzarella in Carrozza
        Fresh mozzarella coated in a bread crumb coating, deep fried, and served with tomato sauce.
      • Antipasto Bianco
        Baked clams, shrimp oreganata, and stuffed mushrooms in a garlic white wine sauce.
      • Homemade Fried Mozzarella
      • Chicken Wings (6 pcs)
      • Shrimp Cocktail
      • Seafood Salad (For 2)
        Assorted seafood marinated in lemon and extra virgin olive oil.
      • Bruschetta Appetizer
        Italian country style garlic bread topped with mozzarella cheese and diced roma tomatoes.
      • Fried Ravioli
        Stuffed with ricotta cheese, lightly breaded, and fried. Served with a side of tomato sauce for dipping.
    • Soup
        • Soup of the Day
      • Our Pizza Parlour
        • Garlic Knots (6 pcs)
        • Cheese Pie
        • Margherita Pie
        • Pepperoni Bites
        • Sicilian Pie
        • White Pie with or without spinach
        • Buffalo Chicken Pie
        • Chicken Parm Pie
        • Garlic Knot Pie (Large) (18")
          A cheese pie with a garlic knot crust.
        • Grandma Pie
          Thin-crusted pan pizza with San Marzano-style tomato, fresh garlic, fresh basil, and mozzarella.
        • Meat Lovers Pie
          Salami, ham, pepperoni, meatballs, provolone, and mozzarella.
        • Salad Pizza
          Pizza crust topped with lettuce, tomatoes, onion, olives, and plenty of pizza cheese.
        • Vegan Pizza (Large)
          Pie with tomato sauce and a soy based cheese substitute.
        • Veggie Pie
          Eggplant, zucchini. onions, roma tomatoes, broccoli, garlic, mozzarella, and a splash of marinara.
      • Personal Pizzas
          • Arugula Pizzette
            A pizzette crust topped with fresh arugula salad, tomato, onion, shaved Parmigiana, and a balsamic drizzle .
          • Buffalo Chicken Pizzette
          • Gluten Free Pizette (14")
            Gluten free cheese pizza.
          • Margherita Pizzette
            Tomato sauce and fresh mozzarella cheese.
          • Chicken Parm Pizzette
          • Crispino Pizzette
            Fresh mozzarella, sliced tomato, roasted peppers, fresh basil, and olive oil on a thin and crispy marinara crust.
          • Cauliflower Crust Pizzette
        • Family Specials
            • Cedar Beach Special
              One large cheese pizza, one half tray of penne alla vodka, one spiga salad, and six garlic knots.
            • Family Special 1
              One large cheese pizza, one baked ziti dinner, one meatball parm hero, one spiga salad, and six garlic knots.
            • Family Special 2
              One baked ziti dinner, one stuffed shell dinner, one side of meatballs, one spiga salad, and six garlic knots.
          • Salads
            • Caesar Salad
            • Antipasto Salad (For 2)
            • Greek Salad
            • Da Vinci Salad
              Contains Nuts
            • Seared Ahi Tuna Salad
              Fresh ahi lightly seared with a sesame seed crust served over tossed arugula drizzled with a teriyaki glaze.
            • Spiga Salad
              Mixed greens tossed in our homemade house dressing.
            • Chopped Salad
              Fresh iceberg lettuce, mixed baby greens, roasted pepper, and tomato with fresh mozzarella, tossed in our balsamic vinaigrette dressing.
            • Side Salad
            • Zola Salad
              Mixed greens tossed with walnuts, Gorgonzola cheese, and cranberries in a balsamic vinaigrette dressing.
              Contains Nuts
          • Pasta
              • Spaghetti with Sausages
                Served with plenty of garlic knots.
              • Spaghetti with Meatballs
                Served with plenty of garlic knots.
              • Linguini in Clam Sauce
                Red or white clam sauce served over linguini pasta. Served with plenty of garlic knots.
              • Penne Alla Vodka
                Penne with prosciutto in a pink creamy Parmesan sauce. Served with plenty of garlic knots.
              • Butternut Squash Ravioli
                Butternut squash filled ravioli in a cognac cream sauce topped with crumbled walnuts. Served with plenty of garlic knots.
                Contains Nuts
              • Farfalle Toscana
                Bowtie pasta, sautéed with spinach, artichoke hearts, sun-dried tomatoes, and diced fresh mozzarella in a light marinara. Served with plenty of garlic knots.
