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Postmates Home

    Location and hours

    3520 W 70th St, Edina, MN 55435
    Sunday
    11:30 AM - 03:00 PMLunch Menu
    03:00 PM - 07:45 PMDinner Menu
    11:30 AM - 03:00 PMBrunch Menu
    Monday - Saturday
    11:30 AM - 03:00 PMLunch Menu
    03:00 PM - 08:45 PMDinner Menu
    Too far to deliver

    Crave (Galleria Edina)

    4.4 (40 ratings) • Sushi • ¢¢
      •  More info
    3520 W 70th St, Edina, MN 55435
    Enter your address above to see fees, and delivery + pickup estimates.
    ¢¢ • Sushi
    • Picked for you

      • Godzilla Roll

        $15.95
        Spicy tuna, shrimp tempura, cream cheese, avocado, cucumber, seaweed salad, crunchy flakes, and sweet sauce.
      • Crunchy Roll

        $16.95
        Shrimp tempura, avocado, spicy mayonnaise, Masago, and sweet sauce.
      • Philly Roll

        $12.95
        Salmon, cream cheese, and sesame seeds.
      • Mexican Roll

        $13.95
        Tuna, escolar, jalapeño, avocado, cilantro, spicy mayo, and soy citrus sauce.
      • Crave Burger

        $16.95
        Certified Angus beef sprinkled with house seasoning and charbroiled, topped with naturally smoked cheddar, iceberg lettuce, beefsteak tomatoes, and crave signature house-made burger sauce
    • Starters and Shareables

      • Truffle Parmesan Fries

        $10.95
        Crispy fries, tossed in white truffle oil, parmesan cheese, and house seasoning with rosemary garlic aioli.
      • Calamari

        $14.95
        Buttermilk marinated, crispy cornmeal crust, served with a house-made jalapeño aioli.
      • Firecracker Shrimp

        $14.95
        Spiral cut shrimp, battered and flash-fried, tossed in our house-made chile sriracha sauce, served over Asian slaw with a pipette of cry baby Craig's habanero sauce.
      • Edamame

        $9.95
        Tossed in our signature house-made sriracha soy glaze.
      • Lettuce Wraps

        $14.95
        Pulled, oven-roasted chicken glazed with hoisin sauce, on top of crunchy, organic Asian slaw, served on local hydroponic butter lettuce, topped with chopped peanuts.
      • Caprese Flatbread

        $15.95
        Brushed with extra virgin olive oil and fresh herbs, layered with oven-roasted tomatoes, parmesan, fresh mozzarella, topped with a mix of basil, revol greens arugula, fresh tomatoes, and avocado tossed in olive oil and sea salt.
      • Pesto Chicken Flatbread

        $14.95
        Oven-roasted chicken on crispy flatbread with pesto garlic cream, grilled artichokes, red and yellow tomatoes, and five cheese blend topped with basil chiffonade.
      • Bamboo Bite Roll

        $17.95
        Crunchy tempura shrimp, cream cheese topped with avocado, jalapeño, with hibachi and unagi sauces.
      • Crave Wings

        $12.95
        Jumbo wings marinated overnight, grilled and fried until crispy, then tossed in your choice of lemon garlic or classic buffalo sauce, served with cucumber sticks.
      • Surf and Turf Sliders

        $16.95
        Tender beef medallions topped with grilled shrimp on mini brioche buns topped with béarnaise.
      • Lobster Avocado Toast

        $18.95
        Parmesan crusted brioche toast spread with house-made guacamole then topped with lobster meat tossed with pico de gallo, finished with a slice of fresh avocado and lime.
      • Smoked Wagyu

        $18.95
        Wagyu sirloin smoked in-house & seared rare, set atop sushi rice & finished with miso soy butter sauce
      • Pesto Chicken Flatbread

        $15.95
        Oven-roasted chicken on crispy flatbread with pesto garlic cream, grilled artichokes, red and yellow tomatoes, and five cheese blend topped with basil chiffonade.
      • Caprese Flatbread

