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    Cornish Pasty
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    Cornish Pasty

    View delivery time and booking fee.

    Location and hours

    Sunday
    12:30 PM - 07:00 PM
    Monday
    Closed
    Tuesday - Saturday
    12:30 PM - 07:00 PM
    ₩₩ • Burgers • American • Sandwiches

    51 Massachusetts Ave, Boston, MA 2115 • More


    • Meat Pasties

      • Oggie Pasty

        Slow baked diced steak, potato, onion, and rutabaga. Served with red wine gravy, ketchup, or HP.
        $16.95
      • Peppered Steak Pasty

        Steak tips cooked in a peppercorn brandy cream sauce, sauteed portobello, leek, zucchini, and Stilton English bleu cheese. Served with peppercorn brandy cream sauce.
        $18.95
      • Cottage Pie Pasty

        Seasoned ground beef with peas and carrots. Topped with grilled onion, mashed potato, and cheddar cheese. Served with red wine gravy.
        $16.95
      • Bangers and Mash Pasty

        Homemade pork sage sausage, grilled onion, red wine gravy, and mashed potatoes. Served with red wine gravy.
        $16.95
      • Cajun Chicken Pasty

        Blackened Cajun chicken breast, bacon, ham, and swiss cheese. Served with chipotle cream sauce.
        $16.95
      • Chicken Tikka Masala Pasty (Red Curry)

        Curry marinated chicken breast, tikka masala sauce, green bell pepper, and curried potatoes. Served with mint yogurt.
        $17.95
      • Reuben

        Pastrami, homemade corned beef, fresh sauerkraut, and swiss cheese. Served with homemade Thousand Island dressing.
        $17.95
      • Meatball Pasty

        Homemade beef meatballs, fresh basil, marinara, and fresh mozzarella. Served with marinara.
        $16.95
    • Veggie Pasties

      • Cheese and Onion Pasty

        Potatoes, rutabaga, cheddar cheese, and onions. Served with marinara, ketchup, or HP.
        $15.95
      • Veggie Meatball

        Homemade lentil meatballs, fresh basil, marinara, and fresh mozzarella. Served with marinara.
        $16.95
      • Veggie Tikka Masala Pasty

        Curry marinated cauliflower, tikka masala sauce, green bell peppers, and curried potatoes. Served with mint yogurt.
        $16.95
    • Vegan Pasties

      • Vegan Meatball Pasty

        Homemade lentil meatballs, fresh basil, marinara, and vegan mozzarella. Served with marinara.
        $16.95
      • Vegan Falafel Pasty

        Homemade falafel, spinach, fresh cilantro, garlic roasted tomatoes, red onion, and roasted red peppers. Served with tahini sauce.
        $16.95
    • Sides and Appetizers

      • Tandoori Wings

        Chicken wings marinated in a spicy tandoori sauce and oven baked. Served with a mint yogurt dip.
        $13.95
      • Parliament Wings

        Chicken wings covered in a sweet and spicy sauce made with HP, honey, and spices, and oven baked. Served with homemade Stilton blue cheese dressing or ranch.
        $13.95
      • Chips

        $6.95
      • Mushy Peas

        Marrowfat peas lightly seasoned with cracked peppercorn and salt.
        $7.95
      • Garlic Mashed Potatoes with Cheese

        $7.95
      • Broccoli and Cauliflower Mornay

        Broccoli and cauliflower baked in a homemade cheese sauce. Topped with herbed breadcrumbs and melted cheddar cheese.
        $10.95
      • Curried Potatoes

        Cubed potatoes seasoned with a blend of curry spices and roasted tomatoes. Served with mint yogurt or tahini sauce.
        $7.95
    • Salads

      • Garden Salad

        Romaine and red leaf lettuce, red onion, cucumber, and cherry tomato. Served with a house lemon pesto dressing.
        $6.95
      • Greek Salad

        Romaine and red leaf lettuce, feta, Kalamata olive, red onion, cherry tomato, and cucumber. Served with a house lemon pesto dressing.
        $7.95
      • Sausage Salad

        Homemade pork sage sausage, romaine and red leaf lettuce, roasted red peppers, cherry tomato, feta, portobello mushroom, and red onion. Tossed in a mustard cream dressing.
        $14.95
      • Chicken Tikka Salad

        Chicken breast marinated and baked in Indian spices. Served on a bed of romaine and red leaf lettuce, tomato, cucumber, and red onion. Tossed in a mint yogurt dressing.
        $14.95
    • Desserts

      • Chocolate Bread and Butter Pudding

        Thin slices of homemade bread soaked in a vanilla cream sauce then layered with a rich chocolate brandy sauce and baked until crispy on the top. Served with a side of creme Anglaise and a scoop of ice cream
        $12.95
      • Banoffee Pie

        Graham cracker crust, homemade caramel, and fresh whipped cream. Topped with sliced bananas.
        $12.95
      • Sticky Toffee Pudding

        Homemade molasses cake, baked in a cast iron cauldron, and made with black treacle. Topped with a toffee drizzle. Served with creme Anglaise and ice cream.
        $12.95
      • Vegan Banoffee Pie

        Dairy-free graham cracker crust, homemade vegan caramel, and fresh vegan whipped cream, topped with sliced bananas.
        $13.95
    Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.