              • Rigatoni Bellezza
                Chopped tomato, basil, and fresh mozzarella in a pink creamy Parmesan sauce. Served with plenty of garlic knots.
              • Shrimp Marinara
                Shrimp sautéed with garlic and olive oil in a marinara sauce over pasta. Served with plenty of garlic knots.
              • Seafood Fettuccine
                Scallops and shrimp tossed in a creamy Alfredo sauce served over fettuccine pasta. Served with plenty of garlic knots.
              • Fettuccine Carbonara
                Sautéed prosciutto and peas in a white creamy Parmesan sauce. Served with plenty of garlic knots.
              • Penne Carritera
                Served with fresh tomato, garlic, and extra virgin olive oil. Served with plenty of garlic knots.
              • Calamari Marinara
                Calamari sautéed with garlic and olive oil in a marinara sauce served over pasta. Served with plenty of garlic knots.
              • Rigatoni Bolognese
                Sautéed onions and ground beef in a red sauce. Served with plenty of garlic knots.
              • Rigatoni Calabrese
                Broccoli rabe sautéed crumbled sausage garlic and oil. Served with plenty of garlic knots.
              • Farfalle Alla Regina
                Three colossal shrimp, mushrooms, and sun-dried tomatoes in a pink, creamy Parmesan sauce. Served with plenty of garlic knots.
              • Fettuccine Alfredo
                Served with plenty of garlic knots.
              • Spaghetti with Tomato Sauce
                Served with plenty of garlic knots.
              • Rigatoni Pink Bolognese
                Sautéed onions and seasoned beef in a pink creamy Parmesan sauce. Served with plenty of garlic knots.
              • Lobster Ravioli
                Lobster ravioli with sautéed shrimp in a pink creamy sauce, topped with a pinch of calamari fritte. Served with plenty of garlic knots.
              • Scungilli Marinara
                Tender scungilli sautéed with garlic and olive oil in a marinara sauce. Served with plenty of garlic knots.
            • Baked Pasta Dishes
                • Lasagna
                  Served with plenty of garlic knots.
                • Baked Cheese Ravioli
                  Served with plenty of garlic knots.
                • Roma Ravioli
                  Cheese ravioli topped with sliced meatballs, potatoes, and mozzarella cheese in a pink creamy sauce. Served with plenty of garlic knots.
                • Cavatelli Al Forno
                  Meat sauce and peas topped with melted mozzarella cheese. Served with plenty of garlic knots.
                • Cavatelli Di Casa
                  Eggplant, black olives and onions in a tomato sauce topped with fresh mozzarella. Served with plenty of garlic knots.
              • Chicken
                  • Chicken Parmigiana Dinner
                    Chicken breasts topped with tomato sauce and mozzarella cheese. Served with choice of pasta or veggies, and plenty of garlic knots.
                  • Chicken Marsala
                    Chicken breasts sautéed in a marsala wine sauce with mushrooms. Served with choice of pasta or veggies, and plenty of garlic knots.
                  • Chicken Française Dinner
                    Chicken breasts sautéed in a lemon butter sauce. Served with choice of pasta or veggies, and plenty of garlic knots.
                  • Caccitore Chicken
                    Sautéed with onions, potatoes, and crushed plum tomatoes. Served with choice of pasta or veggies, and plenty of garlic knots.
                  • Chicken Rollatini
                    Chicken rolled with prosciutto and mozzarella cheese in a marsala wine sauce with mushrooms. Served with choice of pasta or veggies, and plenty of garlic knots.
                  • Chicken Genovese
                    Chicken breasts sautéed in a creamy Parmesan pesto sauce topped with prosciutto and mozzarella cheese. Served with choice of pasta or veggies, and plenty of garlic knots.
                  • Chicken Spinachi
                    Chicken breasts rolled with spinach, prosciutto, and mozzarella cheese in a pink creamy brandy sauce. Served with choice of pasta or veggies, and plenty of garlic knots.
                  • Chicken Bruschetta
                    Tender chicken breast grilled or fried topped with fresh diced roma tomatoes, red onions, and fresh mozzarella tossed in a balsamic reduction. Served with choice of pasta or veggies, and plenty of garlic knots.
                  • Chicken Danielle
                    Française style chicken with asparagus in a garlic cream sauce. Served with choice of pasta or veggies, and plenty of garlic knots.