        $15.95
        Brushed with extra virgin olive oil and fresh herbs, layered with oven-roasted tomatoes, parmesan, fresh mozzarella, topped with a mix of basil, revol greens arugula, fresh tomatoes, and avocado tossed in olive oil and sea salt.
    • Salads and Soups

      • Crave Starter

        $9.95
        Revol greens spring mix tossed in tangy balsamic vinaigrette, topped with candied walnuts, goat cheese, and balsamic glaze.
      • Steakhouse Wedge

        $11.95
        Crisp iceberg lettuce wedge smothered in bleu cheese dressing, cherry tomato, crumbled bacon, and shaved red onion.
      • BLT Caesar

        $10.95
        Revol greens crisp baby romaine, hearts of romaine, classic caesar dressing, cherry tomatoes, house-made bacon bits, and house-made croutons.
      • House-Made Soups

        $4.95
        Tomato basil pesto and chicken wild rice.
      • Beet and Berry

        $11.95
        Fresh revol greens arugula, roasted red beets, fresh strawberries, apples, and raspberries all tossed in orange cilantro vinaigrette, served with lemon-infused ricotta, and finished with candied cashews.
      • Chopped Chicken

        $19.95
        Oven-roasted chicken, dried cherries, spinach, romaine, bacon, avocado, fontina, and crisp red apple tossed in citrus vinaigrette with toasted almonds finished with pomegranate seeds.
      • Mediterranean Salmon

        $20.95
        Revol greens spring mix, grilled artichoke hearts, roasted tomatoes, and green olives all tossed in blood orange vinaigrette, topped with a perfectly grilled salmon filet, and finished with crispy garbanzo beans and feta cheese.
    • Burgers

      • Crave Burger

        $16.95
        Certified Angus beef sprinkled with house seasoning and charbroiled, topped with naturally smoked cheddar, iceberg lettuce, beefsteak tomatoes, and crave signature house-made burger sauce
      • Bison Burger

        $17.95
        House-made bison patty, caramelized onion, mushroom conserva, naturally smoked cheddar, crave burger sauce, fried onions, and sunny side up egg, all piled.
      • Wagyu Burger

        $19.95
        Indulgent ground wagyu seared to perfection then topped with mushroom conserva, caramelized onions, and melted swiss cheese, set atop a toasted everything bun dressed with rosemary garlic aioli and butter lettuce.
    • Chicken & Pasta

      • Baked Mac and Cheese

        $17.95
        Blend of cheeses melted into our cream sauce tossed with bacon and cavatappi then topped with bread crumbs and more bacon.
      • Lobster Mac and Cheese

        $25.95
        Lobster meat sautéed with fresh garlic and white wine, then tossed with cavatappi noodles in a swiss cheese and lobster cream sauce, all topped with toasted seasoned breadcrumbs and finished with truffle oil.
      • Chicken Caprese Rosa

        $20.95
        Crispy all-natural parmesan chicken breast topped with melted fresh mozzarella, on a bed of linguini, tossed in a house-made rosa sauce with fresh red and yellow tomatoes, garlic, and herbs, finished with fresh mozzarella and julienne basil.
      • Chicken Stir Fry

        $23.95
        Fresh cut chicken breast seared and tossed with fresh vegetable medley then glazed with soy chili sauce served over coconut jasmine rice finished with cilantro and chopped peanuts.
      • Lemon Garlic Chicken

        $25.95
        A trio of seasoned skin-on chicken breasts seared crisp, set atop buttermilk mashed potatoes and sauteed brussels sprouts topped with lemon garlic butter sauce.
      • Mushroom Fettuccine

        $18.95
        Sauteed fresh garlic, mushroom conserva, and onions, deglazed with sherry, tossed in mornay sauce with joseph's fresh fettuccine, finished with asparagus tossed in lemon oil.
    • Poke Bowls

