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Postmates Home
    Copia (Clayton)
    Too far to deliver

    Copia (Clayton)

    View delivery time and booking fee.

    Location and hours

    Sunday
    03:00 PM - 09:00 PMLunch
    03:00 PM - 09:00 PMDinner
    Monday - Thursday
    11:00 AM - 09:00 PMLunch
    11:00 AM - 09:00 PMDinner
    Friday
    11:00 AM - 10:00 PMLunch
    11:00 AM - 10:00 PMDinner
    Saturday
    03:30 PM - 11:00 PMLunch
    03:30 PM - 11:00 PMDinner
    ₩ • Burgers • American • Sandwiches

    7822 Bonhomme Ave, Clayton, MO 63105 • More


    • Appetizers

      • Spinach Artichoke Cheesecake

        Spinach, artichoke, onions, cream cheese, feta, roasted red pepper pesto, and flatbread.
        $8.00
      • Cheese Fritters

        Sharp cheddar, gouda, bacon, and guinness mustard.
        $8.00
      • Smoked Wings

        Jerk rubbed hickory smoked jumbo wings and chili ranch dip.
        $14.00
      • Arancini

        Herb parmesan risotto fritters and tomato cream sauce.
        $9.00
      • Smoked Shrimp

        Applewood bacon wrapped marinated smoked shrimp and mango red chili glaze.
        $15.00
      • Fried Calamari

        Flash fried steaks with lemon aioli.
        $11.00
    • Flatbreads

      • Margherita Flatbread

        Fresh mozzarella, tomatoes, and pesto.
        $7.00
      • Beef and Bleu

        Steak, bechamel, bleu cheese, red onion jam, and arugula.
        $15.00
    • Salad

      • Copia

        Artisan greens, tomatoes, goat cheese crostini, crisp carrots, and balsamic vinaigrette.
        $9.00
      • Salmon Salad

        Grilled salmon, artisan greens, avocado, red onion, bell peppers, and sesame ginger vinaigrette.
        $17.00
      • Steak Salad

        Artisan greens, filet cutlet, tobacco onions, tomatoes, egg, bleu cheese, and peppercorn parmesan ranch.
        $17.00
      • Cobb Salad

        Iceberg, smoked Turkey, grilled chicken, applewood bacon, bleu cheese, tomatoes, red onions, egg, croutons, and peppercorn parmesan ranch.
        $14.00
      • Chicken Caesar

        Roasted chicken, romaine, parmesan cheese, croutons, and nantucket mayfair dressing.
        $15.00
      • Roasted Grape Salad

        Roasted grapes, mixed greens, dried cranberries, candied walnuts, feta, tarragon vinaigrette, and grape reduction.
        $13.00
    • Soups

      • Copia's Gumbo

        Shrimp, chicken, andouille sausage, okra, creole spices, herb rice.
        $6.00
      • Tomato Bisque

        $4.00
    • Pastas

      • Rigatoni

        Roasted chicken, tomato, applewood bacon, and white wine scallion cream sauce.
        $13.00
      • Filet Strogonoff

        Beef tenderloin, portabella mushrooms, garlic butter, and worcestershire herb cream sauce.
        $15.00
      • Pasta Pomodoro

        Sauteed yellow neck squash, zucchini, portabella mushroom, farfalle, and pomodoro sauce.
        $11.00
      • Shrimp Farfalle

        Shrimp, tomatoes, scallions, farfalle, and saffron cream bechamel.
        $16.00
    • Tacos

      • Carnitas Tacos

        Slaw, pico de gallo, guacamole, queso fresco on our tortilla, and jalapeno rice.
        $11.00
      • Blackened White Fish Tacos

        Slaw, pico de gallo, guacamole, queso fresco on our tortilla, and jalapeno rice.
        $11.00
      • Steak Tacos

        Slaw, pico de gallo, guacamole, queso fresco on our tortilla, and jalapeno rice.
        $13.00
    • Sandwiches

      • Griddle Burger

        Fresh ground griddle burger, lettuce, tomato, onion, smoked gouda, copia sauce, and kaiser.
        $11.00
      • Copia Grilled Cheese and Tomato Soup

        Sharp cheddar, muenster, goat, cream cheese, and bourbon apple spread.
        $13.00
      • The Copia Burger

        Ten oz black Angus, applewood bacon, smoked gouda, lettuce, tomato, tobacco onions, soft fried egg, and Copia sauce on a kaiser.
        $17.00
      • G.B.L.T. Sandwich

        Guacamole, applewood bacon, arugula, tomato, and chipotle mayonnaise on a baguette.
        $14.00
      • Italian Sandwich

        Salami, capicola, creamy vinaigrette, lettuce, tomato, giardiniera, and baguette.
        $13.00
      • Shaved Prime Rib Sandwich

        Slow roasted prime rib, muenster, arugula, and horseradish sauce on a baguette.
        $15.00
      • Veggie Sandwich

        Yellow squash, zucchini, portabella mushroom, goat cheese spread, red pepper pesto, and spinach tortilla.
        $13.00
      • Red Bird Club Sandwich

        Smoked Turkey, applewood bacon, lettuce, tomato, muenster, bourbon apple spread, and chipotle mayonnaise on sourdough.
        $13.00
      • Voodoo Chicken Wrap