                • Veal
                  • Veal Parmigiana Dinner
                  • Veal Rollatini
                  • Veal Marsala Dinner
                    Veal sautéed in a marsala wine sauce with mushrooms. Served with choice of pasta or veggies, and plenty of garlic knots.
                  • Veal Française
                    Veal sautéed in a lemon butter sauce. Served with choice of pasta or veggies, and plenty of garlic knots.
                • Seafood
                    • Filet of Dover Sole Oreganata
                      Topped with homemade bread crumbs and baked in a garlic white wine sauce. Served with choice of pasta or veggies, and plenty of garlic knots.
                    • Shrimp Parmigiana Dinner
                      Golden fried shrimp topped with tomato sauce and mozzarella cheese. Served with choice of pasta or veggies, and plenty of garlic knots.
                    • Shrimp Scampi
                      Shrimp sautéed with garlic and olive oil in a white wine sauce. Served with choice of pasta or veggies, and plenty of garlic knots.
                    • Shrimp Française
                      Shrimp sautéed in a lemon butter sauce. Served with choice of pasta or veggies, and plenty of garlic knots.
                    • Stuffed Shrimp Oreganata
                      Stuffed with crabmeat topped with seasoned bread crumbs and baked in a garlic scampi sauce. Served with choice of pasta or veggies, and plenty of garlic knots.
                    • Stuffed Dover Sole Oreganata
                      Two pieces of flounder stuffed with crab meat and topped with seasoned bread crumbs then baked in a garlic scampi sauce. Served with choice of pasta or veggies, and plenty of garlic knots.
                  • House Specials
                      • Stuffed Eggplant
                        Eggplant layered with ricotta cheese, topped with tomato sauce and mozzarella cheese. Served with choice of pasta or veggies, and plenty of garlic knots.
                      • Spiga Delight
                        Tender chicken cutlet, lasagna, and stuffed eggplant topped with tomato sauce and mozzarella cheese. Served with choice of pasta or veggies, and plenty of garlic knots.
                      • Spiga Special
                        Tender chicken cutlet and eggplant topped with tomato sauce and mozzarella cheese. Served with choice of pasta or veggies, and plenty of garlic knots.
                      • Eggplant Parmigiana Dinner
                        Eggplant baked with tomato sauce, topped with mozzarella cheese. Served with choice of pasta or veggies, and plenty of garlic knots.
                      • Pork Chops Alla Apiga
                        Grilled pork chops with hot cherry peppers and onions in a white wine sauce. Served with choice of pasta or veggies, and plenty of garlic knots.
                      • Veal parmigiana chop
                        Veal chop on the bone parmigiana with mozzarella on top.
                      • Pork Osso buco
                        Pork shank slowly roasted for 4 hours in a savory tomato sauce.
                    • Children's Menu
                        • Spaghetti with Meatballs
                        • Chicken Fingers Platter
                          Served with a side of French fries.
                        • Bambino Pizza
                          Tomato sauce and mozzarella cheese.
                        • Baked Ziti kids
                        • Pasta with Tomato Sauce
                        • Pasta with Garlic Oil
                        • Pasta with Alla Vodka kids
                        • Pasta with Alfredo kids
                        • Chicken Parmigiana Kids
                          Served with a side of spaghetti.
                        • Baked Cheese Ravioli (4 pcs) kids
                        • Manicotti (2 pcs) kids
                      • Side Dishes
                        • Broccoli Rabe
                        • Meatballs (4 pcs)
                        • Escarole & Beans
                        • Sautéed Broccoli
                        • French Fries
                        • Sausages
                        • Sautéed Spinach
                      • Heros
                          • Chicken Parm Hero
                          • Cold Italian Hero
                            Ham, salami, provolone, lettuce, tomato, red onions, roasted peppers, and house balsamic dressing.
                          • Eggplant Parm Hero
                          • Meatball Parm Hero
                          • Sausage & Peppers Hero
                          • Veal Parm Hero
                        • Calzones and Rolls
                            • Buffalo Chicken Roll
                            • Calzone
                            • Pepperoni Roll (½ dz)
                            • Sausage and Pepper Roll
                            • Stromboli
                              Sausage, meatball, pepperoni, olives, onions, ham, and mozzarella. For 2-3 people.
                          • Sodas
                              • Soda
                            • Dessert
                                • Brownie
                                • Coffee Cake
                                • Cannoli (Large)
                                • Oreo Cake
                                • Peanut Butter Brownie
                              Spend $50, Save $10