      • Traditional Poke Bowl

        $23.95
        Ahi tuna tartare tossed with ginger, sesame, soy, poke sauce, set atop a bed of sushi rice and revol greens arugula finished with fresh sliced avocado, shelled edamame, cucumber, chili oil, cherry tomatoes, green onions, and sesame seeds.
      • Keto Poke Bowl

        $23.95
        Your choice of sushi-grade raw ahi tuna or raw salmon in a sweet and spicy sauce, served over a bed of revol greens arugula tossed in maple ginger vinaigrette, drizzled with cilantro, jalapeño, avocado crema, topped with sliced avocado, shelled edamame, cucumber, cherry tomato, carrot tsuma, and sesame seeds.
      • Watermelon Poke Bowl

        $19.95
        Revol Greens arugula & sushi rice topped with fresh watermelon, cucumber, edamame, mango, nori, avocado, pickled ginger, & cilantro, finished with spicy poke sauce.
    • Steak and Seafood

      • Filet Mignon

        $39.95
        Certified Angus beef, truffled mashed potatoes, grilled jumbo asparagus, crave signature steak sauce.
      • Beef Medallions

        $25.95
        Hand-cut cab medallions, buttermilk mashed potatoes, baby carrots.
      • Miso Glazed Salmon

        $27.95
        Miso marinated fresh cut Atlantic salmon, pan-seared and served on fresh vegetable medley sautéed with sesame oil and ginger, garnished with scallion and sesame seeds.
      • Shore Lunch Walleye

        $33.95
        Jumbo wild Canadian walleye filet breaded with parmesan and panko bread crumbs, fried to perfection, topped with lemon cream sauce, and served with grilled asparagus and buttermilk mashed potatoes.
      • Shrimp And Scallop Sauté

        $32.95
        Shrimp and scallops sautéed in lemon oil with garlic, grilled artichokes, and cherry tomatoes, deglazed with white wine, then tossed with joseph's fresh fettuccine, parmesan, and black pepper, finished with rich lobster cream sauce.
      • Chilean Sea Bass

        $37.95
        Pan-seared hand-cut Chilean sea bass on creamy sweet pea risotto, with roasted wild mushrooms, finished with miso butter sauce.
      • Steak Frites

        $25.95
        Hand-cut certified Angus beef medallions topped with béarnaise sauce, served with house seasoned french fries and grilled asparagus.
      • Manhattan Steak

        $37.95
        Center cut New York Strip grilled to perfection, finished with charred tomato salsa & burnt rosemary jus, served with potato puree, & broccolini
    • Sushi Small Plates

      • Smoked Wagyu

        $18.95
        Wagyu sirloin smoked in-house & seared rare, set atop sushi rice & finished with miso soy butter sauce
      • Seaweed Salad

        $7.25
        Mixed seaweed, cucumber, carrot, daikon, sesame seeds.
      • Sunomono Salad

        $6.50
        Fresh cucumbers, daikon, carrots, sweet.
      • Miso Soup

        $4.95
    • Nigiri and Sashimi

      • Yellowfin Tuna (Maguro)

        $9.95
        Nigiri is hand pressed sushi, a slice of fish or seafood served over sushi rice, sold in pairs. Sashimi is thin slices of seafood arranged artistically on a serving dish.
      • Yellowtail (Hamachi)

        $9.95
        Nigiri is hand pressed sushi, a slice of fish or seafood served over sushi rice, sold in pairs. Sashimi is thin slices of seafood arranged artistically on a serving dish.
      • Albacore Tuna (Bincho)

        $7.95
        Nigiri is hand pressed sushi, a slice of fish or seafood served over sushi rice, sold in pairs. Sashimi is thin slices of seafood arranged artistically on a serving dish.
      • Sockeye Salmon (Beni-Sake)

        $9.95
        Nigiri is hand pressed sushi, a slice of fish or seafood served over sushi rice, sold in pairs. Sashimi is thin slices of seafood arranged artistically on a serving dish.
      • Salmon (Sake)

