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    1. United States
    2. Ohio
    3. Columbus
    4. Pinhook
    5. Chi Thai Restaurant
    Chi Thai Restaurant
    Too far to deliver

    Chi Thai Restaurant

    4.8
    (106)
      •  
    View delivery time and booking fee.

    Location and hours

    Sunday
    12:00 PM - 08:30 PMDinner (All Day)
    Monday - Friday
    11:30 AM - 08:30 PMDinner (All Day)
    11:30 AM - 03:00 PMLunch
    Saturday
    12:00 PM - 08:30 PMDinner (All Day)
    12:00 PM - 03:00 PMLunch
    ¢¢ • Thai • Noodles • Family Friendly • AAPI-owned

    5577 N Hamilton Rd, Columbus, OH 43230 • More


    • Picked for you

      • Pad Thai

        Rice noodle with shrimp, chicken, ground peanuts, bean sprouts, and green onion.
        $14.95
      • General Tso's Chicken

        Generous chunks of chicken, lightly breaded and deep-fried, combined with Chinese chili peppers and scallions, then glazed with a smooth, spicy sauce.
        $14.95
      • House Fried Rice

        With shrimp, beef, and white meat chicken.
        $13.45
      • Sweet and Sour Chicken

        Deep-fried in batter, then sauteed with peppers, onion, and pineapple chunks in sweet and sour sauce.
        $14.45
      • Crispy Sesame Chicken

        Lightly batter-dipped and deep-fried to crispy, then sauteed in brown sauce and showered with sesame seeds.
        $14.95
    • Appetizers

      • Crispy Spring Roll (1 pc)

        Crispy egg roll filled with pork, shrimp, and vegetables.
        $1.95
      • Minced Chicken Lettuce Wraps

        Stir-fried mined chicken and vegetables with spicy sauce. Served in lettuce leaves.
        $7.95
      • Sesame Noodles

        Noodles served with delightful peanut sauce and fresh cucumber.
        $7.95
        Hot
      • Pork Dumplings

        Dumplings with ground meat and vegetables.
        $7.95
      • Szechuan Dumplings (6 pcs)

        Dumplings with ground pork and vegetable filling in spicy szechwan sauce.
        $7.95
      • Crispy Calamari Thai Style

        Crispy squids served with Thai sauce.
        $9.95
      • Thai Crispy Mini Rolls (6 pcs)

        Crispy mini egg rolls filled with shrimp, chicken, and vegetables.
        $8.95
      • Ka-Thong Tong (6 pcs)

        Delicate rice pastry cups chock full of minced chicken, ground peanuts, and coconut milk. Topped with fresh lime and cilantro.
        $7.95
      • Crispy Vegetable Spring Roll (1 pc)

        Crispy egg roll filled with assorted vegetables.
        $1.95
      • Crab Rangoon (6 pcs)

        Crispy fried wonton filled with cream cheese and crab meat.
        $7.95
      • BBQ Spare Ribs (4 pcs)

        Lean, meaty pork ribs covered with gourmet barbecue sauce.
        $7.95
      • Vegetable Dumplings (6 pcs)

        Dumplings filled with vegetables.
        $7.95
      • Salt and Pepper

        Crispy sauteed with fresh garlic and hot pepper.
        $9.95
      • Thai Dumplings (6 pcs)

        Pan-fried dumplings filled with shrimp and chicken. Served in Thai sweet and sour sauce.
        $8.95
      • Grilled Chicken (4 pcs)

        Char-grilled chicken marinated in special sauce. Served with peanut sauce.
        $7.95
      • Beef Satay (4 pcs)

        Beef satay marinated in special sauce. Served with peanut sauce.
        $7.95
      • Crispy Bamboo Shrimp (6 pcs)

        Jumbo shrimp with zucchini and carrots in crispy wonton wrapper. Served with house plum sauce.
        $7.95
    • Soups

      • Hot and Sour Soup

        Chicken, tofu, bamboo shoots, traditional Asian vegetables, and egg with rich, spicy broth.
        $2.95
        Hot
      • Chicken Corn Soup

        Soup made with chicken, egg, and creamed corn in rich broth.
        $2.95
      • Tom Yum Soup