        Roasted chicken breast, jalapeno, avocado, tomato, spicy mayonnaise, muenster, and spinach tortilla.
        $12.00
    • Appetizers

      • Spinach Artichoke Cheesecake

        Spinach, artichoke, onions, cream cheese, feta, roasted red pepper pesto, and flatbread.
        $8.00
      • Southern Crab Cakes

        Seared lump crab cakes and stone ground mustard aioli on Copia cheddar grits.
        $15.00
      • Cheese Fritters

        Sharp cheddar, gouda, bacon, and guinness mustard.
        $8.00
      • Smoked Wings

        Jerk rubbed hickory smoked jumbo wings and chili ranch dip.
        $14.00
      • Arancini

        Herb parmesan risotto fritters and tomato cream sauce.
        $9.00
      • Smoke Shrimp

        Applewood bacon wrapped marinated smoked shrimp and mango red chili glaze.
        $15.00
      • Fried Calamari

        Flash fried steaks with lemon aioli.
        $11.00
      • Cheese Plate

        Chef select cheeses, candied walnuts, fresh and dried fruit, and cronstini.
        $17.00
      • Artisan Meatboard

        Charcuterie, crostini, and pickled vegetables.
        $17.00
    • Soups and Salads

      • Copia

        Artisan greens, tomatoes, goat cheese crostini, crisp carrots, and balsamic vinaigrette.
        $7.00
      • Caesar

        Romaine, parmesan cheese, croutons, and nantucket mayfair dressing.
        $7.00
      • Wedge

        Iceberg, applewood bacon, bleu cheese crumbles, chopped egg, tomato, and peppercorn ranch.
        $13.00
      • Roasted Grape Salad

        Roasted grapes, mixed greens, dried cranberries, candied walnuts, feta, terragon vinaigrette, and grape reduction.
        $13.00
      • Copia's Gumbo

        Shrimp, chicken, andouille sausage, okra, creole spices, herb rice.
        $6.00
      • Tomato Bisque

        $4.00
    • Pastas

      • Pasta Pomodoro

        Sauteed yellow neck squash, zucchini, portabella mushrooms, penne, and pomodoro sauce.
        $13.00
      • Copia's Chicken Lasagna

        Lasagna layered with roasted chicken, baby spinach, portabella mushrooms, cheese blend, and bechamel.
        $19.00
      • Stroganoff

        Beef tenderloin, pappardelle, portabella mushrooms, garlic butter, and Worcestershire herb cream sauce.
        $25.00
      • Rigatoni

        Roasted chicken breast, asparagus tips, tomato, applewood bacon, and white wine scallion cream sauce.
        $16.00
      • Shrimp Farfalle

        Shrimp, tomatoes, scallions, farfalle, and saffron cream bechamel.
        $23.00
    • Copia Hand Cut

      • Smoked Brisket

        One lb slow smoked, au jus, horseradish, sauce, and crisp leeks. Comes with seasonal vegetables and whipped potatoes. Served with yukon potatoes and horesadish sauce.
        $21.00
      • Tenderloin

        Eight oz filet, herbed duck butter, and red wine steak sauce. Comes with seasonal vegetables and whipped potatoes. Served with yukon potatoes and horesadish sauce.
        $31.00
      • Lamb Shank

        Slow braised lamb shank, crispy carrots, and roasted garlic red wine braise. Comes with seasonal vegetables and whipped potatoes. Served with yukon potatoes and horesadish sauce.
        $25.00
      • The Copia Burger

        Ten oz black Angus, applewood bacon, smoked gouda, lettuce, tomato, tobacco onions, soft fried egg, copia sauce on kaiser, and truffle fries. Comes with seasonal vegetables and whipped potatoes. Served with yukon potatoes and horesadish sauce.
        $17.00
      • Vegetable Napoleon

        Eggplant, grilled asparagus, sauteed squash, pomodoro sauce, and polenta cake. Comes with seasonal vegetables and whipped potatoes. Served with yukon potatoes and horesadish sauce.
        $15.00
      • Roasted Chicken

        Brined and roasted half chicken, lemon garlic, and butter sauce. Comes with seasonal vegetables and whipped potatoes. Served with yukon potatoes and horesadish sauce.
        $19.00
      • Pork Chop

        Brined frenched pork chop, bourbon apple flambe, and truffled fries. Comes with seasonal vegetables and whipped potatoes. Served with yukon potatoes and horesadish sauce.
        $23.00
    • Sea to Table

      • Shrimp and Grits

        Cajun spiced shrimp, andouille sausage, roasted corn, bell peppers, onions, and poached egg.
        $19.00
      • Creole Etouffee

        Blackened white Alaskan, spicy sauteed vegetables, herb rice, and etouffee sauce.
        $20.00
      • Roasted Salmon Filet

        Atlantic filet, orzo, spinach, tomatoes, and red chili glaze.
        $21.00
      • Shrimp Jambalaya

        Jalapeno and cilantro jumbo shrimp, andouille sausage, and herb rice.
        $23.00
      • Scallops

        Seared jumbo scallops, saffron risotto, champagne cream sauce, tomato caper relish, and asparagus.
        $31.00
      • Mahi Mahi

        Pan roasted, polenta cake, sauteed spinach, and tomato sauce.
        $25.00