        $8.95
        Nigiri is hand pressed sushi, a slice of fish or seafood served over sushi rice, sold in pairs. Sashimi is thin slices of seafood arranged artistically on a serving dish.
      • Escolar (Mutsu)

        $9.95
        Nigiri is hand pressed sushi, a slice of fish or seafood served over sushi rice, sold in pairs. Sashimi is thin slices of seafood arranged artistically on a serving dish.
    • Cooked and Vegetarian Rolls

      • Avocado Roll

        $6.50
        Maki avocado roll.
      • Cucumber Roll

        $5.95
        Maki cucumber roll.
      • California Roll

        $11.95
        Crab mix, masago, cucumber, and avocado.
      • Shrimp Tempura Roll

        $11.95
        Avocado, cucumber, daikon, and spicy mayonnaise.
      • Crunchy Roll

        $16.95
        Shrimp tempura, avocado, spicy mayonnaise, Masago, and sweet sauce.
      • Bamboo Bite Roll

        $17.95
        Crunchy tempura shrimp and cream cheese topped with avocado, jalapeno, hibachi, and unagi sauces.
      • Volcano Roll

        $16.95
        Baked scallops, snow crab, avocado, cucumber, and spicy-sweet sauce.
      • Crave Veggie Roll

        $12.95
        Carrot, spinach, asparagus, and cucumber wrapped with avocado and sesame dressing.
    • Specialty Rolls

      • Mexican Roll

        $13.95
        Tuna, escolar, jalapeño, avocado, cilantro, spicy mayo, and soy citrus sauce.
      • King Kong Roll

        $15.95
        Sushi shrimp, fresh tuna, cream cheese, avocado, jalapeño, spicy mayo, unagi, and hibachi sauces.
      • Godzilla Roll

        $15.95
        Spicy tuna, shrimp tempura, cream cheese, avocado, cucumber, seaweed salad, crunchy flakes, and sweet sauce.
      • Rainbow Roll

        $19.95
        California roll topped with chef's selection of four types of fish.
      • Spicy Tuna Roll

        $10.95
        Chili oil, spicy mayo, avocado, leaf lettuce, and yamagobo.
        Spicy
      • Spicy Salmon Roll

        $10.95
        Sriracha, yamagobo, leaf lettuce, and cucumber.
        Spicy
      • 9 Roll

        $17.95
        Shrimp tempura, salmon, avocado, sesame seeds, and sweet sauce.
      • Philly Roll

        $12.95
        Salmon, cream cheese, and sesame seeds.
      • Dynamite Roll

        $11.95
        Yellowtail, chili sauce, Thai chili peppers, cucumber, and daikon.
      • Crunchy Spicy Tuna Roll

        $18.95
        Spicy tuna, red tuna, albacore tuna, and crunchy flakes.
      • Spider Roll

        $15.95
        Inside out roll stuffed with softshell crab, cucumber, & spicy crab mix, topped with red tobiko & eel sauce
      • Ninja Roll

        $16.95
        Inside out roll filled with shrimp tempura, cilantro, cucumber, & avocado, topped with yellowfin tuna & spicy cilantro sauce
      • Alaska Roll

        $18.95
        Spicy crab mix, fresh salmon, cream cheese, & jalapeno, tempura fried with panko bread crumbs, finished with spicy mayo & eel sauce
      • Firecracker Roll

        $17.95
        Inside out roll filled with yellowfin tuna, cucumber, cream cheese, eel sauce, & spicy mayo topped with spicy crab miix & jalapenos
    • Sushi Boats

      • Hoshii Boat

        $39.95
        Spicy salmon, Philly or spicy tuna with California roll, chef's selection of five nigiri.
      • Geisha Boat

        $59.95
        Chef's selection of three rolls, assorted nigiri.
      • Samurai Boat

        $119.95
        Chef's selection of five rolls, assorted nigiri, and sashimi, soy sriracha edamame.
      • Tuna Lover's Platter