        Clear lemongrass soup with mushrooms.
        $4.95
      • Sizzling Rice Soup

        Two soups. Golden rice sizzles in rich broth with shrimp, chicken, beef, and vegetables.
        $8.95
      • Wonton Soup

        Fresh wontons with shrimp, roasted pork, and napa in chicken broth.
        $2.95
      • Vegetable Tofu Soup

        Diced mixed vegetables and tofu in clear broth.
        $2.95
      • Tom Kah Gai

        Thai coconut milk soup with herbs, mushrooms, and chicken breast.
        $4.95
      • Seafood Velvet Soup

        Two soups.
        $8.95
    • Poultry

      • Wor Su Gai

        Crispy golden brown chicken breast served with chef's special gravy.
        $14.45
      • Chicken with Vegetables

        Sliced chicken breast with mixed vegetables in mild white sauce.
        $14.45
      • Chicken with Broccoli

        Tender chicken breast with fresh broccoli in brown sauce.
        $14.45
      • Moo Shu Chicken

        Sauteed with Chinese cabbage and eggs, wrapped in thin mandarin pancakes with plum sauce. Served with pancakes.
        $14.45
      • Chicken and Eggplant with Black Bean Sauce

        Sliced chicken breast with fresh Chinese eggplant and onions in black bean sauce.
        $14.45
      • Fresh Mango Chicken

        Stir-fried with mango fruit and mixed vegetables in brown sauce.
        $14.45
      • Lemon Chicken

        Chicken breast deep-fried in batter, then glazed with piquant lemon sauce and sprinkled with coconut flakes.
        $14.45
      • Almond Chicken

        Chicken breast stir-fried with diced celery and carrots, topped with crunchy almonds.
        $14.45
      • Chicken Cashew

        Diced chicken sauteed with crispy cashew nuts and water chestnuts in brown sauce.
        $14.45
      • Chicken with Fresh Green Beans

        Sliced chicken breast meat with fresh green beans and garlic in brown sauce.
        $14.45
      • Fresh Asparagus with Chicken

        Chicken sauteed with fresh asparagus, red peppers, mushrooms, snow peas, and baby corn in white sauce, topped with honey roasted walnuts.
        $14.45
      • Crispy Gourmet Duck

        1/2 crispy duck boneless in chef's special sauce.
        $18.45
    • Beef

      • Mongolian Beef

        Sliced tenderloin sauteed with spring onions and bamboo shoots.
        $15.45
      • Beef with Vegetables

        Sliced flank steak with mixed vegetables in brown sauce.
        $15.45
      • Green Pepper Steak

        Flank steak with fresh green peppers and onions in mandarin sauce.
        $15.45
      • Beef with Broccoli

        Sliced beef with fresh broccoli in rich brown sauce.
        $15.45
    • Pork

      • Peking Pork

        Julienne pork cooked with fresh scallions in delicious plum sauce.
        $14.45
      • Moo Shu Pork

        Shredded pork, cabbage, wood ear, and egg sauteed in our special sauce. Served with pancakes and plum sauce.
        $14.45
      • Empress Pork

        Sliced pork sauteed with cabbage and green pepper in black bean sauce.
        $14.45
        Hot
    • Seafood

      • Shrimp Broccoli

        Fresh shrimp with broccoli in rich brown sauce.
        $16.45
      • Shrimp with Lobster Sauce

        Jumbo shrimp and green beans with water chestnuts in a fragrant lobster sauce.
        $16.45
      • Ginger Shrimp

        The naturally sweet flavor of shrimp sauteed with onion is perfectly complemented by the zesty tang of our ginger-laced tomato sauce.
        $16.45
      • Fresh Mango Shrimp

        Jumbo shrimp with fresh mango and vegetables sauteed in sweet brown sauce.
        $16.95
      • Shrimp with Cashews

        Luscious shrimp, sliced water chestnuts, and honey roasted cashew nuts in our tasty brown sauce.
        $16.45
      • Lake Tung Ting Shrimp

        Boiled shrimp marinated and stir-fried with mixed vegetables in white sauce.
        $16.45
      • Shrimp with Fresh Asparagus

