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    Location and hours

    110 W Orange St, Lancaster, PA 17603
    Sunday
    05:30 PM - 08:00 PM
    Monday - Thursday
    Closed
    Friday - Saturday
    05:30 PM - 08:00 PM
    Too far to deliver

    Citronnelle

    European • ¢¢
      •  More info
    110 W Orange St, Lancaster, PA 17603
    Enter your address above to see fees, and delivery + pickup estimates.
    ¢¢ • European • French • Seafood
    • Picked for you

      • Truffled Poulet Sous Croûte

        $28.00
        Boneless chicken thighs, exotic mushroom medley, truffle cream, herbed puff pastry, seasonal market vegetables, pea shoots, and chives.
      • Creamy Crab Croquettes

        $15.00
        Radish pickle, cucumber “grass”, yuzu-wasabi aioli, sherry vinaigrette, and seasonal microgreens.
      • Chef Rafael's Luxe Country Paté

        $16.00
        Iberico pork, duck breast, chicken liver, bacon, sauternes, pistachios, dried cherries, local watercress, pickled beans, shallots, country mustard, and garlic crostini.
      • Grilled Octopus A La Basque

        $15.00
        Spanish chorizo, purple fingerling potatoes, heirloom greens, fried capers, fresh herb aioli, and chorizo oil.
      • Seasonal Root Vegetable Salad

        $13.00
        Homegrown heirloom greens, red beets, golden beets, shaved rainbow carrots, French radish, pink lady apples, herbed chèvre, crispy taro, toasted walnuts, and roasted shallot vinaigrette.
    • Beverages

      • VOSS Imported Sparkling Mineral Water (800 ml)

        $10.00
        VOSS from Norway is one of the finest imported sparkling waters around pure, low in minerals, and incomparable in taste. Its delicate bubbles enhance the flavors of many foods, including seafood, fruit, and chocolate, to liven up any meal.
      • Belvoir Farms Sparkling Organic Ginger Beer

        $6.00
        Spicy, warming yet refreshingly effervescent, and light beverage.
        Spicy
      • Yuzu Lemonade Spritzer

        $7.00
        Fresh lemon juice, simple syrup, imported yuzu seltzer, and organic lemon verbena.
      • Hot Organic Citronnelle (Lemongrass) Tea

        $4.00
        This fresh digestive, caffeine-free tea can also be served iced.
      • Hot La Vie En Rose Tea

        $4.00
        This crisp and fragrant caffeine-free red rooibos, hibiscus, and rose tea can also be served iced.
      • Hot Jardin Sauvage Tea

        $4.00
        This tropical caffeine-free green rooibos, mango, and citrus tea can also be served iced.
      • Elderflower Chamomile Tea

        $4.00
        This soothing, caffeine-free chamomile, elderflower, peppermint, and rosehip tea can also be served iced.
      • Hot Grapefruit Green Tea

        $4.00
        This refreshing Japanese green tea with bold and citrusy grapefruit notes can also be served iced.
      • Hot Breakfast Earl Grey Tea

        $4.00
        This classic and English black tea with bergamot essence can also be served iced.
      • Hot Muscat Tea

        $4.00
        This bold and fragrant black tea with sweet muscat grape essence can also be served iced.
      • Single Espresso

        $3.00
      • Double Espresso

        $4.00
      • Americano

        $4.00
      • Cappuccino

        $5.00
      • Latte

        $5.00
      • Whole Milk

        $3.00
    • First Course

      • Creamy Crab Croquettes

        $15.00
        Radish pickle, cucumber “grass”, yuzu-wasabi aioli, sherry vinaigrette, and seasonal microgreens.
      • Vanilla Scented Kabocha Bisque

        $12.00
        Kabocha squash, butternut squash, yoghurt, vanilla bean, orange suprèmes, pomegranate seeds, pepitas, date-pomegranate purée, butternut crisps, and micro celery.
      • Seasonal Root Vegetable Salad

        $13.00
        Homegrown heirloom greens, red beets, golden beets, shaved rainbow carrots, French radish, pink lady apples, herbed chèvre, crispy taro, toasted walnuts, and roasted shallot vinaigrette.
      • Chef Rafael's Luxe Country Paté

        $16.00
        Iberico pork, duck breast, chicken liver, bacon, sauternes, pistachios, dried cherries, local watercress, pickled beans, shallots, country mustard, and garlic crostini.
      • Grilled Octopus A La Basque

        $15.00
        Spanish chorizo, purple fingerling potatoes, heirloom greens, fried capers, fresh herb aioli, and chorizo oil.
      • Wagyu Beef Carpaccio

        $14.00
        Thinly sliced raw wagyu beef, red watercress, rosemary aioli, shaved French radish, shaved manchego cheese, and extra virgin olive oil.
    • Second Course

      • Pasture Raised Hundred Percent Black Angus Steak Frites

        $39.00
        Grass-fed, hormone and antibiotic-free New York strip (hand-trimmed in-house), housemade herbed fries, sauce bordelaise, and seasonal microgreens.
      • Spicy Wild Boar Gnocchi

        $26.00
        Handmade herbed parisian gnocchi, crumbled wild boar bolognese, roasted fennel, broccolini, grana padana, chili flake, and micro basil.
        Spicy
      • Truffled Poulet Sous Croûte

        $28.00
        Boneless chicken thighs, exotic mushroom medley, truffle cream, herbed puff pastry, seasonal market vegetables, pea shoots, and chives.
      • Seafood Mazemen

        $29.00
        Lobster, shrimp, calamari, mussels, crayfish, fresh ramen noodles, Malaysian butter and white wine curry, parmesan, black pepper, and micro cilantro.
      • Autumn Harvest Tagine

        $24.00
        Eggplant "Falafel", roasted market vegetables, Israeli couscous, harissa tomato jam, garlic lebne, sultanas, toasted almonds, and micro chard.
      • Fish Du Jour

        $32.00
    • Sides

      • Local Homegrown Heirloom Greens

        $7.00
        Housemade sherry vinaigrette.
      • Garlic Spinach

        $7.00
        Wilted spinach cooked with garlic olive oil.
      • Crispy Herbed Frites

        $7.00
    • Deserts

      • Cardamom Carrot Cake

        $11.00
        Olive oil carrot cake, cardamom cream cheese frosting, rainbow carrot purées, housemade blueberry sorbet, candied cashews, edible flowers, micro carrot greens, and cinnamon dust.
      • Housemade Sorbet Duo

        $8.00
        Two scoops of complementary flavors. Flavors change seasonally.
    Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.