        $84.95
        Featuring Spicy Tuna, Ninja, Crunchy Spicy Tuna, Mexican, Godzilla
      • Greatest Hits Platter

        $94.95
        Mix of our most popular rolls featuring Bamboo Bite, Mexican, Crunchy, King Kong, Godzilla
    • Plant-Based Small Plates and Sushi

      • Vegan Truffle Parmesan Fries

        $10.95
        Crispy fries, tossed in white truffle oil, vegan parmesan cheese, and house seasoning with rosemary garlic aioli.
      • Vegan Seaweed Salad

        $7.25
        Seaweed, cucumber, carrot, daikon, and sesame seeds.
      • Vegan Cucumber Roll

        $5.95
        Maki cucumber roll.
      • Vegan Sunomono Salad

        $6.50
        Fresh cucumbers, daikon, and carrots sweet rice vinegar.
      • Vegan Avocado Roll

        $6.50
        Maki avocado roll.
      • Vegan Crave Roll

        $12.95
        Carrot, spinach, asparagus, cucumber wrapped with avocado, and sesame dressing.
    • Plant-Based Soups and Salads

      • House-Made Soup

        $4.95
        Tomato basil pesto.
      • Veggie Steakhouse Wedge Salad

        $10.95
        Crisp iceberg lettuce wedge smothered in bleu cheese dressing, cherry tomato, and shaved red onion sub vegan ranch for bleu cheese.
      • Veggie Chopped Salad

        $16.95
        Dried cherries, spinach, romaine, avocado, fontina, crispy red apple tossed in citrus vinaigrette with toasted almonds finished with pomegranate seeds sub vegan feta for fontina add vegan chicken and bacon.
      • Veggie Crave Entree Salad

        $12.95
        Revol greens spring mix tossed in balsamic vinaigrette, topped with candied walnuts, goat cheese, and balsamic glaze.
      • Veggie Beet and Berry Salad

        $11.95
        Fresh revol greens arugula tossed with roasted red beets, fresh strawberries, apples, and raspberries all tossed in orange cilantro vinaigrette, served with lemon-infused ricotta and finished with candied cashews.
      • Veggie Southwest Chipotle Tofu Salad

        $17.95
        Grilled tofu seasoned with southwest spices, on top a bed of revol greens springs mix, raspberries, corn, and black bean salsa, cucumbers, and red onion all tossed in raspberry chipotle vinaigrette, finished with cilantro, Fresno chiles, and fresh avocado.
      • Veggie Steakhouse Wedge Salad

        $11.95
        Crisp iceberg lettuce wedge smothered in bleu cheese dressing, cherry tomato a, and shaved red onion sub vegan ranch for bleu cheese.
      • Watermelon Poke Bowl

        $19.95
        Revol Greens arugula & sushi rice topped with fresh watermelon, cucumber, edamame, mango, nori, avocado, pickled ginger, & cilantro, finished with spicy poke sauce.
    • Plant-Based Entrees

      • Veggie Baked Mac and Cheese

        $17.95
        Blend of cheeses melted into our cream sauce tossed with cavatappi then topped with bread crumbs.
      • Veggie Caprese Rosa

        $17.95
        Linguini tossed in a house-made rosa sauce with fresh red and yellow tomatoes, garlic, and herbs, finished with fresh mozzarella and julienne basil.
      • Veggie Mushroom Fettuccine

        $18.95
        Fresh garlic, mushroom conserva, and onions, deglazed with sherry, tossed in mornay sauce with joseph's fresh fettuccine, finished with asparagus tossed in lemon oil.
      • Veggie Margherita Flatbread

        $14.95
        House-made roasted tomato sauce, oven-roasted tomatoes, shredded and fresh mozzarella, fresh julienne basil sub vegan mozzarella, and feta for mozzarella.
      • Veggie Caprese Flatbread