        Jumbo shrimp sauteed with fresh asparagus, red and green peppers, mushroom, snow peas, and baby corn in white sauce. Topped with honey roasted walnuts.
        $16.95
      • Jade Scallops

        Fresh scallops sauteed with vegetables in chef's delicious white sauce.
        $17.95
    • Vegetables

      • Mala String Beans

        Fresh green beans tossed with Chinese pickle cabbage, garlic, and chili pepper.
        $12.95
      • Hunan Bean Curd

        Bean curd deep-fried until golden brown, then mixed with vegetables in a savory brown sauce.
        $12.95
      • Spicy Pot of Gold

        Fried tofu sauteed with chef's special black bean sauce.
        $12.95
        Spicy
      • Spicy Eggplant in Garlic Sauce

        Chunks of eggplant in our homemade garlic sauce.
        $12.95
        Spicy
      • Vegetable Delight

        Market-fresh vegetables, sauteed in white wine sauce.
        $12.95
      • Szechuan Bean Curd

        Diced fresh Chinese tofu tossed with chili paste, black bean, and soy sauce.
        $12.95
      • Kung Po Tofu

        A dice of tofu deep-fried to crispy, stir-fried with chili pepper, and roasted peanuts in kung po sauce.
        $12.95
      • Shanghai Greens

        Seasonal Chinese green sauteed with fresh ginger and garlic.
        $12.95
    • Regional Dishes

      • Hunan Chicken

        Sauteed with fresh broccoli and mushroom in chef's spicy hot chili sauce.
        $14.45
        Hot
      • Kung Po Chicken

        With szechwan peppers, roasted peanuts, and scallions in kung po sauce.
        $14.45
        Spicy Hot
      • Garlic Chicken

        Infused with the flavors of garlic, ginger and hot pepper paste, then mixed with water chestnuts, wood ear mushrooms celery, and scallions for texture contrast.
        $14.45
      • Szechuan Chicken

        This cooking style is characterized by high temperature and rapid cooking with a medley of sizzling tastes, garlic, hot peppers, scallions, soy sauce, and rice wine.
        $14.45
      • Sweet and Sour Chicken

        Deep-fried in batter, then sauteed with peppers, onion, and pineapple chunks in sweet and sour sauce.
        $14.45
    • House Favorites

      • Chi Thai Combination

        Sliced tenderloin of beef, breast of chicken, jumbo shrimp, sauteed, then simmered with mushrooms, carrots, baby corn, snow peas in rich brown sugar.
        $15.45
      • General Tso's Chicken

        Generous chunks of chicken, lightly breaded and deep-fried, combined with Chinese chili peppers and scallions, then glazed with a smooth, spicy sauce.
        $14.95
      • Crispy Sesame Chicken

        Lightly batter-dipped and deep-fried to crispy, then sauteed in brown sauce and showered with sesame seeds.
        $14.95
      • Crispy Walnut Shrimp

        Crispy shrimp sauteed with honey roasted walnuts in chef's special sauce.
        $16.95
      • Seafood Delight

        Fresh jumbo shrimp, sea scallops, squid, and vegetables sauteed in wine sauce.
        $17.95
      • Phoenix and Dragon

        General tso's chicken and prawns with ginger sauce.
        $18.95
      • Hunan Lamb

        Sauteed with fresh broccoli and mushrooms in chef's spicy hot chili sauce.
        $16.95
      • Black Pepper Filet Mignon Steak

        Filet mignon steak sauteed with onion, mushroom, and red bell pepper in chef's special black pepper sauce.
        $20.95
        Hot
      • Sea Bass Hong Kong Style

        Sea bass filet, steamed with fresh ginger and scallions in light soy sauce, garnished with Chinese vegetables.
        $23.95
      • Spicy Triple Delight

        Tenderloin of beef, sliced chicken, jumbo shrimp, and peanuts sauteed with delicate spicy brown sauce.
        $15.45
      • Crispy Orange Chicken

        Deep-fried to crispy, then glazed with a scrumptious sauce enriched by the brilliant flavors of dried hot peppers and orange peel.
        $14.95
      • Grand Marnier Shrimp

        Jumbo shrimp, quickly fried until lightly crispy then glazed with grand marnier sauce.
        $16.95
      • Seafood Szechuan Style

