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Pickup time
Sunday - Monday
Tuesday
5:00 PM - 8:40 PM • Menu
Wednesday - Thursday
5:00 PM - 9:00 PM • Menu
Friday - Saturday
5:00 PM - 9:00 PM • Menu
5:00 PM - 10:00 PM • Menu
Featured items
Insalate
- Caprese$14.00Fresh mozzarella, tomato, basil, and extra virgin olive oil served with focaccia.
- Arugula E Finocchio$12.50Organic wild arugula with fennel, shaved parmigiano, and lemon vinaigrette.
- Burrata$16.00Served over arugula with cherry tomatoes and focaccia bread
- Insalata Mista$11.00Mixed baby greens with bosc pear, balsamic vinegar, extra virgin olive oil, and orange zest.
- Insalata Di Mare$25.50Prawns, fresh salmon, grilled calamari, and celery on a bed of organic mixed greens.
Antipasti
- Spaghetti Olive E Capperi$19.50San marzano tomato sauce, gaeta olives, capers, fresh basil, evoo.
- Mozzarella In Carozza$14.50Fried panko breaded smoked mozzarella with balsamic glaze and romaine salad.
- Carpaccio Di Manzo$15.00Raw thin sliced beef eye round with capers, shaved parmigiano, extra virgin olive oil and topped with fresh parsley and lemon.
- Tagliere Salumi Formaggi$24.50Prosciutto di parma, mortadella, salami, gorgonzola, and parmigiano.
- Vongole Al Vino Bianco$16.50Manila clams sautéed with whithe wine, olive oil, garlic and parsley.
- Involtini Di Radicchio Al Prosciutto$17.00Baked radicchio and pear wrapped in prosciutto and topped with arugula and goat cheese.
Pasta
- Ravioli All A Burrata$26.00Home made filled with burrata cheese, browned in EV. Olive oil, zucchini and Gaeta olives.
- Gnocchi Al Gorgonzola$23.50Mushrooms, gorgonzola, and walnuts in a light cream sauce.
- Tortelloni Allo Zafferano$27.50Home made filled with prosciutto and ricotta in a creamy saffron sauce.Popular
- Ragu Napoletano$25.50Large tubed pasta with a 5 hours beef and pork tomato stew.
- Pappardelle Al Salmone$28.00Handmade pappardelle with smoked salmon, prawns, and zucchini in a light cream sauce.
- Spaghetti Olive E Capperi$20.00Gaeta olives, capers, san marzano tomato, and basil.
- Linguine Vongole$27.00Manila clams and cherry tomatoes in white wine sauce.
- Risotto Di Mare$29.00Saffron risotto with clams, mussels, prawns and calamari with a hint of lemon.
- Penne Alle Melanzane$23.50Tubed pasta with eggplant, San Marzano tomato sauce, fresh mozzarella, and a touch of pesto.
Secondi
Contorni
Desserts