        $15.95
        Brushed with extra virgin olive oil and fresh herbs, layered with oven-roasted tomatoes, parmesan, fresh mozzarella, topped with a mix of basil, arugula, fresh tomatoes, and avocado tossed in olive oil and sea salt.
      • Vegan Stir Fry

        $18.95
        Fresh vegetable medley sautéed with soy chili sauce over coconut jasmine rice finished with cilantro and chopped peanuts.
    • Plant-Based Burgers

      • Veggie Southwest Burger

        $16.95
        Impossible burger, seasoned with blackening spice, seared and topped with pepper jack cheese, house-made guacamole, sliced onion, and tomato all on an everything bun dressed with spicy mayonnaise.
      • Crave Veggie Burger

        $16.95
        Impossible burger, topped with smoked cheddar, iceberg lettuce, beefsteak tomato, and crave signature house-made burger sauce sub vegan bun and vegan smoked cheddar.
    • Gluten-Sensitive Small Plates and Sushi

      • Crave Wings

        $12.95
        Jumbo wings marinated overnight, grilled and fried until crispy, then tossed in your choice of lemon garlic or classic buffalo sauce, served with cucumber sticks and your choice of bleu cheese or ranch dipping sauce.
      • Truffle Parmesan Fries

        $10.95
        Crispy fries, tossed in white truffle oil, parmesan cheese, and house seasoning with rosemary garlic aioli.
      • Pesto Chicken Flatbread

        $15.95
        Oven-roasted chicken on a gluten-free crust with pesto garlic cream, grilled artichokes, red and yellow tomatoes, and five cheese blend topped with basil chiffonade.
      • Caprese Flatbread

        $15.95
        Gluten-free crust with extra virgin olive oil and fresh herbs, layered with oven-roasted tomatoes, parmesan, fresh mozzarella, topped with a mix of basil, arugula, fresh tomatoes, and avocado tossed in olive oil and sea salt.
      • Margherita Flatbread

        $14.95
        House-made tomato sauce, gluten-free crust oven-roasted tomatoes, shredded and fresh mozzarella, fresh julienne basil.
    • Gluten-Sensitive Soup and Salads

      • Crave Starter

        $9.95
        Revol greens spring mix tossed in tangy balsamic vinaigrette, topped with candied walnuts, goat cheese, and balsamic glaze.
      • Steakhouse Wedge

        $11.95
        Crisp iceberg lettuce wedge smothered in bleu cheese dressing, cherry tomato, crumbled bacon, and shaved red onion.
      • House-Made Soup

        $4.95
        Tomato basil pesto.
      • Mediterranean Salmon

        $20.95
        Revol greens spring mix, grilled artichoke hearts, roasted tomatoes, and green olives all tossed in blood orange vinaigrette, topped with a perfectly grilled salmon filet, and finished with crispy garbanzo beans and feta cheese.
      • Crave Grilled Chicken

        $18.95
        Revol greens spring mix tossed in tangy balsamic vinaigrette, topped with candied walnuts, goat cheese, and balsamic glaze topped with grilled all-natural chicken breast
      • BLT Caesar

        $10.95
        Revol greens crisp baby romaine, hearts of romaine, classic caesar dressing, cherry tomatoes, house-made bacon bits, and house-made croutons.
      • BLT Ceasar Grilled Chicken

        $18.95
        Revol Greens crisp baby romaine, hearts of romaine, classic caesar dressing, cherry tomatoes, & house-made bacon bits topped with all-natural grilled chicken breast.
    • Gluten-Sensitive Entrees

      • Beef Medallions

        $25.95
        Hand-cut cab medallions, buttermilk mashed potatoes, baby carrots with crave signature steak sauce.
      • Filet Mignon

        $39.95
        Certified Angus beef, truffled mashed potatoes, grilled jumbo asparagus, crave signature steak sauce.
      • Miso Glazed Salmon

        $27.95
        Miso marinated fresh cut Atlantic salmon, pan-seared and served on fresh vegetable medley sautéed with sesame oil and ginger, garnished with scallion and sesame seeds.
      • Creamy Mushroom Pasta