        Jumbo shrimp and fresh scallops sauteed with garlic, hot chili pepper, and red and green pepper in black bean sauce.
        $17.95
        Hot
      • Black Pepper Scallops

        Fresh scallops lightly breaded, tossed with onion, mushroom, and bell pepper.
        $17.95
      • Mala Lamb

        Sliced lamb sauteed with fresh garlic, jalapeno pepper, and scallions.
        $16.95
      • Mongolian Lamb

        Sliced lamb sauteed with green onion in mandarin sauce.
        $16.95
      • Crispy Salmon with Garlic Sauce

        Salmon filet, lightly breaded in spicy garlic sauce, garnished with fresh broccoli.
        $19.95
    • Thai Delicacies

      • Pad Thai

        Rice noodle with shrimp, chicken, ground peanuts, bean sprouts, and green onion.
        $14.95
      • Drunken Noodles

        Stir-fried rice noodle with chicken and shrimp in Thai soy sauce.
        $15.45
      • Red Curry

        Red curry sauteed with bamboo shoots, sweet onions, bell peppers, and carrots.
        $15.45
      • Green Curry

        Green curry stir-fried with eggplant, green beans, onions, and mushrooms.
        $15.45
      • Basil Chicken

        Fresh basil, onion, bell peppers, mushrooms, and carrots stir fried in our spicy sauce.
        $15.45
      • Avocado Chicken

        Seasonal. Fresh avocado, green beans, and white onion in Thai green curry sauce.
        $15.45
      • Gourmet Shrimp Scampi

        Jumbo shrimp sauteed with sweet onion in a spicy Thai sauce.
        $20.45
      • Yum Talay

        Lively salad with gulf prawns, scallops, and calamari in a spicy garlic lime dressing.
        $15.95
      • Pad Lad Nar

        Stir-fried wide rice noodle topped with chicken, beef, shrimp, and vegetables in chef's special sauce.
        $15.95
      • Spicy Noodle

        Rice noodles stir-fried with string beans, garlic, and basil in spicy Thai hot sauce.
        $15.45
      • Yellow Curry

        Yellow curry stir-fried with green beans, bamboo shoots, and white onion.
        $15.45
      • Siam

        Green beans, onion, and fresh basil in Thai's chili sauce.
        $15.45
      • Spicy Peanut

        Sauteed with bell peppers, sweet onion, carrots, and roasted peanuts in a spicy Thai sauce.
        $15.45
      • Thai Chicken Cashew

        Tender slices of chicken breast, sweet onion, green onion, cashew, and mild roasted chili.
        $15.45
      • Thai Curry Chicken Fried Rice

        $13.45
      • Thai Lemongrass Salad

        Classic spicy Thai larb salad with fresh lime dressing, lemongrass, and cilantro.
        $12.95
    • Noodles and Rice

      • House Lo Mein

        Soft noodles with shrimp, beef, chicken, and vegetables.
        $13.45
      • Cantonese Style Pan-Fried Noodles

        Flank steak, shrimp, white meat chicken, and vegetables are sauteed in our brown sauce, then served on a bed of crispy pan-fried Cantonese egg noodles.
        $14.95
      • House Fried Rice

        With shrimp, beef, and white meat chicken.
        $13.45
      • Seafood Lo Mein

        Soft noodles with shrimp, scallops, and vegetables.
        $15.95
      • Singapore Noodles

        Thin rice noodle stir-fried with shrimp, roast pork, snow peas, bean sprouts, onions, carrots, and showered with yellow curry powder.
        $14.95
      • Seafood Fried Rice

        With scallops and shrimp.
        $15.95
    • Sides

      • Brown Rice

        $2.50
      • House Dry Noodle

        $3.00
      • Fried Rice

        $2.00
      • Steamed Rice

        $1.50
    • Desserts

      • Tiramisu

        Espresso flavored cake with light and dark layers of cocoa.
        $4.95
      • New York Style Cheesecake

        A creamy cheesecake with a delicious graham cracker crust.
        $4.50
    • Family Style

      • Family Style

        House favorites, sides and dessert. Feeds between 2-5.
        Customize