        $18.95
        Fresh garlic, mushroom conserva, and caramelized onions, sautéed and deglazed with sherry then tossed with rice noodles in mornay sauce, finished with bias cut asparagus tossed.
      • Shrimp and Scallop Sauteed

        $32.95
        Shrimp and scallops sautéed in lemon oil with garlic, artichokes, and cherry tomatoes, deglazed with white wine, then tossed with rice noodles, parmesan, and black pepper, finished with rich lobster cream sauce and.
      • Lemon Garlic Chicken

        $25.95
        Three seared boneless chicken breasts, lemon garlic butter sauce, brussels sprouts, mashed potatoes.
      • Grilled Chicken Caprese Rosa

        $20.95
        All-natural grilled chicken breast topped with melted fresh mozzarella on a bed of rice noodles, tossed in a house-made rosa sauce with fresh red and yellow tomatoes, garlic, and herbs, finished with fresh mozzarella and julienne basil.
      • Waygu Burger

        $19.95
        Indulgent ground waygu seared to perfection then topped with mushroom conserva, caramelized onions, and melted swiss cheese, set atop a toasted gluten-free bun dressed with rosemary garli aioli and butter lettuce.
      • Steak Frites

        $25.95
        Hand-cut certified Angus beef medallions topped with béarnaise sauce, served with house seasoned french fries and grilled asparagus.
    • Kids Menu

      • Mini Burgers

        $5.95
      • Mini Cheeseburgers

        $5.95
      • Grilled Cheese

        $5.95
      • Mac & Cheese

        $5.95
      • Chicken Tenders

        $5.95
      • Buttered Noodles

        $5.95
      • Cavatappi Noodles with Tomato Sauce

        $5.95
      • Flatbread Pizza

        $5.95
    • Kids Sushi

      • Shrimp Guppies

        $4.95
        Cooked shrimp, sushi rice, sweet soy reduction
      • California Roll

        $7.95
        Shrimp tempura, avocado, spicy mayo, sweet sauce.
      • Crunchy Roll

        $7.95
        Crab Mix, cucumber, avocado
    • Kids Healthy Choices

      • Grilled Chicken Breast with Green Beans

        $5.95
      • Grilled Salmon with Green Beans

        $8.95
    Frequently asked questions

    What is the address of Crave (Galleria Edina) in Edina?

    Crave (Galleria Edina) is located at: 3520 W 70th St, Edina, MN 55435, USA , Edina

    Is the menu for Crave (Galleria Edina) available online?

    Yes, you can access the menu for Crave (Galleria Edina) online on Postmates. Follow the link to see the full menu available for delivery and pickup.

    What are the most popular items on the Crave (Galleria Edina) menu?

    The most ordered items from Crave (Galleria Edina) are: Firecracker Shrimp,Crave Wings,Truffle Parmesan Fries.

    Does Crave (Galleria Edina) offer delivery in Edina?

    Yes, Crave (Galleria Edina) offers delivery in Edina via Postmates. Enter your delivery address to see if you are within the Crave (Galleria Edina) delivery radius, then place your order.

    Can I get free delivery from Crave (Galleria Edina)?

    Delivery fees for Crave (Galleria Edina) vary. Just enter your delivery address to see the delivery fee for your location. You could always get free delivery from Crave (Galleria Edina) with Postmates Unlimited.

    Can I pick up my order from Crave (Galleria Edina)?

    Postmates offers pickup from many restaurants in your city. To see if you can pick up your order from Crave (Galleria Edina), add items to your cart and look for the ‘pickup’ option at checkout.

    Can I schedule a delivery order from Crave (Galleria Edina)?

    Some restaurants on Postmates allow you to schedule a delivery to show up at your location when you want it. At checkout, look for the option to select a delivery time. If it’s there, that means you can schedule your delivery from Crave (Galleria Edina).